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    Shezan Indian Cuisine

    4.1 (48 reviews)
    ModerateIndian, Pakistani
    Closed 5:00 pm - 12:00 am (Next day)

    Shezan Indian Cuisine Photos

    SHEZAN INDIAN CUISINE ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids
    Good for groups

    Recommended Reviews - Shezan Indian Cuisine

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    Chicken tikka masala and garlic naan
    Marco I.

    This is my first 5-star review in years. I ended up here pretty randomly as my hotel was on the other side of the street. Put simply, the best Indian food I had outside of India. I asked the waiter for recommendations and that was a great move. The naan was delicious and ..so interesting, with different textures for every bite. And the chicken tikka masala was *heaven*. This dinner was surely a highlight of my trip to Scotland, which, I know, is ironic, ..but true!

    Garlic naan
    Joe P.

    Good Indian food in a great location near the Omni center and national theater. A fun, hip setting with great people watching windows and full wall murals of glamorous Bollywood leading ladies. They have a large single malt section on the cocktails menu, biggest and most thorough I've seen at a curry joint. I tried the chicken tikka masala, saag paneer, and aloo gobi, and all were very good quality, not too greasy, and flavorful with just the right amount of heat...hot but not too much (I'm sure they could dial it back on request though). My only complaint is I found it a little pricey for what you get, I especially wanted a larger portion size for the pilao rice, larger samosas (my family typically shares a two piece order four ways, but these were almost too small, better suited for two), and more chicken in the tikka masala which was mostly gravy.

    Monster Naan with well made chicken bhoona masala and chicken biryani. Good amount for two fairly hungry soldiers
    Ash S.

    This is right opp to marriott and easy to spot. Outside is slightly run down. We ordered chicken biryani, chicken bhoona masala and garlic naan. To our surprise, garlic naan was a monster size bread full of flavor! Chicken was nicely made and tastefully presented. Chicken biryani was served with a sauce which was tangy and it jived well with biryani (no raita was served though). One of the servers was a bit eager to ask if we were ready to order, if we were ready to pay, if we surely did not want to order tea? A bit weird, but i am sure it was all in innocence. Ignoring that bit. I would like to come back!!

    Samosas with assorted sauces
    Angela M.

    For those of you who have yet to experience it, let me just say that there is something so comforting about seeing a "People Love Us on Yelp" sticker in the window of a popular restaurant in another country when you've been wondering around without access to the app and are almost too tired and hungry to care where you actually eat. With that said, thank you Edinburgh Yelpers for this treasure. After a full day of walking and touristing after a full week of pub grub, we were ready for something different. I'd tried to find an Indian place recommended by the guide book from memory, and failed. So we headed back towards our guest house, remembering several busy Indian places on Leith Walk. Shezan drew us in with the bright and modern decor, self-described in the menu as "Bollywood." We were seated immediately, and eagerly perused the menu trying to figure out which dishes were the cause of all the tantalizing smells from those around us. We decided on samosas, chicken tikka masala, chicken karahi, a side of saag, rice, and naan. The samosas (3, with a selection of 3 sauces) were crispy on the outside with fluffy and flavorful fillings. The mains were amazing, particularly the karahi. The karahi had so much flavor but without filling heavy. It was plenty spicy in a way that had just enough heat to wake you up, but not so much to cover the other flavors or make you reach for something to cool off your tongue. The naan was huge - the size of my head. Perhaps I'm just accustomed to other restaurants that cut it into peices rather than presenting it in on big piece, but I've never seen naan this large. It was crispy on the bottom and fluffy on top, delicious. The food definitely deserves 5 stars. The service, not so much. It started off well, but even when we'd cleaned our plates (and yes, there were no morsels, not even of sauce left), and there was nothing left in our glasses, it took several minutes to get the attention of any staff to ask for the check. It's probably us not being accustomed to the European way of lingering at a table all night, but still felt like we'd been forgotten. That aside, I'd still highly recommend it.

    Gibson A.

    I came here on a Monday or Tuesday evening a few months ago and fond the service was actually quite good, probably because there hardly any customers. The waiters were welcoming and the food didn't take too long arrive. The food, although not particularly bad, was far from being the best Indian food I've tasted. I ordered the chicken bhuna with pilau rice and I'm pretty sure the chicken was overcooked, but the sauce was excellent with a good mix of vegetables and spices. The rice also tasted a bit overcooked and soft, as if it had been sitting out for a while. In its favour, the menu is enormous with plenty of curries, kebabs and vegetarian options, all of which are pretty reasonably priced around the £5 mark. Although my meal wasn't the best I've heard good reports about it and would probably give it another chance.

