From the owner: Griechische, mediterrane und internationale Küche für jeden Geschmack und für jeden Hunger.read more

Great Service - Clean Rooms - very friendly…read more I have no complaints about this hotel. It's in a great location which is in the small city center. It's a small hike to the local vineyards and 14 minutes from Europa-Park. It was simply a great experience.

From the owner: XXL Schnitzel und Steakhausread more

Good service. Even when they were closing, the lady attending was nice. We oredered:…read more -mix meat plate. 4 stars -greek sausage plate. 3 stars -breaded chicken. 4 stars -ganter beer from Freiburg. 5 stats

I arrived the restaurant at about 5:25pm, and was looking at its menu posted outside when a man…read morecame out to unlock the door. I was the first customer to be seated, but soon after many other diners came in and filled up the main dining room very quickly. I later realized that there was another dining room as more diners came in and were ushered into the other room. There were 3 soup choices and I chose the noodle soup with beef. For entree I picked a small portion (I.e. 1 piece of meat rather than 2 pieces) of Schnitzel of pork that came with a side dish, and I chose the local home-made noodles. For drink I ordered a small local draft beer. The soup came very quickly and it was a very generous big bowl of soup. My entree came with my choice of sauce and I was very happy with the chunky mushrooms in my mushroom sauce. The schnitzel was quite a big piece of meat so I was glad to have ordered the smaller portion instead of the full portion with 2 pieces of meat. The noodles tasted very good but I could not finish it. The only surprise was that they did not take credit cards so I was glad to have some Euro cash on me. I was happy with the overall experience and a very hearty meal in a very homey setting.

The best real German food in Rust, the resort town next to Europa-Park. Family run, efficient, and…read morespecializing in core house food of Southern Germany. Schwaebische (Swabian) spaetzle, pomme frites, and of course lots of different schnitzel, a main stay of Germany-South. The other area the menu goes deep and exceptional is on panned meats. The germans call it Pfanne. Maybe a mix of steaks in the pan, pork cutlets. If you know some german you can bargain for different sauces on your meats, and then go for spaetzle, pommes or a mix is ok with them too. The Familie Bosch team is relaxed so you definitely ask for things and they will do it. It is a big team so ask anyone on the team for help if they are too busy to see your need. Decent wine list, good schnapps for afterward. It was the best real german on our trip through Frankfurt, Baden, and Berlin. Like you were at grandma's house, and they have a patio and 3 different rooms, I like the rooms in the back near the patio, or the patio itself. ENJOY! Say hi to Carl! The elderly gentleman, who was born in this 500 year old house, near the Rhine river and in Germany's warmest zone, the south Rhine lands of Baden (next to the Black Forest).

From the owner: Wir möchten Sie in unserem Restaurant verwöhnen. Ehrlich, bodenständig und von höchster Qualität…read more Wir bieten Ihnen feinste badische Küche von der Zwiebelsuppe dem gefüllten Hackbraten über das Rumpsteak bis hin zum gegrillten Lachs... In allen unseren Gerichten verwenden wir keinerlei Geschmacksverstärker oder ähnliche Zutaten. Wir bereiten alles frisch zu, Dr. Oetker und Co suchen Sie bei uns vergebens... Wir versuchen so viel Produkte als möglich aus der Region zu beziehen. Schauen Sie doch einmal vorbei. Das Sonnenteam freut sich auf Sie !!!