We arrived in the mid afternoon and the outdoor seating was almost filled. When we asked for a…read moretable at the front, we were directed inside and had the indoor portion of the restaurant practically to ourselves! No reservation made in advance or required at that time of day. Inside was cool with rustic wooden decor and furnishings. Menu contained many of the classic Austrian dishes that we were looking to fill up our stomachs. Portions looked big but it was also nice to find some options that came in smaller plates so we could make sure that we left enough room for one of their desserts. We took a little longer to nail down our meal and we ended up getting some very basic dishes: The small plate of Austrian meatballs were quite tasty with a savory sauce and creamy mashed potatoes. The veal schnitzel was huge and took up more than 3/4 of the plate with a few boiled potatoes. Nice crunch on the outside and juicy veal on the inside but the potatoes were a bit plain. The crowning end to our meal was one of the city's famous desserts, the Salzburg Nockerl. We actually switched from the apple strudel at the last minute so we had to wait a little extra time before the nockerl was served. It's not an easy dessert to make though its main ingredients were eggs, sugar and a little flour. The 3 browned peaks were impressive when served. The raspberry sauce on the bottom provided a sweet add. It was very close to a soufflé with a very airy like texture that melted in the mouth. Well worth the 24.9 Euros charged and the most expensive dessert of our trip. We had great service from the staff and easily accommodate our change our minds on the dessert. We closed our tab at the table and would recommend this restaurant to anyone wanting some good food options.

Before we leave town we needed one more Local Austrian meal. So we came to this place opened in…read more1863 this interesting authentic restaurant had a wide variety of options to eat. We went with the local favorites The Goulosh plater with dumplings and a Bratwurst to share each. Although I never drink beer, I opted to try thier local brew. Our server Simone was very nice and gave us some of her local suggestions. The Fiod was very tasty! The Goulosh was the right amount for lunch and a huge dumpling ball to go with it. the Bratwurst was good but no bread with it. more of a meal with potatos. All the service was great in this old world 162 year old establishment.

Great Weiner Schnitzel! There is a courtyard or you can sit out on the street. Service and food…read morewas on point.

My new favorite place for Austrian food. I travel to Salzburg often for business and enjoy…read moretraditional restaurants as those tend to have excellent service and a nice ambiance. The soup is their Bauerntopf and the salad is their large Gemischtersalat. Both were excellent. The Alter Fuchs is busy in the evening, so call ahead to make a reservation.

Below average Austrian food. We visited Andreas Hofer on a Thursday evening, and it was fairly…read moreempty. The restaurant is lit by candles, and the dark wood walls and tables lend a rustic feel. No music plays unless someone starts the jukebox which only happened once during our visit. They did not have two of their listed wines available and were unprepared to make four of their menu items. Subsequently, I tried the turkey schnitzel. The schnitzel was dry and had a bit of gristle. It was a disappointing experience for a restaurant that had some good recommendations.

cannot say enough good things about this place! Food and atmosphere were great. We got the apple…read morestrudel for dessert and it was amazing. Very local place off the beaten path- in a small neighborhood in Salzburg. Highly recommend

We got lucky when visiting Barenwirt! We were a walk up and they were pretty busy, but they sat us…read moreright away. The couple behind us were not as lucky and had to wait an hour. We were sat at the opposite end of the table from another couple in a little room. The servers were plenty friendly and spoke good English to assist us. My husband got a burger and I ordered the Mac and cheese and a salad and we shared. It was a lot of food! We also ordered the pancake shredded dessert which came with a jelly type of sauce. Everything was good but it was sooo heavy. I certainly recommend sharing so that you have enough room in your stomach. We would return next time we were in Salzburg.

Bärenwirt is a great traditional Gasthaus for some hearty Austrian food while in Salzburg!…read more We ordered the goulash with potato dumplings, and this was easily the highlight of the meal. The goulash was amazingly flavorful, rich and hearty, and the potato dumplings were the perfect accompaniment. We also tried the deep-fried chicken with potato salad. The chicken was juicy and nicely fried, and while it wasn't anything mind-blowing, it was definitely good. The potato salad was also really nice and paired well with the chicken. We made a reservation even though it was a Sunday night, and I'm glad we did. The place had a great mix of locals and tourists, and seeing quite a few locals dining there was definitely reassuring. The atmosphere has that classic traditional Gasthaus vibe--casual, lively, and focused on good food. If you're looking for traditional Austrian food in a relaxed Gasthaus setting, Bärenwirt is definitely worth a visit.

The food was delicious! I would highly recommend dining here. We were able to stop in and eat after…read morea day of sightseeing.

Clearly a local spot. The service was impeccable and the food was really good. The interior was…read morecozy and it was packed. Everyone was having an incredible time and so did we. Definitely a must if you are looking for local cuisine.

