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    Pâtisserie Coco

    4.2 (66 reviews)
    Open 9:30 am - 10:00 pm

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    Sophie Y.

    We stopped by this pastry shop in Chinatown since it was right at the corner as we came in. The displays had a wide variety of pastries, which immediately caught our attention. There's also a boba shop next door, though we weren't sure if they used fresh ingredients or powder mixes, so we didn't try it. Prices looked fairly average. We ended up picking a couple of pastries. Payment by credit card was no problem, and the staff were friendly. Checkout was quick and efficient, making the overall experience smooth. The Portuguese tart aka nata was pretty good with crispy shell. However, the filling wasn't creamy and a tad sweet.

    Black sesame bun

    I went in searching for a matcha pastry but found (after some persuasion) the black sesame brioche. It's not too sweet and absolutely delicious. Prepare to floss!

    Sesame swirl bread!!
    Susan L.

    Very clean Asian bakery in Montreal's Chinatown! They were open on Christmas Day 2023. Lots of selection, including Taiwanese bolo bread, sesame swirl bun, custard tarts, green tea sponge cake, taro sponge cake wrapped in thin cheese pastry, thin sponge cake folded with pork sung filling! An Asian bakery that has taro, sesame AND green tea flavors is comprehensive in my book! Staff was friendly and helpful. They take credit cards, even AMEX.

    Chocolate donut
    Mag T.

    So many options!! Everything fresh and delicious. Grab a tray and tongs to put all your items on and they ring you up at the counter.

    Egg tart
    Hayward L.

    Very fresh pastries and Asian style breads. We got the egg tart literally fresh out the oven, it was incredibly buttery and soft. Can get pretty crowded especially on the weekends, the bubble tea section seems especially popular but we did not try it. Prices are generally in line with the area, around $2-4 per pastry.

    Day old pastries
    Josephine G.

    If you ever had 85 degrees, then this place will disappoint you. They are not fresh - they tasted a day old. The process is the same as 85 degrees where you have to take a tray and a tong and you grab the pastries you want and pay at the counter. There is no comparison. 85 degrees is still the best

    display cases of self serve baked goods
    Denise C.

    In Montreal, this Chinese bakery really caught my eye! The bake shop is visually appealing on the outside and even more so when you step in. The establishment looked clean and their baked goods are well organized. The pastries are kept in these glass pull out draws and I find that to be more sanitary. Also the savory pastries such as roast pork buns, hot dog buns etc..are in warming cases with small doors that you pull open. You will immediately see trays and paper sheets to line them with, along with individual tongs so you can self serve. The breads and some specialty items out are all individually wrapped. I feel that they are mindful of not having their freshly made baked goods out in the open exposing them to germs. There are so so many sweet as well as savory pastries and breads to choose from. They offer both traditional baked goods as well as some with a so called fusion or modern twist. There is also a display case with a nice selection of cakes by the front counter. Oh and did I mention that you can also get fruity as well as a good variety of boba specialty drinks, wow! The drink counter is located right by the entrance as you walk in. On my tray, I had some warm roast pork buns, hot dog buns, an egg tart, and a cream bun just to name a few. Each pastry was substantial in size and with my tongs I could feel just how soft and fresh everything was. I liked how quickly the line moved as you approached the counter to pay. They also ask you, if you want your baked goods boxed or individually bagged which is really nice. Ordering your fruity and or boba drinks can be confusing at the pastry checkout counter. Especially as they have a drink counter where you place your order as well as pick up as you watch it being made. The bakery's modern feel and huge variety will have you indecisive as everything looks delicious! I was there two days in a row and still couldn't get enough!

    The 4 items I bought. Sugar bun on top. Coconut cream bun on the left. 2 pork buns on the right.
    John Y.

