We wanted a quick meal and got pizza. This was our first pizza in Italy. It was decent. Seeing how…read morethe flavors are completely different from the states, England and Paris. This was a solid pizza and the service was nice. We prefer to go so i can't speak much more to that. I didn't eat the sandwich or post what my lady got because she said it was not good.

My dog Brody and I stumbled on this place and then went again for their fabulous pizza. Not only…read morethe food but the family who runs the restaurant are super nice and are so sweet. They gave Brody some ham which he loved. I would highly recommend to get off the beaten path and try this place.

The sandwiches here are pretty good, especially for a food stand. The location is great…read more I had Fazio which was fine. The Cutlet was a fake meat amalgam though, which was unexpected. I'd be interested to try other sandwiches; maybe they'd be more to my liking.

Reasonably priced delicious sandwiches near the Sforzesco Castle. There's a fair amount of seating…read moreand it was definitely a popular spot when we came on a weekday. There's a ton of options but thankfully there's a giant menu with photos and English translation!

Absolutely wonderful! I had a sandwich with fresh basil, aubergine, fresh tomatoes, olives and (I…read morethink) a bit of hommus and olive oil. The guy who worked there was super nice and helpful, he translated the menu for us and gave us a warm welcome. Well recommended!

I still dream about going back to Tigella. Tigella is a type of sandwich that is famous from…read moreanother region of Italy (so not a typical Lombardy dish), but it is one of the best things you can try while in Como. I lived in Como for a year, and this was probably my favorite restaurant to go to. The ingredients are fresh and delicious, and I'd suggest also trying the dessert tigellas (pistacchio in particular). The location itself is a tiny, but adorable shop in the city center. It's hard to find seating when it's busy, but I'm telling you- it's so worth it.

There are sandwiches. There are great sandwiches. And then…read morethere's Master Sandwich in Turin--where Paulo, a man who speaks six languages and somehow makes each one taste like bread and glory, presides over his counter like a god in an apron. This place isn't a shop. It's a shrine. You don't wander in--you make the pilgrimage. The air smells like toasted bread and cured meats, and somewhere behind it all is Paulo, building another small miracle with his hands. He's not slapping ingredients together; he's conducting an orchestra. The bread is percussion, the cheese is strings, the meat is brass, and the sauces... they're the slow, smoky notes that stay with you long after you've walked out the door. I came to Turin for just a few days. I left with the taste of this place burned into my memory like a favorite song. Two sandwiches--different beasts entirely--and Paulo wanted my honest verdict on both. That's not ego. That's the hunger of a man who knows the craft isn't just about being great once--it's about being great every damn time. The bread shatters just enough to let the fillings take over. The flavors aren't just balanced--they're in conversation with each other. And the sauces? They haunt you, the way a great meal should. If there's a heaven for sandwiches, Paulo is there already--smiling, knife in hand, sliding something across the counter that will ruin every other sandwich you've ever known.

I didn't expect much from the tiny Lorrie's sandwich shop with three stools, but the sandwiches are…read moregreat, the owner and the other sandwich chef were amazing, and it's a great value. The owner speaks Italian (of course), French, Spanish, and English, and when he's not serving the massive number of people strolling in, he's great to talk to. The sandwiches were only €6.5. And's they were so co l good, we came back the our last day in town to have one for the road. You can tell, they love to cook and love people. I hope to come back to Torino just for these sandwiches.

Relaxing place to unwind after a long walk around Duomo Square. We went here 2 X and it did not…read moredisappoint. They make everything fresh and unlike the other places that have food on display until it is ordered and then heated etc.. This location is very clean and yes you can use the WC / restroom at last :).

It's really good and price is alright compare to the neighbours. We're very tired from walking…read morearound and this is such a nice place to rest and chill a bit before our train. Dogs are allowed, don't even have to ask, same as in Rome. Love it!

