Seawell's typical catered menu baked chicken breast, sautéed green beans, yellow rice, rolls,…read moreMacaroni and cheese with carved roast beef. Desserts were chocolate cake, apple and kiwi pie that was good. Most food did not contain any seasoning. It was tasteful nothing extraordinary.

They are not just a caterer but have an awesome lunch buffet during the week. Everything was…read moreexcellent from the teriyaki salmon, to the bbq, to the banana pudding. Good value for the money. Will be back.

It's crazy how it took me coming to Columbia, SC to get Cuban food this good. I lived in Miami for…read moreover 15 years and this is the best Cuban I've gotten outside of Miami and New York. I came to Columbia for work. It's a small spot but very warm and inviting. Decorated with traditional Cuban decor and murals. Love the atmosphere. The owner and wait staff are EXTREMELY nice. The food was ON POINT!!!! The croquettas were excellent. I had the Churrasco with white rice and black beans and it was VERY good. My sister had the yuca con mojo and it was SO GOOD!!!! Can't wait to come back for work to try other items on the menu because what I had was amazing.

Seven of our ROMEO group went here for lunch today. It was our first time and we got there about…read more11:15. Fortunately our waitress Lorena got us a table for seven. The restaurant is fairly small with about ten tables (seated for 2 and 4 mostly) with a few bar stools along counters by the window. She took our drink orders. They've got soft drinks, reguar coke and "real coke" with sugar cane from Mexico. She gave us a couple of recommendations and we ended up ordering 2 Cuban sandwiches (very large and very good), 4 orders for the Pan con Bistec and one order for black beans and rice with Pernil. The Bistec sandwiches were also huge, with panini'd Cuban bread and a great flavored steak, but the meat was not tender and you really couldn't eat is like a sandwich...you almost had to cut it with a knife. The black beans and rice looked great and the pork also looked good. I ordered a beef empanada just to try. It was good...pressed beef with a side of thousand Island dipping sauce. Two of the guys ordered them to take home and we had one order for a dessert to take home. The sandwiches were huge and all six of us that ordered them had to take half the sandwich home with us. Atmosphere was a bit loud and had a lot of great Cuban signs and posters. Lorena was excellent as our waitress. I'm sure we'll go back. I've heard the Churrasco steak is excellent. Our overall rating was a 4.3

Clarrisa's Kitchen and Catering LLC & JC Legacy Event Center, catered a training conference for me…read morelast month and they did an awesome job! Not only was the food delicious but the staff was friendly and very professional. I will definitely use them again. They are highly recommended for your next event!

Clarissa's did a great job for my son's graduation from University of South Carolina. They…read moredelivered the food to our location which worked out great. The food was delicious and Clarissa and her team were great to work with. Highly recommend!

All of the food was ah-mazing! The shrimp skewers were a crowd favorite. We also really appreciated…read moreLoosh's vegetarian options, as many caterers in the area had a limited selection. Kristi was very friendly and easy to work with. If you don't have the perfect vision for what food you want for your guests, Loosh staff will work with you to come up with a menu your guests won't soon forget. A big thank you to Loosh for the tasty eats at our wedding!

This is simply the best Columbia has to offer. His cooking will easily surpass any restaurant in…read morethe state of South Carolina. He catered our rehearsal dinner a few years ago and blew my guests away. His menu included his signature beef tenderloin, salmon with cucumber scales, and many spoons of incredible bites that ranged from short rib to lamb. His experience, expertise, and detail are unmatched by any other caterer in Columbia. His staff are top notch and they provide an enhanced insight into the food that he prepares. His ability to work within you're budget and produce a meal that will create a memory for you and your guests is simply amazing . If you are like me and care about food, presentation, and professionalism then I'd highly suggest Loosh Culinaire.

True mustard based BBQ. My favorite are the ribs which have a crispy and smokey crust. Generous…read moreportions and great prices. Limited hours, but well worth making the trip. Note: think it is to go only.

Had Hite's for the first time, truly disappointed. The flavor wasn't there, tasted like liquid…read moresmoke snd the mustard sauce tasted like straight mustard watered down. Baked beans seemed to be canned almost like Bush's baked beans. won't be eating here again. Very disappointing.

Chef Marcell was amazing in planning a private dinner for a bachelorette party. Not only was the…read morefood a highlight of our trip but he was so lovely to work with before the dinner and during! He was able to accommodate 3 different dietary restrictions without any issue, and everyone raved about the food! The four-course menu was a highlight of our trip, and he made the experience feel like a 5-star restaurant in our Airbnb. Amazing, A+ and would highly recommend!!! Thanks Chef Marcell!

completely ripped me off. Took my money and then postponed, cancelled and wouldn't refund me. I…read morewas so excited about these services and disappointed that it was just a scam. Not reputable and completely not trustworthy.

The food was not only delicious but arrived exactly on time, keeping everything running smoothly…read more What really made the experience shine was the incredible service--the servers were warm, professional, and attentive. Everyone at the event kept commenting on how seamless and enjoyable it all was. Honestly, it was just cool--a perfect blend of great food and impeccable vibes. I highly recommend them!

Caterer was very quick to respond and open to providing a gluten free meal for a group of 75…read moreladies. I didn't have time to partake of the food but the ladies I asked, said the food was very good. There were some timing issues as she was about 45 minutes late but thankfully we were able to pivot and start our program a little early as a work around. Some of this lateness may have been because of an accident and no fault of her own. There was some miscommunication regarding price as we went through email and she didn't use a lot of punctuation, so just verify amounts over the phone. Overall, we were happy with the services and food provided. Thanks!

My fiance and I are huge fans of Blue Marlin. We both think it's the best restaurant in the Capitol…read moreCity. So when we went got engaged, the first place we looked was at Blue Marlin and we were excited to find they offered a catering service! Unfortunately, we can't speak of the quality of the catering because they don't follow up. I myself was a catering manager in a previous career, and gave them the benefit of the doubt that something had gone wrong with their email correspondence when I never received a return communication by email or phone, so I called to follow up. Three MONTHS later, I called and left another message. At this point, I'll assume Blue Marlin is rockin' the city so hard with business they no longer need to offer these services. If this service on longer exists, they should do a better job clearing it off of the Blue Marlin website and Yelp.

The Blue Marlin is absolutely fantastic!! Tonight was our first visit and we will definitely be…read moreback. Wil Bradberry was our waiter; his service, hospitality and knowledge of the food, region and history of the building was phenomenal!!! I would have given the restaurant five stars just based on his service and the way he made our family feel like we were the most important customers in the restaurant. However, the food is incredible, the entire staff is very pleasant and the venue is gorgeous. Since my family is not from the South, Wil took time to explain the different dishes and even brought us collard greens to try for free. They were amazing! I had the Salmon Pontchatrain with the She Crab soup - delicious!!! My husband had the Trout with the BLT Salad and our son had the Teriyaki Salmon - needless to say we were all trying each other's dishes and enjoying every bite!!!! I tried grits for the first time as well and was very impressed! We also had the Blackout Cake - I don't know how we managed to finish it all but we did. I wished we lived closer to Columbia because we would frequent the Blue Marlin regularly. If you have not tried this restaurant, I strongly encourage you to try it soon - you will be glad you did.