Great selection of meat and seafood! There are also many options of items that are made in the…read morerestaurant located down the street. Those items are delicious and freeze-able. They carry fresh veggies, eggs, and many dips/dressings/salads that are homemade.

And an abundance of southern meats, including sausages, ham, and other cuts of meat. Very enjoyable…read morea long time favorite.

Just spent 102 dollars and only got 13 items such a rip off will not be going back they have raised…read morethe prices on everything such a shame

My Uncle Bob introduced me to them - Excellent Service, Outstanding Meats, etc…read more.. If you don't see what you want, ask. They will go out of their way to serve you. Always take reviews from those who've only reviewed a few places (and panned them all) as suspect.

Love the monthly specials. Great deal and nice selections that vary every month. High quality meat…read moremarket.

Selection is always game on, either pork, poultry, seafood or beef. Customer service is rated…read moreexcellence, from the cashiers, meat clerks on the floor, or the owners. Preorders are a big help, and always ready when I arrive.

I really like the cleanliness of the store and the prices. I also like that the staff continues to…read morerestock throughout the day. My husband and I stock our family's meats from here about every 2 months. So glad my family referred us here. As long as they are consisted in their cleanliness and fair prices, I will continue to travel to shop there.

I wanted to pick up four six packs of Coca-Cola bottles that she had in stock…read more She wouldn't sell them to me because then she "wouldn't have any left to sell." I guess that means if four people come in and want one six pack each, the first three guys are ok, but the fourth guy is out of luck. What kind of business is this?

Rude staff! Would never give this place another penny. Can't stand the staff making sandwiches…read more And, on top of it, they are Overpriced.

On a recent trip to TN, we didn't want fast food and found this place online. Here's an honest…read morereview, and unfortunately, the reviews that influenced our decision to drive several miles away from our destination were not what we experienced or expected. Ambiance: Pretty good, clean, no complaints. Service: Quick, fast, friendly service. Food: Waitress/bartender took our to-go order. Ordered three to-go plates, meat plus two sides. Asked her if the macaroni and cheese was worth ordering-is it homemade or like the box? She replied, "we make ours homemade, people love our homemade macaroni and cheese!" Added to our order, two of us got pulled pork, and one order for half-slab of ribs, and requested please do not put sauce on the meat; she replied that they do not cook it with the sauce on it and all meat is served dry with "homemade sauce" on the side. Fried okra as second side all three orders. Take a look at the attached photographs, definitely not homemade macaroni and cheese just looking at the pictures and tasted like Velvetta. Pulled pork - drenched in sauce that and was not good. Neither of us could eat the pulled pork; it was that bad. Don't have a picture of the ribs and those were okay, fried okra was really good. Just do not appreciate dishonesty to make a dollar. We would have still ordered from here even if they said they used box macaroni and cheese- just would have tried something else. Also, ordered fried mushrooms that were excellent, but the "homemade" ranch sauce was definitely not "homemade ". And waitress said their honey mustard was also "homemade". It definitely was not. Spent way too much money on "homemade" food we trashed and ended up having to get fast food after all.

The good. Service was excellent-fast and easy to speak with hostess/waitress. The fries were hot…read moreand cooked well. The bad: well the brisket...it was really tough almost like leather. I don't get a single piece of fat, all lean tough meat. See pic. For them to charge the same as Lewis BBQ who makes one of the best briskets in the upstate, this was a far cry from that. Just no tenderness and dry meat even with the sauces it's a constant chew. If you're going here for a meal, I would definitely NOT get the brisket. Maybe try the pork or chicken.

based on reviews we chose Legends Steakhouse for my birthday dinner before the Joe Nichols concert…read more Great choice! I had the Filet with mushrooms and a side house salad. Even the salad was better than most but the filet was melt in your mouth and truly wonderful and the mushrooms had such a great flavor I had to ask the owner how they were prepared. Truly an exceptional meal and I enjoyed every bite. My husband chose the ribeye with loaded mashed potatoes and salad and was very happy with his meal too. The atmosphere was casual and nice. The owner mentioned they fed the band that day too. I hope they enjoyed their meals as much as we enjoyed the meal and show too. A very nice birthday date. We will be back before future shows in Newberry. I would attach a photo but it would be of Joe Nichols instead of my steak

Excellent food. We have eaten here several times and never disappointed…read more Nice place to get a meal other than fast food.

