The most life- changing experience with French cuisine. This is what French culinary dreams are…read moremade of. Get the appetizer grilled foie gras with side of greens, you won't regret it. The richness of the flavor and the texture which is not reminiscent of the traditional roasted duck or foie gras, but rather a much more like a luxurious and indulgent version. We enjoyed our dinner on the outside of the restaurant after about a 20-30 minute wait. The bone marrow had the best flavor I've experienced for the dish. However, it is definitely overshadowed by the rich flavor of the foie gras. This experience was unforgettable, with our view of Parisian streets on a brisk, April night. We even came back on our last night, but didn't realize the hours on Google maps was for the deli. The restaurant closes earlier, before 9:00 PM. This meal got us thinking about Paris in a positive light, and we hope to be able to come back to eat the amazing dishes again!

This place feels like a Foie Gras specialist but also, a tourist destination. Over 80% of the…read morepatrons here were tourists. As a Chinese, I understood more than 50% of the conservations (Chinese). Which doesn't mean anything about the food. Just observation. Onion soup - 2 stars. First, the cheese failed to emit the baked, melted gruyere cheese, there is no aroma at all. I don't think they used gruyere cheese. May be mozzarella cheese. The worst part was the bread in the soup. It tasted stale which ruin the flavor of the soup. I had to finish without the bread. Escargot - Another disappointment. What made escargots special was the garlic butter and herb. Here, there were the herbs, no garlic, and French is famous with their butter but I taste oil but not buttery. Other places I actually get excited dipping the bread into the garlic butter but not here. Pan seared Foie gras - The quality of Foie Gras was definitely there. It's not as well seared as I hope but they managed to cook it through without overcooking it. The size of Foie Gras is kind of scary, it's like a small piece of rib eye steak. With just the onion soup and Foie Gras, I could barely swallow anything. Generous portion.

Wow! The owner of this restaurant went out of his way to make us feel welcome - including waiting…read moreon us himself and speaking English. My family & I are in the French countryside (which feels like the middle of farms and nowhere). We were very hungry when we stopped here, and the hostess found the 1 staff person in the restaurant who spoke English. We didn't know till the end of the meal that this staffer was the owner of the restaurant! Not only was the food here delicious (and much more plentiful than normal French portions) but the staff went out of their way to help us. For example, we asked the owner for directions to a gas station (our rental car has a leaky tire) and he gave us directions verbally and then came back to our table with paper and pen to give us written directions too! I highly recommend dinning here.

From the owner: Dans un magnifique décor, typique et original restaurant à spécialités et thème espagnol. Accueil…read moreet ambiance garantie avec les soirées à thème du mois. Voir www.casadelpapito.com

This place is a gem!…read more We were in Paris for two weeks and this place was so good, we had it twice. Located in Montmartre, this cozy 'cave' sits upon a busy street. As an American, you must get used to the slow pace that most restaurants run here. But, I've taken a sincere liking to slowing down and enjoying my food rather than eating 'on the go.' Order the beef bourguignon. It is amazing. Comes in a steaming pot with buttery mashed potatoes. Also tried the foie gras, escargots, and frog legs. Haven't had a dish that wasn't up to par. This place deserves more attention. A must visit if you're in the area.

Must say that the outdoor seating area is very unassuming / cause of suspicion (zero people around,…read moreno decorations, broken mirror). But given other raving reviews, we sat and ordered the beef bourguignon and salmon steak. The mash potatoes were very good and the beef was tasty, though a bit dry and had a bit much too tough gristle. The salmon was poached and cooked perfectly. If we came again, I'd like to try more of the menu to get a better / fuller experience. Overall, I'd give it a 3.5 - 4.

Fricassée de volaille, riz was amazing!!!! Huge portions. Had butternut squash soup and it was so…read morecreamy, will definitely be back.

