We arrived in the mid afternoon and the outdoor seating was almost filled. When we asked for a…read moretable at the front, we were directed inside and had the indoor portion of the restaurant practically to ourselves! No reservation made in advance or required at that time of day. Inside was cool with rustic wooden decor and furnishings. Menu contained many of the classic Austrian dishes that we were looking to fill up our stomachs. Portions looked big but it was also nice to find some options that came in smaller plates so we could make sure that we left enough room for one of their desserts. We took a little longer to nail down our meal and we ended up getting some very basic dishes: The small plate of Austrian meatballs were quite tasty with a savory sauce and creamy mashed potatoes. The veal schnitzel was huge and took up more than 3/4 of the plate with a few boiled potatoes. Nice crunch on the outside and juicy veal on the inside but the potatoes were a bit plain. The crowning end to our meal was one of the city's famous desserts, the Salzburg Nockerl. We actually switched from the apple strudel at the last minute so we had to wait a little extra time before the nockerl was served. It's not an easy dessert to make though its main ingredients were eggs, sugar and a little flour. The 3 browned peaks were impressive when served. The raspberry sauce on the bottom provided a sweet add. It was very close to a soufflé with a very airy like texture that melted in the mouth. Well worth the 24.9 Euros charged and the most expensive dessert of our trip. We had great service from the staff and easily accommodate our change our minds on the dessert. We closed our tab at the table and would recommend this restaurant to anyone wanting some good food options.

Before we leave town we needed one more Local Austrian meal. So we came to this place opened in…read more1863 this interesting authentic restaurant had a wide variety of options to eat. We went with the local favorites The Goulosh plater with dumplings and a Bratwurst to share each. Although I never drink beer, I opted to try thier local brew. Our server Simone was very nice and gave us some of her local suggestions. The Fiod was very tasty! The Goulosh was the right amount for lunch and a huge dumpling ball to go with it. the Bratwurst was good but no bread with it. more of a meal with potatos. All the service was great in this old world 162 year old establishment.

The food was delicious! I would highly recommend dining here. We were able to stop in and eat after…read morea day of sightseeing.

Clearly a local spot. The service was impeccable and the food was really good. The interior was…read morecozy and it was packed. Everyone was having an incredible time and so did we. Definitely a must if you are looking for local cuisine.

Came here for one of the football match and the atmosphere is like no other. We sat outside along…read morewith many football fans while enjoying food and beer. We ordered a couple of appetizers to share. One that stood out was their trio dip and I particularly liked the pork belly crackling dip that was served with sourdough bread. It definitely is not the most healthy as it was greasy, but super flavorful with great texture from the cracklings. Another one I enjoyed was their Regensburger Wurstsalat. The sausages were thinly sliced paired with a crispy, tangy vinaigrette which was refreshing especially in a hot summer day. The scallions and red onions added another level of flavor and texture. For main, I ordered their braised pork belly and was pleasantly surprised. Th meat was tender, skin was still crispy and the sauce was hearty yet not too salty. My kids tried their schnitzel and they enjoyed it. However, my husband ordered one of their beef dish and I was told it was dry and salty. I honestly would recommended to just stick with pork when in Germany/Austria and stay away from beef because ever beef dishes we've tried were not good. Overall, this is your typical Biergarten with plenty of outdoor seating and tv's available to watch any sports. Our servers were all very friendly and relatively quick Austrian standard. The only thing is some tv's streamed ahead of others so the people who's watching the slower tv were a little upset as they would've heard the reaction of others before they can see the actions.

After having a great meal last night local suggested we try Die Weiss and he was bang on. Great…read morefood, and plenty of it. The schnitzel was almost perfect, the chicken was well cooked, and we had a great salad as well. The bottle of local wine was also excellent. Our server was fast and efficient if a little thin on interaction. He was also very busy, so that's likely a part of it. The interior is nice, although we only saw a bit of it. The beer is brewed onsite, I'd love to see that, but alas, no. Five stars is what it deserved as everything was really really good!

We got lucky when visiting Barenwirt! We were a walk up and they were pretty busy, but they sat us…read moreright away. The couple behind us were not as lucky and had to wait an hour. We were sat at the opposite end of the table from another couple in a little room. The servers were plenty friendly and spoke good English to assist us. My husband got a burger and I ordered the Mac and cheese and a salad and we shared. It was a lot of food! We also ordered the pancake shredded dessert which came with a jelly type of sauce. Everything was good but it was sooo heavy. I certainly recommend sharing so that you have enough room in your stomach. We would return next time we were in Salzburg.