    Rezzi I.

    I live almost opposite Shezan Tandoori, and I have to complain about all these restaurants in the area! It's seriously hurting my bank account and making the previously enjoyable task of cooking seem rather tedious. Shezan, which serves Indiad food, is definitely in Italian restaurant territory, with Ferri's, the Sicilian restaurant and Guiliano's surrounding it... However, it's probably what makes it (as well as Phuket Pavilion right next to it) a little refreshing, so a friend and I decided to get take out one night. We weren't that adventurous, opting for simple naan bread and Chicken Bhunaa, which hasn't disappointed me anywhere I've gotten it! I didn't have much to complain about, and I'm keen to have an actual dining-in experience there. The number of diners seems to have picked up recently, probably because we're in the tourist period, but this makes it look much less dodgy than I previously thought it was!

    Chris D.

    Shezan's browser logo is the first letter of their name which in their customized font and hue resembles a coiling mountain of excrement towering like Babel crowned with a thin streak which could be mistaken for the gaseous side-effect of such a discharge. Now that's out of the way, Shezan is one amazing restaurant. That's Shezan, not Shazan, which I originally thought, or Shazam, which I so desperately wanted. We (including girlfriend) had tickets to the evening show of Gravity at the theater up the street (immediately dating this review). Gravity is awesome, see it or buy it, 'nuf said...going off topic. We both felt incredibly lucky to find Shezan--well, my girlfriend already knew about it; I just let myself by guided, which is...OK. Shezan claims to be an Indian restaurant but it may be too trendy to be one. It's a colossal bistro with intentionally mismatched white and black chairs divided among polished wooden tables spaced generously but seemingly chaotically about the floor. Huge photos plastered on the walls offer the impression that I should be trying on a pair of designer Armani slacks. There's actually glitter on the walls, that's how flashy this place is. It didn't look cheap. I didn't see a buffet anywhere; in fact, I couldn't see a single hallmark of Indo-Canadian cuisine. The menu confirmed those suspicions, offering numerous items seldom seen in Western restaurants. The biggest surprises were the prices. They weren't expensive. Even taking conversion into account, I'd say Shezan was downright reasonable. They even offered a three course pre-theater menu for 17.50, or about $30 Canadian, and with that you get a lot of food. I know I'm losing your interest. I should be nitpicking or exasperating a minor quibble into a huge crisis. I'll soon mention the food, which will convince most people in the area to try out Shezan if they haven't already. I could carp on their portion sizes being perhaps a tad TOO generous, but what kind of criticism is that? We opened our meal with a poppadom and pickle tray and followed that with butter chicken and chicken biryani, the latter a virtual unknown dish in Canada. We also ordered a peshwari nan which is a naan bread made with coconut milk. I thought I had good naan, but peshwari makes previous naan feel like that slightly depressing opening act before the Blue Man Group takes the stage. (I'm sorry, that's the only band I've ever seen in person on stage.) However, the portions were so large we were both unable to completely finish our plates, precluding the opportunity to take in a dessert, which we both badly wanted to try. Not for any unique Indian dish mind you, but rather for a couple scoops of moevenpick ice cream. It was winter and I didn't care; I wanted ice cream. My girlfriend and I made guesses about what the other would order. I would have tried the white chocolate and caramelita, though the pistachio and maple walnut looked pretty good to. Unfortunately we didn't order any of them, an issue worthy of mention again. I appreciate the desire to make us satisfied but it looks like more and more restaurants are perhaps making us TOO satisfied, preventing us from making it three courses instead of two. I'm just saying I would have paid for ice cream if the meal portions were a tad smaller. I know, I'm waiting to be tarred and feathered by a mob of overweight Americans who would then promptly try to devour me for looking like oversized chicken in a black polyester longcoat. And I do acknowledge my reaction upon discovering the 12-inch poppadom, a stretch of starch eclipsed by the naan which followed. I was overjoyed by such generosity. The final bill came to a few pence over 30 pounds, making it cheaper for two people than an average under-posh meal in my home town. A final word, once again I paid with a card and once again there was no tip option. Since I had no cash on hand, I couldn't drop down a few bills for the exceptional service provided. I felt like crap afterwards. They totally deserved gratuity. At least I could repay them this way, by recommending Shezan whole heartedly. Just try to ignore what the first letter of their name resembles and you'd do fine. I should run a list of restaurant which I would frequent IF I lived in Edinburgh. Shezan would be near the top of a very short list. DECOR: 8 PLATING: 8 SERVICE: 8 FOOD: 9 VALUE: 10 OVERALL: 8.6 out of 10

    A nice wee surprise on my travels. I grabbed a table and tucked into the Lamb Rogan Josh that the friendly waiter brought over to me. Rice was good, meat was tender and the sauce was spicy, but extremely creamy. The service was a little slow. I realise it was a friday night when I visited, but it looked like everyone else was in the same boat. Great food, just need to work on getting it out quicker.

