My first introduction to Bodega Dos Búhos was at Matilda (see review). It was there that I…read morediscovered a sparkling rosé wine called El Bajío Sparkling from Querétaro. At the time I did not make a connection between the lovely sparkling rosé I was enjoying to our trip to San Miguel de Allende (SMA) and the wonderful afternoon we spent at Bodega Dos Búhos. Our experience was part of a tour package through Coyote Canyon Adventures. Ana Hernández was lovely in assisting us with setting up four different tours and this was one of them. The entire event was wonderful, from start to finish. We arrived at the entrance to Bodega Dos Búhos, passing through a large gate. Our driver dropped us off and we walked through an arc entrance which opened up into a wonderful expansive outdoor space. There were multiple seating areas where you could see folks drinking and eating outside. Our session was scheduled for 1 pm, but we were about 30 minutes early. A young woman and gentleman greeted us and checked us in. We were given an overview of what to expect and then told to just make ourselves comfortable. While we waited for our guide to show up, we were offered glasses of one of their brut sparkling wine to sip on. The tour itself consisted of a tour of the grounds/facility, a tasting and a picnic lunch. The tasting was very interesting as it included three reds and one spiced fruity wine. The first one was a Tinto Joven Syrah and the second was a Red Wine Mosaico Tinto 1524 and the second one was a Both were slightly chilled and I think that made the difference. They were so good that I could honestly see myself drinking the those at home. They were refreshing and light, something I usually don't associate with reds. The third one was a Dos Buhos Vin d'Oranges, very good fruity spice wine. The last one on the list was a Tempranillo Red Wine 1524. I am going to personally say that hats off to Bodega Dos Búhos because reds are something that I rarely drink, but all three of these were very good. The fruity wine was sweeter than I normally do, but the essence of orange pulled me in Deanna was our tour guide and she was very good. She had a complete mastery of the winery, the wines and the history of the family and the making of the wines. She explained the processes and equipment used to make the wines, but was able to segue into the history of the family, the history of winemaking in Mexico and the artistic endeavors of the family. It was very interesting and she was a good storyteller. And while I did not get the names of the two folks we first met, they were quite pleasant and attentive to our needs, especially on the refills of the sparkling. Once the tour was over, we were shown to our table and and a wonderful feast was placed in front of us: olives from their orchard marinated in citrus infused olive oil, caprese salad with organic garden fresh tomatoes, mozzarella from Remos and a balsamic reduction and olive oil infused with green onion, farro salad with artichoke and salami, dressed with apple cider vinaigrette, organic beer-braised chicken served with a side of in-season garden fresh vegetables and a dessert. Everything was very fresh and tasty. My only complaint would be that I could have eaten 3-4 more of those chicken legs, they were on point! The picnic came with a choice of a bottle of their wine: Sauvignon Blanc, Rosé, or Mosaico Red. We went with the Rosé, but I also got a bottle of their Sparkling Rosé to have with my meal. All in all, this was a wonderful tour and the 3 hours actually turned into almost 4 hours as we sat under a lovely tree eating, drinking and talking and me feeding the roosters that were walking around. I would highly recommend this activity to do if you are in SMA.

Beautiful organic winery 15 min outside San Miguel de Allende! Received a recommendation from the…read moresommelier at Prime Steakhouse so decided to go for lunch. It was an easy Uber to the location and the seating is outside and spacious. Started off with a wine tasting ($50 USD per person). Angel was our wine specialist who took the time to discuss each wine and the flavors crafted in each. We also ordered charcuterie tasting board for two as well as a Mexican pizza. Everything was excellent and the charcuterie featured homemade honey mustard and mesquite honey. The pizza was probably the best thing we've had so far on the trip and came with a side of salsa. Pro tip, arrange for a taxi with the front desk for a return car trip as Uber did not have any options to get a ride back to San Miguel de Allende but the front desk can arrange this for the same price as the Uber.

Cuna de Tierra was a wonderful experience! Our guide the sommelier was knowledgeable and friendly…read more We toured the vineyard in a truck ( like a hayride without the hay!). Very interesting. They also grow olives that they press into oil. Then we went to the wine cellar to see the barrels. After that we had lunch alfresco the meal was prepared by a chef using ingredients grown there! Each course was accompanied by a different wine. All in all a great experience and worth the trip there.

No tastings-- you have to buy by the bottle. Misnomer for a tasting room. Adding more words to hit…read moreminimum.

This is a nice liquor store with a nice selection of wines and distilled beverages. The strong…read morepoint here is that they have many kinds of Mezcal and other fun beverages which you might Like to try. On the downside, it's 20 or 30% more than what you would pay at Walmart. But hey, what did you expect? It's a fun store.

