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    Kismot

    4.4 (57 reviews)
    ModerateIndian, Bangladeshi
    Open 4:30 am - 11:30 pm

    Kismot Photos

    KISMOT ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for groups

    Recommended Reviews - Kismot

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    Colourful!
    Cressida F.

    Funky is the first word to come to mind. The place is all pinks and purples and turquoises and dark tables. Even the water jugs are purple or turquoise. There's a plasma screen showing a loop commercial for their King of Curry thing that they do, with their top media hits included. It's kind if distracting watching Jack Whitehall and James Corden crying and drinking bowls of yoghurt, but it kind of fits with the funky thing. If they took out the tables, chucked in a couple of lava lamps and cushions, and maybe tiled one wall with tiny mosaic mirrors, it'd be a cocktail bar nightclub. But it's a restaurant. And it is good at being a restaurant. The food hit the spot perfectly; our vegetable pakora/onion bhajis were soft and crispy, while my chicken korma was rich, creamy, plentiful and contained great big hunks of birdy goodness. The peshwari naan don't quite reach the giddy heights of those served at Skipton Balti in Yorkshire (nothing ever will) but they're easily the closest I've had! Sweet and flavoury (still totally a word), they're lined with deliciousness. The staff dealt with our considerable party size expertly, even shuffling tables in and out to match our miscounted numbers with not a rolled eye to be seen or a tut to be heard. I was surprised there was no water brought until we asked, well after the arrival of the poppadums at the start, but it was otherwise pretty flawless service too. It's a bit outré for my tastes in terms of decor but it's damn fine food, y'all.

    Mark W.

    Kismot, you are one of the most impressive restaurants I have been to in Edinburgh. There are two parts to this story that show why I think this. FOOD: Just superb. Easily the best Indian food that I have eaten thus far. I was part of a large group of over 20, and we paid a fixed price each to get a large number of naans and bhajees, and a selection of different curries along with plentiful amounts of rice. All of the curries were incredibly tasty, and most of them didn't last long at all on our table. Kismot also provides some interesting dishes that I have not seen replicated anywhere else. You can get chocolate naan (no, that's not a typo!), which sounds worth a go, although I haven;t tried it myself. They also serve what they call the 'Kismot Killer', a stupidly hot curry that sounds more like torture than food. If you can eat it all, you get it for free, though their website suggests, and I quote: "It is recommended that you put your toilet roll in the freezer when you return home." You actually have to sign a disclaimer before you eat it! SERVICE: The restaurant is run by a family team, with the parents in the kitchen, and the eldest son commanding the front of house. It goes without saying that the parents do a great job behind the scenes in the kitchen. It is the front of house experience that puts the icing on the ca.....curry for me. Throughout the meal, we were attended to in the ideal way - attentive, but not intrusive. Orders were taken in a cheery manner, and he even joked with us as we sat and waited. His manners were truly impeccable, and he saw us out of the restaurant personally at the end of the meal. I have never before or since experienced better customer service. As you can see, I LOVE this place. You just have to go there. Cancel tonight's dinner plans, and make a reservation at Kismot. You will keep coming back for more!

    Fiona H.

    As someone who's not usually a fan of indian restaurants, I have to say i love this place. Run by two generations of the extremely welcoming Ali family, Kismot offers all the usual dishes you'd expect to find in on the menu in an indian restaurant, but what sets this place apart are the things you certainly wouldn't expect to see. The chocolate naan bread, although it may sound strange, goes extremely well with the spiciness of a curry disha dn is definitely worth trying. What i wouldn't recommend to anyone but the bravest is the "spiciest curry in Scotland" according to the menu and all the staff. I wasn't plucky enough to give it a go myself, but i having spoken to people that have, I'd say it's definitely not for the faint-hearted! In contrast to so many family-run local restaurants, the décor in Kismot is upmarket, clean and elegant. This, combined with the unique atmosphere and great choice of dishes to choose from, is what I think makes it such a success. For curry and rice/naan for two people you can expect to pay £25, and there is also the option of BYOB. Definitely worth a visit, especially if you're looking for somewhere to cater for large groups.

    Alex C.

    Without a doubt one of the finest Indian restaurants in Edinburgh. The inviting and friendly atmosphere, of which the Ali family are very proud, immediately creates a pleasant eating environment. The food itself is excellent, combining the traditional dishes you would expect of any self-respecting curry house with a wide array of regional specialities. Particularly good is the North Indian Chilli Garlic, and as a man who doesn't like to have his palate destroyed by excessive spice, its strength (as with all the dishes) can be adjusted to your taste. And why not accompany your curry with the strange sounding but weirdly delicious chocolate nan bread Although alcohol is not served, there is the option of BYOB with the added advantage of no corkage. Kismot pride themselves on a fun atmosphere and as a result it is an ideal place to book large parties, with their group menus affordable and surprisingly varied. Overall then an excellent place, whether for a great group night out or if you want to try the infamous Kismot Killer, vying for the place of spiciest curry in Scotland.