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    Horrible greasy food, stale curries , service took forever and we even found hair in the kababs. Avoid like a plague.

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    Page 1 of 2

    Shezan Indian Cuisine Reviews in Other Languages

    Review Highlights - Shezan Indian Cuisine

    We had garlic naan, lamb biryani, and paneer tikka masala all phenomenal.

    Mentioned in 4 reviews

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    Dishoom - Dishoom Chicken Tikka

    Dishoom

    4.8(376 reviews)
    0.4 miNew Town
    ££

    I knew Dishoom had a loyal following before visiting, but I wasn't prepared for just how good it…read morewould be. We stopped in for breakfast and from the moment I looked at the menu, I knew this wasn't your typical brunch spot. As someone who's been sober for over a decade, I genuinely appreciated seeing a thoughtful nonalcoholic drink menu instead of the usual afterthought. Creative, intentional, and every bit as interesting as the cocktail list. Then the food showed up. The breakfast naan sandwich absolutely lived up to the hype. One of those meals where you immediately start thinking about when you can come back and order it again. Everything was packed with flavor, beautifully balanced, and somehow comforting while still feeling completely different from anything I'd had before. Dishoom's breakfast menu has become famous for those naan rolls, and after trying one, I completely understand why. What impressed me most was that nothing felt gimmicky. The concept, the atmosphere, the drinks, and the food all supported one another. Honestly, I'm not aware of anything quite like this in the States. It feels less like going out for breakfast and more like stepping into another city's café culture for a couple of hours. Dishoom was one of the culinary highlights of my trip to Edinburgh, and it'll be one of the first places I return to the next time I'm back in the UK

    Dishoom was one of my favorite meals in Edinburgh. We started with the bun maska and masala chai…read morecombo, along with the chili chicken. The bun maska was perfectly drenched in butter, and the chai was hot and comforting. The chili chicken was also really flavorful with the perfect spice level. For our mains, we got the Ruby Chicken and House Black Dal with garlic naan, chili paratha, and a side of plain rice. The Ruby Chicken had a delicious tomato gravy, and the chicken pieces were really soft. The dal was thick and creamy. Everything paired together so well. Beyond the food, the restaurant itself was beautiful, with a Bombay-inspired atmosphere. There's seating both upstairs and downstairs, and while we didn't have any issues, I've heard there can be long wait times. Our server was friendly, although the service felt a little sloppy at times. They also surprised us with complimentary champagne since we were celebrating a special occasion, which was really nice. I found the portions to be a little smaller, and it's definitely on the pricier side, but I think it's worth the splurge. If you're visiting the UK, I'd definitely recommend checking out Dishoom!

    Photos
    Dishoom - Stayed going down

    Stayed going down

    Dishoom - Okra fries, samosas

    Okra fries, samosas

    Dishoom - Basmati Kheer

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    Basmati Kheer

    Kama Sutra - Entrance!

    Kama Sutra

    4.3(23 reviews)
    0.7 miNewington
    ££

    A very pleasant meal, indeed. Our servers were wonderful, the food was delicious, and the sex theme…read moreof the whole place was hilarious to me. Worth a stop!