If you're looking for more of the upscale Carmel-by-the-Sea vibe, you can find it here in spades…read more It's far enough from Zona Centro for you to avoid most of the tourist congestion but close enough to stroll over. Arresting pieces of public art come into view before you get to the entrance of this former textile factory. Too bad they've been placed rather unphotogenically in the parking lot (Photo 8). They've done an excellent job renovating the buildings and sprucing up the grounds. There are three upmarket components to this expansive complex: art galleries, retail stores, and cafes. It can make for a pleasant browsing experience should you be in the mood for it, but if not, it illustrates a rather polarizing divide between the haves and have-nots in San Miguel de Allende. If you're seriously considering a purchase here, you know which camp you're in. There's certainly enough outdoor furniture and ornate bric-a-brac here to fill your summer home. The only items Jamie W and I bought were a pair of iced coffees and an artful slice of apple pie at Geek & Coffee, a charming terrace cafe on the grounds (Photo 16), a pleasant break before we headed back to town. RELATED - Exploring San Miguel de Allende? Here's a collection of places I've visited and reviewed: https://yelp.to/4NSK-pc5tS

We arrived for a great breakfast at the outdoor cafe and then visited all the galleries and shops…read morethe rest of the morning. What an amazing venue and lovely way to spend the morning. Although we were there on a nice sunny day, this would also be a great spot to visit if the weather wasn't cooperating. I wish I had brought an extra suitcase, so much great art, items and unique and inspiring pieces.

This winery is along the "Arts, wine & cheese" route in Mexico. The owners are so kind and let you…read moretaste all the wines for free. During certain times of year they will also give you a tour. They offer food on the weekends as well. If you are a traveler you can stay here in your RV or tent. The grounds are beautiful and they have clean restrooms!

Very nice sightseeing place to chill and enjoy some wine and . I recommend this place!read more

Simply an amazing lunch experience at a beautiful winery. Everything is immaculate, from the…read moregrounds to the buildings. My experience started with a four-course meal paired with wine. The guide did an excellent job explaining the food and wine, and the winery is remarkable for its extensive experimentation. I believe they have something like 30+ varietals planted with a core group or four or five that make up the majority. Yes, there are olive trees here too! Their climate might mirror some other wine regions in the world, but when combined with their elevation they have a unique canvas to work with for production. The favorite of the tasting was the Cuna de Tierra Blanco, Semillon - Sauvignon Blanc blend in pre-fermentation and carbonic maceration. Malolactic in French oak barrels. Wow! After the tasting there was a tour of the grounds in a very comfortable wagon pulled by a tractor. Open air and wonderful 360º views all the way around. There was a stop at a viewing platform where you could take in the surroundings and pause for a photo moment as well. Coming back to the main building, the tour continued into the processing and storage area. However, the best part was returning inside where everything started to purchase a couple of bottles to take back home. Unfortunately, this is not something I am going to find in any store back in the US. And, don't ask, no one is going to ship alcohol across boarders.

This winery was a very pleasant surprise! We saw it on yelp and the reviews were great. There's a…read more40 minute tour that includes driving thru the vineyard and the sommelier told us the history of the site and explained all grape varieties. They also grow table grapes and olives. The meal was 4 courses that included beef tenderloin. Beautiful presentation and delicious. They grow their own vegetables too. It's about an hour taxi or Uber ride from SMA. Worth the trip.

What a beautiful multi-faceted working farm, sitting right alongside a busy highway into Querétaro…read more Enter the shop, Vai de Quesos, to find locally produced cheeses as well as a variety of accompaniments, including wines. This farm produces and ages cheeses, produces wines, and is a brewery. A quaint restaurant features direct farm-to-table eating. As you exit the shop into the farmyard, you'll want to take a picture at every turn. Meet your guide and follow her to learn all about cheese production. End the tour with a cheese tasting- then explore the winery! Check the restaurant hours before you go. It's well worth the drive! We

Sunday night dinner. Spectacular view…read more Great wine. Good service. Terrible, and I mean 7/11 and Diminos have better pizza. Terrible fettuccine alfredo, and I mean worse than microwave pasta. Delicious rack of lamb & bass filet. Come for the drinks and view, not food.

Food: 9/10 Service: 10/10…read more Ambiance: 10/10 After days of tacos (no complaints!), we were ready to mix things up and La Trattoria was the perfect choice. Located on the second floor right in front of the park where the mariachi plays and next to the iconic Teatro Juárez, this spot offers not only fantastic food but also one of the best views in town. Picture a charming, rustic setting overlooking the lively street scene below. La Trattoria blends Italian and Mexican flavors beautifully. I had the tuna appetizer and shrimp tacos both absolutely delicious and full of fresh, bold flavor. Others at our table enjoyed a variety of pasta and seafood dishes, and everyone left impressed. The drinks were also a hit they offer a solid mix of cocktails, from traditional cantaritos to crisp martinis. Whether you're in the mood for something a little different or just want to soak up the atmosphere with a great meal and a view, La Trattoria is a must. We'll definitely be back!