TLDR: there are better options for food and beer. I came here because the reviews were excellent,…read morehowever, I wasn't the biggest fan. We ordered the beef cheeks, which were served cold (likely as intended but not what I was expecting). Flavor was fine but not great. The burger was also just okay. For something so standard, it was passable but not likely to order again. Our favorite dishes were 1) the duck and 2) potato and vegetable patties. Duck was crispy, hot, and had pretty good flavor! The vegetable patties were also crispy and balanced, slightly sweet. The beer list was limited but we liked what we ordered. Hate to be a broken record but we've had better while in the city. Wouldn't recommend this place to a friend since it was just average.

Good place to get away from the streets Frys are VERY good…read morethe chicken burger was a little sweet in the batter burger also was good but a little sweet. Not sure how haha good drinks, good food, good service

I do not understand why this place has a 3.5 star rating. It's awesome. The food is good. Original…read moreCzech cuisine or Mediterranean dishes in the noble part of restaurant. They brew their own beer and it is very good. The best beer in Prague. Especially dark beer! You don't drink other beers after tasting this. The interior is beautiful. One side is more formal dining with seafood and pasta and the other is more traditional Czech food. Both have beautiful outdoor seating. We dined in both and truly enjoyed. The service is excellent and a beautiful atmosphere. It was so easy to get a reservation. Live music. Would highly recommend!!!!!!

It was a very nice experience. It´s right by the Vltava river. We were at the restaurant part…read more(there is also beerhouse part). Wood dominates most of the interior. It´s one big open space with two floors (upper one is smaller). Service was very good. Staff is friendly, pretty quick and our waitress had a smile for us everytime she came to our table. Thanx to two parts, so there are two kinds of cuisines. Czech one in beerhouse and mediterrian one in restaurant. But you can order from both no matter where you sit. Meals are pretty delicious, We tried mozzarella with roasted pepper salad, couple of kinds of meat in czech style (usually with sauer kraut and dumplings or just potatoes) and couple of things from mediterrian cuisine like risotto with sepia or lamb chops with provencal herbs. Funny thing is that it seemed to me that meals from mediterrian cuisine were better than czech ones. Czech ones were just a better average. I guess they have better cooks from southern european countries that from Czech republic. They have pretty good beer too. Their own. Different kinds. I am pretty sure you will find the one which suits you the best. What I would just remove are some TVs. There are too many of them. It´s a bit pricey. Not the czech part but the mediterrian. But that quality was good so I don´t see that as a issue. I will definitely come back.

I came here to have drinks and an appetizer prior to seeing a show at the Estates Theater…read more I was traveling alone and seated alone at a table on the patio. The weather was nice and the staff very attentive. I tried each of their three tap beers of the day, a traditional Czech Pilsner, a raspberry sour, and a Coconut IPA. All were super favorable and enjoyable. I had the Cheese & Salami tapas which was way too much food for 1, but very well presented and tasting! I will definitely visit again during another visit to Prague!

Amazing beers! While the beer garden was full when we arrived, we were able to sit inside and enjoy…read moretheir amazing (and extensive!!!) list of beers. It's a really cool concept where you share the types of beers you like and they will hand pick a selection for a flight for you. I loved almost every beer I tried (although I should have mentioned I don't like grapefruit because they gave me 2 grapefruit flavored beers). Be specific!! We also got some sausages and hummus that were a perfect snack pairing for our drinks. The Czech Republic drinks the most beer per capita in the world, so they know their stuff. Highly recommend czeching this place out (see what I did there?)

Went here for my 1st beer stop since got here and before heading to an event. Love it, just tasty…read moreand well crafted beer. Great friendly & helpful and fun staff they have. They do have food menu but wasn't able to taste it (yet, will come back). Great & lovely vibe here.

Great recommendation from a friend. Very good tasting food and beer. Atmosphere was great.read more

This restaurant by Strahov Monastery is a must try if you're in the area…read more The menu is broad and has a wide variety of dishes. I loved the beer cheese with fresh pretzels as it paired perfectly with their craft beers. Their beer list rotates seasonally, but they have a decent range of beer types for everyone to enjoy. There's both indoor and outdoor seating and service is great and accessible for English speakers.

Strahov Monastery Brewery Was hoping to tour the monestry…read morebut that didn't happen. Arrived here in the late afternoon and hardly anyone around. There was a restaurant to the right and also brewery to the right. We made the left turn and noticed two huge copper kettle welcoming. The lady told us to sit at the two seater desk right next to a person coughing real bad and that really made us comfortable. Ordered DIPA. Soup and salad. Pilsner arrived first by mistake which I didn't touch. Turned out to be for the guy coughing real bad. Soon, mine arrived. It was one of the best tasting DIPA. I had to compliment the bartender. Apparently, this one is brewed here also. Very nice ambience especially with two copper kettles at the front. Monks stopped brewing beers for awhile. No ales.

Great food, atmosphere and an accordian to entertain you. Really had a good time there and very…read morefriendly staff.

