My friend and I got takeout for lunch at Supreme Kabob recently and it was pretty good…read more I got the Chicken Shami ($13.99) which was 2 skewers of ground chicken kabobs, rice, salad and naan bread. My friend got the Chicken Breast Kabob ($14.98) which was 1 skewer of chicken breast kabobs, rice, salad and naan bread. My Chicken Shami was moist and very flavourful. It was well marinated and quite tasty. The rice was soft and fluffy. The salad was fresh, but a bit boring with just iceberg lettuce, tomatoes, cucumbers and red onions. Be warned that the non-creamy sauce that looks like salad dressing is very spicy. Unless you love hot spicy food, do not make the mistake that my friend made by dumping all that sauce on the salad without tasting it first, lol. The white creamy sauce was not spicy, and tasted good with the chicken. I'm actually not sure which one is supposed to go on the salad, lol. The naan flatbread was fantastic and my favourite part of the meal. It was a bit crispy on the outside, but had a good amount of chew to it. There were some small blisters on the bread. I love blistery bread! I will be dreaming of this bread. Yeah, it was that good! Since we were in the midst of the second wave of the Covid-19 Pandemic during our visit, indoor dining was closed again, so it was takeout only. They normally have a lot of seating indoors. They don't have a patio. Service was efficient. There's free parking in the plaza parking lot.

I was introduced to this place by a friend and I've been a few times since. Each time it has been…read morejust as good as before. Their lamb tikki kabob and chicken tandoori kaboob are very good along with their eggplant qorma. Pricing is pretty good as well. I'm not as big of a fan of their naan bread (a bit drier than what you get with an indian restaurant) but that could be a matter of preference.

Got the Chef's family dinner for 3: kobideh, chicken brochette, lamb chops, chicken drumsticks and…read moregrilled tomatoes. It comes with rice, naan, 3 soups, hummus and garlic sauce. It was well seasoned and grilled just right. A nice dinner. I will return to eat the restaurant. It is decorated with gold chairs. Very cozy feeling.

Definitely one of the best Persian Restaurants in the city. Inside, it isn't too large so seating…read moreis a little tight. They have decorated the place with gold furniture. I had the chicken & koobideh but the star dish had to be the filet mignon,. That was incredibly tasty. Most dishes are paired with rice (butter is a must), grilled tomato. The only thing is it was incredibly warm inside, it made the experience a little less enjoyable, had to pack food and take it home.

There is no shortage of middle eastern restaurants in Orleans. Meat on a spit is on every corner…read more This place is different. The freshness is the amazing difference. I may have waited a bit longer but it felt like every dish was prepared with love the way this type of cuisine should be prepared and served. The kabobs, rice and more were bursting with flavor and the owners made us feel at home. Turkish flair and home cooking makes for a great stop for eats in Orleans.

TLDR: Delicious food at this new Turkish restaurant in Orleans. A bit pricey but worth the splurge…read more I was looking for a place to get food for my family for Good Friday and decided to try Turkish Anatolia Restaurant since we love trying new restaurants and my parents haven't had much Turkish food. My dad loves variety, so I got the Mix Kebab Meal for 4 ($109.99) which comes with chicken shawarma, beef shawarma, chicken breast kebab, beef steak kebab, chicken wings, 2 different types of ground red meat kebabs, salad, bread, and your choice of rice or bulgur (and I requested half and half). I added 2 orders of the Sigari Boregi ($7.49) as well. I called in my order and it was ready for pickup in 30 minutes. Service was quick and efficient. The food was a hit. As expected, my dad loved the variety. My brother and sister-in-law enjoyed it too. We were 6 adults and it was plenty of food. We even had some leftovers. All the meats were delicious. Very flavourful and moist and tender. The rice was plain white rice, but the texture was great. Soft and fluffy. The bulgur was also soft and fluffy. The meats also came with grilled tomatoes and grilled jalapeno peppers. The peppers were really spicy. There were also 2 small containers of a creamy garlicky sauce, which was also good. The salad was excellent. In addition to lettuce, there were red onions, carrots, cabbage, tomatoes and crumbled feta cheese. It came with 2 small containers of creamy salad dressing and a small container of oil. We didn't use the oil, but the dressing was delicious. The Sigari Boregi were rolls of phyllo pastry with salty cheese. They were crispy and tasty, but a bit too salty for my liking. Although we got takeout, they have plenty of seats for dining in. The meal was a bit more than what we usually spend, but it was well worth it. Lots of free parking available in the plaza where the restaurant is located. It's next to the Real Fruit Bubble Tea and is where the King Shawarma used to be (was a Prince Shawarma before that). (53)

