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La Gruta is a restaurant located inside a cave. It's popular for its unique dining experience that is also close to the Teotihuacan pyramids. It's a popular spot to visit for lunch after seeing the pyramids; we came at 11am and beat the crowds. It's closest to parking lot 5 of the pyramids. The fried corn cakes ($231 MXN) were decent. The fire-grilled flank steak ($507) was good. The Mexican mortar "la gruta" ($329) was good with the huge chunks of chicharron. The barbacoa ($523) was very dry and not good at all. The Mexican platter ($557) was just okay except the steak which was decent. For drinks I ordered the grasshopper margarita which had ground grasshoppers and was okay but I wasn't the biggest fan. The ambiance was unique but the food was just not good. It is a huge space so it can fit large groups of people but it's still recommended to come earlier if possible. You definitely go for the experience more than the food but if you're in the area you might as well check it out. I just wouldn't have high expectations.
You are definitely paying for the atmosphere, not the food. If you come here expecting yummy food prepare to be disappointed. Three of us ordered something different and none of us liked what we got. It wasn't bad tasting but it had no flavor. I got the barbacoa (mutton) which appeared to be one of their prime entrees and I felt like I was just chewing meat for 20 minutes. Not much to it other than a side of cactus salad which was also not that great. (I didn't finish it.) The beers are $8. I don't know. I guess come for your Instagram photo but order something cheap.
La Gruta was such a cool dining experience! The wow factor here is definitely dining inside a cave but I was also surprised by how yummy the food was, especially the guac and chicharrones For a touristy place like this, I did not expect the food to be this good (not Michelin-star good, but better than average). Reservations recommended. We made a reservation for 11am on a Saturday but there were still plenty of tables available. If you come during peak lunch time though (12-2pm), you should expect a wait. Mexican Mortar "La Gruta" 10/10 Quetzalcóatl 7/10 - Local cactus salad that I'm glad I tried but I felt like they overdid it on the dressing Pork Belly with Manchamanteles Mole 8/10
La Gruta was an experience I would recommended if you are in the area. The entrance to this restaurant is conveniently located less than a block away from one of the exits from the archeological zone so we decided to walk over. (Fair warning you will feel out of place if you decide to do this, the entrance is car-centric) We went on a Wednesday afternoon no reservation and were seated immediately. The cave is gorgeous I can't lie. Our server was attentive and answered all of our questions, and gave us recommendations. We ordered a Quetzalcoatl salad as an appetizer (with cactus cheese tomatoes onion and tortilla chips with greens) which was mixed with delicious vinaigrette sauce. My partner got the la gruta classic mole with rice and beans and I got the mole with pancita and oh my gosh. I cannot begin to describe the explosion of flavors I had during this meal. My partners dish was alright, did not blow me away but it was a well executed dish nonetheless. I would love to go back and try their insect platter, although pricey it sounds amazing and if it's anything like the other food I ate I would 100% enjoy it. Over all my meal after tip was around 85$ for an agua fresca, mineral water 2 moles and a salad. Not too shabby!
This restaurant is extremely one of a kind a super unique in that it's inside a cave. It's absolutely stunning and beautiful as you walk down the stairs into the pit of the cave to eat. They were also able to accommodate a big group which was good. Although the ambiance and atmosphere were outstanding the food and service was lacking a bit. They staff was friendly and nice but they got 2 of our orders wrong and then when we told them the told us that we were incorrect like we didn't know what we ordered. Some of the food was good but other food came out cold.
