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    Klandestino

    4.7 (3 reviews)
    Closed 7:00 pm - 2:00 am (Next day)

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    COTOA

    COTOA

    4.6
    (100 reviews)
    1.3 mi
    $$$

    Wow, Cotoa blew it out of the park for us. To start, the service was amazing. Our server let us…read moreknow about Cotoa's conception and recommended a few dishes as well. We went with two mains - the Cangrejada con Patacon and the Tonga de Langostinos Ecuatorianos The Cangrejada con Patacon was our 10/10 dish. The presentation is stunning, but the flavor... the dish is surrounded by a rich tomato/coconut sauce and the sweetness from the plantains, plus the crunch from the patacones, and the generous amount of crab meat - I've never had a dish like it. The Tonga de Langostinos Ecuatorianos was also great 9/10. It's set in a mildly spicy peanut sauce and the langostinos are slightly charred which gives the dish a nice smoky flavor.

    Need to try again…read more I've had Cotoa on my radar for a while and found a convenient reservation and jumped on the opportunity. First things first, reservations are more or less necessary, so I highly recommend making one. When you first walk in, you are immediately greeted by the host who guides you into the dining area. This area is relatively small, but good enough for small groups or parties of 2-4; additionally, it's an inviting atmosphere, perfect to enjoy a long meal (which you will need, more on that in a bit). The menu has a wide array of options; you can find some snacks for around $15, then ceviche for ~$25, and mains ranging from $40-65. So be prepared to spend $40-50 per person. During our visit, we tried two ceviches and el pincho. The ceviches were incredible, easily the best "red" ceviches I have ever had. Each bite was a blast of flavor and textures; you can taste the freshness, feel the crunch, and enjoy the combination of flavors. As for the hanger steak, it was quite high quality, perfectly cooked, but nothing out of the ordinary; it lacked that special twist that the ceviche had. Another exceptional part of the experience was the service; although food takes a long time to be ready, so be prepared for this. Our servers made sure we had a great experience from being careful about allergies to making recommendations; simply 5 stars. All in all, Cotoa is definitely a 5-star experience when it comes to the "Pacific" dishes, really something delicious and unique, while some of the other options left a bit to be desired. I have to go back again and try some of the other entrees and will adjust this review as needed. My Criteria 5 stars: The best food I have ever had, or an excellent option given the price. 4 stars: Good food, a restaurant I look forward to trying again. 3 stars: Good food, a restaurant that I am indifferent to. 2 stars: Below average experience, will not go again. 1 stars: This restaurant should be closed.

    Photos
    A unique experience
    A unique experience
    Humita de la Abuelita
    Humita de la Abuelita
    Ceviche

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    Ceviche
    Magie

    Magie

    4.2
    (60 reviews)
    3.1 mi
    $$

    This Magie location opened about a year and a half ago. My friends and I stopped by to do a wine…read morenight, and it was such a nice time. There is a parking lot right on the side of the building, but if that lot is full, there is also street parking, and parking across the street in a lot behind the Citadel. The service here was great! All of the staff were very nice and welcoming. The set up of the lounge is also very cozy. There is plenty of space for people to sit whether you're on a date or with a small group, but seating is first come first serve, so if you're coming with a group it's better to get there earlier in the evening so you have a space comfortable enough for the size of your group. There is also indoor and outdoor seating which is nice. There are many wines to choose from and they also have a decent menu with light bites. We opted for the Dino nuggets and caviar which were a hit, the fried olives and some meats and cheeses with some cornishons, fig jam and a sliced baguette. Overall this place has a great vibe to it and I heard they host events every so often. I highly recommend it if you're looking for a nice space to chill with some friends and enjoy a nice spot in Miami.

    I love wine and I love Magie wine bar…read more What a gem of a place that embraces the neighborhood, has an incredible wine selection, and the perfect vibes for any occasion. I've been visiting a lot recently, and even joined their wine club which offers two curated wines a month. Locally owned and operated, I feel really good supporting a place that the owners put so much effort into to offer such a gem of a spot for locals. I've tried a lot of wines here, and I'm always amazed at finding something new to me that I enjoy. If you haven't been, it's the perfect place for a date, a girls night, or a day for yourself. They also have good snacks and charcuterie for you to munch on while you drink vino. Don't know much about wine? No problem. Their team will point you in the right direction and they have something for everyone. This is an approachable wine bar- they want you to enjoy the wine as much as they do and I love that about Magie. This spot has a nice indoor space and a beautiful outdoor area. They also have a sister location in the Grove.

    Photos
    Magie
    Fried Olives DIY Charcuterie tray Dino Chicken Nuggets with caviar
    Fried Olives DIY Charcuterie tray Dino Chicken Nuggets with caviar
    Magie

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    Silverlake Bistro

    Silverlake Bistro

    4.6
    (260 reviews)
    3.2 mi
    $$$

    I have not actually been at the restaurant, but I got an opportunity to try it at La Poubelle, the…read morepiano bar which serves food from Silverlake Bistro. We ordered: - a burger with fries - a buttermilk bibb lettuce salad - ice cream with chocolate sauce Rating these three: - The burger was absolutely outstanding, delicious, very well made, absolutely amazing. - The ice cream with chocolate sauce was also pretty good. - The bibb lettuce salad was not my favorite at all. It was overly-drenched with dressing. The flavor was a little bit off, and I actually couldn't finish the salad, which was a smallish portion to begin with. Overall, I would definitely love to try Silverlake Bistro based on the food I tried at La Poubelle. I've heard so many great things about it, so I'd definitely give it a try.

    Silverlake Bistro used to be our go-to neighborhood restaurant in Miami. It offered consistently…read moregood food, a welcoming atmosphere, and reasonable prices, making it an easy recommendation for friends and family. In fact, as my wife and I were walking in on our most recent visit, I was commenting that this would be a great place to bring out-of-town guests. Unfortunately, that opinion changed by the end of the evening. When the bill arrived, we learned that the corkage fee had increased from $25 to $35 without any notice. We politely explained that we were longtime customers who had always paid the longstanding $25 fee, but management was unwilling to make any accommodation or honor the previous rate. The increase itself did affect our perception. While $10 may not seem like a large amount, it represented a significant percentage jump for a neighborhood bistro, and it shifted the overall value equation for us in a noticeable way. What made it more frustrating is that a corkage fee increase feels different from a menu price adjustment. Rising food, labor, and operating costs can justify higher menu prices, but a corkage fee is simply a charge for opening and serving a bottle the customer brings in. Increasing it 40% without notice felt excessive, especially for a casual neighborhood restaurant rather than a high-end dining establishment. At $35, the corkage fee no longer feels aligned with the restaurant's positioning or value. Combined with the lack of transparency and the unwillingness to honor a long-standing rate for loyal customers, it meaningfully changed how we view the restaurant. The food was still very good, as it has been on previous visits. However, the overall experience left a sour taste. As a result, my wife and I won't be returning, and we will no longer recommend Silverlake Bistro to friends, family, or out-of-town visitors. That's a shame, because this was once one of the best reasonably priced neighborhood restaurants in the area. A relatively small change, handled differently, could have preserved our loyalty. Instead, it cost the restaurant two regular customers and future word-of-mouth recommendations.

    Photos
    La Poubelle
    La Poubelle
    Pork Chop a la Creme  with Polenta
    Pork Chop a la Creme with Polenta
    Indoor dining area

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    Indoor dining area

    Klandestino - wine_bars - Updated June 2026

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