This is the third Groucho's Deli that we've visited and we've enjoyed each one. The atmosphere is…read morefast food but with table service, the food is consistently delicious and the menu is extensive. We especially enjoy the sugar free Dr. Brown's craft sodas! Hubby ordered the STP Dipper with Groucho's chips, and I ordered the Reuben Variation with slaw instead of sauerkraut, and potato salad. The sandwiches were tasty and filling. We each finished the meal with a cookie to go: chocolate chip and snickerdoodle. The cookies were just the right size, soft and chewy. Currently Groucho's Deli locations are only in South and North Carolina and we will try to patronize them when in the area, but we'd be happy to see Groucho's venture farther north!

This deli apparently is a chain in SC since I saw a lot advertised in small towns they were in!…read moreThey have a variety of sandwiches, hoagies, pita and salad options. It was hard picking something! I chose a turkey sandwich on rye which came with a tasty pickle spear and bag of their own chips $8.79 (?). It was tasty the bread was a little smaller than normal rye bread but there was plenty of meat. I suspect they have their bread made too. Hubby got BLT and the bread same ( little small) but was mounded high with meat!

PROS of our dining experience : Fairly empty dining room so…read moreplenty of covid spacing. All staff took covid precautions wearing masks and gloves. The buffet is protected by plexi glass and your plate is prepared by a server . Very efficient service . Servers were friendly and our drinks were always filled and plates cleared quickly. Quick dining. It's buffet style so no waiting for food to be prepared. We were traveling home with several more hours on the road and wanted a quick dinner so a buffet seemed ideal. CONS: The bbq completely missed the mark for me in terms of texture and flavor. It was dry and clearly not pit cooked. Tasted more like it was boiled and reheated in an oven. There was no sauce on the meat which would have helped during the cooking process. The three sauces available were mustard, vinegar and a ketchup based one. We did not care for any of them. The vinegar was 100 % vinegar with nothing else added to it. The ketchup based tasted like ketchup mixed with Kraft bbq sauce. We were very disappointed in the lack of culinary creativity in the sauces. Bbq sauce is an art, it can literally make or break the meat and it seemed like an afterthought at Hawg Heaven. Overall, there was nothing on the buffet that was particularly tasty or worth the calories. They offered quite a selection like fried chicken, pork loin and mashed potatoes but everything lacked seasoning and flavor. The only way to put it is the food did not seem to be made with love! Lol .Perhaps they were having an off night so maybe one day I can improve my rating.

I've been a 'frequent flyer' at Hawg Heaven for a long time. The experience, service & food had…read morealways been exceptional, but recently it appears success has 'gone to their head'. Last night (10/17) we went with some friends for an early meal at about 5:45P and to beat the soon-to-come suppertime rush. The selection wasn't all we'd expected on a Friday evening & it soon became apparent they were moving leftovers from lunch. The vegetable selection was just fine, but the BBQ was only somewhere close to room temp. The ribs looked great, but were tough & not warm. Both the broiled fish & fried chicken were unacceptable: tough, dry & nowhere near warm. I've had a little experience with food inspection & assume a DHEC inspector would've probably closed them. We've had similar experience recently & assumed it was just a fluke, but it's become more a pattern. Someone overseeing the kitchen is letting food get to the serving line that's not acceptable...or even safe. Assuming this gets read, we'll probably give it another try, but if it isn't greatly improved, it'll be Farm Boy's or the long ride to Shealey's.