La Gruta is definitely one of those you come for the experience kind of places. Dining inside a cave right by Teotihuacan is incredibly unique, and the ambience is truly magical -- candlelit, cozy, and atmospheric. Honestly, the setting alone is worth seeing at least once. That said, while the vibe was amazing, the food and service were... good, but nothing to write home about, especially given how hyped this place is in prior reviews. Because it's La Gruta, we decided to try the Escamoles al Epazote (ant larvae sautéed with worm seed herb). It was definitely interesting and fun to say we tried it, but probably a one-and-done for us. Food highlights were mixed: * Kiddo#1 ordered the Christmas special meal, which included three small appetizers, pork belly as the main, and a Christmas cake with ice cream plus Christmas punch for dessert -- a nice, festive experience overall. * Kiddo#2 had the mutton consommé, which was very rich and flavorful -- one of the better dishes at the table. * Hubby tried the Mole La Gruta with chicken instead of turkey and really enjoyed it. He also loved his prickly pear mezcal . * I had the Mixiote Vegetarian, which looked beautiful and had a great mix of veggies, but unfortunately tasted pretty bland and "meh." One of the nicest touches was at the end of the meal -- guests are given candles "to retain positive energy" and place them in the corners of the cave, adding to the twinkling, almost magical feel of the space. A lovely way to end the experience. Overall, incredible ambience, memorable setting, and a fun cultural experience -- but given the cost of the meal, the food and service didn't quite live up to the hype. Maybe worth visiting once for the atmosphere, just keep expectations in check for the meal itself.
La Gruta, a restaurant inside a cave near Teotihuacan. The ambiance is great, where else do you get to eat inside of a cave? It's a whole vibe. Outside of that is where the good vibes end. We were served breakfast prior to our tour of Teotihuacan, and the breakfast was subpar at best. We were given a sweet bread to start, an entree of our choice, and a selection of drink between coffee and a hot chocolate. The hot chocolate was sour and slimey, and about five hours later, vomiting and diarrhea took over. Just ruined the rest of the day. Ambiance and vibe gives it two stars, but the food and the subsequent food poisoning were not it.
This spot is more special than the reviews indicate, at least for history nerds like me. It either was/is or closely replicates a site sacred to the Teotihuacano civilization, a cavern of rebirth, the likes of which some archeologists believe is hidden in the bowels of the nearby Pyramid of the Sun itself. Dispensing with the hyperbolic waxing for a moment, La Gruta consists of a beautiful, large scale cavern dining experience that is well decorated and twinkles alluringly from every candlelit wall. Here you can find numerous prehispánic dishes, but I'm biased by my love for mole and found the version here to be very good. Their fresh off the griddle green sopes were unique and the best I've eaten. Overall, food and service are good not great but the unique location and historical ambiance make La Gruta a worthy stop on your next Teotihuacan trip.
This is a beautiful restaurant set inside a cave, rich with history. Unfortunately, the service and food did not meet expectations. I would recommend stopping by just for a drink and the molcajete (guacamole), and saving your money for a better culinary experience elsewhere. We ordered the molcajete (guacamole with pork rinds, that was decent) the mushroom soup (awful and they still charged us for it), tortilla soup (nothing special), salad ( I can make better ones).
My buddies and I visited Mexico City and took a tour to the pyramids. One of my friends saw this place on Instagram and really...REALLY wanted to try it, so we skipped the tour bus back to the city to stop by and eat here... We should've just stayed with the tour bus. The ambiance of the restaurant is amazing, but that's really all it has going for it. The food is expensive and very underwhelming. I'm pretty sure I had the "Mexican Platter," which had a bit of everything, but nothing stood out. My friends weren't impressed with their food either. One ordered the barbacoa, which was probably the best thing we had--but still nothing to write home about. The place does have some decent drinks, but again, nothing amazing to make up for the detour. The prices for drinks were also pretty high--you'd get a better deal elsewhere. Service was just okay; not much to complain about, but it did take quite a while to get the check at the end. All in all, if you're in the area and not on a tour, maybe stop by just to check out the space or grab an appetizer and a drink. But save your appetite for better options. The traffic we endured getting back to our Airbnb just wasn't worth it.
