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    Jak and Hill

    4.0 (25 reviews)
    Closed 7:00 am - 7:30 pm

    Jak and Hill Photos

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    Madeline C.

    Where to start... Hands down the best brunch place I've been to. I go out to brunch a lot as it's my favourite meal and this place just kept on impressing. My standards are high and I expect good things, and even with high expectations I wasn't disappointed. We just missed rush hour by coming in just after 10am which also may have been a reason why everything was perfect. The service and staff were friendly and quick to help. My coffee was made before I could finish my sentence... literally in a blink of an eye it was on the table... and it tasted fantastic! It also had some cute "latte art" on the top which was lovely. I am a coffee snob and it was a good coffee. They even do Zymill which is always a bonus for me! The food was quick to come out and not short of impressive. Impeccable presentation and the taste was even better. The serving size was beyond generous and the produce was totally fresh. You can taste the difference trust me! They also were more than happy to adapt the meal, adding things like smashed avocado to the side and removing the capers. No fuss, no problem... they just accept what you've said...even if you've told them after they've taken the order. Jak+Hill is spacious and perfect for big groups. As far as I know they also take reservations. The location is beautiful - slightly tranquil yet in the hub of the city. If you don't want to drive or pay for parking (which is reasonable on the weekends), it's only about a 10 minute walk from Central Station. It is somewhat uphill but not strenuous. It's safe to say I cannot recommend this place enough and that everyone should get here. It's perfect for all group sizes and taste buds. One of the original reasons I chose this place - easily caters for everyone. There is a wide range of menu items to choose from, some being GF as well. So whether you're into a hot breakfast, more the cereal type, prefer fruit or don't know what you'd like, there is literally something for everyone. I won't stop raving even if you try to stop me. Worth a visit! Just remember it gets busy so I'm assuming they'll be some standard delays if you're there at peak hour...

    Cappuccino
    Alex D.

    Since our arrival in Australia four days ago we've made a habit of going for great breakfasts, and Jak + Hill didn't let us down. The vibe is laid back but busy, with lots of city workers stopping off for their morning coffee. The menu offers everything you could want for a great breakfast, from pancakes to eggs, and their speciality "Jak's Benedict". I chose scrambled eggs with toast and sides of avo + feta and halloumi. The food was delicious, with the eggs nice and creamy and the avocado was very tasty indeed. The one slight let-down was that the orange juice is bottled rather than fresh-pressed, but otherwise it was a lovely breakfast with friendly staff.

    Jad A.

    Located on the edge of Brisbane City, at 40 Astor Terrace Spring Hill is family owned Jak and Hill cafe. A perfect setting for catch ups with lovely friends in a welcoming, relaxed atmosphere. The delightful owners who are originally from Melbourne, have brought something special to Brisbane, with their amazing service, delicious food & awesome coffee from AllPress. There is lots of comfortable seating, indoors & out, but we highly recommend that you book a table as we have noticed how popular the place is. The feature wall-papered wall with photographs stuck on them, gives the place a personal touch which we liked. We decided on Brunch here, and ordered the: 1) Open Omelette with thick cut toast, Kipfler potatoes, braised leeks & gruyere cheese with an extra side of bacon ($17 + $4), 2) Board special, "Jak Benedict" of Housemade rosti, bacon, Avocado feta, 2 poached eggs, truss tomatoes, fresh basil & creamy home made, hollandaise ($18.50). 3) Banana soy smoothie with cinnamon & honey. The Jak Benedict was an absolute winner & favourite of the two, whilst the Banana soy smoothie washed it down perfectly. We were also lucky enough to sample some of their lindt chocolate brownie, and it is absolutely amazing. Could possibly be the best brownie we have ever tried. The only downside to Jak and Hill, and it's more a comment on the Spring Hill area itself, is the lack of parking spaces, which means you may have to walk a bit (and a Hilly walk at that), to get to your car or bus stop. But then again, eating all that food, well, it's probably a good thing to walk it off & feel like you've just stuffed yourself & exercised somehow. There's always a silver lining to everything! Jak and Hill is open 7 days a week, from 7am till 8pm for Brekkie, Lunch & dinner. Every Wednesday is Beer & Burger day! You can either choose a grilled chicken or Angus beef burger which comes with chips & a corona for $20. That sounds like something to try for next time.

    The wild mushroom omelette. Presentation of all the dishes is outstanding.
    Andrew P.

    I really liked the atmosphere, the decor and the service at jak + hill. Everything is beautifully presented. Breakfast was the mission and jak + hill was only a short walk from where we were staying. We kicked off brekky with a good coffee and enjoyed the relaxing atmosphere. The service was really friendly and responsive. The wild mushroom omelette was ordered along with the corned beef and sweet potato hash. The presentation of each of these dishes was impeccable but unfortunately the taste didn't quite hit the mark. The omelette was good but not great. The corned beef and sweet potato hash was only ok but could have done with some more seasoning or punch. It was a bit lack lustre with the major disappointment being the overdone poached egg. If the egg was runnier the yolk would have oozed through the loose serving of corned beef and sweet potato and bound the ingredients with eggy goodness making it more texturally exciting and flavoursome. If this was the effect intended they missed the mark with an overdone dry poached egg. I feel I didn't get their best on this occasion but keen to return again and explore their menu further.

