The matcha flavor in the soft serve is super strong and flavorful. Other ice cream places I've…read moretried in Montreal that offer matcha have very subtle green tea flavors rather than matcha but this is the pure stuff. The price is totally worth it with all of the toppings (red bean, mochi, kinako, matcha brownie, Rice Krispies). It's comparable to matcha maiko in the states, but much more reasonably priced.

after dinner, we took a short walk over to rue mackay and somehow decided we still had room for…read moredessert. apparently, there is always a second stomach when dessert is involved. we ended up at matcha zanmai, a small japanese dessert spot specializing in matcha based treats. even on a wednesday night after 9:00 pm, there was still a lineup stretching out the door, a pretty good indication that we weren't the only ones looking for a late night sugar fix. the setup is pretty straightforward: line up, order and pay first, then find a table and wait for your number to be called. the space is definitely on the cozy side, tight quarters, limited seating and not much room to maneuver when it's busy. we got lucky and snagged a table just as another party got up, then waited for our numbers to be called before heading over to pick up our orders. there was plenty to choose from on the matcha heavy menu, including parfaits, soft serve, shakes, floats and other japanese inspired desserts. i went with the shiratama parfait, while the others in our party opted for the matcha soft serve and a matcha float. my parfait came layered with soft serve matcha, chewy shiratama mochi and red bean paste. the shiratama itself had a pleasant, chewy texture, but i wasn't a fan of the red bean paste, wish they had black sesame instead. i also found myself wishing there was something crunchy in the parfait, like corn flakes, to break up all the softer textures. the matcha flavour was surprisingly subtle too, more earthy and delicate than a strong green tea hit. the matcha soft serve looked smooth and creamy, while the float added another fun take on the classic matcha and ice cream combination. between the three orders, we got a pretty good sampling of what matcha zanmai does best. the concept is refreshingly focused: matcha is the star of the show, whether it's in a parfait, soft serve, float or drink. and judging by the lineup still stretching out the door after 9:00 pm on a wednesday, there's clearly no shortage of people willing to make room for it. the tiny dining room and late night lineup may require a little patience, but when you're already committed to dessert, you might as well embrace the wait. after a full dinner, somehow we still managed to make room. apparently, the second stomach is real, especially when matcha is involved.

We had amazing bing su and boba tea here. Everything tasted great and cooled us off on a hot day…read more The service was pleasant and the food came out quickly.

We went here after craving bingsoo, and it could've been better. If you're looking for a quick fix…read moreand don't mind quality, this would be a good place to go to, but if you're looking for quality, I would look elsewhere. Zoé is a dessert place in combination with a Presotea, so the signage might be a little confusing in that regard. There's a good selection of appetizers and other desserts like sweet rice, other bingsoos, bubble teas, etc. but not too special otherwise.

Uncle Tetsu is a Japanese bakery in Montreal that specializes in its famous soufflé-style…read morecheesecakes and other freshly baked treats. The shop is small and designed primarily for takeout, creating a simple, efficient experience from the moment you walk in. One of the first things I noticed was the smell of warm cheesecake coming from the ovens, and watching each cake get stamped before being boxed added a nice touch to the experience. The original Japanese cheesecake was the highlight of my visit. It had an incredibly light, fluffy texture that was somewhere between a soufflé and a traditional cheesecake. Unlike a dense New York-style cheesecake, this one felt airy and delicate, with just enough sweetness to let the rich egg and cream cheese flavors stand out. I also tried the chocolate cheesecake, which added a deeper chocolate flavor while keeping the same soft, cloud-like texture. The bakery also offers a selection of smaller pastries that are worth trying. The cheese tart had a flaky, buttery crust filled with a warm, creamy cheese filling that was slightly richer than the cheesecake itself. I also liked that they offered madeleines and rusks, which make easy treats to enjoy later alongside a cup of tea or coffee. The ordering process was quick and well organized, even with a steady line of customers. Since the shop is geared toward takeout, everything moved efficiently, and receiving the cheesecake while it was still warm made the experience even better. Although there is no indoor seating, it is an easy place to stop by when you are in the neighborhood. Overall, Uncle Tetsu is a great destination if you are looking for a light, delicate dessert that is different from a traditional cheesecake. The freshly baked cheesecakes, quality pastries, and efficient service make it a bakery I would gladly return to whenever I am in Montreal.

My friends know that I love desserts, including cheesecakes. I've been known to order dessert first…read morefor dinner or many slices of cheesecake in one sitting at the local Cheesecake Factory. It goes without saying that when I first saw Uncle Tetsu in my feed that I was beyond intrigued. Combine that with a general awareness of Japanese-styled cheesecakes, I was eager to come here but reluctant to stand in line, especially during a Montreal winter. Luckily, my sister had already been here (although she did get lost even with guidance from Google Maps) so she led the way. The storefront, located near Shaughnessy Village/ Concordia University, is tiny, reminding me of some doughnut shops in downtown Chicago. The front of the store accommodates one line so if you get claustrophobic, best if you send in a friend. From the line, you can see the ovens where the cheesecakes are baked and the counters where they are stamped and cooled. During the holidays, a Santa is stamped onto the cheesecakes. The line was mercifully short, especially before the holidays, and it moved quickly because there isn't a huge selection to trip up the undecided of the world. We soon left with a tiny cheesecake, enough to feed 4, in its distinctive red and white box, and 4 honey-flavored Madeleines. The fresh-from-the-oven cheesecake was light, in taste and texture, and fluffy. I liked that it was not as sweet as the cheesecakes I more accustomed to tasting, nor as heavy. The Madeleines had a coarse crumb and a crunchy crust. It, too, was subtly flavored. My sister especially appreciated that the small operation creates their products on the premises, rather than shipping them in from another location.

