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    Journal Canteen

    3.3 (30 reviews)
    Closed 7:00 am - 9:00 pm

    Journal Canteen Photos

    JOURNAL CANTEEN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Good for groups

    Recommended Reviews - Journal Canteen

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    Mic W.

    Not the most flashiest place but still very nice. I like the atmosphere and friendly service. Cups are a little awkward to hold but you will manage!

    Latte
    Clarissa Y.

    I feel a bit guilty giving The Journal Cafe a lower rating than everyone else, but in my opinion the only real things The Journal Cafe has going for itself is the location and ambiance. Conveniently located adjacent to the City Library and smack dab in the middle of the CBD, The Journal Cafe is one of those places that you've probably been to every now and again just from passing by and thinking "hey, why not?" Ambiance: I have to admit that it is really cool. And I mean, really really cool. The place is ultra clean with communal tables, stylish and comfortable chairs, and classy light fixtures. Customer Service: The customer service was quite friendly and quick with getting out our orders. This, combined with the ambiance, made for a very relaxing and welcoming environment. Coffee: Unfortunately, the coffee is only okay at best, so don't get your hopes up. The lattes are alright, but if you ask them to make anything a bit more complicated such as a Ristretto, prepare to be disappointed. --- Overall, The Journal Cafe strikes me as a really cool and convenient location that makes for a nice pop-in every now and again. However, it's nothing to hype yourself about really.

    Lants D.

    Nice food but a little pricey. I think you would best describe the style as 'home cooked'. Check the pics for the two breakfasts I added. They were really good, but these along with one coffee and one tea cost $65ish. If you go later in the day, the steak sandwich is fantastic. The nicoise salad - not so much. Cash only! Be warned.

    Homemade gnocchi
    Anne H.

    Upstairs on the mezzanine level you'll find Canteen. Unlike downstairs, here you'll find separate tables and a menu featuring a few Italian dishes such as homemade gnocchi which were the best I've tasted in a long time, spaghetti with mussels & prawns, and roasted pork shoulder with potatoes......and I couldn't believe how reasonable the prices were at $16 or under. There are also 2-3 dessert choices. On this occasion I tried the strawberry & blueberry tart with a scoop of ice cream alongside, it was absolutely delectable!

    From the view of city library.

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    4 months ago

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    1 year ago

    Good coffee and great vibe. Would have given much better rating if it wasn't for unusual behaviour and bad service from Laura...

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    3 years ago

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    14 years ago

    There avocado bruschetta is perfect for when I want a fancy breakfast that I could have just had at home.

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    9 years ago

    Gorgeous service, delicious food and such a warm atmosphere. Really good value, too. DELICIOUS olive oil!

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    13 years ago

    I have always loved Journal. Always good coffee in a beautiful setting. Perfect Melbourne city cafe.

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    10 years ago

    There's nothing that irks me more than rude service...especially when I also have to wait forever for my coffee. Not going back.

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    Review Highlights - Journal Canteen

    Theres something warm and inviting about Journal Cafe which is next to/in the lobby area of the Melbourne City Library on Flinders Lane.

    Mentioned in 3 reviews

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    Rosetta - Outside of Rosetta.

    Rosetta

    4.1(23 reviews)
    0.9 kmSouthbank
    $$$

    I have been to a few Italian restaurants and this is by far the best. The service was wonderful,…read morethe food was awesome. The entree, mains, desert they were cooked to perfection. The ambiance is beautiful. Highly recommend this place.

