The real deal! Straight out of Traditional Tokyo! Perfect like the Japanese culture. The best in…read moreSydney and by Japanese, not any other culture doing Japanese badly. https://washokulovers.com/restaurants/kubota-japanese-cuisine/

Stumbled on this lovely little spot and glad we did. Clearly…read morebusy with locals, prams about and lots of mums and kids, but wow what a great looking menu. I could not resist the sausage roll, and it was spectacular! She had the quiche, which was also excellent. The accompanying salad was amazing, I think it had candied dried tomatoes or something in it - awesome!! Coffee, also most excellent. A winner!!

The quintessential inner west weekend brunch spot. Pig and the Pastry has been a recent discovery…read morefor me and I keep coming back for more. It's a fairly decent sized space with some seating outside, being right next to a public park is good and bad for parking. The service is always friendly and accommodating depending on your group size, probably best to call ahead of time for large groups as its big enough to be a cafe but not large enough to be classified a restaurant in Sydney. All the produce used in the food is fresh and most likely of organic origins (which I'm guessing on the decor and vibe). Simple and clear menu has some classics like a Chicken Schnitzel but done with a humble salad and chipotle that transports your tastebuds. Breakfast has some healthy-ish options but these are taken in consideration with the core component of the meal. Take the Bacon and Egg Roll, it's served as a burger and the barbecue sauce commands the dish. Cakes and pastry is sold as eat-in and take away items (which change every so often), coffee and milkshakes as well. The gingerbread is a favourite of mine - super refreshing for the sinus. At the end of the day, this is a humble little place that 's rustic feel and pastel interiors make it feel homely and the food cements this feeling. A place to return for sure.

How lucky am I to have all these awesome cafes within walking distance? I'm stoked! And spoilt :)…read more I've had coffee here numerous times and lunch once. My lunch was so awesome. A rich, delicious, avocado and black bean huevos rancheros... I would have been pleased to be served a huevos rancheros like this in So Cal. So great! I need to drag my butt down here to eat more often.

I really like this cafe. Most people will tell you to come here because of the decor, but there is…read morea lot more to this cafe then the way it looks. Saying that, the decor is cool. This is an Eastern European inspired/infused cafe. Meaning that the food here is great. If you don't know what Eastern European food is like, trust me, it is meaty goodness. Now, they also serve the stock standard breakfast and sandwiches, but don't shy away from the different - as that is the best thing about eating here. The Corn fritters here are great! But don't go past the huevos rancheros, seriously worth the try. The coffee here is good, not great, but good. But this is not the reason that you come - you come here for the food. Now, the space is small, so you might have to wait. Or just get take away. They do a special if you order one of their rolls (get it is with the spiced tomatoe sauce) and coffee takeaway, so that is always an option.

The whole place felt like a family run business. It was pretty packed tonight with most tables…read moreoccupied - this deserves a tick for popularity amongst locals. A large group stumbled out the door singing to some Portuguese song as we tried to enter the restaurant. Happy customers usually means good service and food - tick! Our expectations were pretty high when we waited for our table to be set up. We looked over at the other tables and noticed the serving sizes are pretty generous, with lots of chips on the side. We settled on the whole grilled chicken and pork belly, with a side of polenta. The grilled chicken didn't let us down. It was juicy and full of flavour! The pork belly was a little disappointing, it came out over cooked and tough. All in all, I'd recommend going for the grilled chicken, and pretty much anything that's chargrilled. The other tables seem to enjoy the meat skewers too. I'll check that out next time.

