I love Mia's Bakery. I went so many times during my two months in Brooklyn and even came back a…read moremonth later just to have it again. I've been to both locations--the Times Square one is much smaller, but the Brooklyn location is amazing with a nice sit-down area. I always go back to my favorite, the tres leches cupcakes. I've also tried the lobster tail--it's delicious. Definitely loved it!

Update: I tried their Greek coffee and it was sooooo good I cried. Not even joking…read more Every single pastry I have tried is amazing.

This is for delivery. Seriously craving crêpes and read terrific things about this place so I…read morethought I'd give it a go. I believe they also go by the name Laza Dessert Cafe. We ordered one strawberry and one strawberry banana crêpe. They were filled with strawberries and bananas, and the outside was drizzled with glorious Nutella, which is a hazelnut chocolate sauce . The texture of the crêpes were absolutely perfect and that was the part I was most craving. I also loved the Nutella part. The banana and strawberry not so much as to me that didn't really have much of a taste, but maybe that was because the rest of it was super flavorful and over powered the fruit. All good and definitely satisfied my crêpe craving, but next time I would stop by to enjoy their desserts in person. The Kunafa looks particularly wonderful and has definitely peaked my curiosity.

I was super excited when chocolate factory first opened. I am ashamed to admit my shamelessly ever…read moreso growing sweet tooth has led me to a midnight craving one too many times. Having a dessert spot in the neighborhood that is open late night and is serving flavors of our culture is nothing short of a dream come true. Not so great for my weight loss goals, though haha. Thank you, Moose. I came in here, and the place was absolutely buzzing, with groups of people enjoying their late night desserts- a testament to how much we needed this spot to just open and thrive and exist. I don't personally like cream Kenafa so I haven't really tried anything off their menu yet, but the Dubai chocolate crêpe is really calling out my name, and I am just going to bite the bullet and try it one of these days. I did go in to sample their Dubai chocolate. As a chocoholic, I am on a low-key search for the best Dubai chocolate bar in the city. This bar did not disappoint. The filling to chocolate ratio was perfect. However, I do feel that there is an over balance of crispy kanafa in the filling. I think it could use more pistachio cream and be a little on the runnier side. Can't wait to come back and try that crêpe. Until I am able to make that trip back, do stop in and enjoy a sweet treat in this cute little dessert shop. It's also Palestinian owned so you know you are supporting the right people and the right cause while satisfying that sweet tooth craving. What more could a customer ask for?

Matcha soft serve is insanely STRONG. Not for the weak and not for the casual matcha lovers. Not…read moretoo sweet either Tbh I loved but for some it may be tooo much

This is a small (standard size for Brooklyn) store with two inner tables and one outer table that…read moreeach seat two people. I liked the ambiance, and the shop was crowded but still relatively fast. The staff were kind and provide ice water when you ask. I haven't tried the sweets here, but I was able to try two matcha varieties. The cold whisk matcha is delicious. The flavor is extremely strong, smooth, and well-balanced. That one is around a $9 price point. The matcha latte, for around $7, was not my favorite. It's quite light, and the matcha is overpowered by the milkiness. I would come back to try the varieties (the brown sugar or strawberry syrup) or the Yuzu lemonade, which sounds promising. I also may get the cold whisk matcha again, if I'm in the mood and means to spend that much on a drink. However, I would not recommend the standard matcha latte.

I wanted to try this bakery since it got great reviews. There's other locations in Manhattan but I…read morewent to the one on Bushwick. There is a lot of options to choose from in this bakery. Sweet and savory. From noodles to ongiris to dessert to cookies this place is amazing. I can't imagine you couldn't find something in here to eat. I got a beef curry bun, beef yakiniku roll, Kinpira (burdock root), sesame tuile cookie and a tiramisu coffee roll. Everything looked fresh and everything did taste good. The sesame cookie was delicious. I would definitely go back again if I'm in the area or try the other location in Manhattan.

I'm a longtime fan of the Tribeca location of Takahachi and it's nice that they opened one up in…read moreBrooklyn. Needed a treat after a spicy dinner nearby and this did the trick. Ube soft serve with thin crispy almond cookie topping was fantastic. Also grabbed some cookies to consume the next day (Miso almond cookie and diamond butter cookie). The diamond butter cookie was the better of the two, but neither were super memorable so I'd try something else next time. Get that soft serve!!

Delicious shaved ice and mochi ice cream. The hojicha was so rich and the thin mochi dough they put…read moreon top was just the right amount. The shaved ice is fluffy and the flavors are amazing! Pricey but great quality.

Came here because a friend knew about it and said it was supposed to be like desserts in Japan…read more They look good and taste okay--not worth the price. We got the 2 shaved ice that were cute like animals and they were $18 each. The ice cream as the mouth and snout is cute but it's just ice cream and ice with some matcha flavor and fruit for the ears. I could make that at home! Service was curt and slow. Not much seating and the bar table was dirty.