    I'm visiting Montreal and staying at a near by hotel. We wanted Asian pastries and this was one of two places we went to...they are about a hundred feet apart from each other. We bought some roast pork buns and coconut cream buns...total of 4. We are a party of 4 who were at the store. When you walk in, you grab a tray, put lining paper on it, grab some tongs and pick what you want and bring it to the counter. When we went to pay, the old man at the counter looked down at my tray of 4 items, then looked at the 4 of us (as if he was counting how many of us there were)...then looked at the tray and proceeded to shrug and shake his head horizontally. I mean, WTF was he meaning by that? Am I not buying enough food to warrant my visit? Is there a minimum or something? It's none of his business but I was trying to do a comparison with the Harmonie pastry shop that's very close by. This attitude of his really put me off, but I still went back to the same pastry shop the next day as we couldn't find pork buns at the other place around this time of day. The old lady that helped us was so much nicer! Oh, we also bought a drink on the way out and the service there was just fine too. The food looks great at this place. All of it is in a drawer with automatic door to minimize people breathing all of the food. Once you pull out the tray, the see-through display opens so that you can use your tongs to grab the piece you want. I really like this setup. The store itself is setup in a way where you kind of walk around a circle to keep traffic flowing in a uniform matter. I just wish the old man was as thoughtful as the design of the place. Presentation and comfort in shopping is a 4/5 Food selection and quality is a 4/5 Service is a 1/5 due to that one experience and really uncalled for! Pricing was about 3.50 per piece before taxes/fees.

    a variety of pastries
    Hannah R.

    These pastries and baked goods are so yummy. This reminds me of bakeries I've been to in Boston. The sesame pastry is so soft, moist, and not too sweet. My grandma would love this - she loves breads and baked goods but ones that are not overpoweringly sweet. The mango pastry is also a hit! It had just the right amount of filling. The service line goes very fast and the environment is clean and bright. Overall, I would definitely go here again. In my opinion, this bakery is the best one in Chinatown Montreal!

    Hot Dog and Beef Chili Rolls
    Andrew G.

    I wanted a light, quick lunch and had to try Pâtisserie Coco before leaving Montreal. I got one hot dog roll and one beef chili roll, and they absolutely melt in your mouth. The rolls are so fluffy, with just the right hint of sweetness. I especially liked the beef chili roll. The wide variety of pastries is amazing and each one is a work of art.

    Boba tea with brown sugar.
    Meg A.

    I think this might be owned by the same owners as Patisserie Harmonie on the same block, with a decor that will attract the Instagrammers. The pastries and buns were very similar, like, identically. All delicious and priced fairly. I'd be curious to know exact cost comparisons, should someone with more regularity care to investigate. The boba tea is fantastic.

    Shallot and bacon
    Alex L.

    Great little bakery in Chinatown with tons of little goodies. I stopped in and got a little piece of dough with bacon and leeks, while my partner grabbed a boba tea. Everything was quick and easy and the service was great. Credit cards accepted with no minimums, which is appreciated (especially since in other parts of Montreal I couldn't find a convenience store that would sell me stuff with a credit card without ridiculous minimums). All in all, if you're looking for delicious pastries/stuffed dough, boba, and other things that are fresh, fresh, fresh -- definitely make your way here for the baked buns and more!

    Peach bubble tea. Soooo good
    Kellie R.

    I absolutely love this bakery! It's conveniently located right in Chinatown so be prepared to bring back lots of goodies. I love that it's do-it-yourself. You grab a tray and utensils and pick out your own sweet treats or savory bites. It usually gets busy towards the end of the day so there aren't as many options but the employees are hard at work preparing freshly baked goods throughout the day. I find the prices to be reasonable and tend to get quite a variety of treats to bring back to the hotel. They stay fresh for a few days which is also nice. I'd give 5 stars but it gets super busy inside with lines going outside. People can get a little impatient while you're making choices to purchase. It would be great if they could expand the business and make a larger pastry shop because they are truly a Chinatown gem. Oh! Do order the Peach bubble tea! It's really good.

    Chocolate cream bread bun with crystal boba

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    Had a taro boba and it was not good at all. Was good that it had a spot for us to sit.

