Complete experience. Staff were pleasant and helpful. Food was delicious. Delivered as prepared so…read morenot all at once. Ordered 7-8 separate dishes. Would repeat and highly recommend.

I don't know how it got high rate, maybe this restaurant has good taste food. However, the service…read moreis very poor. I walked in with Asian face and the owner kick me to the corner even there is no much people here. I feel sorry for this but I need to write down true feedback.

I will admit that I was reluctant to go here when I saw the price of the dim sum. I have…read moreexperienced really amazing dim sum from NYC, LA and SF at affordable to moderate prices. I have also experienced opulent dim sum in Vegas with luxious ingredients. With a 119 DKK for 4 pieces of dim sum I was expecting Vegas quality and luxury. What I got was yes the best siu mai I have tasted in Europe (only other comparison was in Barcelona), but only mid anywhere else. We also ordered some Gaozi veggie which tasted super oily (not worth it). The stewed beef soup was good as well as the fried tofu with vegetables. If you go here, order from the sides, rice & noodles, and wok & pot of the menu. Boycott the dim sum sections entirely. I can't imagine living here and tolerating the price gouging. I went somewhere else for dim sum the next day. The siu mai was not as good (not less by much though) but I was also able to order the har gow and chicken feet plus a beef noodle. Go somewhere else for dim sum.

Anytime I can try dim sum in a place where you'd least expect it, I'll always do it. This place had…read moreover 2,000 reviews on Google so I was excited to find out that it was a short bus ride from my hotel. Even though it's called Hidden Dim Sum, it was pretty easy to find. The restaurant was bright and quant, however the tables are meant for mostly parties of 2 with a few for up to 4. Coming from LA, I tried not to have high expectations, but I didn't expect to be this disappointed. We only ordered 4 items- the wok noodles were so bland that I had to add extra soy sauce, the toast bite was supposed to be shrimp toast but it looked and tasted more like a crispy sesame toast, the spicy dumplings was stuffed with peanuts which I didn't care for, the best dish was the green beans in black bean sauce which was on point but came out last when we were nearly done eating. I didn't take any pics because I wasn't planning on leaving a review, but after finding out that our disappointing meal was $118 USD, I changed my mind.

In Copenhagen for only 2 nights on business (having never been here before) and I'm a little…read moreashamed to even be reviewing Fu Hao. My intent was to avail myself of all of the local Scandinavian food specialties to immerse myself in the culture of it all. On night 2, I couldn't take another meal of under-seasoned fish or rye bread. So, I did a search for ABS food (Anything But Scandinavian) and Fu Hao popped up. Like moth to flame, my dinner fate was sealed. Within 1 block of the central train station, this will be within walking distance of anyone staying around city center. It is on a quiet side street and has a fascinating mix of old Euro cement architecture with pictures of their dim sum menu on the windows. Around the area is a Little Asia neighborhood sporting a mix of other restaurants such as Thai and Japanese along with several Asian grocery stores. There were numerous bike food delivery people in and out of the place picking up while I ordered take away so they do a brisk take away business but the place was also completely full with patrons, both apparent tourists and locals alike with several tables of local Chinese patrons represented. It was so busy that when I stepped in to order, a woman got up from a table, took my order and sent it to the kitchen and later told me she doesn't even work there but she was there for dinner and knows the shop operators so well that she jumps in to assist them when they are in the weeds. It is that kind of place. She took my order, told me some history (the restaurant has been there operating for over 30 years) and then sat back down to finish her meal. That was a pretty awesome interaction. There is a full bar set up squeezed in above the cash register with a prominent Carlsberg beer tap, the obligatory waving good luck cat toy, and small Danish flag on display but no bar seats. The inside is small and compact, perhaps with enough tables and seats for up to 50 people all in. The menu had a full selection of dim sum offerings including some things I was surprised by such as tripe as well as pretty standard offerings you would find in most Chinese restaurants. The latter is what I would expect. The former is what impressed me as I would not think that full scale dim sum would be a hit with the locals (maybe they get sick of under seasoned fish too) but it must be and kudos to Fu Hao for being able to offer it so far from the motherland. The food was tasty and comforting to me. The dim sum is quite serviceable and I read the negative comments from others related to use of MSG by the kitchen. My answer to that is that MSG (stands for "Makes Sh*t Good") is a traditional and basic seasoning used throughout Asia. So while some disapprove of it, without it there is a degree of inauthenticity and that is a little like saying you are an aficionado of Chinese food but don't eat rice. It's incongruent. I found the food here to be pretty authentic which says something from the middle of Scandinavia. Copenhagen has a lot going for it but, in my opinion, world class native cuisine may not be on that list. Thank goodness though that they have Fu Hao (and other places like it) to keep their dining scene international and interesting. Would I eat from here again? Of course.