    I ordered a wee bit of carry out from Kama Sutra for a Friday night at home celebration. Overall,…read morethe quality of the food was quite good. The items purchased included KADAI PANEER, LAMB KORMA, and FISH PAKORA. As usual, I will itemise my reviews for each of these foods. In terms of food quality, the most important aspect of a restaurant review, the food was truly SUMPTUOUS, RICH, and TENDER-MEATED. The kadai paneer, which contained paneer with stewed vegetables, was adequately seasoned, flavourful, and succulent. I will say, the quantity of paneer included was MINIMAL, but that is how these restaurants SCAM you: they give you a hefty portion of the cheap stuff, but are overly restrained when it comes to the proteinous goodness. As for the lamb korma, it was RICH. Served in a thique spicy and sweet coconut sauce as yellow as the yolk of a quail's egg, with tender morsels of a lamb's meat, this dish was tantalising. And, finally, the fish pakora. It was flavourful and spiced with a reasonable level of flakiness, such that it was moist but not soggy on the interior and crisp on the exterior. It was served with a delicious yoghurt sauce and a tiny rubbish bag filled with 'salad'. Overall, the food warrants four (4) stars. I have deducted one (1) star due to the LACK OF CARBOHYDRATE in this meal. Little did we know, the saucy dishes are not served with rice or naan. Fortunately, this was carry out and I had some mediocre Co-op naans on hand to seep up the many unctions. So, beware: you must order RICE or NAAN or another INSTRUMENT with which to consume your food, unless you prefer to simply drink the thique and rich juices as you would a cup of tea. Because this food was carried out and consumed in the comfort of my home, I do not factor service, ambience, or other in-restaurant factors into this review. That includes the supposed sex theme of the restaurant. Perhaps one day I will venture in for the full experience.

    Photos
    Kama Sutra
    Kama Sutra - Cute dining area

    Cute dining area

    Kama Sutra - Menu

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    Menu

    Yaduvanshi Authentic indian Restaurant-Edinburgh - Lamb kharahi and naan

    Yaduvanshi Authentic indian Restaurant-Edinburgh

    4.0(11 reviews)
    0.4 miRoyal Mile, Old Town

    This was the best Indian food I've ever had in my life. The flavor had great depth. Service was…read moregreat. It's good for different group size

    The last stellar rating was 3 years ago and that should tell you something. The food is mediocre,…read morebut what really garnered the low score is the shakedown one gets from the staff expecting a big tip for poor service. First we had to wait nearly 20 minutes just to get a waiter to come over to give us water. The food took more than 30 minutes for an appetizer and one main and bread. We were lucky. Both couples seated on either side of us, and who were there when we were seated, were still waiting for their food after us. The place was only 50% full, so not sure why service was so poor. Tables are so close together that you worry that your bottom will clear the table next to you when getting up and down! When the bill finally came, we couldn't wait to leave and pick up what remained of our afternoon. We paid cash to hurry the process, leaving a 10% tip which was generous considering our experience. One of the staff came over took the bill and came back saying that they didn't have a service charge. Yeah, so? He kept repeating that there was no service charge included, so we should consider a larger tip. What a shakedown! BEWARE. This restaurant provides shoddy service, blah food and then will try and embarrass you to give them a hearty tip. Stay away!

    Photos
    Yaduvanshi Authentic indian Restaurant-Edinburgh
    Yaduvanshi Authentic indian Restaurant-Edinburgh
    Yaduvanshi Authentic indian Restaurant-Edinburgh

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    Vinyasa - Vegetable Balti (vegan)

    Vinyasa

    3.9(22 reviews)
    0.5 miRoyal Mile, Old Town
    ££

    Very disappointing, extremely oily, overpriced Indian food that lacks depth, but has some vegan…read moreoptions. I found this place as rated one of the better Indian restaurants in Edinburgh that does vegan options. I don't get it. We arrived for dinner on a Monday, and their vegan menu online was not shown on the dine-in menu, so I asked the server about this, and they told me what could be made vegan -- at least they were familiar with the concept. We got a vegan Balti and vegan Rogan Josh (each about £10.50), plus some tandoor roti (£3.50 each) and papadams and dipping sauce (another ~£4). The Rogan Josh was the oiliest Indian dish I've ever tried had in my life. The dish was swimming in oil. Beyond that, there wasn't much complexity in flavour beyond high saltiness. The Balti had the same saltiness / lack of depth issue, but at least wasn't as oily. We were quite disappointed in the lack of flavour depth in both dishes, especially compared to the Indian food you can get in the UK in general. What's more, the portion sizes were not especially big, so we really relied on the roti to be full. Very disappointing Indian food overall. We would definitely not return.

    It was so yummy and delicious. My fiancé and I got the Vegetarian house special banquet ( to try a…read morefew things) and it was to die for. So yummy so excellent. The service was good, we went on a slower night and were seated very quickly. So good would go again!

    Photos
    Vinyasa - Vegetable Rogan Josh (vegan)

    Vegetable Rogan Josh (vegan)

    Vinyasa
    Vinyasa

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    Shezan Indian Cuisine - indpak - Updated August 2026

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