    Menu snap
    Pansy G.

    We've been on a french toast mission, so we went here to try. I think Punthill is an apartment hotel, thus this place is the eatery of the hotel, meaning it is open 7 days a week and does brekky, lunch and dinner. The trouble with Spring Hill, weekend or not, is that there is a lack of public parking unless you like a longish walk. Spring Hill, is also, as its namesake, hilly. So unless you are staying there, this is really a bit out of the way. Unfortunately, it is not extraordinarily brilliant enough to warrant a huge effort, so go there if it's convenient, but don't worry too much if you can't. Food and service were ok. Coffee good enough. I really did like the ambience of the place, and being off the main road meant it was a pleasant noise level. The menu has plenty of interesting things on it. Many tables are large and roomy which means if you have a bigger group you can feel comfortable here.

    Pancakes with bacon - tastes as good as it looks.

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    7 years ago

    The only thing I've had here is breakfast and it's always amazing. Service is great as well

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    Review Highlights - Jak and Hill

    Definitely a 10/10 one of the best hipster cafes tucked in the brisbane cbd...

    Mentioned in 5 reviews

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    People searched for Coffee & Tea 154 times last month within 5 miles of this business.

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    Hatch & Co - Chocolate parfait, mascarpone, summer berries & pop rocks

    Hatch & Co

    4.2(12 reviews)
    2.3 kmNewstead
    $$

    It's like a big family dinner with all the trimmings except replace said "family chef" with an…read moreamazing top notch bistro dining experience. I can't believe that I've only dined here twice but the food is absolutely to die for. The nibbles are delicious to kick off the meal, we had some tasty breaded olives that where perfection followed up with a Middle eastern inspired flat bread, the best I've had outside of Egypt & Jordan with a beetroot dip encrusted with pistachios and goats cheese - delish! We had the share plate special of the evening for our main shared between three & if it ever comes up again - order it! It was braised pork belly with an apple & apricot chutney, garnished with tasty BBQ King prawns - best! We also had it all topped off with the broccoli (do yourself a favour) and the spring salad all washed down with the delicious French rose by the glass. An amazing experience amplified by the fact that it was a Monday night in Brisbane (it's OPEN!) and you get to watch the light show of the gasworks ring.

    AMAZING food! The lamb was so tender and the vegetable sides broccoli and pumpkin were perfect. We…read moreshared this between three and it was the perfect size. Cheesecake dessert was Devine. Lovely atmosphere. Highly recommended. One of the best restaurants I've been to in my 10 years in Brisbane.

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    Hatch & Co - Lamb shoulder

    Lamb shoulder

    Hatch & Co - Cumin and Sea Salt Pumpkin with Tahini Yoghurt

    Cumin and Sea Salt Pumpkin with Tahini Yoghurt

    Hatch & Co - Cinnamon baked French Toast, bananas, vanilla cream & bourbon maple syrup

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    Cinnamon baked French Toast, bananas, vanilla cream & bourbon maple syrup

    Mr Percival’s - Pizzas are fantastic

    Mr Percival’s

    3.5(4 reviews)
    1.1 kmFortitude Valley

    The pizzas are fantastic and the menu offers many options. The service is friendly and professional…read moreand the location offers beautiful views

    January 31 Made reservations for two at 8 PM. Reservations…read morewere made for table service full menu. We arrived at 7:45 PM early. The place was packed with people, understandably busy. The host retrieved us from the podium and proceeded to take us to what we thought was going to be our table. She took us through the establishment outside on the deck to a counter overlooking the water. She said she was sorry but this is all they had, what was I to say at that point? I was speechless. To order we had to scan our cell phones for a menu and if we wanted food, they said we had to walk inside and order it and then come back out to our counter style seating. I was very disappointed. We ended up not even eating. We did end up having one glass of wine, one Pinot Grigio one Sauvignon Blanc.. Our drinks were delivered to us by a young boy, and he proceeded to set the glasses on the countertop. I asked him which one was the Sauvignon Blanc, and which one was the Pinot Grigio. He stood there and stared at the two glasses he had in his hand and stated "I have no idea" again, I was speechless. What am I to say at that point? Very inexperienced hostess, drink delivery person. It was extremely noisy. Music was too loud. Music is great but there's a decibel that it shouldn't go over. You couldn't even hear yourself talking. It was so loud and we were outside. I do not recommend any visitors from any other countries to spend their hard earned money at this establishment. Also overpriced Wine fo marginal quality. The choice is yours.

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    Mr Percival’s - View from the deck.

    View from the deck.

    Mr Percival’s - View

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    Mr Percival’s

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    Jak and Hill - coffee - Updated September 2026

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