    Tonight was the opening night of Rosetta, the latest offering from Neil Perry of The Rockpool Group…read more-- and it was fantastic! We were the first booking, and I was the first in the door when the opened to the public -- a more complete review will follow, but, I wanted to get this into Yelp as soon as possible. The staff is a mix of Sydney Rockpool Group staff, The Waiting Room staff, as well as staff from Spice Temple and Rockpool Bar and Grill Melbourne -- and, of course, some new faces. They are still finding their way with the layout, the menu, and each other, but tonight's opening was truly a joy to behold. Pictures and more to follow, and I would give this 5 stars, but I felt that being opening night there is always something to learn and improve upon. Neil Perry was present for the evening, and was a fantastic host. Those of us who are "fans" will feel right at home. The menu is focussed, delicious, traditionally inspired, but creatively enhanced. The wine list is just right for the venue, and the desserts, well, YES PLEASE ALL OF THE ABOVE. Right, that's it for now. Really, just, wow, great start to what I truly hope will be a fantastic addition to Melbourne's foodie landscape. Great job Neil and crew, looking forward to the next visit! --- Update December 31st 2012: My wife and I have just finished our last meal of the year at Rosetta and it was the best yet. The entire meal was flawless; three hours of the best wine, food and service that you can get in Melbourne. I promised to update the review as soon as the crew had hit their stride, and boy, have they. There's a sense of flow between the staff and the location that only comes as people get to know one another and their environment. They know how to duck and weave, how to give way to patrons, to people carrying food and drink, and this "coming together" is reflected in all parts of Rosetta now. For dinner we started by sharing the Insalata di Mare - both my wife and I loved every bite, but the scampi was probably our mutual highlight here. Next, we shared one of the primi dishes: Tagliarini Neri. Described as "Hand picked warm mud crab with fresh chilli and lemon zest" the dish is likely one of the more complicated ones to prepare -- that hand picking is tedious work, and the server did say that since it's not done by machine, there may be a bit or two in the mix that isn't expected. We were more than fine with that, and in our case, no issues. The pasta was absolutely perfect and we both found ourselves using bits of bread to get as much of the lemon/oil as possible. This was probably our favourite dish at Rosetta to date. My wife went with the Maccheroni Giganti and I went with the Anatra - they slightly changed it, now it is served with braised cherries; last time we visited it was peaches and vinaigrette. I must say, I preferred it with the cherries. The skin was crispy, the flavour spectacular. We finished with some of the gelato (wow), and of course had a bottle of wine with our meal - but the experience at Rosetta has, to us, reached that level of enjoyment that is about far more than just the meal itself, it's the interaction with the staff, the way they truly seem to enjoy their jobs, and how much we look forward to going back as soon as we can.

    Photos
    Rosetta
    Rosetta - The bar at Rosetta, with a glass wall to the open kitchen behind.

    The bar at Rosetta, with a glass wall to the open kitchen behind.

    Rosetta

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    Tipo 00 - Brownie Tiramisu

    Tipo 00

    4.3(77 reviews)
    0.5 kmMelbourne
    $$

    We were looking for a restaurant that was less touristy than many of the others along the laneways,…read moreand we came upon Tipo 00 so we made a reservation. We're glad we did! Here's what we noticed: - It was difficult to get a reservation at prime dinner hour, so we opted for a 3:30 PM late lunch/early dinner which worked out perfectly for our schedule. - The place overall has a great vibe, good music, and it is pretty small. - There were some really interesting drinks and good wines to choose from...we went with wine since we had other plans later that evening. - We decided to start with the salad with pear and honey, and then my wife and I split both the black squid ink pasta, and the special pasta that had Moreton Bay Bugs. The salad was incredible perfectly dressed... Having it first gave us away as Americans for sure, but it was perfect. The squid ink pasta was every bit as good as everyone said in reviews, and so was the special pasta. - Service was great, not overbearing. They even brought us some extra bread so we could sop up the sauce from our pasta. Bottom line: There are so many great restaurants in Melbourne and Tipo 00 is right up there and should be on your "to try list".

    Sat at the bar and enjoyed wine, complementary focaccia, an appetizer of fried zucchini flowers,…read morethe tortellini for our entree then their house brownie tiramisu for dessert. Delicious meal from start to finish, excellent service and one of the best Italian meals we've had. Highly recommend.

    Photos
    Tipo 00 - Sitting at the Bar is so much fun !

    Sitting at the Bar is so much fun !

    Tipo 00
    Tipo 00 - Inside

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    Inside

    Il Pomodoro Italian Eatery

    Il Pomodoro Italian Eatery

    2.5(2 reviews)
    1.1 kmSouthbank
    $$

    A great high energy Italian food outlet at the food court in the Crown Entertainment Complex. Their…read morepizza's are of a generous serving for a great price; although they can be a little cold at times. Any of their pizzas (including the meat lovers) are great to consume on a Saturday night for a snack before eating something more substantial later. Buy your pizza, go outside and enjoy the spits of fire overlooking you with a loud hiss along the yarra. The sauce is refreshing, with an abundance of fresh toppings. A little more cheese could be great. There are moments you would like to ask if there is a microwave nearby to heat up your pizza; although the staff can and do put it in a warm conveyor like toaster to heat up your pizza for you; although the problem with that method is that the pizza becomes too crunchy. Best to order these pizza's when fresh. The cheese is just sensational then, and your pizza is also piping hot. Amen. Great food at the right time, and the service is quite pleasant as well. The staff are fast and efficient. If there is a queue (which there sometimes will be) don't worry too much about it; you will be served in no time.

    The restaurant is well placed but really not worth going to. The pasta dish I ordered was dry,…read morebland, cold and way overpriced for what was served. My other two guests made similar comments. We did request that the chef be given our feedback yet we received no acknowledgement or apology for the poor standard of food. We certainly will not be going back!

    Journal Canteen - coffee - Updated July 2026

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