Seriously....You can bring our drinks to the table for the 1st round but on the 2nd round the same…read morewaiter comes to the table to tell us to collect the drinks at the bar? You wasted the trip to our table to tell us to come collect the drinks at the bar when you could've just brought the drinks to our table in the first place? And the place wasn't busy. Just don't get it. Drinks were great. Cool pub. Jerk server. Too bad because We're here w few more days.

Its a dive Irish bar in Annecy, France. We happened to be in the area for work so decided to go…read morehere for St. Patrick's Day. Apparently not a big celebration in France. Guinness on tap yes please it tasted like in Ireland, plenty of Jameson available for shots. Food was OK nothing Irish, we had a charcuterie board, fish and chips, salad. At the end they gave us a free Jameson shot because no one ever ordered so much food.

Great spot in Annecy for pizza and other stuff . You can make reservations or wait in the line just…read moreacross the walk, it moves fast. Pizzas were delicious, perfect fluffy crust and thin in the middle. Loved the market special on Saturdays.. sauce was ratatouille and had so much flavor. We also had the Corleone which was great. Enjoyed a blue berry beer since it was summer and hot!

Amazing pizza, salad, service, and ambiance!! Server accommodated special change as well…read more A definite stop in Annecy!

We were told that this restaurant had recently been renovated. We were not told that it would be…read moreone of the best meals we've had in months. Then again, who could've told us that? Only our stomachs. And they're pretty damn honest. As soon as my girlfriend and I walked into L'Alpin, we were pleasantly surprised at the chic-but-warm decor and cheery smiles from the staff. The place was bustling - an indication of the restaurant's growing popularity - and miniature fake pine trees hung from the ceiling. We did not question them. They were seasonal and somehow served the atmosphere. Forget about creative design. Let's get to the food, which was an experience in and of itself. We ordered raclette, accompanied by a small charcoal grill, squeezed onto our table - a sort of cozy tableside fire. Traditional to the region, this meal was served with potatoes, various meats, and greens. Crème brulée for dessert. Everything rich, tasty, and nicely arranged. Autre chose? Reasonable prices. Wine, wine, wine... Like I said, don't question it! Book a table at L'Alpin.

Very good food characteristic of the local area. Had hoped for raclette but was told it was not…read moreavailable in the summer. Although disappointed it was still a good experience. Excellent service with a very friendly waiter. Pleasant ambiance.

Good service - very friendly!…read more Tried the linguine with bolognese and it was pretty good. Not too salty and had decent depth of flavor, however the sauce to noodle ratio was a bit off. Seemed to be so many more noodles than sauce that you really run out of sauce and then the noodles are not flavored. Would have been better with more sauce. The other dish Moelleux du Revard was heated reblochon cheese with charcuterie meats, pickles, walnuts and boiled potatoes. If you like melted hot cheese and such things... We also tried the vegetarian pizza. Good flavor, very melty cheese and was very nice with the spicy oil that they give you on the side.

Another great place in Annecy. The escargot was divine we ordered a second helping. Service was…read moregreat, our server spoke pretty good English. The steak was well prepared, carbonara was OK. Bread freshly baked and delicious. Dessert on point. A must if you are in this area.

We've been going to L'Estaminet for many years. Our dinner this night was horrible and a…read moretremendous disappointment from the past. My wife had the mussels and each one was either tiny (yes a fingertip at most) or wasn't open. I had the perche and it was a fraction of the size from the past without much flavor. We asked the server if the restaurant had changed and he said the owner had changed within the last year. Avoid this place if you liked it in the past!

TIP: It's closed Sunday and Monday…read more Due to Yelp reviews being positive, we wanted to come here and finally was able. The service is friendly. The ambience rustic, down home, pub-ish (good cool vibe). Lots of seating, both indoor and outdoors. They have two outdoor seating areas ... the back with the 'river' view and the front is on the promenade (fun for people watching). The food was very tasty. Salmon Tartar: This was more for American' tastebuds ... mango and mango puree, generous chunks of avocado and fresh grapefruit segments. Very California. Delicious and light. Came with fries, which were a little under seasoned and cold (that was the case for all the fries we ordered as I think they make them in big batches as it's the typical accompaniment for most entrees). ESTA burger: Super flavorful, never thought of pairing it with tartar sauce. Must like tartar sauce, but if you do, YUM! The bun was toasted to perfection and held up nicely to the juice patty. Fresh green lettuce gave it the freshness and crisp too. Mussels with bacon and beer: That broth .... yum! You'd want to drink it; they give you a spoon so they know you want to drink it too. Dunk the bread into it to soak up the yummy salty, briny, addicting goodness. The mussels were plump and fresh too. Forgot the name, but its a sausage with cheese (raclette?) casserole. Salty, meaty, hearty, rich and filling. Order a side salad to cut the richness. It was very good, but I wouldn't be able to eat all of it due to how filling and cheesy it is. Good place, glad we came. Pix to come!