FARMACY Deli on Henry & Sackett is an absolute gem in Carroll Gardens. If you're looking for that…read moreclassic Brooklyn pharmacy-style soda fountain vibe with a modern touch, this is the place. The ice cream is incredible--rich, flavorful, and tastes homemade. The mango is a standout, and the brownies are honestly next-level--warm, decadent, and just a step away from a perfect lava cake. They've also got amazing cakes (including a fantastic carrot cake) and a great selection of treats that keep you coming back. What really makes this place special, though, is the owner, Peter. He's always welcoming, professional, and genuinely kind. He greets customers with a smile, takes the time to say hello, and creates an atmosphere that feels both personal and inviting. The staff deserves just as much praise--every single one of them is amazing: professional, friendly, funny, and kind. I've known many of them over time, and they consistently go above and beyond. Today, one of the staff members was incredibly sweet--she even brought my order out to me while I was sitting in my car. That kind of service is rare and really shows how much they care. The shop itself is spotless--seriously clean, top to bottom--and there's even a cozy outdoor seating area where you can sit and enjoy your coffee or dessert. Brooklyn FARMACY at its best--fresh, friendly, local, and full of charm. Highly recommend stopping by--you won't regret it.

I have had Brooklyn Farmacy & Soda Fountain bookmarked for ages - I can't even remember when it…read morelanded in there. Anyway, I was in Brooklyn with my brother to see a concert and had just finished dinner. We had some time before doors opened so we decided to grab a little ice cream before heading over to the venue. Farmacy was steps away - it all seemed like it was meant to be, so off we went. Farmacy aims to capture the nostalgia of an old fashioned soda shop and ice cream parlor. Immediately upon walking in we were greeted by aesthetics - the tile, fixtures, and decor totally give off that vibe. There are a few tables to sit as well as a large bar area with stools; I also noticed a few tables set up outside as well. The traffic flow is set up so that you order first and then have it served to you after sitting. Browsing the menu, I noticed they have a selection of ice cream scoops, shakes, egg creams, specialty sodas, hot chocolates, and a large variety of sundae creations. Since we were there for ice cream, we decided to split a sundae -specifically the Sir Twix-a-Lot. This was chunks for shortcake tossed in caramel and topped with vanilla ice cream that was coated in a chocolate shell. Overall I thought the sundae was solid - but the combinations of textures weren't my favorite to be honest, mostly with how the shortcake played with the ice cream. It wasn't bad though - the flavors definitely gave the Twix aesthetic. My only other issue with the dish was that because chocolate shell was used, any residue at the bottom was hard so you have to chisel it if you want to savor any last spoonfuls; I guess that comes with the territory. Service was good - everyone was friendly. It wasn't too busy when we were there so we had our selection of seats and our ice cream was ready pretty quickly. Overall, I'm glad I finally tried Brooklyn Farmacy out - they have a large selection so I would definitely return when I'm in the area again.

Excellent Spring Day!…read more Lunch with Female friends from Finland today! I had the 2 Vegetable Sambosa's and 1 Cheese Sambosa ( see photo ) for Lunch in Williamsburg, Brooklyn Food = 8.5 Delicious.., however very small size portions.., I've tasted larger Middle Eastern Sambosa's in my hometown Chicago. Also, they don't serve sandwiches.., Muffins., Danish's.., or Cookies..,typical Cafe foods. Service = 9.5 Staff speak broken english.., however their very helpful, and professional. Ambience = 10. Quiet Arabic music plays in background.., NOT LOUD at all. You can have a corporate meeting, with 5 or 8 people.., and DON'T HAVE to raise your voice. Very spacious Cafe with over 15 tables for labtop.., and working on the go......, with FREE WIFI‼

This was a great spot. If you're in the area and are looking for coffee, pastries or a place to sit…read moredown for a bit and relax, I recommend stopping here! I have been to other locations they have, and I loved this one! Right on the corner, with plenty of windows, I loved this cafe. They have strong coffee along with other drinks. They have an assortment of fresh pastries, cakes, and other food as well. I highly recommend stopping in if you're looking for a cute spot.

Amazing Israeli food located on the roof of The Hoxton Hotel in Williamsburg. The location provide…read morefantastic views of Manhattan (go at sunset). The food and service were both top notch. The space itself is huge with an open kitchen and chill vibes. You can order a la carte, but might as well do the prix fixe. For $50-$59 per person, you get unlimited salatim which included some of the most delicious hummus, babaganoush, potatoes and 8 other options along with unlimited house made pita served warm and a meat option. I went with Lamb & Beef Koobideh which was so good. You end with brown sugar soft serve ice cream for dessert! Cocktails were great especially the No Big Dill (ford's gin, herb infused vermouth, olive oil vodka, cucumber). Reservations are a must! Go!!!