I personally found my experience of dining at La Gruta to be wonderful! I admittedly felt some apprehension about going, as I've seen many reviews and heard word of mouth about it not being worth a visit...most of my group had already decided against going. I still wanted to experience La Gruta's unique dining location at least once however, so I convinced my partner to go with me. The atmosphere and vibes upon approaching were very impressive...I basically had a "wow!" type facial expression. You can see the dining space in the caves below as you walk up to the host stand...and I've just got to say - it is REALLY beautiful and cool to see! Another aspect of the atmosphere that impressed me was just how bright and airy it still was inside the restaurant space, since there's several openings to the surface. We were visiting Teotihuacan on a Monday, so even though we didn't have reservations, we got seated right away! I seriously enjoyed walking down the steps and descending into the large, spacious, cavernous area in which the tables are located. A true EXPERIENCE from beginning to end. I was also pleased to find that service here was attentive and courteous without being overly pushy. Now on to the food itself - I actually enjoyed most of what we ordered quite a bit more than I had anticipated. The portion sizes are very generous - even for the starters, and we ended up with more than we could finish on our own. So keep that in mind when ordering! Yes, they have very American prices (similarly priced to restaurants back home in LA), but you could probably just share a couple menu items with the whole table and be perfectly fine! I especially recommend ordering the "La Gruta" Mortar starter of guacamole, onions, and pork rinds. The guacamole was fresh and it was a HUGEEE size! I also wanted to try the Fried Grasshopper Corn Cakes...for the experience! It was beautifully presented (as beautifully as one can present a plate full of fried grasshoppers), and well-prepared, although definitely not something I could finish or would order again!! It was fun to try out one time, though! Lastly, we had the Trio of Quesadillas starter and also some Prickly Pear Margaritas. The margaritas were lovely, and the quesadillas came in a colorful trio of red, plain, and green (like the Mexican flag). Now, they were honestly a tad bit bland, although I'd like to give them the benefit of the doubt and chalk that up to them being prepared in that authentic, pre-Columbian way. The tortillas themselves and ingredients inside were still very high quality! OH yeah, and at the end of the dining experience, they bring over a candle to your table for you to leave on the walls of the cave as part of a little ritual/tradition to leave from "la gruta" as a "re-born man or woman". It was a lovely little touch and one which we enjoyed doing! Overall, should you visit La Gruta? I personally say YES! As a traveling/vacation experience, I definitely feel it's worth doing at least ONCE. The atmosphere here is truly incredible, the service solid, and honestly a lot of the food is pretty decent as well. I ended up having a great time during my dining experience, and it has since become a memorable highlight from our Mexico City trip!
Just across the way from Teotihuacan this restaurant is located in a cave. It's quite unique and once you enter the cave you'll see it's much cooler being protected from the heat. The prices are elevated as you could imagine for being in such a unique location. We just stopped for a snack and to experience the cave. So got 2 beers an americano, quesadilla and corn cakes with chicken. The quesadillas were made with a Mexican Oaxaca cheese instead the cheddar and Monterey Jack that's found in the states. So it was quite good. The corn cakes were sopes. I know what sopes are but I didn't know they they were translated into corn cakes. That's the problem with translating it into English. We got them with chicken they were also quite good. The corn cake base was tender, I'm used to them being hard and rubbery so it was nice to finally enjoy a sope. Service was prompt and friendly, there was a tablet with English which made it easy. The prices are high but it's the type of place that you go for the experience. read more
2 months ago
The food was decent, and for around $25 USD, it felt basic. You're mainly paying for the experience of dining inside a cave. The chilaquiles were bland and slightly warm. The vanilla pan dulce also tasted a little stale. On the other hand, the fruta mixta was fresh and one of the better parts of the meal. The setting is unique, which makes this place stand out. Eating inside a cave creates a cool atmosphere that you do not get at a typical restaurant. However, the food does not match the price point. read more
2 months ago
La Gruta Restaurant is really worth it for the cave experience alone. The setting is honestly beautiful and unlike anything else. The food is just okay, nothing special, but I would still recommend coming here at least once because the atmosphere makes it worth it. Service was good and the staff were nice. They give you a candle when you arrive that you can place in the back part of the restaurant, which adds to the vibe. The coffee was decent too. Overall, go for the experience more than the food you won't regret it. read more