Amongst the abandoned shops of Petersham's New Canterbury Road, one little take-away joint thrives…read morewith customers from all over Sydney. Silvas Portugese Chicken and Petersham are all but synonymous terms, interchangeable with one another in every day conversation. And with good reason - Silvas is said to be the most authentic Portuguese food in Sydney, it's delicious and it's going cheap. Whilst I once laughed at friends who went out for a nice dinner and came back admitting that they'd ended up at Silvas again, I can now understand Silvas magnet affect. Silva's gives you their self-proclaimed 'healthiest chicken burger' with chips and a soft drink for $10.50, or the burger only for $5 (takeaway). Whilst the burger and chips is a little pricier to eat in ($12.50) you're more than welcome to buy your take away burger and eat in on the roadside tables outside the shop. The atmosphere might not be much, but if you've listened to anything I've said, then you'll know you won't be thinking about the atmosphere after your first bite. Silvas also sells a range of salads and rolls, and is particularly famous for its Portuguese BBQ chicken as well (whole chicken $13.50). And to Isty's, my previous Chicken Burger love, I still love you but you should know that there's someone else in the picture now. I know that you're not the same, so I'm trying not to make comparisons between the two of you, but Silvas Portuguese Chicken burgers have opened my eyes to the possibility that perhaps you're not the only one for me.

Cute little place in Petersham. Simple menu with enough…read morechoices I had a Reuben here and a milkshake. Was delicious and hit the spot! Lovely people work here and good service.

It is a shame that I have began to develop and intolerance towards milk because I really do love…read morethe concept behind this place. Basically it is a milk bar, not a corner store as such, but rather a cafe that specialised in milk products, in particular milkshakes. In a way I really would have liked to have indulged in some of their really milky products, even if it was just a coffee (I really wasn't in the mood for one at this stage) but unfortunately I simply had to settle for a cup of tea, which wasn't a problem because they also do tea. As such I was rather content, I got to check out this awesome idea of a place, and also got to have a cup of tea on top of it

Portion size was good, seafood was fresh, sauce was okay-ish. A bit underwhelming though. Wait for…read morethe food was a bit long , but food in the bag thing was fun & enjoyable to eat with friends.

Ok, this is a very particular type of restaurant. It's messy and fun! The tables are covered in…read morepaper and you'll use a hundred napkins. This is a seafood boil. You pick your seafood, pick your sauce and pick your spice level and they boil it all together and serve it to you in a bag. We got the peeled prawns, Cajun sauce spicy, and the blue swimmer crab, garlic butter sauce mild. We also got some potatoes and corn (also cooked in the sauce). It was all so. Good. You're looking at around $20-$30 for a literal bag of seafood. We got 2 bags, corn, potatoes, 2x soft drinks and calamari starter and it came to around $75. Pretty good! Next time we might also get rice to mop up some of the extra sauce. This was a great find, worth the short drive (we usually don't venture far from our Erskineville bubble). It's perfect for some messy, casual, delicious fun. Probably not great for a first date, but hey, once you've seen someone cracked open a crab leg covered in Cajun butter sauce you instantly become closer.

A 5 Star venue ...... I had the best time !!! ..... it works like this ..... you book anyway you…read morelike ..... One Penny Red confirms your booking ..... then they SMS you on the day to re confirm your attendance. The Demand and popularity is high ......!!! The food was Awesome...... signature Dishes a stand out ..... the Wines .... Beers .... and vast Gin & Cocktail Menu just quality!! ..... the staff, friendly, helpful, professional and quite enjoy a round or two of cheerful, witty banter. This will be a semi regular place for me to visit and enjoy ...... it just has to stay as it is ..... and I'm happy !!! I'm not going into depth about the food as the photos speak a thousand words !!! All quality .... full of flavor and created with such care and pride. I never thought I'd enjoy rhubarb as much as I did !!! The ambience ..... vibe ..... mood ..... just perfect for any occasion..... especially for dates ..... almost like the perfect planned date ...... without you having to do all the work !!

