A small apparently family type place, the K invites relaxation in a calm atmosphere after a day…read morehard on the head and the feet. The service is attentive and friendly, and the food is quite good and varied. We partook in the 6 oz burger, veggie orzo and halibut which all well prepared and went down easily with the pint (from bottles, not on tap) of Guinness that was found around the table. The price was quite reasonable particularly with the sizes of the offerings and all comments positive on the meal. And by the way there is a fully vegetarian menu behind the regular daily one in front, the latter which does mention the potential for some of the items prepared veggie style.

We came across this cute and high quality restaurant as we were walking down the street and we were…read morevery quickly satisfied. The customer service is exceptional. I love how they take the time to explain the menu and also advise you that it's made to order so it's fresh quality. I ordered the daily special with is the pasta and meat balls. It was amazing. My boyfriend ordered the lamb shank Shepard's pie. So delicious and flavorful. The portions are great. You will defiantly be full. I love everything about the Restaurant. Highly recommend it.

Belfast has a new food utopia! Forget Boojum - Mexican burritos are so last year. What if I told…read moreyou that you could eat a curry with your hands? You'd think I was mad, wouldn't you? Well I' not mad because Kurrito has just blown my mind and my taste buds. Sorry if this review seems a little all over the place, I'm still in food delirium. Right, I'm going to try and explain this is a way that everyone will understand - this is A CURRY BURRITO! The format of the place is similar to Boojum actually - you pick your meat and then you pick you additional salads, veg and sauce. I went for chicken of which they had two different types, medium and hot (in terms of spice obviously). The difference (from Boojum) apart from the curry thing I think I mentioned is that there is no queue and the portions are absolutely massive. I pretty much got a whole curry meal in a wrap. The taste was amazing, really flavoursome and authentic - absolutely no hint of processing - this is the real deal. A curry burrito will only set you back £5! This is a huge lunch - I actually ended up asking for some more foil to wrap up my leftovers for later. You can sit in or take away! I love this place and will definitely be back, probably when I'm hungover and in the need of a mega cure!

I've been here a handful of times before and always opted for a bowl I think I've always had a base…read moreof chips too. The food style is somewhere between Slums in Bruce Street and Bao, also on Botanic, and I like all three. I particularly like the dhal, usually with mint sauce.

We went with a tour group for a farewell dinner. All of us really liked our food and it was…read moredelicious. The fried cheese thing was good. The chicken was tender and juicy. The cider was gross. It tasted like dirty mop water. Several of us noticed that. The service was great! We were with a large group and they served us all quickly and efficiently.

I throughly enjoyed my meal here. The jerk vegan burger had just the right amount of spice and was…read moreso flavorful. I went with my whole family as a wedding celebration and the wait time was very minimal. The servers were helpful with menu questions and very attentive to dietary needs and restrictions. I would eat that burger weekly if I was near this restaurant!

Giro's Cafe has been in existence for many years having been located in a few different buildings…read more However, it's currently within 'The Centre' (aka The Warzone Centre), Unit 9 Bruce House, Little Victoria Street, Belfast. This Vegan and Vegetarian Cafe is run completely by unpaid volunteers, hence the opening times can be irregular. However, those who run it do so with a love and passion for promoting the Vegan lifestyle and food served here is mouth-wateringly delicious. I've visited Giro's on a couple of occasions to attend events run by 'Plant Based Living' the non-profit organisation dedicated to promoting healthy plant based diets. I was amazed by the food each time. On my first visit I sampled a warming, hearty winter stew served with crusty bread. My second visit (yesterday 26.01.2016) was for a cookery demonstration by chef Kim Close. The main theme of this demonstration being Vegan cheese. Kim showed us how to make our own cashew cheese from scratch which was surprisingly simple and startlingly delicious! Said 'cheese' was then flavoured and we tasted the resulting savoury cream cheese with garlic and sun dried tomatoes on crackers. Even unflavoured the cashew cheese was tangy and exquisite. Dessert was a fresh ginger, lime and blueberry cashew cheese cake! Everything was fresh, tasty and delectable and all attendees at the event were delighted. The food was polished off in no time! At yesterday's Vegan Event I heard Giro's Café will next be open on Wednesday 24th February 2016 at 7pm. It's a relaxed, no need to book in advance and casual affair. Food will be a warming pot of something which will be decided closer to to the time and everyone's welcome. It's BYOB and in line with the Warzone Collectives DIY Anarchist roots you can re-arrange the tables to suit yourself and your dinning companions, bring a book and read, study, sketch, chat with friends or just chill and eat. Plus as Giro's is always on the lookout for volunteers you can also feel free to chip in and help out with the cooking or washing up if you so fancy it! Food is exceptionally cheap for such high quality, being in the region of 50p for a coffee, £3 for a main and £1 for a cupcake. Unrivalled value in this day and age! The best way to keep track of Giro's Café opening hours and events is to like and follow their Facebook page at: https://www.facebook.com/GirosCafe/.

Tried to go last night 14 Mar 2026. Walked around the entire building and into a few wrong places…read more Finally spoke to someone at restaurant next door. This place is permanently closed. Don't waste your time.

Great concept, helpful and friendly staff. Love the products! Best place to get quality souvenirsread more

Great vegetarian options. I loved the fried halloumi. There was a vegan chowder option but they…read moreaccidentally gave me the fish one the side of bread was very good and they gave me the chowder to go as an apology. The fries were really good and the restaurant was beautiful.