La Gruta is a restaurant located inside a cave. It's popular for its unique dining experience that is also close to the Teotihuacan pyramids. It's a popular spot to visit for lunch after seeing the pyramids; we came at 11am and beat the crowds. It's closest to parking lot 5 of the pyramids. The fried corn cakes ($231 MXN) were decent. The fire-grilled flank steak ($507) was good. The Mexican mortar "la gruta" ($329) was good with the huge chunks of chicharron. The barbacoa ($523) was very dry and not good at all. The Mexican platter ($557) was just okay except the steak which was decent. For drinks I ordered the grasshopper margarita which had ground grasshoppers and was okay but I wasn't the biggest fan. The ambiance was unique but the food was just not good. It is a huge space so it can fit large groups of people but it's still recommended to come earlier if possible. You definitely go for the experience more than the food but if you're in the area you might as well check it out. I just wouldn't have high expectations. read more
You are definitely paying for the atmosphere, not the food. If you come here expecting yummy food prepare to be disappointed. Three of us ordered something different and none of us liked what we got. It wasn't bad tasting but it had no flavor. I got the barbacoa (mutton) which appeared to be one of their prime entrees and I felt like I was just chewing meat for 20 minutes. Not much to it other than a side of cactus salad which was also not that great. (I didn't finish it.) The beers are $8. I don't know. I guess come for your Instagram photo but order something cheap. read more
La Gruta was such a cool dining experience! The wow factor here is definitely dining inside a cave but I was also surprised by how yummy the food was, especially the guac and chicharrones For a touristy place like this, I did not expect the food to be this good (not Michelin-star good, but better than average). Reservations recommended. We made a reservation for 11am on a Saturday but there were still plenty of tables available. If you come during peak lunch time though (12-2pm), you should expect a wait. Mexican Mortar "La Gruta" 10/10 Quetzalcóatl 7/10 - Local cactus salad that I'm glad I tried but I felt like they overdid it on the dressing Pork Belly with Manchamanteles Mole 8/10 read more
13 days ago
La Gruta was an experience I would recommended if you are in the area. The entrance to this restaurant is conveniently located less than a block away from one of the exits from the archeological zone so we decided to walk over. (Fair warning you will feel out of place if you decide to do this, the entrance is car-centric) We went on a Wednesday afternoon no reservation and were seated immediately. The cave is gorgeous I can't lie. Our server was attentive and answered all of our questions, and gave us recommendations. We ordered a Quetzalcoatl salad as an appetizer (with cactus cheese tomatoes onion and tortilla chips with greens) which was mixed with delicious vinaigrette sauce. My partner got the la gruta classic mole with rice and beans and I got the mole with pancita and oh my gosh. I cannot begin to describe the explosion of flavors I had during this meal. My partners dish was alright, did not blow me away but it was a well executed dish nonetheless. I would love to go back and try their insect platter, although pricey it sounds amazing and if it's anything like the other food I ate I would 100% enjoy it. Over all my meal after tip was around 85$ for an agua fresca, mineral water 2 moles and a salad. Not too shabby! read more
18 hours ago
This restaurant is extremely one of a kind a super unique in that it's inside a cave. It's absolutely stunning and beautiful as you walk down the stairs into the pit of the cave to eat. They were also able to accommodate a big group which was good. Although the ambiance and atmosphere were outstanding the food and service was lacking a bit. They staff was friendly and nice but they got 2 of our orders wrong and then when we told them the told us that we were incorrect like we didn't know what we ordered. Some of the food was good but other food came out cold. read more
I wish I had taken more pictures. Highly recommend this place. The place is amazing, wow! Plus when do you have the opportunity to enjoy food at a 100+ yrs old restaurant? The food is authentic and enjoyed every minute of it. The staff was friendly and welcoming. It's a must try spot!! read more