Great spot, close to the catacombs. We were staying in the area and looking for a quick bit good…read morelunch when we saw the rating and reviews for Le Comptoir. There are a plentiful amount of tables, but only one or maybe two waiters, but don't worry, they get to you quickly to take your order and O was impressed at how quickly the food arrived after ordering. The four in our group all loved our food, which ranged from the herring in oil, kids burgers, chicken with cream sauce, salad or a side of green beans. They were all great. We were excited to recognize locals eating here. It was a great lunch and I topped it off with an espresso to help me adjust from the time difference for my trip and couldn't recommend this place any more.

Oh my goodness. Cannot recommend highly enough. Food, service, and ambience were exceptional. We…read morewere the only Americans in the place and they were delightful and kind. Delicious wine (2 carafes, modestly priced), foie gras, calf's head terrier, perfect egg with wild mushrooms, calf's kidney & liver pie (trust me!!!), beef cheek, and scallops. Along with the best creme brulee I've ever had. Please go. You won't regret it!

There are many butchers to choose from when visiting the town of Versailles…read more They are ALL good I always like this one as they have amazing pates roast pork salamis Rillettes chickes etc It is all good and you can tell them how much with just two fingers

Cannot go wrong reserving a lunch or dinner here. Classic French cuisine and a real authentic…read moreexperience. The food was terrific equaled by the attentive service. This was our last formal meal on our Paris vacation and it was a real highlight. It is pricey so save up but worth it. And a great location with a relaxed and inviting atmosphere.

Honestly a bit of a tourist trap, but the classic decor and delicious food made up for it…read more Every customer I saw (and heard) was speaking English, so it was clear that the restaurant was catering to tourists. This restaurant is like a block away from the Eiffel Tower, so the location makes sense as to why everything was so expensive as well. I got 6 escargot, steak frites, a Lillet, a glass of red wine, and chocolate mousse and spent 100 euros. Everything was amazing, the steak was cooked perfectly, the escargot were flavorful, the mousse was light and airy, and the wine selection was fantastic. The waiter spoke english which was very helpful. In general, I maybe would not return because of the price, but it was a great experience for what it was.

From the owner: Les Délices du Meunier Situé dans un beau moulin daté du 16ème siècle, le Restaurant de…read morel'Hostellerie du Moulin Fouret, ouvre ses portes dans un cadre authentique, aux charmes multiples, entre cheminée et rivière. Les lierres grimpants sur la façade, la salle à manger au décor chatoyant dans des tons de rose et d'orange, se joignent pour faire passer un moment délicieux aux convives attablés. Cet écrin de verdure propose une cuisine gourmande et audacieuse, dans le respect des traditions françaises. On se délècte à la carte de "l'Escalope de foie gras chaud aux saveurs de pain d'épices " ou encore "du Saint-Pierre, purée de brocolis, crème d'orange au safran". Un voyage des sens à essayer.

Amazing food! Huge portions. Wonderful service and atmosphere! Love the charcuterie board which is…read moreenough for a crowd! Love this place!

Le P'tit Wagram -- A Lovely French Find…read more Le P'tit Wagram is a warm, welcoming spot with authentic French charm. I tried the French onion soup, which was delicious, perfectly rich and comforting, and the duck confit, cooked beautifully with tender meat and crisp skin. One of the best meals I've had in Paris! The service was friendly, the atmosphere cozy, and the whole experience felt relaxed and genuinely enjoyable. A great place for a delicious French meal.

I absolutely love this place! Quintessential Normand comfort food.... yumm yumm yumm! I highly…read morerecommend this place. *What to order? I have had almost everything on this menu, and it is ALL good, but I would say to order the Salad aux Chevre Chaud first and ask for it on the *LITTLE* toasts instead of the big one. Then hands down you have to order the veal chop with a morel mushroom cream sauce. Don't forget to order the steak fries so you can sop up all the good cream sauce! 5 stars!!!

We had been waiting for a place like this ever since we left Paris. The food was superb and our…read morewaiter was so sweet. We met Remi and Bernadette. They treat you like family. This was our last dinner in France and it was by far our best!