    Tanja R.

    I can't believe I like Indian curry so much - NOW! Was I glad I went and met my fellow Yelpers at this tucked away place on St Leonard Street. The outside is painted lilac and you might think what is this all about, but it all fits the style they project. I guess its not a typical Indian restaurant you might visit from time to time, but rather something different. I found it very relaxing, clean, customer friendly, attentive, reasonable priced and somehow it reminds me of WINGS, the chicken wings extravaganza in old town. Its BYOB! Bring your own beer or wine! I ordered the medium version of Jahore curry sauce with lamb and Garlic and Coriander Nan bread. The lamb was soft and tender. The tomato sauce savory and a bit spicey. Am I glad I went for medium heat as the hot versions will make you twitch :-). One of my Yelper friends spit fire towards the end of the meal. The other was glad to have gotten a spare beer to mellow the burning sensation. The menu choices are amazing and you can choose between mild, medium, sweet and sour and hot curry sauces. And if I say hot, its really HOT, but not as hot as the Killer Curry!!!!!!! Yep you heard right. Don't forget to read the small print! Other curries that stood out: mild chocolate curry and Iron Bru curry or try Mama's and Papas special curry on bones. Also try Nutella or Haggis or Marshmallow or chocolate nan bread :-) The personel was really friendly and very, very attentive. The interior is classy and trendy. Don't miss out on a fantastic curry experience!

    This place sets the standard for a family run restuarant. it feels like your guests in their home. The food is outstanding, choclate Nan was a bit sickening at first. But i found myself eating the whole thing. For a main I got the Lamb Biryani with some mushroom bhajee on side, everything was perfectly cooked (especially the bhajee, these guys are the only people in the city that do it right). It's all very cheap too! Please visit!

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    15 years ago

    Went there last night with a group of friend, wonderful food and fab service

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    Kismot Reviews in Other Languages

    Review Highlights - Kismot

    The Chicken Deshi Khani was out of this world, incredibly spicy but not incredibly hot, if that makes sense.

    Mentioned in 2 reviews

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    Dishoom - Dishoom Chicken Tikka

    Dishoom

    4.8(372 reviews)
    0.8 miNew Town
    ££

    Dishoom was one of my favorite meals in Edinburgh. We started with the bun maska and masala chai…read morecombo, along with the chili chicken. The bun maska was perfectly drenched in butter, and the chai was hot and comforting. The chili chicken was also really flavorful with the perfect spice level. For our mains, we got the Ruby Chicken and House Black Dal with garlic naan, chili paratha, and a side of plain rice. The Ruby Chicken had a delicious tomato gravy, and the chicken pieces were really soft. The dal was thick and creamy. Everything paired together so well. Beyond the food, the restaurant itself was beautiful, with a Bombay-inspired atmosphere. There's seating both upstairs and downstairs, and while we didn't have any issues, I've heard there can be long wait times. Our server was friendly, although the service felt a little sloppy at times. They also surprised us with complimentary champagne since we were celebrating a special occasion, which was really nice. I found the portions to be a little smaller, and it's definitely on the pricier side, but I think it's worth the splurge. If you're visiting the UK, I'd definitely recommend checking out Dishoom!

    This restaurant runs like a well oiled machine on behalf of customers! The staff is professional…read morebut friendly & easy at the same time. The food is fantastic! And the service is attentive. It's a beautiful thing to witness, even better to experience. My Negroni order was sent to the bar while my server and I chatted about what I might like. So efficient. I ended up ordering a couple of small plates. A spicy lamb dish and a hot/cold combo of yogurt and mashed hot veggies. Rather quickly my drink was served and a short while later my food appeared. Those small plates were not so small! Loads of food for one, perfect starters for two. Finished with a house chai - delicious!

