Chef Chip is wonderful! We have had him provide us Omelettes and Beignets for several Brunches!…read moreToday it was a Baby Shower. Our guests loved the "best omelettes they have ever had" and the beignets are simply amazing! He is personable, professional and makes every occasion a joy!

Chef Chip cooked a family dinner for 8 for my mother's 70th birthday. He was easy to communicate…read morewith, flexible with menu options, and just overall a joy to work with. Chip is good-natured and friendly and joined in our family banter with ease, while at the same time producing a gourmet meal from a tiny kitchen in a rented house that had only a hodgepodge of dishes and cutlery. We ordered the fried green tomatoes, blueberry salad, filet and scallops and sea bass, and lemon curd. Everything was cooked to perfection, and he even took the time to teach my niece a little something about plating and presenting during the dessert course. Overall it was a 5-star experience that would have been worth twice the (surprisingly affordable) price!

*First Timer* I came across this place while I was getting some mail. What a nice surprise. Decided…read moreto stop in and pick up some lunch for the family. Everything looks so delicious. Authentic Jamaican food packaged and seasoned the way it should be. overall I would say that this is a great spot to be able to feed your family. Support small business.

I cannot praise Chef Andrew highly enough. He and his crew provided the food for my husband's 60th…read moreBirthday Party. I found him on Yelp...and the excellent reviews were well deserved. The standout dishes were the shrimp and grits, brisket, lamb chops, and jerk chicken sliders. All delicious and served professionally and in accident with my precise needs. My guests were particularly pleased with the way he served the dishes with separate bowls so that the gravy from the dishes with sauce didn't wet the dry dishes. He came to the venue in advance of the event in order to make s a game plan for how to serve my guests. He was attentive to every detail. If you want more details or a reference you can inbox me.

Where do I even start? I have to give it up to Hannah because her patience with us was next level…read more She was locked out of our cabin for a brief moment and I couldn't even get in touch with her because my phone died after a full day at the local vineyards. Luckily, I had her email and knew she'd respond right away. What can I say? From the very beginning, I knew this was going to be quite the experience. Hannah and I were in touch everyday curating the perfect menu for my girls trip. She was extremely accommodating as one of the girls did not like meat so she quickly made her own choices for my friend. She's extremely communicative which was my favorite part about her services. She made this experience 10/10 for us. And the FOOD?! Phenomenal! We devoured everything. Hannah took care of all the courses and one I didn't include was the kale Cesar salad that tasted so yummy and added the lightest clean touch to our steak dinner. I have no complaints with Hannah and if you're looking for a chef in the Blue Ridge she is your girl. She will take of you from beginning to end with upmost southern hospitality. We do enjoyed having her and will book her again no questions asked! Love you Hannah you were wonderful!!

We hired Chef Hannah for my mom's birthday/retirement celebration, and the result was absolutely…read moreperfect. The food was amazing with every dish beautifully prepared and full of flavor. She and her sous chef were both personable and professional; they made everything feel effortless from planning through cleanup. I wholeheartedly recommend them to anyone wanting a truly special event with incredible food.

I had the pleasure of choosing Chef Holly and experiencing her food catering services for a…read morebanquet. The food, customer service, execution and cost was PHENOMENAL just like the name of her business. Chef and her team were wonderful to work with. The pick up for our food was ready on time and was still hot. I would recommend her for any event you may have. Hands down one of the best in the Atlanta.

If you ever come to Atlanta make sure you check out Phenomenal foods by my girl chef Holly she the…read moretruth you won't be disappointed

Chef Marlo and team were hands down a 10/10, couldn't recommend them higher. We do a company…read moreoffsite twice a year where we fly in an international team of ~30 for a full week, and this last retreat Chef Marlo and his team came up and joined us. The food they made was just insanely good, and everyone raved about it (they said hands down this was the best food we've had at a retreat). But more than that chef Marlo was perfect to work with- he catered to the needs of a pretty diverse crowd, and got really custom with the menu to help curate an experience which matched exactly what we were looking for If you get the chance to work with chef Marlo you won't regret it. He thinks outside the box, knows how to surprise and delight, and is just a great human all around

Chef Marlo was a complete dream to work with! When I was looking for catering for my father's…read morebirthday party, other chefs and catering companies were not willing to make my vision a reality. I just happened to stumble upon Chef Marlo's website and I'm so glad that I did! From our first phone call, I knew that he got me! He customized every detail from the food to the presentation. His food was absolutely delicious and my family is still talking about how good it was. It was such a pleasure to work with Chef and I will definitely be using him again for my catering needs!

