The food was subpar and the service was horrible. This place is not for tourists. It's a nice place…read morein a great location, but they don't appreciate tourists. There was an obvious favoritism shown to the locals as there was only one couple in the restaurant when we came in and every other table that came in after us was served, ate, drank espressos, and left BEFORE we ever had our food.

We didn't really think we were gonna have such a wonderful meal at this modest, homey, family run…read morerestaurant. What started out as a late lunch while discovering the hillside town of Peccioli. We had ducked in to pick a few pastries from the shining cold-case, and saw that there we tables open, so we said..."Wanna...?" We were so impressed with the food, the savory waffle, the steak tartar, the cheesecake and pastries. The atmosphere and loving family service made us feel like we were locals who had stopped into our regular place. We finished with a rich cup of coffee and Ferretti's famous Biscotti. Those biscotti are sooooo delicious that we had to buy a couple of containers of them for the road.... they traveled with us throughout Italy and we hoarded them for morning coffee each day. Our waiters were the sons of the owners, and they were so charming. They shared with us some of their own travels, especially in the U.S. (our home). Our advice; roam the farmers' market in the town square and, right there, stop into Pasticceria Ferretti. They even have a nice sidewalk seating area in that pedestrian only area. P.S. The town has a great parking garage with a famous modern-art foot bridge.... memorable, photogenic!

Excellent service + wines & Olio are all amazing! Highly recommend! Don't miss this stop on the way…read moreto San Gimignano

This place is amazing! Amazing food, great service, great price and beautiful views! I absolutely…read morerecommend it to anyone traveling looking for a place with excellent wine and food in Toscana! Will definitely come back when I'm back in Italy. Thank you Paolo for the best service!

Food was amazing - we didn't have a reservation but they fit us in - service was wonderful and I…read morewould highly recommend

We were so eager to try Osteria di Casa Chianti that we kept making reservations "Too early" (3xs…read moreto be exact). Nonetheless, getting a reservation within their allotted window was actually quite easy. As soon as we arrived, we KNEW the sunset would be unrivaled. It was the perfect Tuscan sunset. I'll start with the food: fantastic. We had the ragu, a beef filet, steak carpaccio, and marinated tomatoes. zero complaints - everything was perfectly simple and truly delicious. The service was next level: from the giant glass of digestif presented to my father-in-law for his birthday to the round of complimentary desserts and limoncello, the service was full of joy! As we left, our server was sharing some personal tales with us. He really bonded with my father-in-law and ended up gifting him a bottle of wine that had familial significance/connection between us! We were so grateful for this special experience and have the signed bottle sitting out still today. If you want a great meal, with an incredible view, and even better service, hurry over to Osteria di Casa Chianti!

Good food, we enjoyed our lunch, it was very good. Service was OK, it was not that busy but we went…read moreduring an off hour.

I was in Lucca and stopped here for dinner. The reviews were good and the menu online showed more…read morefish being offered I thought they would have more seafood, but being in Tuscany, I realized that most places don't. That's OK. The inside was very homey and nice. The owners, I believe are a husband and wife team who are helpful. Salmon carpaccio was an appetizer special - it was excellent Swordfish for the main was a mistake. Should have stuck with a pasta. This fish looked like it was frozen and it's was fair, nothing special. Tiramisu for dessert was so good. totally made up for the swordfish. It was made fresh that day and you could tell. This and the service raised the rating from to 4.

This place is...chef's kiss...molto bene...it slaps; however you communicate that the food is Just…read more That. GOOD! We stumbled upon this while driving from Florence city center to the Tuscan countryside (USA tourists;) and yelp led us right. A limited menu with a few different tasting menus, we went à la carte and had the exploding raviolis and boar tagliatelle and they were both SO SO SO DELICIOUS! Small-er, but well appointed art deco-type decor...with one waitress and one sommelier...the wine recommendations were perfect! Things that sounded 'different' than what we are used to, just worked...and worked perfectly. Don't negate this place for its limited menu or combinations that you might not be used to, give it a try bc EveryThing we put in our mouths was top notch. Truly deserving of its Michelin Star rating. It's really that good. A closed-minded me from my youth would have written it off based on its pretentious-sounding dishes, but older, open-minded me did me a favor. Yummy in my tummy. Satisfying. Delicious. Don't miss out!

Amaaaaaazing food here! House wine was wonderful. Cheese appetizer was perfect, and the gnocchi…read morespecial was beyond words it was so good. Very welcoming staff who stayed open late for us.

