Very friendly experience to the non-German-speaking patrons. Walking distance to the Ramada Inn…read more The atmosphere is quaint and rustic. Food excellent. The venison was outstanding and the surprise dessert hit the spot.

Delicious all the food very generous and they go out of their way to please you. Stayed at the…read morehotel also. Service is excellent, people are so nice. We arrived at 10 starving and they went out of their way to cook for us. Only people were us, beer was excellent. In the morning the ambiance was fun in the patio outside. Clean & perfect to hang inside or out.

Cheese spaetzel with crispy onions on top was very good. Enough for 2 people. Wife got the pork…read moreroast with kraut, and fried dumpling slices. It was good also. We didn't have reservations, so they sat us with another couple. They were locals, and very nice. Inside was the great Bavarian look you might expect in this part of Germany. The smells from the food being cooked also added to the overall atmosphere. Great find. Last night in Germany, and back to the US.

Stopped for drinks. Two of us had the Erdinger Pikantus, a dark wheat beer. Excellent flavor,…read moresmooth. One had the Erdinger Urweisse, a light wheat beer. Decent and smooth. Lots of history here, a nice patio area and the inside has many rooms with traditional wood carvings throughout. The service was good.

We came in for a quick drink with food and had a great time! We didn't have any reservation but…read morethey still sat us quickly. The dessert was really good and it's a great place for both locals and visitors like me!

We had a one night layover at the Munich airport and stayed at a small hotel in Aufkirchen. We…read morewere looking for a tasty dinner for our last night in Europe (after a 3 week trip) and saw this spot in the next town over. We had a nice 10 minute walk and strolled into a beautiful outdoor beer garden, complete with swing set for the kids. The atmosphere alone had me ready to vote 5 stars, and then the beer and food came... amazing! The server brought an amuse bouche from the kitchen of a cold radish soup that was phenomenal. We got our beers and then shared a garden salad with greens straight from the garden and a perfect buttermilk dressing. They had 2 specials with chanterelles so we ordered one of each - the seasonings were spot on and we devoured the plates. Kids were thrilled with their simple pasta dishes. We couldn't resist dessert and it was the perfect ending to a great meal... one strawberry creme brûlée topped with freshly marinated berries and a warm chocolate soufflé, reminiscent of a Black Forest cake, as it came with a side of glazed cherries and vanilla cream. Top notch food, in a relaxed and casual environment... could not have asked for a better way to end our vacation!

Fabulous Bavarian Food and Steaks! Traditional Atmosphere. Must go to in Erding! We ate Steak and…read morewere not disappointed. Tasty and made to perfection. Kids menu options are limited but waitresses suggested great options.

If you are looking for amazing Bavarian food, this is hands down the place to go!!! Everything was…read moreso flavorful and absolutely filling. The portions are generous so come hungry or prepare to share. We had the schnitzel with mashed potatoes, potato salad, beef in a tomato cream sauce with a HUGE dumpling, the fish, two huge plates of different sausages. The apple strudel looked amazing, but we were too full to get one. One last thing, their green salads are the most beautiful and flavorful salads I have ever had. They were almost too pretty to eat! The atmosphere is light,charming and you really feel like you're at home. In Germany you sit family style. The real show stopper is Tanya! She is by far the best waitress I have EVER come across. She runs the show and would do circles around any other! She's helpful, funny and a wonderful person. We ate here twice on our trip! This place is very busy and if you have to wait, it's definitely worth it!!! I was also pleasantly surprised to see that they have two bee habitats in the side and front of the building!!!

Der Maier-Wirt in Moosinning ist eine Institution. Wer kein starker Esser ist oder nicht den Rest…read moreeinpackt und an einem der nächsten Tage genießen möchte, für den ist es eher nicht geeignet. Es war Samstag-Mittag und Biergartenwetter. Im Garten saßen nur wenige Leute unterschiedlichen Alters, später kamen auch Familien mit Kindern. Der Garten ist von uralten Kastanien überspannt, was eine gemütliche Stimmung schafft. Wäre da nur nicht die direkt angrenzende und stark befahrere Durchgangsstraße. Im Inneren gibt es mehrere Räume, die rustikal und urgemütlich eingerichtet sind. Wer abends kommt, sollte reservieren, denn bei einem anderen Besuch war es doch sehr voll. Nun aber zum eigentlichen: Die freundliche Chefin des Hauses begrüßte uns sehr herzlich, die Getränke wurden schnell serviert. Die Speisekarte ist überschaubar, es bestellt ohnehin fast jeder entweder das Schnitzel Wiener Art (7,50 Euro) oder das Cordon Bleu (8,50 Euro). Doch es gibt auch Schweinebraten und andere Pfannengerichte, z. B. Jägerschnitzel oder Zwiebel-Rostbraten. Die Preise sind ähnlich. Was man dann in kurzer Zeit serviert bekommt, ist unbeschreiblich: Für das Cordon Bleu reicht der ohnehin große Teller nicht aus, auf einem kleinen Glasteller befindet sich der Kartoffel- und gemischte Salat. Die Panade ist sehr knusprig, der Inhalt saftig und mit ordentlich Schinken und Käse gefüllt. Spitze!!! Die Begleitperson bestellte einen Schweinebraten (7 Euro), auch hier ist die Portion reichlich dimensioniert. Dazu gibt es Semmelknödel und gemischten Salat. Mich zieht es immer wieder hierher. Wenn man große Portionen und günstige Preise schätzt, ist man hier goldrichtig. Trotz der Bekanntheit und des teilweise hohen Gästeansturms wird man freundlich und schnellstmöglich bedient, es gibt keine Massenabfertigung. Schafft man seine Portion nicht (was meistens passiert), wird einem eine Alu-Folie zum Einpacken gebracht.

The place was amazing, great ambiance, the staff was very attentive and offered an English menu…read more Food was top notch and the local beer was excellent. What a great find, highly recommended.

Everything was marvelous. Candle light, food provided quickly, chatty ambiance, a child…read moreperiodically whining in the corner was drowned out by the sounds of clinking glasses. Had pretzel soup and Munich schnitzel the second to last day of oktoberfest 2019. No idea why this place wasn't full. No one speaking English, so it must be a place for locals. . . and me. Hostess and waitress spoke English, and I was provided with an English menu. Lastly, it was more good than I could handle, and I handle food! All for less than 20 euro.

I wandered off and found this spot when staying at the movenpic hotel. It has great food but…read moreenormous portions. Two people xouleasily survive on the dish I had. But the staff were great and its a neat farm location. They also have a hotel upstairs so that could be nice too. I would come for sure.