I came here with the Simpson desert in my mouth. A 9pm booking saw us arrive a little early and a…read morelittle eager to check out Summer Hill's newest attraction. I mean everyone. . EVERYONE in Summer hill town has been talking about this place. From the outside you would not know that it was completely packed to the rafters with people. Outside you could hear crickets chirping. Inside was the sound of chatter and laughter and clanking dishes. You can't go out on the upstairs balcony after 8pm. Fair enough, it's right in a residential area. But you can hang out in the cool, lounge and table dotted bar and have a cocktail or a young henry's on tap. "The Smith street sour". Now, that's the street it's on. I loved that they've done that. Downstairs is separate from upstairs. You can get food up there too, but space is limited by the looks so I recommend just booking something. Brunch. . You can't book though, but try your luck. First up the dinner menu will dazzle you with temptations, but if you've never been before just get the "trust the chef" menu... just get it. It's 4 courses of the best things on the menu and that, my sweet sweet friends, includes the ur-example, the anti-matter that precedes the toast times, that which was made from the fragments of the universe. Duck liver paté. I fricking dug this so much I made the waiter bring us another, AFTER dessert and the complimentary cheese board he so very kindly threw in for us. Let me tell you I don't like mussels. But now I do. Only if they are served with pearl barley, tomato and trevally. Salted cod croquettes. . I think stuffed in zucchini flowers? Wut?? I like prawns in general, but these were gifts from the hand raised prawn nursery of the Mermaid queen. Dat Lamb shoulder tho... it was fall apart, meaty and gamey. The spinach, the pomegranate and dressing side just complimented and offset that taste perfectly. Dessert.. Well the time it came through we'd had several top notch wines and bubblies and DON'T EVEN FORGET calvados! Shut up! Let's admit this is a top notch restaurant. My friend and fellow foodie said if it was in Canberra it would have a hat. A lovely top hat, which gets tipped when fine ladies pass by its lovely renovated doors A nod to the building heritage, but a thoroughly modern interior, menu and outstanding service. Get here. Now.

This is our local. We go once per week and it's always amazing. The food is perfectly cooked. Can't…read morerecommend it highly enough.

Waiter was so rude that we left!…read more Sunday night, 8.45pm, we walk past Costa da Sol, door was open and a sign saying they were open until 9.30pm. We get a table, then see an angry bad-tempered waiter jumping out of the kitchen and approaching us while pointing at his watch and at the door, and saying they were closed. We told him the sign at the door said something different. He then said the kitchen closed at 8.30pm (as if we should know). We said we were going to leave, but he grumpily asked us to stay although although clearly unhappy with our presence. Other patrons stared. The level of rudeness of this waiter was unacceptable, so we left without even ordering. And will never, ever, come back.

Lovely breakfast spot. Delicious coffee & food. Very environmentally friendly with true compostable…read morelids on takeaway coffee, paper bags & cardboard instead of plastic food containers. Beautifully presented & delicious food with a lovely ambiance inside, and attentive staff.

I won't necessarily say that I discovered this place by accident, but the name did stand out and I…read moredecided that I would actually give it a shot. Well, as a café it wasn't too bad, but certainly not one of the best that I've been to. The pot of tea was okay, and the staff were reasonable as well. However, it was quiet, which is something that I do like, so I could spend some time here with a hot cup of tea and a nice book.

For the budget traveler, this is a great place to grab a wholesome bite which is quite healthy…read more After 4p, they have half-chicken deal with loads and loads of fries (chips in Australian lingo). It's my 4th visit here since I rather budget my spending on other things. Also, quite nice for my location since I'm staying at a nearby Hilton. Lots of substitute options like Greek or Italian salads at an extra charge. Service is quick, so perfect for my vacation timeline.

They serve very flavorful Portuguese BBQ chicken and pork belly…read more We of 2 people shared a whole chicken, an order of pork belly, and a medium fries. This was enough to bring home and have another meal. The BBQ items were still hot, and the marinade was just right. The crispy pork belly was dripping. The sauce was creamy, and the vinegar flavor kills the fattiness taste just fine. That was a big plus. We inhaled half and the chicken and half the pork belly portion pretty quickly. The price was pretty reasonable too. Definitely coming back!