Make sure you have some cash on you as they will let you know that this is a cash only place. €5,00…read morefor a plateful of pasta, 2 to choose from daily - meat or no meat and they switch up the pastas daily. We got the meat option. They open daily at 1PM for lunch and it's €1,00 for water if you need one. Take away only and no seating inside the pasta shop. A lot of people just ate near their store on the street... It's very close to the Spanish Steps so it's pretty easy to find. Right across from Pompi Tiramisu so you can get a dessert after the pasta. The noodles were chewy, great flavors and the pork crispy (looked like bacon than pancetta)... For 5 euros it's such a steal. I saw a bunch of local students swarming the outside of the store while chomping away at their pasta... it has to be good right? The store is clean, small and has big trash bins inside in case you're finished with your pasta and want to throw away the container... I ended up getting some dried pasta to bring home. Highly recommend checking them out. Hubby wasn't even hungry and still had more than half of MY pasta.

During our stay in Rome I went here on two separate occasions. We were on a mission to the…read moretiramisu dessert place across the way and stumbled on this place. The line out the door caught our attention and the 4,50 euro sign for pasta was too affordable to pass up. Pastificio Guerra usually has two handmade pasta options for you to choose from. An option with meat and one vegetarian one. The menu was different on both days we went. The first day we came they had a bolognese meat one with a mushroom options. On the second day we came they had a gnocchi with red sauce and few meatballs. I think they had the same mushroom vegetarian one they had on the first day as well. We had the meat ones on each day and they were both good. A portion was a good size and filled us up. The pastas were flavorful and came out hot. They give it to you in a take out container with a spork to be eaten. No bags. They don't have seating inside or outside. It's more of a grab and go type of place and the line moves rather quick. They also sell their ready to be cooked pastas inside.

It's closed. Phone number goes through to another restaurant. Very confusing. They took our…read morereservation but when we showed up the location was closed and they hung up on us when we called them again.

Come here!! The pasta is delicious and the owner is amazing... the music/playlist was pretty…read moreawesome too!! We had the following: Gnocchi ragu Tortellini cacio & peppe Spaghetti carbonara Fritti Misto Wine, beer (loved the Danish keg system) The food was sooo good and loved the modern look! We would absolutely go back!

Love this grocery store. Very good specialty items. Helpful…read morestaff even with my poor Italian. Very much enjoy collecting items to take home.

Super friendly, great quality, and lovely options for quality "souvenirs"*! The coffee is fresh and…read morestrong, and don't skip out on the maritozzi and cornettos that are absolutely delicious. Super fair pricing too; €2.70 for a cappuccino and pastry/cornetto, and €2.90 for a cappuccino and maritozzo. Warning: They don't have the maritozzo every day and when they do have them, they sell out quickly!!! *I put souvenirs in quotes since it's not an actual souvenir shop, it is a smaller, upscale market and bar. But if you want quality items that can be transported back to your home, this is the spot!

This was my second trip to Rome, the first in 2019 we stumbled upon this small hole in the wall…read morestreet pasta and fell in love. This time we nearly had it every day, and for 8€ a bowl you can't blame me. Must try is the pappardelle ragu, portions are enough to share for two. And be sure to eat it on the stoop of the restaurant for the full experience! Expect your hot and fresh pasta ready in 3-5 mins on a busy day.