Thank you Yelp for helping my friends and I find out about Le Pichet!…read more Holy fondue! When we arrived in Annecy we were determined to find a fondue restaurant since that is what the region is notorious for. We were a party of five and we were quickly assisted when we arrived. There is indoor and outdoor seating available for you to choose, but we opted for a table inside just so we wouldn't have to wait. The patio was pretty busy when we arrived. The staff was super friendly and were happy to speak english with us. We did a total of three fondues for the five of us. We ordered two fondues of one type and then one of another, so they combined the two portions into one pot. I think it was the perfect amount for the five of us. It's kind of hard to gage how much to order and whether it will be filling enough or not when it comes to this. To complement the cheese we ordered some side dishes like small house salads and charcuterie boards, just so we weren't eating only cheese. The house pitcher of wine is cheap and delicious. Someone in our table ended up ordering a bottle of wine they didn't end up liking and spent a couple of euros on it. This was some of the best fondue I've ever had and would highly recommend this restaurant for anyone looking to have a local delicacy in Annecy. Cheese lovers will adore it.

Decent enough for a touristy area. The guy mocked my French so docking a star. The food was okay…read more Just okay.

Lovely relaxed lunch here with my parents on a warm day at the end of summer. We sat on the…read moreterrace which enabled us to watch the pedestrian activity in the old town just along the canal. Food was delicious. We had 2 different menus at our table. Everything was perfect as was the service. This is a wonderful alternative to the various tourist traps in town! Come early or book as it's not a big restaurant and they were turning people away.

i have to say I had the best meal here on my recent trip to Annecy. I chose to sit on the terrasse…read moreon the first few days of Spring and watch the world go by as i savoured a glass of Gervtzraminer The service was first class, the wine list extensive and the food simply delicious. The amusant bouche surprise tastings were also good. The only thing that I didn't like was the fact the waiter insisted we order dessert at the same time as the main coursethat said i would definitely go back on my next visit.

The line for the sandwiches was pretty long throughout the day, so we were excited to try it. They…read morehave this giant block of cheese that they scoop from and layer onto the sandwich. We got the Raclette with Jambon Blanc and the Raclette with Diot, and the Diot was definitely the better choice. You can choose four free toppings, and the sandwiches are super flavorful, warm, and fresh!

Great raclette sandwiches! Who doesn't love melted cheese smothered on a baguette? After biking…read morearound the lake this was an extra special treat. The lady behind the counter was very nice and spoke English when she heard my sad attempt at ordering a sandwich in French. She even wrapped it in foil so I could take it somewhere else to eat.

cute little local coffee shop in Annecy old town. As an american tourist (who doesn't know much…read morefrench) this was a such a cute find! The owners spoke english and they have a great selection of coffees, lattes etc. Not much food/ bakery options, but there are plenty of patisseries around the area

We popped into this cute little coffee spot before wandering around the Friday morning market. My…read morecold brew was 5 Euros and lovely! Quite delicious. The woman at the cash register and the man making the coffees were both very friendly. I didn't try any of it, but it looks like they serve breakfast as well!

Cool Place. The…read moreowner is super friendly. The restaurant is tiny The decor is very simple. The wine list is good. We had baked oysters with garlic and butter and it was absolutely delicious! Also, try their prawns with homemade mayonnaise - yummy!

My husband and I stumbled upon this hidden gem while wandering Annecy one night. The owner is…read morefriendly, knowledgeable, and happy to chat. He's from Brittany and brings in fresh oysters from the Western coast every day. The oysters were delicious and very fresh, as was the wine with which we enjoyed them. We're planning to stop by again tomorrow before leaving town! Can't recommend this place more highly for oyster lovers.