I stopped at Harir to get a late evening snack and ordered some Manto ($10.99) for takeout. As I…read morewas waiting the lady came over and advised me that they didn't have enough ingredients for a full order of Manto, so they could make me a half order of Manto and a half order of Ashak. I was fine with that, especially since it would allow me to try two different types of dumplings, lol. I really enjoyed them! Although my order wasn't quite half of each, as I got 3 Manto and 5 Ashak. The Manto are dumplings with ground meat inside. The Ashak are dumplings with leeks inside. Both dumplings had the same wrapper, which was thin and had a nice texture. The ground meat was well seasoned. The leeks were soft and mild in flavour. Overall I enjoyed them both, but liked the Manto better. I loved the creamy sauce they were in and the sprinkling of split peas over the Mantoo. I also got a tiny piece of lean meat thrown into the container. Although I got takeout, I did sit in the restaurant to wait for my food. The restaurant is really pretty inside. There were no other customers dining there at 8:45pm, but there was a steady stream of Uber and Skip the Dishes drivers picking up food. I will be back for more Manto and to try their other dishes. The restaurant is in a strip mall with lots of free parking.

This restaurant was so yummy, so clean, and an overall a great experience. The employees were so…read morekind and caring with every action. The food was so good and well seasoned. Every meal was filled with love, I will definitely be coming back again. 10/10 experience would recommend to everyone.

Fantastic halal bbq meats cooked over charcoal while you wait. This is a takeout establishment that…read moreis well worth the trip. We ordered 15 skewered meats: 8 chicken, 7 beef. The bill came to $62.00 which surprised us, but it came with tahini sauce, bbq onions and tomato, and tahini sauce. This turned out to be a perfect supplement to the meal we prepared for our guests. I highly recommend this place for takeout. Parking is right in front of the store and you will thank me for this recommendation. They serve pizza too, but we haven't tried it yet.

Authentic Afgan food. Food is mostly delicious, however sometimes the serve old meet for takeaway…read morefood. Sometimes they cook old meet.

So far looks nice and clean with a great selection menu…read more Great food and service, lots of parking.

Came here for a pick up. Ordered the Khokha chicken roll and some fries. The fries come with a…read morespicy dip. The sandwich was really full of flavour. I got the non spicy yet it was pretty spicy for me. The bread is fried not too thin and not to thick. Holding the sandwich together. It was really flavourful and yummy and fulfilling. One note thought the ingredients said coriander but couldn't find it in my roll!

I absolutely LOVE trying out different dishes from different cultures! To me, it's not only a…read morefoodie experience, but also an overall cultural learning experience. The way I see it - the more I learn, the more I grow and the more I can share with others so that we can all grow and celebrate diversity together! Tonight, I had my first ever Pakistani food experience and it was a flavourful and colourful one! As soon as I walked through the doors of Khokha, a resto that recently opened up in Barrhaven, I was greeted by the wonderful scent of spices and a colourful vibe from the murals on their walls. I felt so welcomed and it felt so familiar despite me never trying this cuisine before. I ordered the Khokha Roll - a handmade flat bread filled with chapli (beef) kabab, Khokha sauce, onions and cilantro. All the flavours worked so well together. I also got their Mango Milkshake (lassi), which was nice and creamy. It helped balance the spices of the Khokha Roll. For dessert, I got the Carrot Halwa - cardamom flavoured traditional carrot pudding served with nuts. It was yummy and reminded me a little of carrot cake! I've also tried their Biryani and it's delicious as it is colourful! Have you tried out Khokha yet?