Super cute spot with an amazing aesthetic, but the menu can be low-key confusing if you don't know…read morethe items. We got a massive shaved ice bowl with boba, condensed milk, lychee, and mochi. Honestly, this type of dessert isn't really my thing, but the quality is definitely there and the portions are huge. If you're already a fan of these flavors, you'll probably love it! Just not a personal favorite.

+Very comfortable and clean inside +Plenty of traditional and non-traditional options available…read more+Kind service +Open late-ish +Oreo tornado and wintermelon tea, would order both again!!

A really nice place to get a mango themed dessert with friends. I haven't tried too many items here…read morebut their mille crepe is good! The mango one is their best, I had the oreo one too and it's meh. My friend had the Mango watermelon sago with pomelo and rice balls and she thought the mango was a bit sour though. On the second visit she said it was a bit better. Service is nice here and it's a comfy place to sit.

Cute, aesthetically pleasing dessert spot!…read more They offer more than just mango desserts here, but I will say the mango is a definite winner! Their mango offerings are all quite nice and reasonably priced too! We got the mango item A1 (mango with juice, sago, and ice cream) and a red bean soup. The mango with juice, sago, and ice cream was very fresh! Everything is wonderfully mangoy with such fresh flavours and strong mango taste. Amazingly sweet mango chunks that could rival the ice cream in the glass. I'm a huge fan of mango, so this was amazing! The red bean soup isn't very sweet at all. The red beans used are not "mushy" or paste-like, which isn't necessarily a good thing. The beans are frankly quite solid, but it depends on if you like that--so I can't necessarily fault them for preference. I prefer my red bean soup a little more mushy, with some soft beans, not this seemingly microwaved dessert. Other than that, the dessert itself tastes nice. It's almost plain since there isn't a strong sugary flavour, which does remind me of more traditional iterations of this dessert. Their mango items are definite winners! They are probably the best value of the bunch here too!

Nice little cafe/patisserie with tons of deserts to chose from to have with your coffee…read more They have nice portions of many popular cakes. i hade a slice of devil cake and it was fresh and delicious. Nice and clean restaurant on Saint Catherine. Not the warmest service but efficient .

The cupcakes were very moist and overall pretty good. They're also not overly sweet. They're maybe…read morenot as pretty as Les Glaceurs but they're slightly less expensive. The big cookie costs about $4. I gave one less star because the clerk was wearing a plastic glove to pick up the cookie but also used the same glove to take payment. Unhygienic.

For every person who has a sweet tooth! This place is a must! Chocolate heaven! From drinks to…read morebrownies to ice cream. I went here with my friends to catch up. The staff was very nice and very welcoming. The place was always packed means there's a lot of people who loves chocolates. The menu prices are a bit high but it was worth it. The presentation of the food is very appetizing!

I was expecting a wider selection of chocolates and felt like this place was little bit of a…read moreletdown. My raspberry mousse tarte was excellent but I felt like it was the only option if I wanted something chocolate that wasn't full of milk or flour. Delicious treat and my partners milkshake was excellent. Don't be like me and go in with crazy expectations - read the menu ahead of time lol.

Absolutely love this place!! We tried their knafe and they…read moremake it fresh, so you have to wait 5-10 minutes, but it's totally worth it!! This is the best Knafe in Montreal!

I was walking home (because STM is on strike) when I spotted a tiny door advertising for knafeh. I…read morepeeked inside, curious. There was only a counter, no space for tables or seats, but nicely decorated with Palestinan colours. The compact menu basically offered three types of knafeh: the Nablusi, with semolina; the vermicelli, with kataifi; and the madlouka, with eshta and nuts. I decided on the Nabulsi, and was given a 10 min waiting time (it was more like 15 min). Then I was handed a piping hot round of perfectly golden knafeh, topped with crushed pistachios. I left the store and quickly looked around for anywhere to sit. The knafeh smelled like warm sugar syrup and rich ghee, the pastry yielding under my spoon, dragging a lovely stretch of cheese. The melting goodness threatened to burn my mouth, but stopping would mean letting the knafeh cool down, and you do not let knafeh cool down! Absolutely delicious, definitely the best one I've had downtown Montreal. The quality ghee used really seals the deal. Note: this is an express location for take-out only. Knafé Stop has other locations in Montréal!

Great place for a quick sweet treat. There were several items that looked great, but we deferred…read moreto the employee to recommend one. He nailed it.

Amazing service with a smile, crazy good food, and cool vibe. You gotta check this place out!!!read more

we came across this on social media which was very close to our hotel so we decided to try it…read morebefore leaving for the airport We tried the honey cinnamon latte which isnt available at alot of cafes in the west coast as well as the basque cheesecake the texture of the basque cheesecake was amazingly smooth and the flavor of the cheesecake was very well made. I am not a sweet coffee drinker so the sweetness of the latte was on point The only downside is the cafe is very tiny and likely will have to wait for a seat

Pistachio croissants! Perfectly flaky, filled and fresh…read more Expertly made coffee and teas All served with a positive atmosphere