I visited this Israeli spot for lunch with a few others a while back. As others have mentioned,…read moreyou're partially paying for the very nice view, and since it's a hotel restaurant. It was a bit warm at our table, and the friendly staff moved us to a cooler area. To drink, I ordered the Wolf's Fang for $18, a blend of rums, falernum, arak, passionfruit, orange, and oat milk. As described, it was their take on a milk punch, and wasn't too sweet with a bright hint of citrus. I would recommend it. The hummus was good, being thick with a strong tahini flavor, though I have preferred others. Outside of the hummus, the daily salatim included a mix of mostly pickled items. First, there was some pickled cauliflower and carrots with a bit of turmeric. The second salatim was a more unique and spicier pineapple slaw, which was refreshing, and had some herbal flavor from parsley or something similar. The third was a cabbage slaw, which was alright, as I found it a bit too lightly seasoned. The last was a mix of cucumbers, olives, and other pickles, which was standard and tasty. Alongside all of this, the pita was warm and fresh, and the staff refilled everything when we asked. For the main course, I chose the Steak Shashlik, which they spell as shishlik, for $46, which came with tahini and some pickled onions. The steak was tender and well seasoned, and the tahini added a distinctive nuttiness. I especially enjoyed making a mini sandwich with the steak, tahini, pineapple pickle, and pita. Others at the table ordered the Spicy Lamb Kofta and other shashlik options, including Chicken and Trout. In terms of sides, someone got the $15 Fries with tahina ketchup, which they enjoyed. Overall, everyone enjoyed their meal, with no one ordering dessert as a few walked over to the tasty Bertoni Gelato nearby. This place is a tad expensive, but I wouldn't mind going back. Even as a fan of pickles, I wish the salatim were a bit more varied, such as including an eggplant or bean-based mezze. I presume the dinner version is a bit more varied, as there are many more salatim, but they should put a bit more effort into the lunch one as well.

Cute spot for a sweet break. Coffee, sweets of all kinds, chocolates, and baked goods are on the…read moremenu. Seating space (not a lot of it, so I imagine it can get packed on busy times) and bathrooms on premises. Hot chocolate was delicious. We got the spiced dark chocolate and the spices were overwhelming. Get dark chocolate without spices. The extra dollar for marshmallow made the chocolate even sweeter, so it was overwhelming and I wouldn't recommend. But. The extra dollar for whipped cream would be nice because the their homemade whipped cream isn't sweet, so it will just thicken up the drink and give you that extra texture oooomph that you'll appreciate. Torino cafe is basically coffee added to any hot chocolate of your choice. That was tasty with dark chocolate. You definitely tasted the coffee and it was less thick than regular hot chocolate (which was on a thinner, sippier side). You can sample ice cream to make your selection. It's all very sweet, so if you're looking for a less sweet option go with Belgian dark chocolate flavor. For a $18 banana split you get three scoops of ice cream and a caramelized banana. Not a big portion for such hefty price. The tiny addition of toppings didn't make this banana split come together into a cohesive dish. Would get something else next time. Definitely not a good deal. Young lovely girls at the cashier were super friendly and accommodating. The not so young gentleman with a mustache who brought our order to the table was very dismissive and rude when we asked him to please bring us a correct order (he carried multiple orders and was harried to be done delivering them and barked something incoherent at us when we asked for help).

This place is so sick. Chocolate tasting by day and music venue by night. Imagine dancing with…read morewafts of chocolate all around you. Excellent! Easy to find and lots to wander around after.

Malai ice cream shop stands out from the frozen confection scene with their menu of South Asian,…read moreIndian inspired flavors.. my favorite flavors so far are Mango & Cream & Saffron Pistachio. The employees on multiple visits to the shop were patient & attentive. There are 2 small tables with seating and there is some window seating on cushioned bench/ window inner areas. Lovely little ice cream shop, definitely a must- try place for ice cream lovers!

Malai has a really cool concept and is probably a great intro spot for people who are just starting…read moreto explore more global-inspired ice cream flavors, but for me, the execution was a little mixed. The shop itself is small but cute, nicely decorated, with 2 mini tables and a couple of windowsill seats if you want to sit for a bit. Staff was super friendly and generous with samples, which I appreciated since some of the flavors are definitely outside the usual ice cream comfort zone. They also sell pints to take home. Flavor-wise, I tried the masala chai, black cherry cardamom, and the saffron soft serve. The saffron soft serve reminded me of the leftover milk from ras malai turned into soft serve, which was interesting and nostalgic. The masala chai and cherry cardamom were more subtle than I hoped. Some tasted unique upfront but left a slightly weird aftertaste that kind of lingered. I respect what they're trying to do and can see why people love it, especially if you're easing into more globally inspired desserts, but for the price, I wanted stronger flavor payoff and a cleaner finish. TLDR: Unique global inspired ice cream flavors, friendly staff, and free samples, but some flavors felt muted and had an odd aftertaste. Worth trying once if you're curious, but expensive for what it is.