First night in Prague, and we wanted to try local cuisine. Quite honestly, I have always thought of…read moreCzech food as hearty, which has never been my preference. I had beef neck sous-vide with a lager. The beef was accompanied by a poached egg, bread dumplings, and a dill sauce. I was expecting something heavy, but it wasn't. It was really excellent. So fun to try new foods when traveling.

TLDR: there are better options for food and beer. I came here because the reviews were excellent,…read morehowever, I wasn't the biggest fan. We ordered the beef cheeks, which were served cold (likely as intended but not what I was expecting). Flavor was fine but not great. The burger was also just okay. For something so standard, it was passable but not likely to order again. Our favorite dishes were 1) the duck and 2) potato and vegetable patties. Duck was crispy, hot, and had pretty good flavor! The vegetable patties were also crispy and balanced, slightly sweet. The beer list was limited but we liked what we ordered. Hate to be a broken record but we've had better while in the city. Wouldn't recommend this place to a friend since it was just average.

BEAUTIFUL great food and amazing prices. We loved the…read moreservice. It was actually the first place that we went to here and it was highly recommended by the locals as well. Very quick service and very professional.

Oh my goodness...I have been waiting for this experience for over a year (how long we waited for…read moreour trip to Prague!) tried to get in the first night we arrived but the wait was INSANE! Soooooo... we came back for lunch the next day and walked right in! To say that this place is a 10/10 means there just weren't enough stars! From the employees to the incredible food it was tied for the best meal we had during our two weeks in Austria, Hungary, Germany, Slovenia...(the other best meal was just down the alley at the Italian place) but seriously...everything we had was even better tasting then it looked! I will die dreaming about the skin on the pork knuckle and I now have to eat my cheese sticks with tartar sauce! Thank you for a wonderful experience and hopefully we will be back again soon!!!

During the planning stage of our visit to Prague, I researched restaurants local to our hotel and…read morechose Mincovna in old town. Despite our reservation, the place seemed relatively empty. We are early diners and the only couple near us were also Americans on holiday. Our server spoke excellent English and guided us through the menu choices. After an appetizer of tomatoes and cucumbers in a light dressing, I ordered the sirloin in cream and my wife the trout filet. The food, like the service, was superb. Our server surprised us with a complimentary "shot" of a very strong Czeck liqueur at the end of the meal. we had a grand time and hope you will too!!

My hostel receptionist recommended this place and as I traveled to it, I became skeptical since it…read morewas in a touristy area. Nonetheless, I entered and hope for an escape from the unforgiving sun on that day. The staff seated me at one of the booths and after I requested some information explaining the menu and what's popular, they were more than happy to assist. They even explained some local etiquette and so on which was perfect for a visitor like myself. I decided to try out their Pickled Cheese as an appetizer. The cheese, paired with the onion salad and bagel was great. I really didn't know if I was eating it correctly but still delicious. For the main course, my waiter recommended a Schnitzel with potato salad. Just to get it out of the way, but the potato salad was almost better than anything I've had in the United States. I thought we were doing it right until I spent one day in Prague. The Schnitzel was also delicious. Perfect with the salad, the provided a blend of flavor and substance I desperately needed. All in all, this place was a great experience in Prague. The staff could not have been anymore nicer as I left with an itinerary on what to do during my time in Prague. The food and service were great. Don't be fooled by the location and stop by if you're in Old Square.

This place has such an authentic and no-nonsense feel that it actually hard to describe…read more It's huge and in spite of the large number of tables you might, at times, have to wait - which speaks volumes of the place Beer is obviously a staple here and the sheet they use to keep count blew my mind only because it assumes the possibility of many pints being consumed We tried the Chicken Breast Schnitzel (that's fried with butter) with unlimited potatoes - which was delicious. So too was the cucumber salad with sweet and sour brine I loved the vibe and everything this place had to offer including the exceptional service

While in Prague, a ton of people recommended I try out the Lokál restaurants. As this was the…read moreclosest location to where I was staying, I decided to give it a go. The place was packed upon entrance so it may benefit to schedule a reservation for a larger party. As I was by my lonesome, I sat down at a table and began to take in the atmosphere. The hall was breathing with life of people enjoying drinks and chatting, so don't expect a quiet dining experience. My waitress recommended I try the sausage variety as an appetizer so I gave it a go. The food came out after about five minutes. I could be intoxicated by the delight of visiting Europe but the sausages were so delicious and fresh. The mustard and horseradish which accompanied the dish were delicious and complimented the protein so well. For the main dish, my waitress also recommended the Chicken and Rice. The food followed my appetizer about five minutes after. Upon first sight, the portions and composition of the plate spoke to me in a commanding yet soft whisper. The chicken was so tender that it melted off the bone. The rice was so dense yet fluffy. Each bite combination sprinkled with the gravy made for a euphoric taste in each chew. In other words, the food was incredible. This restaurant provided to perfect opportunity to try out traditional Czech food without leaving a hole in you wallet. The pricing, the vibes, and the seemingly unlimited beer made for an authentic experience. It is definitely worth a visit here, or at any of the Lokál chains if you find yourself in Prague.

