I had my sister from Northern Ireland visit and she and her husband so enjoyed the food we had to…read morego back a second time in a week. Very friendly asian family. All you can eat. We ate to our fill. Thank you!

Food was poor quality, all the stuff on the tables across from the buffet line, very…read moreunprofessional. The food choices have changed, the food made my wife and I sick. The price for two adults is ridiculous for the food offered.

The chicken fried steak was excellent. Real mashed potatoes and cream gravy that was made from…read moregrease drippings just like gma made.

I had an amazing experience with the ribeye. Cooked to perfection-…read moreMedium Rare, juicy and delicious. The sides, mashed potatoes and brussel sprouts were simply delicious. The service was excellent, Tiffany was very pleasant and attentive. An awesome meal.

We stopped at this cute little country feelin place while traveling home to South Carolina…read more We were greeted as soon as we walked in and had our drinks in a matter of a minutes from a friendly server, Klohe(sp)! She was so sweet & on top of it all, never had to ask for anything! Everything tasted great & seemed to be homemade! There's plenty of parking & also handicapped friendly. Bathrooms were also clean. I'm definitely stopping again when coming through!

When we walked through the door we were greeted with a smile and big "welcome in…read more". Our waitress was very attentive to our team glasses. The food was great and the place is clean. We also appreciated the Christian atmosphere with scriptures on the walls. Very nice place to eat!

Welcome to Hochatown, where gasquatch is located. And instead of having normal portions of food,…read morethey go with the saying of "everything is bigger in Texas". Their food is absolutely amazing! My favorite being pancakes that are the size of Oklahoma itself. They even have a muscle car museum and Oklahoma like ambiance. Although the service Is quite slow because of the large food portions, the staff are extremely friendly and helpful!

This place is a fun stop on your way in or out of Broken Bow! We didn't partake in the restaurant,…read moreor the car museum, but I did find a cute t-shirt supporting the Gasquatch. There are suveniors and clean restrooms for a pit stop!

Stopped in for a sandwich to go. Super cute modern place…read morewith inside seating, very cozy covered patio (dog friendly), & attached shop with novelty items (open shorter hours). Menus hanging on wall and you order at counter. Clean restroom ( after a long drive) I got the TURKEY MELT ($13) - sourdough, carved pepper turkey, cheddar, swiss, bacon, avocado & I skipped the dijonaisse. Bread was a soft sourdough which I wasn't expecting. It was really good! Many great items on their menu and ready made items at deli counter. I very much appreciate the healthier options. friendly staff. I wish them well & look forward to going back when in the area! Will bring my pup & hang on patio next time.

My fiancé gave this a 5 star. I would say 4.5. He said this way by far the best food we have had in…read morebroken how / hochatown!!! The three pigs & hummus were amazing. I would say the chicken Cesar wrap could do some work. I would say it was pretty average and didn't even have croutons inside. I wish that we would have gotten another option. Another item that was so good was the salt and vinegar chips. They had such good strong flavor. The inside was so cute and clean. Perfect for girls night, brunch, lunch or hanging out with your dog on the patio. Service was amazing. Both ladies at the front were very helpful.

The food was like when you went home and cook for yourself it was good. It was filling and it was…read morean atmosphere. That was one of a kind I do say make sure you do get a check the prices sometimes don't match. What's on the menu.

Arriving and being by myself, they tried sitting me off to the side, at a table, in the banquet…read moreroom. (This is my 4th time here-has happened before). I'm a widow, and truck driver...just looking for a nice Mexican meal on my break. I asked to be seated in the regular dining room. And I got a little attitude from the waitress, so she had another waitress take over. I mean, I didn't want to sit off to the side! STOP doing that to single people!! I ordered Carne Asada. And iced tea. It took a while to have my table bussed. I asked for a to-go container. And she started to put down the bill. I asked if I may order dessert....she said yes, as she put my ticket back in her pocket. I had never felt so unwelcome before. And after a long drive, I just wanted a relaxing break. I guess I shouldn't have asked to sit elsewhere. I'm already in .y truck alone, I just like being around an atmosphere with people and watching a tv...? The Mexican fried ice cream was great. Carne Asada was great. Please just accept single people don't always like being stuffed off to the side. Thank you

Great food, and a great FAMILY ran business. When I say family little 8yr old Marco greeted us and…read moresat us. He took our drink order and came back to offer ask us if we'd like a starter. He was very impressive for his age. One of his sisters took our order and one works at the register. My wife and I didn't get a chance to meet his mother or father but if they see this I applaud them for instilling great work ethic! As a father of 5 and small family-owned business where our kids help as well, I love it! The food was great, nice setting and great atmosphere to go with it. My wife ordered Alambre with beef, and it was delicious! I ordered the parradilla special which was heaping portion big shrimp and very tasty. We will be back any time we're passing through!

I love the steak and my service was so good! my friend was happy with his meal as well. We drove…read morefrom Texarkana to try something new and I'm so glad I did. It was worth the drive. Great steak and GREAT prices. I'll be back :)

My experience has been disappointing. The first time we visited, it took a very long time to…read morereceive our food. The second visit was much the same--there was another long wait, our order was incorrect, and the issue was never resolved. What I find confusing is that, rather than focusing on making their existing restaurant the best it can be, they seem to be expanding into other ventures. Opening a food trailer just a few miles from the brick-and-mortar location and placing it next to an already established, successful restaurant creates the appearance that their attention is divided. In my opinion, the priority should be delivering excellent food, service, and consistency at one location before taking on additional projects. A strong reputation is built by getting the basics right every time. Focusing on quality and customer experience would likely do more for long-term success than expanding too quickly or creating the perception of competition-driven decisions