I used Mark's services for 2 days of meetings last year. I have used catering companies in many…read morecities across the U.S. This was one of the best experiences I have had. My co-workers raved about the quality & deliciousness of the food. Mark was pleasant and extremely professional to deal with via email & phone. I will definitely hire him again on our next trip to Kansas City.

This is as good as it gets. I used The Blue Pot for three very special sales meetings. We ordered…read moreboxed lunches and breakfast. The ordering process was super simple, the delivery uneventful and the food DELICIOUS!!! Everyone raved about the quality of the food and freshness. SOOO much better than Panera and you'll help support a local business. I will be using the The Blue Pot for every event in the KC area from now on. HIGHLY recommend.

Amazing food and professional service. The menu was just as requested. The servers were dressed in…read morewhite shirts, black vests and ties. They were kind and professional, even with the pushy guest that wanted things their way. They took care of all set up and clean up, and even did more cleaning than required. The servers moved the guest line through quickly. The food was served hot and nice portions were given. The Peachtree Catering staff helped my special event to be successful. I will definitely use them again!

This is a restaurant that is right behind The Peachtree Buffet that is closed for a remodel and I…read morewas told re-opening next month. I went today to eat at the buffet and was so disappointed when I saw it was closed. However in the window was a sign pointing around back to another building. A small non-discreet looking business in a small stripmall. Peachtree Inc in big letters above the door. The buffet is one of my favorite places in town to eat so I figured it had to be good. Huge understatement. They have the same things here in a made to order restaurant as the buffet. You may not be able to try them all like you can at the buffet but what I had was better than ever. The same goes for all the food I saw pass by going to other diners on the packed house. The chicken, catfish, and smothered pork chops are amazing. I had neck bones, collard greens, black eyed peas, and corn bread muffins that dipped in the juice from the greens are close to the perfect food. This place is better than the buffet if that's possible. I've been holding this to the end because it's a huge statement for me. This truly snuck up on me because I had no intention of ordering chicken wings when I went here. So, I order an appetizer of wings as an after thought. I didint expect to get the BEST wings I've ever stuck in my mouth. Sweet, spicy, sticky, so slightly breaded and perfectly cooked. Juicy and tender beyond belief. I wish I would have got two orders. I have been to every wing joint in town and to the National Chicken Wing Festival in Buffalo New York. The Anchor bar where wings originated, Duffs, Arroogas in Pennsylvania and every other famous wing joint in America. I came here to eat southern soul food and got the surprise of my life. You might like them hotter (I do) or spiced differently. I'm talking about the perfect cooked juicy wing all wing freaks search for and the sauce is a perfect blend of sweet and spice. This place has great food and great service, a little hard to find but I'm not a corporate food guy and these places are worth the effort to find. Most entrees are 8-10 dollars and appetizers about 5-6. Worth Every Penny!!

I have been wanting to try this for awhile, and I promise it did not disappoint at all. I enjoyed…read moreevery bit of it. The customer service was great they were friendly and know the menu very well. I will look for them again and go back

I absolutely love Kiylee Kake. Funnel cake, iCream, and an array of toppings... seriously, what's…read morenot to love?!!!! Service is speedy. I asked for a small kake because there's no way I can eat the full size. Truth be told, I can't even finish the small. Haha. My sister and bro in law are the owners so I'm allowed to make special request. Praise the LORD I can't imagine trying it finish a full size kake. The kakes are made to order so they're always so fresh.

this saturday and had such a good experience our server…read moreluke was sooo nice, gave great recommendations and even checked on us when we were walking back to our cars which was honestly so sweet i got the truffle mushroom risotto and it was AMAZING super flavorful and perfect if you don't eat meat but still want something really good and of course...had to get fries because fries go with everything

We stopped in after attending a show nearby; gorgeous aesthetic and the waitstaff was friendly and…read morequite engaging! The drinks were well-prepared and our sever was knowledgeable and assisted us with selections. The late-night menu didn't have a lot of options for me (non-pork eater here), so I went with the wagyu burger, which could have been better. We do plan to return to check out the full menu during earlier hours because of the amazing service, though!

