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    Improv Hi

    5.0 (20 reviews)
    Closed 7:00 pm - 9:30 PM

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    Photo of Jamal C.
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    Kimeejay I.

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    11 years ago

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    Kimeejay I.

    Yay! Thanks for coming out to laugh with us Jeana!

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    8 years ago

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    Kimeejay I.

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    8 years ago

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    6 years ago

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    Kimeejay B.

    mahalo for your support, marni! we heart you plenty!!

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    10 years ago

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    Kimeejay I.

    Thank you for your support Darin O! We love seeing you at our events!

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    12 years ago

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    11 years ago

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    9 years ago

    If you're on the fence about getting into improv just do it. Kimee's classes are engaging, non-intimidating, & fun!

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    Kimeejay I.

    You rock, Harrison! Thanks for always bringing in some awesome energy!

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    12 years ago

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    Kimeejay I.

    Mahalo for joining us in class! Hope to see you again!!

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    12 years ago

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    Kimeejay B.

    Thanks for always laughing with us, Penelope! You're the best!

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    12 years ago

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    Review Highlights - Improv Hi

    I took private improv classes from Kimee and am amazed at how useful it is for so many parts of my life.

    Mentioned in 4 reviews

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    Culinary Institute of the Pacific

    Culinary Institute of the Pacific

    5.0
    (7 reviews)
    4.4 mi

    My latest K-Drama watching binge has made me hungry for Korean food so when I read about Korean…read morecooking classes at the Culinary Institute, I signed up. There were 2 sessions and each class was limited to 16 participants and I was told the class books up quickly. The August class "Cooking Local Favorites: Korean" was taught by Chef Grant Sato, winner of the 2015 Global Taste of Korean International Cooking Competition. In the 4 hour class we cooked 3 recipes: Soondubu Jjigae (soft tofu stew) with tofu made from scratch!, Miyeokguk (Korean seaweed soup with beef), and Dakjjim (braised chicken with noodles and vegetables) Chef Sato's competition winning dish. Classes are held at the Culinary Institute of the Pacific's beautiful new kitchens on 4500 Diamond Head Road. Parking is right in front of the building and you are advised to wear close toed shoes and long pants. You can bring an apron if you want (I did not). All ingredients and cooking equipment are provided. Masks are required for participants. Upon arrival you are given the recipes and assigned to a station, 2 students to a station. My son took the class with me and we got the station right in front of the demo area which was nice. The stations each have two sinks, a stove, knives, pans, and the assistants bring you the ingredients for each dish. Chef Sato gives a demonstration at the front of the kitchen and everyone watches, then goes back to their stations to replicate what he just showed. The 4 hours pass quickly, there is much to do. I even learned how to cut up a whole chicken (my son would not touch it.) One of the things I really liked about this was finding out what exact ingredients Chef uses in his cooking so I took lots of pictures of the products. The resulting dishes were all delicious and we packed them up and took them home. There was a lot of food, enough for several dinners. I will definitely take more classes here! HINT: Since you are sharing a station, its fun to sign up with a buddy.

    KCC Culinary School RULES!…read more The newest addition to KCC is The Culinary institute of the pacific located at the old Canon Club on Diamond Head Road. There is a gorgeous kitchen with state of the art preparation stations for each student, KCC has done a remarkable job to propel their Culinary program forward and upward. This first time, I had the privilege of visiting the kitchen facilities as well as sample food prepared by the students at the Culinary Institute for a contest sponsored by 7/11 Stores in an effort to expand on their 2019 take out bento menu. The contest will garner 2 winners with purse of $1000 and $750 respectively for the 1st and 2nd place winners. There were eight contenders. Each entry had to contain local ingredients, healthy with conscience to nutritional value and the preparation cost price point had to be something reasonable for 7-Eleven to be able to resell the lunch meal. The meal had to also withstand the heat as it sits under the heating element waiting to be purchased. I enjoyed their sampling process. We got to try each entry served in something more than bite sized portions, chat with each contestant about their creation, chat with the educating staff at the Culinary Institute and always with Yelp Events we got to visit and chat with fellow Yelpers old and new. Congrats to all 8 entrants and kudos to both 1st and 2nd place winners! Be sure to stop in and visit a 7/11 store next year to try these great creations

    Photos
    Seaweed
    Seaweed
    Chef Sato explaining and demonstrating
    Chef Sato explaining and demonstrating
    3/23/23 Exterior, entrance

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    3/23/23 Exterior, entrance
    Mickeys Surf School

    Mickeys Surf School

    4.9
    (278 reviews)
    2.7 mi

    When our surf instructor became unavailable, we asked for recommendations and were referred to…read moreMickey's, which came highly recommended. We reached out via text, and Mickey responded promptly the same day. Although he was not available for our session, we had the opportunity to observe him teaching two children, likely around 8-9 years old, and were very impressed. Both kids were confidently riding their own surfboards, and Mickey filmed their entire session--creating what appeared to be incredible footage while still delivering an engaging and supportive lesson. Based on what we observed, he clearly provides a memorable and high-quality experience. We look forward to having our own children take lessons with him in the future.

    Found Mickey's surf school on Yelp. I texted him for availability after researching a bunch of…read moreother schools. I wanted my two kids to have semi private lessons but all the other schools required kids to be over 13 for semi private lessons. We texted back and forth a few times before we settled on a date and time that worked for everyone. It was a busy week since we were there Thanksgiving week. We paid via PayPal and met on Waikiki beach. He was a bit late since he had trouble finding parking. Mickey had the kids practice some moves on land and wax the boards before paddling out. 90 minutes for $100 each student plus $30 for videos. He paddled them forward with the waves and told them when to stand. The kids had a blast. The videos from his go pro were amazing! A totally rad experience that the kids will remember forever. Mickey was great with the kids. He is super friendly and sang a bunch of songs to them. We highly recommend him. Be sure your kid is comfortable in the water and knows how to swim well. You can find him right behind the famous Surfer statute on Waikiki beach with the colorful umbrella. Fun fact- he taught the k pop group Twice to surf and met Ronny Cheng and Simu. Super

    Photos
    Sunset sessions available @Mickey surf school
    Sunset sessions available @Mickey surf school
    Supporting while filming and coaching side-by-side always the theme @Mickey surf school
    Supporting while filming and coaching side-by-side always the theme @Mickey surf school
    Little ones have the most fun with Mickey

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    Little ones have the most fun with Mickey

    Improv Hi - comedyclubs - Updated July 2026

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