We came here for lunch on a Tuesday and ordered the salmon lover bento ($22) which also came with…read moremiso soup, the watami on king roll ($18) and the rice paper roll ($12). The salmon was fresh and we loved the uniqueness of the rice paper rolls, however I was a bit disappointed at it only coming with 4 pieces. The service was quick and friendly and we loved the atmosphere and ambiance of the restaurant. Definitely a great spot to check out in Uptown, though a bit more pricey than some other sushi spots.

Services are good and food is good. Reasonably priced. You can easily walk passed it without…read moreknowing it is there.

We were excited to try the Waterloo location since we love going to Gyubee in Toronto. However, we…read morewere quite disappointed after our experience this past week eating here. It wasn't a full house but there were a decent amount of customers dining in for lunch service. All the other locations I've been to in Toronto, their service is quick and efficient and we would receive everything we ordered in a timely manner. The Waterloo location - the service is slow, we are constantly trying to get servers attention to order, our items would either be missing or delayed for a while before coming, and some of our orders would come out in very small portions. For example, we would order 5 orders of a miso marinated beef plate but only 1 order would come out. Or we would order sushi but it would not come out until after we placed a few more orders ~30-40 minutes. We would ask and follow up about it but our server would say the chef probably forgot and then re-order for us. We would end up getting both the first and second order, so double the sushi when we only wanted 1. This not only happened once, but twice and we had to eat more sushi than we wanted. For the small meat portions, we asked why the portion is so small for 5 orders, the servers would respond that the kitchen only gives out one order at a time and we need to keep flagging our server to enter more later. But this was not how other Gyubee locations do it, we would receive all 5 orders at once. Also, it is a hassle for us customers having to call our servers constantly to order more - one at a time. Very inefficient for the servers. Our other servers didn't even inform us about this when we would say 5 orders of the item. Until we confronted a different server, they told us that's how the system works at their location. Our group was thinking maybe this location does it so that customers would end up eating less because they are waiting around for their order to come out more than cooking their meats. When changing the grills, they looked inexperienced as they were struggling to hold the old dirty one. Oils would drip down into our waters and food during the change. The food was decent but we did notice the quality went down - less sauce on the meats and the thicker cut beef was a bit tough. After our poor experience here, I'm not sure if we would go back to this location. Hoping they can improve on their service to provide customers and servers a better experience.

This is of my favorite places to eat at with my son. We love the meats! It's a little bit pricey…read morebut for all you can eat, it's a good value.

Jinzakaya and Kinka Izakaya are Waterloo staples - 5 years ago, I savoured every chance I got to…read moreeat at these restaurants! Still amazing AYCE spots, but I'm probably just not built to take full advantage of the massive menu here. We came around lunch time and ordered the dinner menu, since there are a couple cannot-be-missed dishes that aren't on the lunch menu. Their strength compared to other AYCE restaurants is definitely their non-sushi options - the carpaccio, skewers, grilled shrimp, steamed egg, and beef roll with enoki mushroom are some of my favourites. I think the only thing that gives me pause is the price tag - $40.99 is a lot, especially for a student. You would have to really stuff yourself to make that value worth it. I do wish they had a couple of the chef favourites on the lunch menu so that people trying to have a cheaper meal could also try those items. Overall, it's probably still the best AYCE sushi in Waterloo. The quality is great and the dishes are tasty. Service was also pretty good, they have you write your order on a paper. I think one or two items were missed but we had no issue with following up on them.

Jinzakaya has loads of options to choose from on their all you can eat menu. There's a large…read morevariety of sushi and sashimi and their fish tastes fresh. They also provide pretty thick slices of fish. The service was amazing we had a very nice waitress who was nice and really attentive. The interior of the restaurant is decorated very well. Overall this a very good spot for sushi.

I believe Izna replaced Kenzo Ramen (there's also an Izna Donburi in town.)…read more The Tonkotsu ramen is $13.95 and...it's not the greatest. The noodles are super skinny, but chewy. Broth is creamy--not bad, but not great. Both the egg and the meat were pretty cold when the bowl arrived at my table. Thankfully, I dipped both in the broth to warm it up. Staff are friendly, but I'd rather try the newly-opened Asakusa in the same plaza next time...