During our first visit to Salzburg in 2009, we asked our hotelier to recommend a genuine Austrian…read morerestaurant - one that did not offer "Menus for tourists" and that prepared authentic dishes. He recommended the Bärenwirt. Returning to Salzburg with our 11 adult children and grandchildren, we wanted them to have a similar authentic experience so we made a reservation at our old haunt, which has been in operations since 1663. Things have changed over the last 16 years. On our first visit, the menu was only in German and our server spoke to us in German until we threw in the towel and admitted, "Ich spreche nicht sehr gut Deutsch. Englisch, bitte?" (I don't speak German well. English, please?) Now, 16 years later, English has become the default and today, the menu is presented in four languages. But the food is still just as authentic and delicious. Taking grandkids who range from 10 to 15 years of age, we were bracing for a few refrains of, "I don't LIKE that! It's weird!" or similar rants, but we heard none of it. All the kids (and parents, too, for that matter) dove gamely into the menu and found things that were to their liking. The menu is large and varied. Main dishes include roast pork, pasta, sausage with roasted potatoes, dumplings, goulash, schnitzel, fried chicken, boiled beef and (of course) bratwurst. The food was good, there was an excellent variety, and it was brought out quickly. Prices for main dishes were quite reasonable, with most under €20. Wiener Schnitzel was the most expensive, at €28,90 but it was an outlier. The only issue I had was the price of the soft drinks. Between our grandkids, they had 10 Cokes - at €5.90 EACH. That was €59 for sodas; more than we paid for all of our beers. My wife was determined that, for dessert, the kids and grands would all taste Kaiserschmarren mit Zwetschkenröster - cut-up pancake with raisins topped with powdered sugar and served with a jam for dipping. A truly Austrian experience that everyone enjoyed, though some more than others. On the night we visited, we encountered several other parties of Americans. I have no way of knowing whether the place has become that popular with visitors or management simply corralled us into the same room. Regardless, it was a very pleasant evening and one I'm sure we will repeat the next time we're in Salzburg.

I tried the authentic Vienna schnitzel, it was good. I was most impressed with the garlic soup from…read morethis restaurant. Never knew garlic soup can be this delicious!

As a tourist, this place was extremely inviting and welcoming. There was no language barrier issues…read moreand all the employees were very welcoming. Our waiter also added a flair of jokes and humor throughout our dinner! All of the food was fantastic, I particularly liked the goulash and I would highly recommend it, however looking at the other dishes I don't think you can go wrong here! They were very accommodating which was helpful as we came with a large group at around 8 pm. Another perk is that they have a retractable ceiling that gives you relief from the sun while also provide it a great view of the night sky later

Below average Austrian food. We visited Andreas Hofer on a Thursday evening, and it was fairly…read moreempty. The restaurant is lit by candles, and the dark wood walls and tables lend a rustic feel. No music plays unless someone starts the jukebox which only happened once during our visit. They did not have two of their listed wines available and were unprepared to make four of their menu items. Subsequently, I tried the turkey schnitzel. The schnitzel was dry and had a bit of gristle. It was a disappointing experience for a restaurant that had some good recommendations.

cannot say enough good things about this place! Food and atmosphere were great. We got the apple…read morestrudel for dessert and it was amazing. Very local place off the beaten path- in a small neighborhood in Salzburg. Highly recommend

So good it was one of the only places we ate at twice in Salzburg, we did breakfast and dinner. The…read moreservice at breakfast was far better than the service at dinner. The serving staff at dinner was a little bit rude. The food is great and makes it so so so worth it. One of the best places we ate in Salzburg. It is quick and fairly affordable for what you get. Only have the photos from breakfast which are below.

This literally is the best fish I've ever had in my entire life. You have to try the fish if you're…read morein this area because it is absolutely to die for.

Went to this oldest restaurant in Salzburg for the history as well as food.. it certainly did not…read moredisappoint.. DH had the schintzel and I had chicken cordon bleu.. both dishes were delicious.. Just being in the courtyard of this famous place made me feel like a celebrity.. Attentive service and superb ambiance.. The rest rooms were so modern that it took me by surprise!

This place is more for what it looks like inside and the atmosphere eating here. The inside of the…read morerestaurant is huge and interesting to explore. The food was good but overpriced in my opinion. Our server was great. However the people out front were snobby and rude. My wife and I split up to explore and even though I had confirmed reservations they would not seat me without her.

This business appears to be closed. We went for dinner and it was empty. The area around the…read morerestaurant appears a little messy and unkept. The website is not functioning, and the last review was almost 3 years ago.

Wunderschöner Ort mit tollem Service und atemberaubender Aussicht…read more Sie müssen es unbedingt ausprobieren, denn es ist ein wunderbarer Ort, den ich Ihnen empfehlen kann

First time in Salzburg, we wanted to find traditional food. Braurestaurant came highly recommended…read moreon Yelp so we went. They have a beautiful indoor dining space, as well as a very beautiful outdoor patio. Everyone that helped us was very friendly and professional! The goulash starter was hearty and packed with flavor, the beef broth with liver dumping into was delicious. The bratwurst was very flavorful, served with mustard and mashed potatoes. The roast saddle of pork was rich and tender, so good! We were so pleased and if we were going to be in town longer we would definitely return. Very highly recommended!!

We enjoyed this restaurant on our first night in Salzburg after traveling from the US and staying…read moreat the Sheraton nearby. The food was wonderful - authentic Austrian dishes available - and service was attentive and friendly. The restaurant itself is very cozy and inviting. I'd love to return for a meal on the patio. Highly recommend!