Excellent Chinese food! We were visiting from the San Francisco Bay Area, where we have a large…read moreChinese population and are used to high quality dim sum and other Chinese dishes, and this was as good as anything there. More expensive than a neighborhood Chinese place in the US, but it seems like all restaurants are more expensive here.

Fried rice noodle with beef. Fried black bean pork ribs. Har gau, siu mai…read more Simply the best dim sum in Copenhagen. Steaming hot. Amazing taste and texture. Highly recommend this to anyone with a dim sum craving And prices are reasonable

The dim sum menu is some of the most authentic chinese food in copenhagen…read more Note that you often have to ask specifically for the dim sum menu when here, as they do not always hand it out voluntarily. http://fuwa.dk/pdf/dim.pdf The Shanghainese Xiao Long Bao soup dumplings (D9) and the Fluffy Steamed Rice Flour BBQ dumplings (D160) are especially great here. Service is very nice but not always super attentive, so just ask if you need condiments or other things.

We came here (twice!) not because we missed our local food, instead our curiosity won us over. This…read moreplace is always packed! The rice noodle roll (Cheung Fun) was perfect for the wifey, she hasn't found one like this in LA for quite a while. The fish in hot chili sauce was great, but the beef was even better since you could scoop the sauce and devour it with rice. The siu mai was good too. I'm posting two pics of the coconut mule for a reason too, it was their best cocktail by far. It may be one of the few dim sum places in Copenhagen, but it could easily hold its own in LA (SGV).

If you are a dim sum connoisseur, this place is probably just OK, but to be fair I am still to find…read morea better dumpling restaurant in Copenhagen - so I will stick with the four stars for now. I like that you can drink and kickstart a nigh out here and not spend a lot of money. I usually end up ordering too much food (be careful with that) but it's very tasty and yummy. Highly recommend the traditional pan fried dumplings and the Pork BBQ buns. It's also nice to order a bigger dish to share on the table: either noodles or a grilled option. Tap water is unfortunately not free. Overall a nice place but let's hope Asian dumplings gain more options in the city.

金满庭在哥本哈根的中餐馆里算大的，味道也算首屈一指。常年有国内旅行团接待，饭口上一般人满为患。…read more它家以川菜为主，口味意外的地道。 肥肠处理的很干净，炸得很入味，入口焦香。 麻婆豆腐麻辣适中，豆腐也很嫩滑。 金汤肥牛肉片很大，配上金针菇、粉丝、娃娃菜，份量十足。

What a hidden little treasure. I was a little underwhelmed from the view outside/vibes however once…read morewe were seated and looked at the menu that changed. They have a lengthy menu from dim sum to traditional Chinese plates. We ordered one entree and noodles and were very satisfied. The sweet and sour chicken was spot on! More chicken than filling and the sauce was great. This was with rice. The noodles were also great texture and very flavorful. They accept visa here so need to bring cash. Just an fyi because this is Copenhagen you can expect this meal to be a little pricier than what you're use to. Also their hour on Google/Yelp might be off so worth a call or dropping by earlier in the evening if you want dinner here.

My bf and I were at Tívoli Gardens and came to the food hall since we couldn't decide on what to…read moreeat. The food hall had great options, and I settled on Kung Fu Street Food since I wasn't too hungry and had been craving Asian food! Prices were high but reasonable considering I only wanted more of a snack than a meal, and I had heard dining was expensive in Copenhagen. I ended up just getting one duck bao and an elderberry mint lemonade. The bao had a generous portion of duck, the bao itself was soft, fluffy, and perfectly steamed. Overall it was a tiiiiny bit too salty to be perfect for me, but other than that, I liked it a lot! The elderberry mint lemonade was absolutely delicious and refreshing. I could've drank a gallon! Service was quite quick, not necessarily friendly but got the job done. Ambiance is bustling but there were a number of available seats to choose from. Overall would come back!

Scam!!! Kung Fu Street Food inside Tivoli Food Hall scam us by adding an extra 25% on top! And a…read moresurcharge too! It's my first meal after arriving Copenhagen, later i found out that the 25% tax should be included in the menu price! It's illegal to extra charge tourists! Do not buy food from them!