La Gruta is definitely one of those you come for the experience kind of places. Dining inside a cave right by Teotihuacan is incredibly unique, and the ambience is truly magical -- candlelit, cozy, and atmospheric. Honestly, the setting alone is worth seeing at least once. That said, while the vibe was amazing, the food and service were... good, but nothing to write home about, especially given how hyped this place is in prior reviews. Because it's La Gruta, we decided to try the Escamoles al Epazote (ant larvae sautéed with worm seed herb). It was definitely interesting and fun to say we tried it, but probably a one-and-done for us. Food highlights were mixed: * Kiddo#1 ordered the Christmas special meal, which included three small appetizers, pork belly as the main, and a Christmas cake with ice cream plus Christmas punch for dessert -- a nice, festive experience overall. * Kiddo#2 had the mutton consommé, which was very rich and flavorful -- one of the better dishes at the table. * Hubby tried the Mole La Gruta with chicken instead of turkey and really enjoyed it. He also loved his prickly pear mezcal . * I had the Mixiote Vegetarian, which looked beautiful and had a great mix of veggies, but unfortunately tasted pretty bland and "meh." One of the nicest touches was at the end of the meal -- guests are given candles "to retain positive energy" and place them in the corners of the cave, adding to the twinkling, almost magical feel of the space. A lovely way to end the experience. Overall, incredible ambience, memorable setting, and a fun cultural experience -- but given the cost of the meal, the food and service didn't quite live up to the hype. Maybe worth visiting once for the atmosphere, just keep expectations in check for the meal itself. read more
La Gruta, a restaurant inside a cave near Teotihuacan. The ambiance is great, where else do you get to eat inside of a cave? It's a whole vibe. Outside of that is where the good vibes end. We were served breakfast prior to our tour of Teotihuacan, and the breakfast was subpar at best. We were given a sweet bread to start, an entree of our choice, and a selection of drink between coffee and a hot chocolate. The hot chocolate was sour and slimey, and about five hours later, vomiting and diarrhea took over. Just ruined the rest of the day. Ambiance and vibe gives it two stars, but the food and the subsequent food poisoning were not it. read more
This spot is more special than the reviews indicate, at least for history nerds like me. It either was/is or closely replicates a site sacred to the Teotihuacano civilization, a cavern of rebirth, the likes of which some archeologists believe is hidden in the bowels of the nearby Pyramid of the Sun itself. Dispensing with the hyperbolic waxing for a moment, La Gruta consists of a beautiful, large scale cavern dining experience that is well decorated and twinkles alluringly from every candlelit wall. Here you can find numerous prehispánic dishes, but I'm biased by my love for mole and found the version here to be very good. Their fresh off the griddle green sopes were unique and the best I've eaten. Overall, food and service are good not great but the unique location and historical ambiance make La Gruta a worthy stop on your next Teotihuacan trip. read more
This is a beautiful restaurant set inside a cave, rich with history. Unfortunately, the service and food did not meet expectations. I would recommend stopping by just for a drink and the molcajete (guacamole), and saving your money for a better culinary experience elsewhere. We ordered the molcajete (guacamole with pork rinds, that was decent) the mushroom soup (awful and they still charged us for it), tortilla soup (nothing special), salad ( I can make better ones). read more
6 days ago
My buddies and I visited Mexico City and took a tour to the pyramids. One of my friends saw this place on Instagram and really...REALLY wanted to try it, so we skipped the tour bus back to the city to stop by and eat here... We should've just stayed with the tour bus. The ambiance of the restaurant is amazing, but that's really all it has going for it. The food is expensive and very underwhelming. I'm pretty sure I had the "Mexican Platter," which had a bit of everything, but nothing stood out. My friends weren't impressed with their food either. One ordered the barbacoa, which was probably the best thing we had--but still nothing to write home about. The place does have some decent drinks, but again, nothing amazing to make up for the detour. The prices for drinks were also pretty high--you'd get a better deal elsewhere. Service was just okay; not much to complain about, but it did take quite a while to get the check at the end. All in all, if you're in the area and not on a tour, maybe stop by just to check out the space or grab an appetizer and a drink. But save your appetite for better options. The traffic we endured getting back to our Airbnb just wasn't worth it. read more
11 months ago
I personally found my experience of dining at La Gruta to be wonderful! I admittedly felt some apprehension about going, as I've seen many reviews and heard word of mouth about it not being worth a visit...most of my group had already decided against going. I still wanted to experience La Gruta's unique dining location at least once however, so I convinced my partner to go with me. The atmosphere and vibes upon approaching were very impressive...I basically had a "wow!" type facial expression. You can see the dining space in the caves below as you walk up to the host stand...and I've just got to say - it is REALLY beautiful and cool to see! Another aspect of the atmosphere that impressed me was just how bright and airy it still was inside the restaurant space, since there's several openings to the surface. We were visiting Teotihuacan on a Monday, so even though we didn't have reservations, we got seated right away! I seriously enjoyed walking down the steps and descending into the large, spacious, cavernous