Came here for one of the football match and the atmosphere is like no other. We sat outside along…read morewith many football fans while enjoying food and beer. We ordered a couple of appetizers to share. One that stood out was their trio dip and I particularly liked the pork belly crackling dip that was served with sourdough bread. It definitely is not the most healthy as it was greasy, but super flavorful with great texture from the cracklings. Another one I enjoyed was their Regensburger Wurstsalat. The sausages were thinly sliced paired with a crispy, tangy vinaigrette which was refreshing especially in a hot summer day. The scallions and red onions added another level of flavor and texture. For main, I ordered their braised pork belly and was pleasantly surprised. Th meat was tender, skin was still crispy and the sauce was hearty yet not too salty. My kids tried their schnitzel and they enjoyed it. However, my husband ordered one of their beef dish and I was told it was dry and salty. I honestly would recommended to just stick with pork when in Germany/Austria and stay away from beef because ever beef dishes we've tried were not good. Overall, this is your typical Biergarten with plenty of outdoor seating and tv's available to watch any sports. Our servers were all very friendly and relatively quick Austrian standard. The only thing is some tv's streamed ahead of others so the people who's watching the slower tv were a little upset as they would've heard the reaction of others before they can see the actions.

After having a great meal last night local suggested we try Die Weiss and he was bang on. Great…read morefood, and plenty of it. The schnitzel was almost perfect, the chicken was well cooked, and we had a great salad as well. The bottle of local wine was also excellent. Our server was fast and efficient if a little thin on interaction. He was also very busy, so that's likely a part of it. The interior is nice, although we only saw a bit of it. The beer is brewed onsite, I'd love to see that, but alas, no. Five stars is what it deserved as everything was really really good!

What a great place for schnitzel. Had the "cut" schnitzel and fries. Split it with my wife while…read moresitting at the bar. Meat was laid across the fries and cut into strips which made it great for finger food. Breading bubbled off the meat perfectly, no knife needed, could cut with fork. Great flavor and consistency. I think the fries had some garlic on them as well as some parm. I can't remember the last time I hade such a delicious and well prepared schnitzel. Ich like a lot!

One of the oldest pubs in Salzburg. We went twice because we liked it so much! It's not very big so…read moresometimes finding a seat is tricky (especially during the Christmas markets and Krampus run). Staff works super hard and quick but friendly! Loved their beers (easy drinkers) and the winter beer was great too. Great food and atmosphere!

This absolute gem of a place is almost directly across the street from our accommodation in…read moreSalzburg. After trekking more than 10 kms today it was an obvious, and as it turned out, brilliant choice. It was fairly busy but our server, from the Netherlands originally, was great. He patiently explained the menu offerings as his English was far superior than my German will ever be. It's very nice inside with a couple of coolers housing large cuts of beef on display. Turns one of the owners is a butcher by trade, and the other a wine sommelier, nice combination. I ordered the goulash and the lovely K garnered the final cut of Dry Aged Entrecôte available for the evening and we shared a green salad. The salad sat on top of nicely boiled potatoes, which was something we have never experienced, but will surely steal as an idea. The goulash was excellent, and the steak absolutely brilliantly cooked medium rare. Finally the wine was also top drawer, and the beer excellent. What really made the experience a six stars out of five was our server. We were amongst the last cold there so we had a chance to talk with him about the restaurant, its owners and origins as well as some personal stories. We've ate well on this trip to Europe, but this meal experience will most certainly be at the top of the list.

Delicious food, excellent outdoor patio, & our server was outstanding. He was kind, welcoming, and…read moreso knowledgeable! We ordered many shots of schnapps and left drunk, full, & very happy. LASKO!!

My friend and I are big seafood eaters and wanted to eat some local fish, our hotel recommended…read morethis restaurant. We mostly enjoyed the food, the fish was a little bland but cooked well. I didn't like the salad so much but my friend really enjoyed it! We liked that the restaurant was central but still a little tucked away.

Ambience - 4.5/5 (fancy appearing with good views of the town)…read moreFood - 5/5 Value - 4/5 Service - 4/5 This was one of our best meals in Bavaria and definitely the best schnitzel. The pancake starter was fantastic, especially with the sauce it came with. The food came out quickly. We were a little disappointed in the pancake dessert, but it just wasn't our preferred style of dessert.

This business appears to be closed. We went for dinner and it was empty. The area around the…read morerestaurant appears a little messy and unkept. The website is not functioning, and the last review was almost 3 years ago.

Wunderschöner Ort mit tollem Service und atemberaubender Aussicht…read more Sie müssen es unbedingt ausprobieren, denn es ist ein wunderbarer Ort, den ich Ihnen empfehlen kann