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    Lloyd

    Lloyd

    4.0
    (23 reviews)
    1.3 km

    I've tried Lloyd far too many times to count, I'm a hotel regular due to work travel and have been…read morefor breakfast, bites, cocktails, dinner, and ordered to the room. It's a beautiful restaurant, they cover a wide area within the hotel, including a lounge area, a more cocktail bar area, and a full restaurant set up. The beauty? They cover anything you might want. The downside? They're busy and usually severely behind schedule. I've been with great, consistent staff and I've been and left after 20 minutes of no check in. It can be hit or miss, but when it hits? It hits. They also provide the food that you order up to your room, which is probably my favorite part. Hotels rarely offer the same great menu to your room and so I always know when I've had a long workday that I can just get the same great dinner and lounge in bed after and avoid people. They also are great at getting breakfast to your door early, which makes trips to Montreal so much easier, especially if you're going for work. They always have a great selection of drinks, full bar so they offer everything, and the bartenders has been the same for at least a couple years. They're really nice. They do a good job. Ask for the food, it is always good, and the part I love is that they're very good about allergies when you mention it to them. They offer gluten-free bread and they change out ingredients. I've never had a bad meal or snack. So even when sometimes the weight is too long I know I'll be back another day and I'll have something great.

    I worked for 3 days and needed a quick place to eat for dinner and luckily there is a great…read morerestaurant just downstairs of the Marriott. The host was not on kind but informative. There is a bar in front with lounge style seating. It was eclectic and the music had a French twist. I ate lamb the first night and steak the night after. Both delicious but I liked the lamb better and the nioch was a nice touch. The thinly sliced fries with the steak was difficult to eat. The octopus was amazing and soft. Overall great and attentive staff and good food.

    Photos
    Lounge chairs in dining room
    Lounge chairs in dining room
    Lloyd
    Dining room

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    Dining room
    Matcha Zanmai

    Matcha Zanmai

    4.4
    (79 reviews)
    1.9 km
    $$

    The matcha flavor in the soft serve is super strong and flavorful. Other ice cream places I've…read moretried in Montreal that offer matcha have very subtle green tea flavors rather than matcha but this is the pure stuff. The price is totally worth it with all of the toppings (red bean, mochi, kinako, matcha brownie, Rice Krispies). It's comparable to matcha maiko in the states, but much more reasonably priced.

    after dinner, we took a short walk over to rue mackay and somehow decided we still had room for…read moredessert. apparently, there is always a second stomach when dessert is involved. we ended up at matcha zanmai, a small japanese dessert spot specializing in matcha based treats. even on a wednesday night after 9:00 pm, there was still a lineup stretching out the door, a pretty good indication that we weren't the only ones looking for a late night sugar fix. the setup is pretty straightforward: line up, order and pay first, then find a table and wait for your number to be called. the space is definitely on the cozy side, tight quarters, limited seating and not much room to maneuver when it's busy. we got lucky and snagged a table just as another party got up, then waited for our numbers to be called before heading over to pick up our orders. there was plenty to choose from on the matcha heavy menu, including parfaits, soft serve, shakes, floats and other japanese inspired desserts. i went with the shiratama parfait, while the others in our party opted for the matcha soft serve and a matcha float. my parfait came layered with soft serve matcha, chewy shiratama mochi and red bean paste. the shiratama itself had a pleasant, chewy texture, but i wasn't a fan of the red bean paste, wish they had black sesame instead. i also found myself wishing there was something crunchy in the parfait, like corn flakes, to break up all the softer textures. the matcha flavour was surprisingly subtle too, more earthy and delicate than a strong green tea hit. the matcha soft serve looked smooth and creamy, while the float added another fun take on the classic matcha and ice cream combination. between the three orders, we got a pretty good sampling of what matcha zanmai does best. the concept is refreshingly focused: matcha is the star of the show, whether it's in a parfait, soft serve, float or drink. and judging by the lineup still stretching out the door after 9:00 pm on a wednesday, there's clearly no shortage of people willing to make room for it. the tiny dining room and late night lineup may require a little patience, but when you're already committed to dessert, you might as well embrace the wait. after a full dinner, somehow we still managed to make room. apparently, the second stomach is real, especially when matcha is involved.

    Photos
    Matcha brownie parfait
    Matcha brownie parfait
    Signature parfait with all toppings
    Signature parfait with all toppings
    Zanmai Signature

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    Zanmai Signature

    Pâtisserie Coco - bakeries - Updated August 2026

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