area in which the tables are located. A true EXPERIENCE from beginning to end. I was also pleased to find that service here was attentive and courteous without being overly pushy. Now on to the food itself - I actually enjoyed most of what we ordered quite a bit more than I had anticipated. The portion sizes are very generous - even for the starters, and we ended up with more than we could finish on our own. So keep that in mind when ordering! Yes, they have very American prices (similarly priced to restaurants back home in LA), but you could probably just share a couple menu items with the whole table and be perfectly fine! I especially recommend ordering the "La Gruta" Mortar starter of guacamole, onions, and pork rinds. The guacamole was fresh and it was a HUGEEE size! I also wanted to try the Fried Grasshopper Corn Cakes...for the experience! It was beautifully presented (as beautifully as one can present a plate full of fried grasshoppers), and well-prepared, although definitely not something I could finish or would order again!! It was fun to try out one time, though! Lastly, we had the Trio of Quesadillas starter and also some Prickly Pear Margaritas. The margaritas were lovely, and the quesadillas came in a colorful trio of red, plain, and green (like the Mexican flag). Now, they were honestly a tad bit bland, although I'd like to give them the benefit of the doubt and chalk that up to them being prepared in that authentic, pre-Columbian way. The tortillas themselves and ingredients inside were still very high quality! OH yeah, and at the end of the dining experience, they bring over a candle to your table for you to leave on the walls of the cave as part of a little ritual/tradition to leave from "la gruta" as a "re-born man or woman". It was a lovely little touch and one which we enjoyed doing! Overall, should you visit La Gruta? I personally say YES! As a traveling/vacation experience, I definitely feel it's worth doing at least ONCE. The atmosphere here is truly incredible, the service solid, and honestly a lot of the food is pretty decent as well. I ended up having a great time during my dining experience, and it has since become a memorable highlight from our Mexico City trip! read more
The food & scenery was incredible! The cafe de olla was flavorful, a bit sweet but delicious! The green chilaquiles were good but the mole enchiladas were heavenly! The mole was hands down the best I have ever had. I enjoyed how they follow a ritual & give you a lite candle to place in the cave to leave as a new person as they preach. My husband & I went early on a Friday morning before visiting the pyramids. Everyone was very approachable & friendly. read more
La Gruta is easily One of the most magical places I've ever been , eaten , was in awe at. The food was amazing with various local and indigenous options which really brought out all the diverse flavors of Mexico. The service and the ambiance was perfect and the whole vibe lively yet peaceful. What a place ! read more
Is better to have reservations, however the restaurant is big and if you are willing to wait for a bit they will seat you once a table opens up. Everything was amazing presentation, food , customer service, perfect to celebrate a birthday. Joan was our waiter, great customer service!! read more
Pretty cool place to have lunch after visiting the ancient pyramids and ruins down the road. When you first walk up to the entrance up top, you can't tell how large and deep the actual restaurant is down below. The temperature is perfect in there given it's a cave. Food is what I would expect more out of a tourist location being more standard Mexican food that caters to Americans. The chicharrones were good in the house made guacamole. The fajitas were okay but needed more seasoning. I thought their tortilla soup was quite good though. Lots of flavor and great ingredients. The service, while nice enough, was a bit slow and lacking attention. Also, the prices are more commensurate of a tourist restaurant. Still worth the visit if you're at the ancient ruins for the morning. read more
9 months ago
Let's be real, a lot of dining experiences are forgettable. La Gruta is not one of them. This long-standing establishment marries traditional Mexican cuisine with one of the most unique locations you'll ever encounter. I appreciate heritage and authenticity--and this place delivers both, powerfully. The physical space is the immediate draw: an enormous, underground cave setting. It's breathtaking, carved out with plenty of seating yet still managing to feel fully reserved. I was skeptical about the hype, but the sheer scale and atmosphere justify the wait. We went on a rainy afternoon and, thankfully, walked right in. If you plan to visit on a fair-weather day, assume there will be a significant wait; it's that kind of destination. The food here is prepared with a precision that suggests a deep respect for the ingredients and the tradition. It doesn't feel like mass production; it feels selected and cooked specifically for the table. Every dish we ordered was seasoned to perfection. - MOLE "LA GRUTA": This is the benchmark. The mole was rich, multi-layered, and clearly the product of time-honored technique. It's savory, not overly sweet, and beautifully balanced. - POLLO EN VERDOLAGAS CON SALSA VERDE DE MILTOMATE: A revelation. The chicken was tender, and the verdolagas added a slightly earthy, vegetal quality that perfectly complemented the bright, tangy salsa verde. A dish of authentic depth and complexity. - FAJITAS DE POLLO: An easy dish to overlook, but here, the seasoning on the chicken was pitch-perfect--tender, flavorful, and elevated far beyond standard expectations. This is a true gem. It offers a cultural and culinary experience that warrants the journey. If you appreciate traditional flavors executed flawlessly in a genuinely unique environment, make the trip. La Gruta is an essential stop. read more
