Specialties
Hemlock Hall is a historic lakefront lodge and family resort on the beautiful north shore of Blue Mountain Lake, in the heart of the Adirondack Park. It is one of a few historic camps from the Gilded Age, reminiscent of a Great Camp, that continues to welcome guests year after year.
At Hemlock Hall we operate on a Modified American Plan, which includes a hearty Adirondack breakfast and a traditional, homestyle dinner. Breakfast and dinner are served family style in the Main Lodge. Our famous Adirondack breakfast includes coffee and juice, your choice of hot (steel cut oats or cream of wheat) and cold cereals, pancakes, bacon, toast, and eggs made to order. The dinner menu is set and revolving, and consists of a homestyle, traditional meal and includes fresh bread, salad and dessert. We ask guests to report any dietary restriction upon booking. Planning on a hike or paddle? Bagged lunches are available for a nominal fee, and throughout the day snacks and refreshments are available in the Main Lodge.
The rustic environment of Hemlock Hall invites you to step back into more tranquil times and reconnect with family and friends. We are proud to have no phones, TVs or radios in guest rooms, with limited WIFI in the main lodge.
History
Established in 1898.
The Main Lodge was built in 1898 during the Gilded Age as a private hunting camp for Mickel and Clara Paul and was originally named Nawadaha, an Ojibwe word meaning "in the midst of the rapids."
In 1948, Wesley and Eleanor Webb purchased the property, expanded it with cabins and motel units, and opened it as a vacation resort under the name Hemlock Hall. Robert and Jacqueline ("Jackie") Webb took over ownership in 1968 and continued building on the resort's legacy until selling Hemlock Hall to Paul and Susan Provost in 1986. Together, Paul and Susan welcomed guests for more than 30 years and raised their son, Tony, at the resort.
Today, Hemlock Hall is proudly owned and operated by Tony and Chelsea Provost. After working alongside Paul, Tony and Chelsea became owners in 2021 and continue the family tradition of Adirondack hospitality for a new generation of guests.
Meet the Business Owner: Anthony and Chelsea P.
As the second generation of the Provost family to lead the business, Tony and Chelsea are committed to preserving the traditions that have made Hemlock Hall a cherished Adirondack destination for generations.
In 1986, Tony's parents, Paul and the late Susan Provost, purchased Hemlock Hall from Bob and Jackie Webb. Paul had spent his childhood vacationing at the resort and was dedicated to preserving its unique traditions and sense of community. Together, Paul and Susan operated Hemlock Hall for more than 30 years.
After working alongside Paul in managing the resort beginning in 2017, Tony and Chelsea became the owners in 2021. Today, they continue the family tradition of hospitality while sharing the beauty and charm of Blue Mountain Lake with a new generation of guests.