Randomly picked by yelp search. Food is good but service is really bad. Not recommended.read more

Our native Grazer friends took us here for lunch and we experienced the best Styrian food there. We…read moreboth had the mushroom soups..so delicious. My only regret was that I should have tried the pumpkin soup. Our friend ordered and I sampled it. Omg... it was so good!! Our schnitzel and fried chicken main dishes were perfect! Craving these again now, but we're home and have no access to these delish Styrian dishes This place is a gem. I must visit again someday!!!

Super authentic Austrian cuisine. This place is usually very busy so make sure you reserve ahead of…read moretime. Food is delicious and staff is super friendly.

Decent food but the coleslaw was inedible and the pancake was greasy. My wife's chicken breast was…read moredry. The waiter was good but when we got there we waited patiently while the waiter was chatting with the female front desk person while we just sat there waiting. Once he decided to actually come to our table the service was good.

Very nice and welcoming staff. Really contrasts with the unfriendliness of Vienna to where we…read moreproceeded after. My Schweinbratten was too much salted but the friendliness compensated for that and when looking back to how badly Vienna welcomed us we feel we have to value an Austrian restaurant where, after all, Austrian people can show that they know how to properly attend guests.

From the owner: "Jo mei, is des urig"…read more Was passt, haben wir unserer Gaststube zugemutet, die sich in ein altes Grazer Bürgerhaus schmiegt, dass 1663 erstmals erwähnt wird: Holz, Stein und rustikales Dekor unterstreichen die wohnliche Baustruktur, die der Jahrhunderte alte Bau durch Gewölbe, dicken Mauern und kleinen Fenster vorgibt. Drinnen servieren wir Ihnen stets frisch zubereitet eine feine steirische Küche und regionale und internationale Köstlichkeiten. Zwischen Kernöleierspeis und Lammbratwürstel oder "Rindsfilet vom steirischen Jungstier mit getrüffelter Sterzkruste" findet sich auch Eigenwilliges, wie das "In Bier geschmorte Schweinswangerl in Senfsauce und Erdäpfel-Krenpüree, Lauch & Chili". Oder ein "Joghurtschmarr`n mit Zwetschkenröster". Da geht einem das Herz auf und das Wasser rinnt einem im Mund z´samm. In unserem urgemütlich eingerichtetem Gastzimmer sind wir für 40 hungrige und durstige Seelen gerüstet, das Kaminstüberl eignet sich auch für geschlossene Veranstaltungen bis 35 Leut`, und wenn es g´rad keine Geburtstags-, Sponsions- oder Weihnachtsfeier gibt, leistet es auch als Seminarraum in Mitten der Stadt sehr gute Dienste. Ob zur Mittagspause oder bei einem gelungenen Abendessen, ob drinnen oder im gemütlichen Gastgarten: Hervorragende steirische Qualität, moderate Preise und eine rundherum gastliche Atmosphäre machen zufriedene Gäste. Von denen nicht selten einer ausruft: "Mei, is des urig" (ethnic and familial)

On our last visit to Austria, we stopped in Graz and came across this lovely restaurant. Thankfully…read morethe waitress spoke english and she helped us choose our meals. The decor was pretty, the food was tasty and staff was friendly

The Johanneshof is a great place in the northern parts of Graz. Its roofed patio is ideal to spend…read morehours in and even when the weather is not ideal you can spend your time in fresh air while staying dry due to this roofed patio. So if you can get a table here it's a wonderful spot for large parts of the year. The building and its interior is light and bright in country style like an elegant Inn and the staff is friendly and willing to help. The menu offers typical Austrian/Styrian food and the meals we had were delicious. One had the famous Austrian Tafelspitz, another had the chicken breast (of the corn-fed chicken) with mushroom risotto and another one of our group had the beef tartar with quail-egg in marinated ruccola, butter and white bread. I had the Styrian Backhendl, a breaded chicken half, you can have with or without skin. I took it without skin, the traditional Styrian way. From Graz with love! Dr. Dr. Immanuel Fruhmann

Wow! Trad Steiermark Austrian cuisine done farm to table in a beautiful historic courtyard (high…read morerenaissance loggia on view). Great cocktail program and a stellar wine list. The food was on point, the service attentive without being cloying, and the pricing was fair given the quality, ambiance, service and booze The place was mostly populated by locals having a special night out - a birthday, hot date, family dinner, etc. in fact we were the only Americans Graz is a stellar city, and if you visit - splurge a bit - and get the chicken!