I remember going to this place when it was still called Izna. The menu looked the same so I decided…read moreto get my go to order. It tasted a bit different this time around but still pretty good. Unfortunately, they didn't give as much pork in the Tonkotsu Ramen as I liked for $14.95. The wait was also pretty long when I went around 6:30pm (had to wait around 30-40mins) so definitely recommend calling them ahead of time to order. The staff were nice though so definitely will come back and try some of their other stuff!

Came to Waterloo for the first time to visit family. They reccomended this spot, and I wish they…read morehadn't. The restaurant was empty and dingy. The server had a lot of trouble taking our order, and mispronounced the names of the menu items. Also, they were out of some of the items we ordered. Chicken Karage: Surprised by how juicy the meat was. The coating was just alright, but the chicken was good. Sukiyaki Beef Don: Bad. The egg was stringy and somehow dry. The miso soup was bland. Worst of all, the sukiyaki was doused in sauce and was too salty.

The restaurant was empty when we entered so we were seated promptly and the food came out quickly…read more Overall the ramen was just okay. The broth lacked flavour and the chashu was sliced very thick so it was tough to bite. The karaage tasted odd and not very crispy. The oil on the broth dried up very quickly and created a film over the soup which made it look very unappetizing. Pricy for what it is.

Ordered the suicide ramen expecting a nice slice. Although the noodles were flavorful, they were…read morenot at all spicy and I wished they were. The restaurant was a cozy, clean space with a friendly owner. Would come back to try something else.

Amazing place, delicious food too! You must try their ramens, the broth is extreamly rich and…read moreflavourful, sweet and salty, magnifique!!! Service is wonderful, even if you are coming for the first time you feel as all the staff knows you. They treat you with care and friendliness, it makes you feel welcomed. The restaurant has a charming small family owned business, that to me makes it even more valuable. Big hearts and big plates!!

*4.5* stars This…read morerestaurant has a very unique taste and dishes that aren't really seen anywhere else in the KW region (not that I'm aware of at least!) I saw it on Ubereats and saw there was a BOGO going on so I ordered it. I was pleasantly surprised at the complexity and variety of dishes they had! If you crave Asian food, I definitely recommend this place. This place seems to primarily be for hotpot, but I can understand with covid it's harder to see that side right now. Nonetheless, they have many options outside their hotpot as well. I got the seafood with vermecilli noodles for my partner and a Mala spice with fish noodles for myself. The beef pho was a BOGO option so I got them for tomorrow's meal. (the BOGO list was quite limited). They were delicious and I found the portion sizing to be quite nice! The soup was very very flavorful and hits the spot. Again something that I haven't found in the KW area at all until now and would crave (since it can be found commonly back home in Toronto) Packaging, wait time and everything was fine. Why it's not a perfect score is because of its price point. It's a lot pricier than some other places. Their primary feature is hotpot and noodles. The hotpot options seemed fairly nice but there's also a few other hotpot places just around the corner too. With the noodles, you can get the same large portion (but different noodle type, same richness in broth though) for half the price that they set it at here. I personally see this place as somewhere I'd get ever so often, or special occasions only. For student prices, I'd probably look to go elsewhere. However, you can't deny how good their broth is, so it's not a big enough deal to knock off a star completely.

I stopped by MoMo for lunch with a coworker. They had a lot of free tables available compared to…read moreother nearby restaurants, but had many customers picking up orders to go. Once seated, you look at a tablet to browse through their menu items and place your order directly on the tablet. We ordered the Seafood Udon, Pork Chasu Ramen, and Takoyaki. I was very impressed with the ramen. It was a much tastier and thicker broth compared to some ramen chains restaurants nearby. The seafood udon had an amazing smell, and my coworker loved the noodle quality in his dish. The service was quick and timely, and I would revisit again.

Restaurant near university campus. It was clean and had a few tables with 2 larger tables that…read morecould seat up to 6 people. Many menu items were not available the day I went. We ordered their donburi and it tasted okay but had way too much sauce. Prices are a bit expensive, it was around $22 after tax and tip