Chef Steven cooked a four course meal for us two nights in a row, during our elopement weekend in…read moreBlue Ridge, GA. Not only was he flexible and creative with menus and open to working around food sensitivities, the presentation and food were amazing and exceeded our expectations on all levels. On top of that, Chef Steven is an incredibly thoughtful, warm person, and we couldn't have imagined a better person to share our special weekend with. As a bonus, he leaves the kitchen sparkling clean! I highly recommend Chef Steven for any occasion. You will not be disappointed.

Chef Jarvis catered a family brunch that I was tasked with pulling together kind of at the last…read moreminute, which is to say I forgot to do it and my name would have been Mudd if I had screwed it up. :-) Chef Jarvis came to the rescue with a quick, efficient, and easy ordering process, then provided a delicious and well presented brunch. My folks especially liked the brussel sprouts and the shrimp and grits.

Jarvis supported by preparing a spread for a cozy sip and see event. He provided clear…read morecommunication about what he could offer from his list of menu items, logistics regarding on site serving or drop off and was overall accommodating to my needs that matched my budget. He provided food selections I didn't even think of. All in all he listened to my needs for my event and was able to deliver on what we agreed to. Set up was completed within minutes. His food received the highest compliments from all event guest, by revisiting the buffet more than once. I greatly appreciated his professionalism throughout our entire interaction, down to him communicating he got stuck into some traffic. I'd definitely consider hiring him again for a future event

PERFECT! We ordered from The Chef & The Planner for our Rehearsal Dinner, and they did a phenomenal…read morejob of presentation and taste! I would highly recommend using them. The food was amazing, they were on time, and we had friends and family asking what caterer we used after the event!

Wonderful! Planning a graduation from another state was a bit challenging. We reached out to…read moreDenise and Raymond and they replied immediately! Very accommodating and offered suggestions. We highly recommend the braised short ribs and gouda grits, that was a big hit! We also loved the chicken with herb cream sauce and rasta pasta with jerk shrimp (we always love spicy!), deviled eggs and roasted vegetables were excellent! Delivery time was noon and they showed up 5 minutes early, couldn't have asked for better service. And best part, we had plenty of left overs :-) Thank you again!!!!

Had a private catering for a small wedding. Chose a 6 course meal and had a charcuterie delivered…read morebefore for snacks. Also had the wedding cake made Jeff and Stephanie were amazing from the beginning. Flexible and accommodating to our preferences and some dietary restrictions We picked a 6 course meal. Rye charcuterie was very large and had over 10 cheeses and several meats. The meal Started with an amous bouche of beef wellington. Delicious taste Risotto was the next and it was perfect. The rice was cooked al dente and the truffle was dominant. Loved it. Salad was intermittent course and was dressed beautifully with a nice balsamic vinaigrette Entree was sous vide finished grilled pork tenderloin. Accompaniments were green beans, rice pilaf, and other vegetables with various dressings and garnishes Overall an amazing day. Thanks Jeff and Stephanie for making our special day even more special! I highly recommend Fine Dining Chef's!

Jeff and his wife are amazing individuals! I wouldn't consider hiring anyone else! Attention to…read moredetail is what you're paying for and it's what you will get!

My chef. Alan Peterson was beyond expectations. The atmosphere he created as well as the delicious…read morefood he prepared and made. This was for our anniversary and although we have other chefs before .he was far and away the. best. Do yourself a favor and when considering a private chef email Alan Alan and Shiela Corin

This is my review for Chef Alan. He is a personal chef who also offers private cooking lessons in…read moreyour home. Below is his contact information. I discovered Chef Alan using thumbtack. Company- mychefalan.com Phone - 770-653-7076 E mail - agpete1696@gmail.com. Details: I hired Chef Alan recently for a personal cooking lesson at my home and my husband and I enjoyed the experience very much. Chef Alan took plenty of time beforehand to hear what I wanted to learn and even met me at a nearby Kroger to help select the shopping items. The menu items we cooked were seriously delicious! Menu: We made boneless pork piccata and mashed potatoes. Both items turned out wonderful-excellent flavor and presentation. Overall experience: Chef Alan was happy to share his knowledge with us and answered general questions about cooking and gave us equipment tips. He even emailed us the ingredients and recipe afterwards so I have it on file to make again and again. I would recommend taking a personal cooking class to anyone who has a difficult time following recipes and for anyone who is tired of throwing away food and countless meals you've taken time to prepare. Learning how to cook from a personal chef like Chef Alan will help save you so much time and money in the end it's well worth it. I will absolutely hire Chef Alan again for many more cooking lessons.