Came by for dinner the other night and it was a decent experience. The Eatery is a modern Czech…read morerestaurant a few stops away from the touristy part of Prague with mainly locals. The restaurant is featured in the Michelin guide and features a chef's counter. The restaurant is a good 10 minute walk from the metro. There is a bus/tram stop in front of the restaurant. The restaurant is located in a quiet neighborhood and was slightly hard to find. Started off with the homemade bread with butter. I found the bread dry and lackluster. It was interesting that the waiter claimed that the bread made in house daily when I saw one of the cooks cut up prepackaged store-bought bread... Opted for the tripes as a starter per the recommendation from the waiter. I was slightly surprised that such a dish could appear in a fancy restaurant. The waiter reassured me that this was a popular Czech dish. The tripes were fine although I found the dish a touch lacking with a ton of thousand island squirted on the dish? I did find the dish a touch salty ... as with most dishes in Prague. ..maybe it's cultural Moved on to the smoked pork tongue as the main. It was my first time having pork tongue and this tasted more like a sausage. I'm not sure what was with the saltier cream sauce that complemented this dish as it looked fine but the flavors were again on the saltier side... The dumpling I found to be quite dry and boring. Ended off the meal with the panna cotta which may have been the highlight of the meal. The panna cotta was light and served with a couple versions of pear. The ice cream with rum was tasty too.

We had an amazing dinner here. The restaurant was a bit out of the city center, but it was worth…read morethe short trip away from the tourists. The entire menu was creatively planned. We got the following and enjoyed every dish: * Deep-fried trout, caramelized carrot sauce, green pea, and lemon mayonnaise * Beef tartar, lovage mayonnaise, egg yolk cream, parmesan custard, smoked almonds, and bread chips * Koprovka, dill sauce, grenaille potato, and egg * Pan-fried duck breast, potato fondant, pulled duck leg, carrot purée, and sea buckthorn * Caramel mousse, condensed milk, caramelized nuts, fresh cheese ice cream The Eatery did a very good job modernizing traditional Czech dishes. For example, the egg that was used in the koprovka was a 62'C sous vide egg for 1 hour, which added a very nice modern touch. Service was attentive, but casual. We felt like we were dining at a good friend's rather than at a restaurant.

I am giving them three stars for the beer selection and pleasant atmosphere. It is, generally…read morespeaking, a locals joint where cash is all that is accepted. You will roll the dice on how far your English will get you depending on the night. Food is for the most part average. Nothing that will blow your socks off, but it is much better than you will find in the touristy areas of Praha 1. The portions are pretty large and filling. You could make much worse choices in Prague, but it isn't as amazing as the reviews below would lead you to believe.

I found this gem on Yelp, and knew we had to try it! It was close to our AirBnb, and we were…read morecraving some authentic Czech food! We ordered the Garlic Soup to start, which was the greatest soup I have ever tried. 10/10 Recommend! Our meals came out, and though I ordered chicken, I was definitely served Turkey. No worries though, it was good either way! My entree wasn't stellar, but my partner's entree was, so I am taking a star away for incorrect order, but honestly everything else was fantastic!! Absolutely try this little place out!

Great atmosphere, cozy 15 table place, convenient to Hotel Royal. Wonderful food on a cold December…read morenight. Borscht is excellent, tap beers are cold. Friendly service. Goat cheese salad hit the spot.

2 stars are the best I can do, unfortunately. I came here…read morefor dinner with our son since the reviews sounded promising. The place has the atmosphere of a dimly lit pub which I didn't find that inviting, there were only 2 other customers and my menu was falling apart but I thought 'Whatever' and ordered anyways. I wish, I had walked out. I asked for fish & chips and spaghetti bolognese. I have to admit that the food came out very quickly - it just took a few minutes - but that was definitely due to the low quality. The fries were fine - I give them that - but the fish was bought frozen at some big retailer & of mushy consistency. It was the worst fried fish I have ever had. :( The spaghetti was a generous portion size, but the pasta as well as the sauce were pre-made and just warmed up. The base of the sauce tasted as if it had come out of a bag. The service was only borderline friendly - the waiter seemed annoyed when I asked for some ketchup. I would not consider coming me back here.

Marvelous food right across the street from our hotel. Unfiltered pilsener was such a bonus! love…read morethis place. The pig's knee was amazing

This is a very nice, great restaurant. Their menu is typical Czech cuisine. I went there last week…read morewith my husband and were not disappointed. The decor is very beautiful, and everything looks neat, clean and in place. The service was right on point and on time. Their food is very well prepared and their prices are very reasonable. I'd definitely returnt to this restaurant next time we visit Prague.

Fine dining experience for midrange prices. Lunch menu is a bargain. Thematic evenings with wine…read morepairing are excellent

I do not understand why this place has a 3.5 star rating. It's awesome. The food is good. Original…read moreCzech cuisine or Mediterranean dishes in the noble part of restaurant. They brew their own beer and it is very good. The best beer in Prague. Especially dark beer! You don't drink other beers after tasting this. The interior is beautiful. One side is more formal dining with seafood and pasta and the other is more traditional Czech food. Both have beautiful outdoor seating. We dined in both and truly enjoyed. The service is excellent and a beautiful atmosphere. It was so easy to get a reservation. Live music. Would highly recommend!!!!!!

It was a very nice experience. It´s right by the Vltava river. We were at the restaurant part…read more(there is also beerhouse part). Wood dominates most of the interior. It´s one big open space with two floors (upper one is smaller). Service was very good. Staff is friendly, pretty quick and our waitress had a smile for us everytime she came to our table. Thanx to two parts, so there are two kinds of cuisines. Czech one in beerhouse and mediterrian one in restaurant. But you can order from both no matter where you sit. Meals are pretty delicious, We tried mozzarella with roasted pepper salad, couple of kinds of meat in czech style (usually with sauer kraut and dumplings or just potatoes) and couple of things from mediterrian cuisine like risotto with sepia or lamb chops with provencal herbs. Funny thing is that it seemed to me that meals from mediterrian cuisine were better than czech ones. Czech ones were just a better average. I guess they have better cooks from southern european countries that from Czech republic. They have pretty good beer too. Their own. Different kinds. I am pretty sure you will find the one which suits you the best. What I would just remove are some TVs. There are too many of them. It´s a bit pricey. Not the czech part but the mediterrian. But that quality was good so I don´t see that as a issue. I will definitely come back.