Wonderful dinner last night after a round of escape room with 19 co-workers. We had a fixed menu…read morewith 3 choices for starter, main, and 2 dessert choices. Everyone enjoyed the meal and the portions were huge. Would definitely recommend and done again next time I'm in Graz.

The Buschenschank Wastl is one of these hidden gems of Graz, that I discovered recently. Located in…read morethe green belt of Graz, in these hilly northern outskirts, this Buschenschank is easy to reach by car or via an extended hiking tour. Once you are here at Buschenschank Wastl you will be rewarded with a typical Austrian wine tavern with a nice traditional country style interior and providing a very nice terrace as well to experience the marvelous view over parts of the city of Graz and the surrounding hills. The staff is friendly, the prices are reasonable and the menu offers plenty to choose from of this very tasty Styrian cuisine. It ranges from ham plates over cheese to all kinds of salads. From Graz with love! Dr. Dr. Immanuel Fruhmann

Visited Buschenshank Watsl last night together with two business visitors. This was the best 34Euro…read morewhich was spent over the entire week. The food, drink and service was excellent. Be sure to research what a Buschenshank is prior to visiting any of them. My understanding is that wine farmers are allowed to open up a Buschenshank several weeks a year to offer local wine and cold foods. We ordered several of the plates of cold cuts, cheeses, spreads.... which came with all of the farm bread you could ever need. Everything was very tasty. Several of the meats were heavily smoked :-)!!! We had hoped to sit on the deck which overlooks the orchards and farmland, however, the weather did not cooperate and the staff quickly relocated us inside. One of the staff is an English teacher at a local school, so that helped with my customers. Be sure to make a table reservation as this place is quite popular with the locals. Overall, a full 5 paw rating.

The newly opened Landhaus Ruckerlberg is a great place to enjoy the beautiful panorama view over…read morethe Eastside of Graz. The former owners, who ran the Jöbstl for many years, decided to opt out and leave it to others to run this Grazer institution. The result is a Heuriger, this Austrian Inn and a wine tavern, where you can sit outside in the patio under the trees, or in the roofed patio when the weather is more challenging and enjoy this marvelous view over rolling hills. Even when sitting inside the Landhaus Ruckerlberg there are big glass walls to sit at and watch onto the scenery. The food we had is delicious and typical Austrian. In particular, we had an Austrian Goulash with bread dumpling, and lots of sauce. We enjoyed our meals in the patio since the weather was pleasant. But also inside the Landhaus Ruckerlberg is very nice to have a seat. From Graz with love! Dr. Dr. Immanuel Fruhmann

From the owner: Wer wir sind? Wir…read moremöchten nach wie vor DER Stadtheurige in Graz sein. Das Heurigenbuffet bleibt bestehen und die Küche ist nach wie vor bodenständig und vor allem regional. Ab und zu dürfen die Gerichte auch durchaus etwas moderner interpretiert werden. Was neu dazu kommt ist ein sehr warmer und gemütlicher Barbereich, der durch ein großes Panoramafenster einen atemberaubenden Ausblick auf den Schöckl und das Grazer Umland bietet. Sind Sie gerade auf der Suche nach der richtigen Location für eine Geburtstagsfeier oder eine Taufe, die bevorstehende Hochzeit, Erstkommunion oder Firmung? Vielleicht ist aber auch bereits das nächste große Firmenevent in Planung? Denken Sie doch an die vielen Möglichkeiten, die Ihnen das Landhaus Ruckerlberg zu bieten hat. Sehr gerne zeigen wir Ihnen unsere wunderschönen Räume bei einer Besichtigungstour durch unser Haus (wir bitten um Terminvereinbarung unter 0676/770 770 6). Unverbindliche Anfragen erbitten wir an events@landhaus-ruckerlberg.at

This came with a very high recommendation from the NH hotel where we are staying. What a…read moredisappointment. The restaurant is in a closed courtyard of am old building. People leaving can oversee the terrace. Due to the closed environment not so much fresh air, even if it was outside in the evening. It has traditional Austrian food, but for tourists. I had a schnitzel that was average at most and over fried in used oil. Could feel taste of fish in the crust. The waiter was a nice lady that tried to compensate for the average food. She was nice and friendly but I was there for the food not for new friends. And last ... the prices... oau... over 20 euro for a schnitzel. All in all... if no other options... go and check it out good is safe, but if you want to enjoy it, try something else.

Good place to eat for couple of time but after couple of times its all the same foods as rest of…read moreAustria.