    Photos
    Dishoom - Stayed going down

    Stayed going down

    Dishoom - Okra fries, samosas

    Okra fries, samosas

    Dishoom - Basmati Kheer

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    Basmati Kheer

    Bay Of Bengal

    Bay Of Bengal

    2.7(14 reviews)
    0.6 miOld Town, Royal Mile, Newington
    ££

    Really not great. I would probably go as to far to say the worst Indian restaurant I have ever…read moreeaten at, and I have been to some truly horrendous ones! I came here last month with a couple of friends, against our better judgement as it was completely empty at about 7 in the evening, but we still dined here. The food was really not tasty, I had onion bhaji's to start which were dry and tasteless, and my friends had a selection of kebabs which they said were chewy, and they really looked unappealing. The curries were equally awful. I had the chicken bhuna, which had a super watery sauce, and the chicken was really chewy and stringy, and there was a layer of oil on the whole thing making it taste rank to be honest. The rice was also over cooked and was pretty soggy. To their credit though, the nan bread was tasty was was the best part of the meal - but it would be pretty difficult to mess that up! The meal was really expensive too, with two courses coming to about £17 - really not worth it. I found the staff rude and unhelpful, and overall had a pretty nasty experience. Don't be fooled - just because a restaurant is on the Royal Mile does not mean it is good, I learnt the hard way!

    We dropped in here exhausted after a long day in the city where we ended up missing lunch. We were…read moreplenty hungry and ordered for chicken bhuna, chapati, daal tarka and steamed rice. The food was good and the service was quick. I am not giving them a 4-star rating cause the service could have been improved and the guy who greeted us could have been friendlier. My partner tried to use the Yelp checkin offer for 10% menu ( we both unlock and use Yelp offers which work pretty great) but the guy refused it by saying it is only on the takeout menu while as the offer says main menu which is what we ordered. We didn't argue but still as I mentioned before, the service could have been better and friendlier. Three star for the food.

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    Bay Of Bengal
    Bay Of Bengal
    Bay Of Bengal

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    Voujon

    Voujon

    4.2(20 reviews)
    0.4 miNewington
    ££

    This place promises a lot; apart from anything else it's refreshing to find an Indian resturant…read moreclose to the city centre which isn't full of rowdy groups lured in by the cheap food and Bring Your Own Bottle policy. Unfortunately, it doesn't quite deliver everything it promises. There's no denying that the décor is beautiful - the solid oak furniture and linen tablecloths certainly give the place an upmarket feel, but when main courses are around £10-15 without any rice or naans you would expect something more from the food than it actually delivers. That said, they offer a handful of set banquets for two people which work out at roughly £20 per head including starters right through to main courses, although my friends that I ate there with said that theirs was pretty bland and dull. I wouldn't go as far as saying it was a bad meal, but I haven't been in a mad rush to go back to Voujon since my first visit.

    I went to the Bengali and Indian restaurant Voujon for the first time a few weeks ago and since…read morethen I have been back twice. They serve traditional and authentic Indian dishes which are full of flavour. I have had a few of their curry dishes and my favourite is the King Prawn Bhuna which is very tasty and quite spicy but not too much that it ruins your meal. The dishes at Voujon are all very well presented and the foo is reasonably priced, with main meals around £9 and there is an extensive veggie menu available as well. They offer several different types of rice and there is plenty of variety of side dishes to accompany your meal. The decor inside is very authentic and modern whilst the staff have always been very attentive and warm. Voujon also do takeaways and is available for private functions.

    Photos
    Voujon
    Voujon
    Voujon

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    Shapla Takeaway

    Shapla Takeaway

    4.3(13 reviews)
    1.2 miLeith
    ££

    This is one of my favourite restaurants in Edinburgh, the food here really is delicious. I first…read moreheard about it when I was in first year and on the last day of living in halls we decided to treat ourselves to some decent food. Ever since, we have always ordered from Shapla to celebrate- birthdays, end of term or any little event good enough to get an excuse to get one! Although the restaurant describes itself as serving Bangladeshi cuisine, you will also find Indian and other Asian dishes being served up here. You can order online via their website and the delivery time was about half an hour, which is pretty good. I have been trying to work my way through their menu and there hasn't been one meal where I had finished it feeling dissatisfied, all the meals are full of flavour and are well portioned to ensure that you are full by the end of them.

    I live above an Indian restauran, but go out of my way to go to Shapla instead to get a good…read moretakeaway. I've ordered from there a couple of times and it's always been tasty. Last Friday I went over to get some chicken tikka and the gentleman confirmed I was after this and not chicken tikka masala. I'm not big on sauces so minus the masala for me please. After about 10 min wait the takeaway was ready and I unloaded the goodies at home. A small addition of iceberg lettuce with yoghurt sauce came with the chicken - so good, lemony and refreshing. The chicken was very good too, big chunks of tender meat cooked nicely. I had that with some plain boiled rice. Simple but delicious. Happy with this takeaway and if Shapla would operate as a sit in resturant, I would probably have dinner there :)

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    Shapla Takeaway

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    Kismot - indpak - Updated July 2026

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