5 star service! The owner and his son were all super friendly and could speak a little English…read more The pastas was super delicious. I tried the Arrabbiata, spaghetti with clams, spaghetti with lemon garlic (€10 each). I was also informed that their sandwich breads are also made with sourdough which looked pretty good as well. And the house wine is one of my favorite wines. As a non wine drinker, this wine wasn't too heavy or "alcohol tasting" and had a little bit of a fermentation fizz. And the owner grows his own grapes right outside on the terrace. (€3 a glass or €9 bottle) The food takes a min to come out as they are cooking it fresh for you. The only thing I wouldn't suggest is the desserts. The tiramisu is a big skip and the pear and ricotta cheesecake was just okay. Good pear flavor but not a real cheesecake. Both were subpar. Stick with the wine! Random spot with a unassuming name, but it's worth going to if your in the Amalfi area.

This was the best meal we had during our 2 week trip in Italy. The owner's son, who was very…read morefriendly, waited on us and also cooked the food. His father made the wine, which was a delightful light slightly effervescent red. The crust on the pizza capricciosa was amazing and the toppings all were delicious, including perfectly salty and flavorful whole olives. The "Crazy Antipasto" cane with tasty meats, cheeses, and some fried items. My pasta dish with tomato sauce, sausage and veggies was really good. Not pictured is the pomodoro salad, which was made up of delicious tomatoes, basil and olive oil. They grow their own basil right there and seem to grow many of their vegetables. I wished we could've tried all their dishes! The name nay be unusual but I highly recommend this restaurant.

Excellent burger & fry combo, alongside their special sauce. If you're itching for an 'American'…read moremeal in Aversa, this is the spot to go. Feels like you stepped inside of a classic 'Bro Burger' joint, made me feel right at home.

Great place, we loved all the burgers and chicken sandwiches. The only thing we didn't really like…read morewas the chicken fingers. They were over done but they tasted ok, they would have been better if they were not over done. They have a little kids section where kids can eat and play, my kids are to old but it would have been nice if they were younger! Inside was clean and service was great we were the first ones here at 7:19 pm but this place has great food. We only ordered water since it was kind of warm. We would come back again.

Many thanks to Yelp CM Maddalena for having uncovered this gem of a burgher joint and choosing it…read morefor the last Elite event before Christmas. It was just around the corner from where I usually stay in Mergellina in Naples, but somehow I had not yet discovered it. What can I say? Even though it is cozy in size you notice just walking in an attention to detail that promises the same attention in the food and service the comes in later. Large bay windows, wooden tables and fixtures, a surrounding blackboard on both walls advertising the quality and surprising variety of hot sandwiches and appetizers on offer. Even the bathrooms, proportional in size to rest, are detailed and clean. I particularly like the potpourri tucked into bedroom slippers. Then of course there is the beer. An excellent selection of craft beers led by Piedmont's Balladin. And a smaller but very interesting selection of three tap beers. The food tries to find the right mix of ingredients found between local specialties, km0, Italian specialties and a fee international products that are rare in Italy but part of the hot sandwich tradition in a Europe and America (this is the first place use pastrami I've found in Italy's south). My evening was similar to Thursday's menu where you can try collections of their sandwiches, but in miniature. The burgher with. Marcheggiana beef was particularly tasty. And if you are not worried. About your waistline they have tasty chicken fingers fried in corn flakes and fries made from targeted km 0 potatoes.

From the owner: I gusti del nostro locale nascono dalla collaborazione con produttori d'eccellenza , attento alla…read moremateria prima trasformandola con passione, scegliamo ingredienti campani insieme al meglio da tutta Italia e accorciamo le distanze con i nostri fornitori

My rating is based on my own personal order. I got chicken fried rice and after a week of Italian…read morefood, even good Italian food, as an Asian girl my dish really hit the spot. It was good! Our server was polite and efficient and the place is clean. My other friend got basil chicken which she said was good. Another got shrimp pad Thai, he said that it didn't taste like pad thai, more like stir fry noodles, but it was tasty. Two got burgers which they said was decent, but the meat tasted lean. Not necessarily a bad thing but I think we're used to a more fatty mix in the US. There's Italian food served here too, but we didn't get any. Definitely give this place a shot if you want something a little different and not fancy.

Pretty freakin good here, after eating pasta and tomato sauce every day in Positano and Capri! The…read moreTom yum and Pad Thai is really good. I've been waiting all day to go back again lol

A Hamburger in Italy? Yes. We had been pizza and pasta'd out and thought why not a hamburger. We…read morewent with low expectations and were pleasantly surprised. It wasn't a traditional round hamburger but was instead on a Pannini roll. I took a suggestion on Yelp and ordered it "medium." I strongly encourage you to order "medium." It came with lettuce and tomato and a nice sauce. Since we are light eaters we split it and it was perfect for the two of us. We have not enjoyed fries in Europe because nothing replaces an Idaho Russet potato but these fries were very, very good. Bottom line, if you want a hamburger (sort of Italian style) this place is a good place to go. Don't hesitate in trying it out.

This was greatly service, friendly staff and a affordable eat. I'm only knocking a start because I…read morewish they asked how we wanted the meat prepared. But also my fault for not telling them! I didn't realize it would be so rare, my burger was a little too rare for my taste so it was hard to handle. My friends meal with fried chicken looked amazing and you could tell it was quality ingredients. I just wish I had a re-do on my order!

At first, the woman that helped us was very nice. But then she forgot to bring our second round of…read moredrinks. The two mini burgers were pretty good, but the Caprese salad was awful. The mozzarella was smoked, and was the worst I've ever tasted. I'm having a hard time finding anywhere in Italy that I don't like the food, but this was the first place. Not to mention we had two appetizers and one beer and one wine, left with a $60 bill. Completely a rip off, don't waste your time or your money.

As an American visiting Italy, this is one of the best burgers I have ever had in my entire life…read more it was AMAZING. The service was quick, and the staff was incredibly kind. Super cute place with AMAZING burgers, GO HERE.