Ristorante La Bottega (Volpaia / Radda in Chianti)…read more Volpaia is a wonderful small hamlet that should be on everyone's must see village list when visiting Tuscany. Although the town has less than 30 permeant residents, it has one of the more interesting wineries in the area, Castello di Volpaia. Following a very worthwhile wine tour, we had lunch at La Bottega. The restaurant has a great outdoor seating area which overlooks the valley next to Volpaia. The view was wonderful and relaxing. The service was very prompt. The meal was solid. Overall, a good choice when visiting Volpaia.

Definitely YES, great food, service and unforgettable Tuscany views. We ordered raviolis,…read moreflorentina steak paired with Chanti wine. A place to visit more than one time!!!

This is a pleasant restaurant located about 100m south of the Pisa Tower complex. The service is…read moreprompt and polite; food is excellent and the prices are reasonable. People-watching from the outdoor patio is a fun diversion.

Very accommodating and kind staff. While it is in a tourist area, this place is a great find. Would…read morehighly recommend.

We have been in Tuscany for 4 days and eaten here 3 times because the food is truest amazing and…read morethe people here are wonderful and kind. My mom asked for anchovies and they were out the first night, but every night after that they would remember her and bring anchovies. I was very impressed by the excellent service. And If you are lucky the "mayor" of the town a dog named Charlie will come say hi in exchange for the a few scratches behind his ears. Also, walking up to the restaurant is a great view. Listen for the bells of the sheep in the distance and look for fireflies if it is summertime. Enjoy!

This hidden gem was established in 1968 so if you've been traveling the hill towns and missed this…read moreyou'll want to schedule a redo. To get here you drive way down an unassuming little road and park in an unassuming small gravel lot where you may be met with a neighborhood welcome dog. You'll then need to walk a short distance (less than 10 minutes) up a steep hill to this pinpoint size hill neighborhood. You really can't miss Trattoria Albana although you'll scratch your head and think ... are we here?! is this is?! You're there. It's it. Eat outside, if you can. Expect the Owner Chef to visit you. This is a Tuscano landmark. Linger and be Grateful. Go hungry and enjoy the home cooked love. Call first if you can to make sure they're open. Traveler Note: Cash is helpful if possible just because reception is so bad up there the Square can be finicky for credit cards. But they always make it work. If you seek authentic hill town experiences, you must give Trattoria Albana your business.

I'm not even sure where to begin, so I'm going to start with gratitude. I'm grateful that I live a…read morelife where I was able to take a tour of this picturesque winery tucked into a Tuscan hillside, followed by an absurdly delicious four hour lunch complete with ALL THE WINE. Look, I've been wine tasting before. I'm cultured. I usually go to the bathroom in the bathroom. But I was completely unprepared for this lunch. Partially because my friends who booked it didn't tell us we were tasting wine at a Michelin starred restaurant (and partially because I was deeply hungover from all the wine I "tasted" the night before). In any case, I was not at my best when I arrived. But the hospitality here is unmatched. They welcomed us in like we were guests in their home, offering espresso and anything else we needed before the informative and interesting tour of the monastery where they make and store the wine, including the 1000 year old rooms where they used to smoke meat, and store food. The entire estate is absolutely gorgeous. We were here in May, and everything was blooming. They have an incredible garden in the back which I assume provides much of the produce for our meals, and you can taste the quality and the freshness in their "garden's fresh salad" which was one of the five courses on our menu (that in reality looked and tasted like no salad I've ever seen). This menu underpromised, and the staff overdelivered. While there were five courses, there were also several bites, and tastes, and dips, and even mini-sandwiches of anchovy and butter and dehydrated chicken essence that blew my mind. By the time we finished the incredible cannelloni with roasted beef sauce, and started on the duck l'orange, we were bursting at the seams. I cursed my mother for instilling in me a need to finish everything that was put in front of me, but I was never not going to eat that airy focaccia paired with the silkiest olive dip you've ever seen. One of my friends joked (I think), "If they bring us any more food I'm burning this place to the ground." And of course, every bit of this food was paired with a fabulous wine from their estate. That monastery is filled with bottles of delicious chianti classico, tignanello, barolo, and more. It was amazing. It was excessive. I loved it all. It wasn't cheap, but it was worth it.

Enjoyed lunch in early October 2023, the multi course meal was exceptional, the wines served with…read moreeach course were outstanding and, the service was impeccable.

There is not a phrase that I know that can describe how beautiful and amazing the view is and how…read moregreat the hospitality was.