Lovely calm vibe, and fantastic food! Staff was friendly and very accommodating when we arrived…read morebefore our reservation.

A fabulous high-end dinner at Home, selected as they have a complete gluten-free menu and lots of…read morevery tasty options. I went with the roast chicken breast which of course is all sorts of fancy on the menu. "Grange farm chicken, crispy colcannon, creamed celeriac, summer greens." It was presented perfectly and I cleared the plate. Delicious. The winner at the table was the lamb rump, served with a basil mash, ratatouille and confit lamb belly. Looked great, smelled great. Service was top notch. Wine list was decently extensive. And the desserts also looked amazing. Definitely a top notch meal and probably the fanciest I had in all of Ireland. [Review 1873 of 2024 - 856 in United Kingdom - 22895 overall]

We came here for an early dinner to enjoy their Prix fixe menu which was well worth it! Service was…read moregood and the food was enjoyable. I had croquettes and calamari risotto and we paired it with a bottle of wine that I'm pretty sure cost more than the meal deal! Good location and surprisingly large inside.

If I owned a Mediterranean/ falafel restaurant in Belfast right now I would be really worried,…read morebecause there's some serious competition on the scene. I've just had THE BEST falafel platter I've tasted in a very long time - in the recently opened Levantine on Callender Street. Absolutely delicious! Everything is vegetarian and there are loads of vegan dishes to choose from off a large menu consisting of platters, wraps, tagines, mezzas, soups and salads. Cannot wait to come back and try the eggplant falafel wrap, chilli and meat-free veggie balls...

The first time we ate at Levantine, we were absolutely ecstatic to have such a great middle eastern…read moreoption in Belfast. The food was absolutely delicious. The next 2 times however has been quite disappointing. 1. The ordering is a nightmare. They don't give you a number and don't remember who ordered so it's a bit of a free for all. No idea why they can't call out numbers on the receipt. Each time we go, someone is pissed about having waited too long. 2. The first time we went, we got hummus on the side of a delicious Halloumi wrap but the next time, there was no hummus and the wrap was completely devoid of any dressing and didn't have much filling at all. The lack of consistency is not appealing. If they manage to stick to consistent food and finally sort out their ordering process, this can be the best middle-eastern food in Belfast (in spite of being vegetarian!)

Closing time listed as 9:00pm, actually 7:00pm on a Sunday. Maybe you should update your hours?…read moreGirl walked in right behind me with the same problem, she was also turned away. The guy with blue eyes behind the bar asked how long I was in town for, hoping that I would come back after being turned away... NO THANK YOU . Excellent service for my first hour in Ireland . Update 04-28-2026: wow, I can't believe how both the business and employee (Pearse Duffy) both responded. Completely unprofessional, Dishonest, and Disrespectful treatment of a traveler who just wanted a warm meal. Whatever you're talking about having "all orders 2 hrs before posted time" isn't working because the tall Asian woman in the white sweater walked in and out, just after I did. So I'm not the only one who is being mislead and dismissed for your ignorance and arrogance. You clearly need to make your hours more obvious, change how you display them, or do something else, because I am not the only person having this problem. What you're current doing regarding your hours, or handling of negative reviews is not working! I posted this review to help both this business and any future potential customers from making the same mistake that I did. The correct response would be : I'm so sorry that happened to you, will change it right away. But to call me obnoxious for pointing out a valid criticism? Bizarre behavior from an established restaurant. As for Pearse Duffy, the disgruntled employee who turned me away after laughing at me, noted that it is his 2nd week working in the harassing Facebook message that he sent me, and it shows... The correct response would have been; I'll tell my manager right now to update the hours on Google so that this doesn't happen again. I'm so sorry, what can I do to make this right? Not laughing at me, stalking me, and sending me a harassing message on my Facebook profile. If he contacts me again, I will be submitting all of this information to the local authorities, and filing a police report. This is not how you handle an upset customer, as either a business or an employee. This is exactly how you ruin your reputation and get fired. Stalking an upset customer and then sending them a harassing message over an honest review is grounds for immediate dismissal in any industry. This is a terrible look for your employee, your management, and your business. This is no way to handle a business or a customer, I hope someone who knows how to sees this updated review.

Everything was delicious! Get a reservation to make sure you have a seat. We tried the boxty and…read morehomemade pie - both were really good! We tried beef boxty and steak homemade pie. Then finished with the sticky toffee pudding which would definitely recommend! Place itself is really cute and service was good

We found Darcy's on Yelp on our first night in Belfast, and it was a wonderful start to our visit…read more A small, charming two story restaurant, they were accommodating and able to seat us without a reservation upstairs. The server was somehow managing all of the tables while still maintaining a sweet attitude. We had a couple well made cocktails to start and their mussels (special). As the first I've had in the area, I'm not sure if this is typical of the area, but they were fantastic. Floating in a creamy sauce that can be sopped up with brown bread. (And Irish butter, which is just so much better. If only there was a way to take home to the States!). We also had the goat cheese croquettes in truffle honey. Delicious and a bit sweet, this would also have been substituted for dessert. My friend and I shared the rack of lamb. The meat was fall off the bone, on mash, gravy, and pea purée, topped with crispy onions. Lovely meal, great introduction to Belfast!

I had tomato soup,my brother in law had the Irish stew and my husband had the chicken and ham…read morepie.It was so good!