The food came to us really quick and was excellent!, highly recommend the spaghetti with seafoodread more

Al Lido = the shore. So, while there are other offerings, this spot specializes in seafood…read more I've only had the tagliatelline all'arogosta, because I can't imagine eating anything else. I suppose I should try something other than the 2-person-minimum lobster fettucini, but I think of the flavors, and.... This is a larger, but busy restaurant filled with locals, so expect to need at least a little broken Italian and try to get there early (or expect to wait).

Lovely place in Fontanafredda. Charming terrace, delicious food and good service! Highly recommendread more

This is what my idea of Italian pasta is suppose to taste like. Been to six different Italian…read morecities and by far the BEST pasta I have had on my travels.

Amazing service with amazing food! This little place has slowly become one of my favorites in the…read morearea.

First I tried horse in Florence, now kangaroo in Pordenone? All these animals I never thought of as…read morefood....are really good. At least at this joint they is. I had the kangaroo filet. It was worth writing home about. Slightly tougher than a filet mignon, but oh so food flavor. Definitely try if it you've never had it. Also had camel and rabbit and boar filets. Wish I could have tried them all. Everything was top notch. So good in fact I went back the next day and got the Bismarck burger. It's the one with the black bun. So great. Much better then nearly every burger you could get in the states. I'm glad I didn't find this place sooner. Otherwise I'd have eaten here every night. Which isn't necessarily a bad thing.

From the owner: Hamburger gourmet, spiedo con 7 ore di cottura, ramen, tartare di carne cruda, pasta artigianale ai…read more3 sughi, cicchetti di pesce carne vegetariani e etnici, filetti di carni scelte (manzo, canguro, coniglio, cammello, cinghiale)

Outstanding restaurant showcasing the connected factory that produces prosciutto as well as various…read morecheeses and wines. Had an awesome sampler that included up to 20 month aged prosciutto which was fabulous! Would recommend this visit to anyone in the area who is traveling.

This quite wonderful place. I had the opportunity to try great prosciutto like patta negra from…read moreSpain to the great Italian San Daniele. For dinner I had pasta which was good and a filet which was very tender. Good service good food and the opportunity of trying the best prosciutto in the world!!

I was drawn to Metropizza tonight...it is close to my hotel here in Pordenone Italy...I wanted…read moresomething familiar, tasty, and easy on my pocketbook. Plus the mixed reviews were a curiosity...let's find out what's here... As I said, it is close to my hotel...I walked in and was cheerfully greeted by a nice lady across the counter. I was given menu to take away with me. I ordered a Coke Zero and two slices of a pizza to takeaway to enjoy in my hotel room...yes, you can order a whole pizza, a slice of pizza...or any combination of calzoni (calzone). My pizza had pepperoni, a couple cheeses...cooked to perfection. What a tasty pizza. I sorta wish that I had ordered a full pizza.

This pizza was quite good! I especially liked the crunchy toasted bottom of the crust on the two…read moreslices I had. Affordable too. Right across from the main train & bus station.

Great place for a pizza and some wine. They have a descent selection of other dishes as well. Just…read morekeep in mind there is a cover charge like with most places in Italy.

Great food!! Great atmosphere! Gino is one of the most hospitable chefs......always comes out to…read moregreet his customers. Spaghetti con vongole....amazing!! Cozze...perfect amount of picante. His wines are also some of the best from Friuli and other regions.

Not a ton of options for food nearby but this was surprising because it was actually pretty solid…read more We got two pastas: spaghetti carbonara and the ravioli with burrata. The carbonara was always going to be our favorite and it was. Also got the diavola, which was pretty solid. They had a ton of pizza options and this may admittedly not have been the most interesting choice. Service was super nice and attentive. We walked in without a reservation and got a great table outside which by itself is lovely for a setting, which is the way to go. Overall a nice meal.

I've been two times and have had amazing food and wine both times! The service is fantastic and it…read morehas a very relaxing vibe. Great place for a date!

They say the pizza is better in Italy, and they would be right. This was our first meal on our…read morevacation and highly recommended by our hosts. The pizza and wine were incredible. I would definitely go back. #DukeOfEats

I was craving pizza so we decided to try this restaurant. The pizza was good for Italian standards…read more The service was great and prices were fair. There is a parking lot near the restaurant as, as the previous reviewer noted, this is the site of the fountain after which the town of Fontanafredda was named.