If you're looking for a brunch place in River Market, look no further than Farmhouse. Right on the…read morestreetcar route, and about a block from the Delaware stop, you'll find the location in a great area near other things to do and see. Reservations are available here - not necessary but depending on the day/time, you may need to wait a bit before being seated if you don't. The restaurant is rustic with farmhouse-style (hence the name!) seating. There is plenty of natural light from their street-facing windows, and if the weather's right, they have a lovely side patio. The food portions are generous and definitely shareable if your table has a few things they'd like to try! Pictured here is the Chicken n Shortstack with a chili-maple reduction and the lemon-lime marinated watermelon. The restaurant features locally-sourced ingredients and highlights them on blackboards through the restaurant. Because of this, their menu can sometimes shift and change!

If you're looking for a curated menu with fresh, farm to table ingredients, you've come to the…read moreright place. Here's what we ordered: Chicken and pancake stack Brisket Tacos Farmhouse omelet Poblano grits and eggs Coffee cake Service was quick - no complaints. There's plenty of outside seating that backs up to their on site garden full of fresh herbs and veggies. It's a bit on the fancier side, would be perfect for a big family brunch or a girls day. Will definitely be returning!

To me, Above & Beyond Catering has been like Charlie and his Angels. I have worked with them over…read morethe years...but I have never seen their face. Don't get me wrong, I'm sure they have no trouble showing their faces, it's just that I'm in St. Louis, and they are in Kansas City. And that right there is a great sign that they have their act together--I can count on them even though I have never met them, nor eaten their food (which my people have claimed was delicious). I use Above & Beyond to cater a small lunch meeting that our office conducts in KC every once in awhile. The lunches come on time, and at the proper temperature. The food elicits great feedback, and billing has never been a problem. Although I keep my usual orders simple, I do know from their site that they have a broad range of entrees available. Above & Beyond Catering is a solid resource for your catering needs, and you should have no problem finding what you need.

On May 4th I had an event that was supposed to be catered by Above and Beyond Catering. We had a…read moresigned contract for $2500 and rendered my payment months in advance. With less than two weeks before my event, Roxanne Strub contacted me and told me that she wasn't not going to honor our original contract and eventually bailed on my event completely. She never showed up. I have dealt with a lot of "hard nose" business people, but I have never encountered anyone with less integrity or general business professionalism. She and her associate Heather Faudel were both ruthless and rude about it. I was shocked at how I was treated. Roxanne knew she had the upper hand by attempting to change her terms at the last minute, then failing to cater my event, or return payment. Complaints have been filed, and a lawsuit is pending. I got stiffed. Buyer beware!

Some of the best NY style pizza I have ever had! Cheese pizza with mushrooms for me and you can…read moretell all their ingredients are fresh! Glad I was able to catch this truck and will be ordering if I ever catch them again!

Wow. Wow…read more Wow 3 wows for 3 pizzas. Great all the way around....from the pizza...to the owners. I am definitely going back. You have yourself a lifetime fan. My family loved all the pizza. Great taste....amount of toppings was perfect...the only sad but at the same time...it gives me something to look forward to...no artichokes. But I will definitely go back and make sure I order one with artichokes. Definitely a repeat customer and definitely spreading the word.

We went to Le Petit Chef to celebrate my sister's 21st birthday, and it was a unique dining…read moreexperience unlike any other. The chefs thoughtfully crafted a four-course meal that took us through all four seasons of the year. Despite the uniqueness of the concept, the experience left much to be desired. The staff was friendly but could have done more to enhance the experience with smoother transitions between the seasons, more elaborate introductions to each course, and attire that better fit the theme. While most of the food came out as expected, the Fall dish (the main course) missed the mark. Two of my guests received theirs overcooked, while another's was borderline raw. When you factor in the length of the show (~1 hr 10 minutes), initial price and the unexpected 25% gratuity (around $180) that was automatically added to the bill, I DON'T believe this experience was worth the over $1,000 price tag for five people. In my opinion, you're better off spending your money at one of the many other great restaurants in the city.

The video presentation was unique and incredibly fun. The food was great in theory but left…read moresomething to be desired. For example, the menu read "heirloom tomatoes", and they were literally cherry/grape tomorrow sliced in half; still a decent, edible meal.