Givi was a great tour guide. I learned so much more than I did at the Pilsner brewery tour in…read morePilsen. We visited 3 brewery's and had a good variety of flavors. I would recommend this tour.

Excellent neighborhood brewpub! It's a ways off the tourist track in Prague but if you have a…read morechance it is worth a stop for some great Czech beer and snacks.

Nestled in the Marriott Autograph hotel. You can get a few food options. There was 1 bartender…read moreworking while we were here. We went to the bar to order. Small, dark, quaint hang out area. Drinks weren't all that unique.

The outdoor seating ambiance is nice when the weather allows it but drinks are overpriced. The…read moreservice was very cold.

Came in here on a stop on a food tour. We had the pickled cheese and beer on the top deck of the…read moreboat. I was glad to be ourdoors, but we were seated so closely together I kept my mask on most of the time. The cheese was good but I felt it could have been sliced a little thinner to fully enjoy the pickling. The beer was good - just a pretty standard ale. It was super cool that they do the brewing onboard. I went downstairs to use the bathroom and walked past all the brewing equipment. Very cool! Overall, glad we popped in for a snack and drink.

Based on a previous review, we took a confused Uber driver to this location. Based on what we had…read moreread, we made a reservation for this boat/brewery on the river. We arrived with our reservation and were quite smug when the entrance said they were sold out of reservations yet we had one! Entered at the main entrance to a surly woman and a completely empty main level and told our name and that we had a reservation. Asked if we could sit on top level of boat..no...closed. Escorted to lower"pub"level. Having spent enough on our Uber, we decided to have a beer and peruse the menu. Server was very nice!! Menu unappealing so had a beer and left. Maybe post Covid reviews more reliable!

Brasserie La Gare, just like the name implies, is just steps away from the Namesti Republiky metro…read morestation and is also close to many tourist attractions. It is indeed in a touristy area, but after having walked a few dozen miles in Prague already, on the last night, close proximity and convenience trumps everything else. We made a reservation online and when we arrived we were promptly led to a table in white tablecloth right next to the window in the dining room. For appetizer, we shared a dozen SNAILS - yes, in Prague, even in a French restaurant, they call them snails, not escargots. In fact, Central Europeans had a long tradition of eating snails even before the French made this delicacy famous. The escargots, ok..., snails, were cooked in rich garlic butter mixed with parsley (that's what the green stuff is just in case you are wondering.) They were delicious, and almost as good as those from the streets of Paris. The CHATEAUBRIAND was brought to us on a carving board together with bone marrow, side dishes of vegetables and mashed potatoes, and a sauce boat full of yummy peppery gravy. Our server carved the beef nicely and plated the dishes meticulously at our table side. The beef was melt-in-your-mouth tender and very flavorful. We could easily tell this was top quality filet mignon and nothing less than the best cut. For the side dishes, I particularly liked the mashed potatoes which tasted like they were made with fresh and naturally creamy potatoes. The peppercorn sauce was rich but not overwhelming, subtly complementing the natural flavor of the steak. Service was 5-star throughout our meal. It began with a complimentary "water melon with bacon" palate cleanser, and ended with complimentary house-made chocolate at the conclusion of our meal. Service was attentive, friendly, prompt but not rushed, and literally white-glove throughout the night. You want me to give you a reason for visiting Brasserie La Gare, or Prague in general? This meal, including two large beers and two glasses of reasonably good wine, cost less than CZK 2,000 which is about US$90. Wanna go?

We were so looking forward to dinner at your beautiful restaurant, which I booked many months in…read moreadvance on my daughter's recommendation. At first we were thrilled with our server's recommendations and excellent attention, as well as with the cocktails, food, and gorgeous ambiance. The problem occurred toward the end of the evening. Our server cleared our dishes and asked if we were interested in dessert. We said we would be happy to consider the choices. He left us and got busy with another party, which we understood, so waited for about 20 minutes. One of his colleagues passed by and we mentioned that we were waiting. We saw her tell our server, who still did not make time to check in with us. After waiting even longer, one member of our party--originally from England, which becomes important later--got up, found the server, and asked if we could get the dessert menu. Finally he came to our table. He did not apologize for the wait (all he needed to say was that he had gotten swamped, and we would have been fine with that small explanation). Instead, he said, "The hardest part is waiting," mentioned there is no actual dessert menu, then left and came back with a board showing us some of the desserts, explaining what they were. He was obviously irritated with us and so we opted to end the evening and asked for the check. He brought it quickly and pointedly explained that we could tip him. We were uninterested in rewarding his rudeness and did not tip him. Then he insultingly said to our English friend, who was paying: "I didn't think you had an American accent." This was so unprofessional. We go out of our way to be gracious when we travel, not wanting to be seen as "ugly Americans." We tip almost everyone and generously. Your server's increasing rudeness and growing irritation with us was completely uncalled for, and we are so disappointed to have this memory of an otherwise wonderful few days in your beautiful city.