I love this place and the best part is the view across the street. They have many flavors and you…read morecan get a sample, if you're having a hard time deciding on what to get. The gelato is fresh and very creamy.

Our favorite Gelato in Napoli !!! Great view over the city and Sea. FYI: You pay before you…read moreorder, a little different than in America

I thought the gelato being in tins would be good so I was going to let the poor service slide…read moreBut damn that ice cream was bad I threw it away Come to think of it , when I arrive "first" I was serve second since her friends showed up Absolutely rude

The gelato was creamy and delicious. Both flavors I tried (Mennella's specialties) were quite sweet…read morebut they complemented each other. Didn't seem anyone tasted the flavors before ordering? They just knew what they wanted and went for it. The cashier couldn't be more disinterested in serving customers. When we were waiting for my receipt, she picked up her phone and started scrolling. The gelato melted pretty fast! I rushed eating it because I didn't want most of it to end up on the ground. There were a few benches outside the shop.

I made it my mission to try gelato in every city in Italy. This was by far the most delicious…read moregelato I've had! I ordered the dark chocolate & the chocolate chip flavors but also couldn't keep my hands off the pistachio flavor that my fiancé ordered! They don't accept card payments but that didn't stop us from getting cash to return for more the next day before leaving Naples!

The one I went to was on Via Toledo 110…read more I have had a lot of gelato in Italy and let me tell you, the gelato here was the best that I have ever had. I've been told that gelato is supposed to be flat, and that pistachio should not be green but rather grayish brown. That's how it was here. I got a cone for 2.50 euros with a scoop of pistachio and a scoop of cappuccino. This place gives GENEROUS scoops unlike in Rome and Florence where it's basically a Weight Watcher's size portion (no wonder I'm a fat tub of lard). They also top it off with a dollop of cream. Their signs are also very friendly for English only speakers even though it's not in English. They show pictures with the prices LOL. I was actually able to order for the first time in Italian!!!

Delicious gelato and kind service! I got the biscotti gelato in a cone and it was delicious. I will…read more100% go back. They have a great view too!

Quiet Cafe off of the busy streets and bars of Vomero…read more Fresh, tasty cornetti and an American size coffee latte ... HOOAH! Staff are friendly and helpful, and there are just a few tables inside, but they have a covered patio with plenty of tables. CombatCritic Gives Casa Infante 9 Bombs Out Of 10 ... More Bombs Are Better!

I'm picky about gelato and ice cream. This was my favorite gelato in Naples as I didn't find any…read moreorganic/bio gelato places unfortunately! I had the amarena, cassata and zuppa inglese. I had been looking all over Italy for my favorite dessert, zabaglione. Which sadly, I believe to be extinct. The zuppa inglese was the closest flavor I could find. I found this on one of my last days and it's closest to where I'm staying. 1 day left. I may go back in a couple of hours for a second cup. * The young ladies working here were the friendliest I've met in any shop in Naples.

I'm not a regular in Vomero so finding this gelateria is a plus. The basic flavors are wonderful…read more(i tried two: peach and almond) as are the more complex ones (i hate zuppa inglese but their zuppa inglese gelato is scrumptious). A must is their Regno delle Due Sicilie (Kingdom of Two Sicilies), a delicious mix made of pistachio with generous dollops of chocolate and other nuts. Yummy! They also have a wide selection for people who are lactose intolerant and vegans. All the fruit I've flavors are free of and animal derivatives and the dark chocolate gelato (fondente) is milk-free! If you are less health-conscious the make on the spot blends with your fav candies and chocolates, and more elaborate mixes with spatulas on a frozen plate that can include gelato for grow-ups! And of course crepes and waffles!