The scent of freshly baked bread is intoxicating and the moment that it is released into the air is…read morestark, brief and disappears momentarily. Le Gourmand is a place that will not serve a sandwich if the bread is not the freshest. It is an environment where guests can forget the global food chain of freezing bread, preserving it through chemical additions and transporting across continents. There is a different reality and this is exactly where to experience it. Coming in early is probably not a bad idea to ensure that the bread is actually available to make a sandwich, because the chef will refuse to serve otherwise. The vegetable and avocado sandwich is succulent, crispy and bursting with freshest flavors. As the snow falls outside or the sun reflects on summer stones lining the streets of Zermatt, sitting next to the window and enjoying this carefully crafted food is an experience that is cozy, relaxing and without a doubt, memorable.

Very well put together cafe, small little touches that make a warm and cozy place to eat on a snowy…read moremorning. Opens early for the surroundings, 9am. Strong black coffee for an American palate...

Service was terrible! I'm not sure if the was I was served is how it is done in Italy but the…read morewaiter came to take my order. I was not ready since it was a menu you had to scan and view in your phone. I ordered water and it came within a few minutes but then he never came back to take my food order. I had to stop him and call him over when he was at another table. I ordered the "city" which was a hero sized bread with a slice of chicken breast, bacon and a piece of lettuce. It didn't taste bad but the bread was so toasted that I could barely bite into it. I left about 75% of the sandwich because I only at the middle which was less toasted. He never came back to check up on me and I ended up going to the counter inside to pay. Maybe this is how it's done in Italy but it was very odd. It wasn't even busy which made it very frustrating. I could understand if it was packed and a lot of tables had to be served but it wasn't at all! Definitely would not come back and would not recommend.

The food was decent. The service, however, was very poor: staff only came to take the order and…read moreserve the food--beyond that, they were unapproachable and we had to go to them. The payment process was unacceptable. We were asked to go to the counter and pay a total amount named by the waitress. When we asked for a breakdown, she listed the prices of each item verbally, which added up to less than the total she quoted. We asked for a printed bill (with the full order details), and were told we could only receive it after paying. After we paid and received the bill, we saw we had been overcharged--amounts did not match what we ordered, the menu prices, or what the waitress told us at the table. When we raised this at the counter, the staff member responded with hostility and made no effort to apologize or correct the mistake. Overall - an unpleasant and not recommended experience. Food prices on the menu are fair for an airport, but wine and beer prices are excessive.

Hands down, best spot to get gluten free! The owners were so accommodating and sweet. They made…read morethis TO DIE FOR gnocchi that warmed my soul. Highly recommend. Even the silverware is biodegradable. Al cento per cento il migliore ristorante senza glutine e vegan in Lugano!!!

Soy cheese is weird and gross. HOWEVER, this pizza from this little pizzeria has convinced me…read moreotherwise. The whole wheat crust was crispy on the bottom and chewy inside. The tomato sauce just the right balance of herbs, sweet and tartness. It was sooo good that I didn't miss real cheese and also forgot to take a picture before I polished it off! here is their facebook. it-it.facebook.com/pages...

Perfect cafe. My favorite is that they literally scream out "buongiorno" to everyone that enters…read moreregardless of how busy they are. I was wandering through the neighborhood while waiting to check-in to my hotel room and though I saw many places, Ungaro had consistent traffic and the sign in the window shows that they've been here since 1959. They're clearly doing something right. Croissant sandwiches, various pastries, wine, cafe etc. Laid back, lots of baked items and simple enough to sit and leisurely enjoy your snack. More importantly I appreciate anyplace where you can pretty much point at what you want when you aren't fluent in Italian.

If you're looking for a great selection of amazing Italian sandwiches, head over here and you'll be…read more100% satisfied!!! We picked two different sandwiches and both were so flavorful and the bread was warm with a thin crusty exterior, we ordered the superior size and decided not to share and are glad we did. My sandwich had mortadella, fried eggplant, pesto, burrata and I could definitely go back tomorrow for another one ...sooo good!