Nope. Nope and nope…read more When it comes to dim sum, I believe the more authentic the better. We came here by accident since our favourite restaurant Royal Garden was closed for the summer and we simply had to eat dim sum. We read the "good" reviews as the fusion dim sum restaurant to be and we had our worries. The menu was mostly a set and the selection for a la carte wasn't that many and unlike most dim sum restaurants in teh whole world, you didn't get order paper with numbers and menu with pictures. Shoot me if this place is in Michelin recommended guide, this is just ain't right in my honest opinion. The way everything was served indicated that the meals weren't naturally shared among the guests as it would have in their native China. Meals were delivered prettily in ceramic plates or perfectly decorated bambo trays that beat the purpose of eating dimsum itself. We're paying for the garnish, mostly, considering the price is double of what we used to pay in ordinary (but delicious) dim sum restaurants in Copenhagen. While the taste wasn't that bad, we were skeptical about the whole thing, dim sum wasn't supposed to be about elegance, or was it? I personally think the taste is the most important of all and since dim sum is originally afternoon meals to be shared among friends or family, this place doesn't fit the ambience. Sorry, but "fusion" is just not me. The locals (Danes) might like it, but for Asians like me, it just ain't cutting it.

The best Chinese restaurant in Copenhagen! It was the first time I eat here. I just love this…read moreplace! I like the way they served the food which aren't many Chinese restaurants serving food in that way. Small dish after dish, more like in a French restaurant, for me I found in this way you have more time to finish every dish, also you can get to eat them when they still fresh. The food they make just so delicious! The dumpling with salmon and dill is my favorite, never taste a dumpling with fish inside before, what a brilliant idea! Restaurant Dim Sum I would say it mixes with Chinese tradition way of cooking and a lot of new inspirations, I love when things happen like that, it makes the restaurant has it's own personality, that's the fun for going to a restaurant. Strongly recommended if you are a big fan of Chinese food and go to a fancy restaurant with a reasonable price!!

I have been dreaming of going back to Copenhagen just for the delectable bowl of Ramen here. The…read morespicy miso ramen here is quite possibly the best ramen I have had in my life ! They have a vegetarian and meat version of it and both variations are delicious. The broth is rich and packs a punch and noodles cooked al dante ensuring they retain their texture instead of turning soggy. Soft boiled egg was just as we expected it to be. We got a refreshing beer to accompany our ramen. Note that the spicy ramen is indeed SPICY, I went with a level 3 and had to take a couple breaks to make it through the bowl. The place itself has a fun interior. Service was friendly. I am so glad we decided to bike all the way to the Norrebro district for a meal here, it took us about 20 mins from our hotel and eating a slurpy soupy bowl of noodles post that on a chilly night was such an experience.

Unfortunately, we have been to Ramen to Biiru for the last time. After 8 years as neighbours and…read moreregulars (monthly and sometimes weekly), and most recently prior to today 9 days ago, we must end this toxic relationship with the Mikkeller owners. We have stuck by this restaurant through several misses, portion reductions, price increases, and multiple recipe changes (mostly for the worse - fx when they changed the Spicy Goma from pak choi to cabbage and later to an entirely bland, white broth - at least the broth has changed back to its original now but you still pay more for a smaller portion and significantly cheaper produce). But this August and today especially will not be tolerated: 9 days ago, much to our surprise, the free water that has ALWAYS been out at Ramen to Biiru was removed to impose plastic bottled own-brand water (how effin stupid, stop commodifying natural resources). Hot tip: in Denmark, restaurants are not allowed to deny you tap water. Ask for a glass of tap water and you don't have to buy into this stupid capitalistic hellscape. Today, we place our order and hand the waitress our neighbour discount card and stamp card - only for her to point at a freshly printed and framed A4 sign to her left declaring that pr August 1st, these cards are no longer accepted. Of course, this comes as another great surprise seeing as we were there just over a week ago - still very much August - and our cards were accepted just fine. Today as well, we had a free ramen to enjoy - well, no we didn't. When the first of our ramens came, they were cold and the waiter had his whole thumb in my ramen as he served it. Disgusting. The last two ramens (we were 5 together) came over 20 minutes after the other three, and by then the rest of us were obviously done eating. Such poor priorities. The staff is doing what they can, but unfortunately the Mikkeller owners are wet for profit and profit only. In the last year, the management has made extremely poor choices - surely benefiting their pockets in the short run, but guaranteed to hush all their regular and loyal customers far away. Luckily, there are many new ramen places in town and none of them include Mikkeller. Choose a different restaurant.