This is a review based on getting my pasta to go…read more This was my first meal when I landed in Rome, so my travel group was hungry and very excited for our first Italian/Roman meal. Therefore, we ordered one of everything Hey, why not? Right?! It was definitely fresh pasta because you see them making the pasta from flour to all the different types of pasta shapes. And fresh pasta tends to stick together when cooled down. Here is the ranking of how I liked their pastas. They were all good but this is based on my flavor preference and how good everything was after bringing it back to the Airbnb. 6. Strozzapreti al pesto 5. Spaghetti Cacio e pepe 4. Fusilli al pomodoro 3. Strozzapreti al tartufo 2. Pappardelle al Ragu 1. Spaghetti alla Carbonara I think my ranking might have changed drastically if I ate everything on the spot. As you can tell by now, my recommendation is to eat it there as soon as you get your order. ¨ It was really good for being "take-out" style. Def worth stopping by for guaranteed yummy fresh pasta. So, if you have stomach space and are contemplating, yes, go! Worth the virality and hype. But I wouldn't suggest eating here every day. You're in Rome, explore! Try to find another yummy spot! ¨ Things to know: -Like most of Rome, they accept cards. -When you order, if are you getting it go, let them know so that they can pack it for you. -After you order, they give you a pager so you know when your order is ready. -If you order to go (I would suggest not if you can eat it there fresh) and if you have a bit of a walk, I would not suggest holding the bag by the handle cuz the steam of the food made our bags rip slowly. I'm glad we realized this because we would've been sad if all our pasta landed on the floor. And the covers do get warped by the steam, so everything shifts around. So, don't be like me - swinging the bag happily. Be more mindful. -Wait time can vary. Mine wasn't too bad cuz there weren't a lot of people. -The only problem with eating there is that there is no seating. So, I wouldn't have been able to get every single pasta dish to try. Pros and cons of eating it fresh and hot vs eating comfortably in AC.

Nestled in the hills about an hour outside of Rome is where you'll find this charming family owned…read morerestaurant serving up fresh made pastas, homemade cheese and cured meats, and so much more. My sister and I were taken to this place by a local guide during a private olive oil tour and he truly couldn't have picked a better place off the tourist beaten path. Every single bite that went into our mouth was absolutely delicious...this was honestly one of the meals I've had in Italy. We started with a selection of fresh mozzarella cheese before moving on to an expansive meats and cheese board that included a selection of items I'm still dreaming of. It was one of the best charcuterie boards I've ever enjoyed and our guide informed us that the meats and most of the cheeses were all made in-house. There was an amazing blood sausage that was out of this world. (the family also owns a sheep farm near the property) Next up were two melt in your mouth pasta dishes that get two thumbs up from me. We somehow managed to have just enough room left for dessert which consisted of tiramisu and a pana cotta topped with this amazing pistachio cream that was to die for. Luckily for me, the restaurant also offers a small aisle of local food items (pasta, olive oil, etc.) that you can purchase and you best believe I bought a jar of the pistachio cream to take home. We left this lunch so full we didn't even bother with dinner that night. If you find yourself in this neck of the woods be sure to stop in because you won't leave disappointed (or hungry).

Good value option!! We tried the tonarelli (thick square…read moreshaped Roman pasta) alla carbonara tartufata and ravioli di ricotta e spinaci con pesto, with a mixed salad! We went back a couple of nights later and had a fettuccine al pommodoro and ravioli di ricotta e spinaci con burro, salvia evparmigiano. It was delicious and a terrific option for a good quality budget meal in Rome!

fast service and great value for fresh pasta made to order. Got the amatriciana and salad -- it was…read moreincredibly filling and very flavorful. Also a great chew and bounce to the noodles which are freshly made. There's plenty of seating upstairs overlooking a street and it's clean and comfortable inside. Highly recommend!

Wonderful food and service! Try the oxtail in red sauce you won't regret it…read more One of the best spots in trastevere.

Worth a trip. It was Saturday night at 7:30 and we didn't have a reservation, so we waited about 10…read moreminutes fo be seated. Paper table covers mean you get seated sooner. Our server, Haber, was welcoming and efficient. He double-checked our order against allergies and made good suggestions, without being pushy. The oxtail was delicious (some disassembly required). Everyone agreed the lasagna was excellent. My son got meatballs, and said the accompanying potatoes were the second best he's ever had. (First place is Chez Panisse.) The other unsung hero of the menu is the sautéed chicory with chili and garlic. Prices are on the low end for the area and quality is on the high end. Overall, an excellent value. There's a 5% service charge and a liter of fizzy water is 2 euros. Dinner for 4, with appetizers and dessert, without drinks, €106, which is very reasonable for the area.