5 months ago
For the experience yes absolutely a must do! Mine was apart of the package but if it wasn't idk if i would actually come here. food was ok, vibes are cool read more
5 months ago
This place was beautiful. The food was delicious, we all loved our food and appetizers. Service was friendly and we were seated quickly without a reservation. read more
1 year ago
La Grutta is definitely an experience. I can't say I've eaten in a cave before and it does give a pretty cool ambiance. We tried some of the more traditional options like Mixiote Chicken which used the membrane of the agave plant to cook the ingredients in, had a sour taste. Overall the food was fine, but felt more touristy than it probably should have. read more
I had this place on my bucket list for years. We finally got a chance to go. This place is completely outside so be ready for that. There's a parking lot of the side. You put your name down and everybody in your party must be there. You can wash your hands outside before you enter. There's plenty of seating outside and they have bathrooms off to the side. The restaurant itself is huge. I loved tasting a different kind of Mexican food I was not used to . There was turkey mole something new to me. The salsas looked very spicy but they were not and very tasty. The food was good. My husband loved his steak. At the end they give you a candle and you go drop it off and make a wish. That was super special touch and I absolutely loved that. I think for us coming from the states it was okay but it was on the pricey side being in Mexico. This is a once in a lifetime experience highly recommend. read more
One of the most amazing and unforgettable culinary experiences of my life. The ambiance speaks for itself, Brandon was our server and although he was slammed he was great! The food was beyond tasteful with ingredients sourced from local farmers to replicate ancient culinary traditions. I just COULDN'T GET OVER THE EXPLOSION OF FLAVOR! The sauce was indescribably spectacular! Brandon told me it was: Chile manzano tatemado,xoconostle,jugo de limon. ***A must for anyone seeing the pyramids!*** read more
6 months ago
3 months ago
Loved the experience, the ambience, and the food. It's definitely a little expensive, but it is a must for a one time visit. read more
2 years ago
This place is so beautiful, I knew I had to eat here when in the area. Went to Teotihuacán to explore the pyramids, and made a reservation to eat here after. It is very close and within walking distance. There were plenty of people asking where we were headed and directing us towards the right direction. We arrived a bit early to our reservation, and were directed towards the bathrooms as there is none at the restaurant (they're located on top near the main entrance). We were seated quickly and provided with two cardboard mats which also had the QR code for the menu on them. The restaurant has WiFi so you don't have any issues with reception. We tried their guacamole and chicken fajitas. The chicharrón in the guacamole was so good. The fajitas were also very tasty. Out food was accompanied with chips and tortillas. We also got their Jamaica and frozen mango margarita without alcohol. The Jamaica was okay, it tasted a bit watered down. The mango margarita was amazing! There is plenty of seating and so beautiful and colorful. It is such a unique dining experience, I definitely recommend. read more
Who doesn't want to eat in a cave? The restaurant is located behind the Pyramid of the Sun. My tour guide and I put our name in around 2pm and waited 5 minutes for a table, even though 75% of the restaurant was empty. Bathrooms are located on the ground level a bit across from the restaurant. Once you go down the stairs into the restaurant it's so colorful, and a nice break as it is cool, and shaded. We ordered: Lemon margarita - bomb, excellent Fajitas - ok Guacamole- great Rib eye - similar to an Outback Steakhouse Mostly came here for the ambiance. I'd only order the margarita and Guacamole if I ever came back. read more
A pretty good lunch after our hot air balloon ride and walking around the pyramids. It's definitely a slight tourist trap in the sense that prices are pretty expensive comparative to other local foods. We also had some pretty poor service where we were waiting around for a server for a very long time and then the the menu was a QR code except there was limited service and their wifi was not working. Which was frustrating when we were already starving. BUT - our servers were friendly and the food was really really good. And it's a beautiful and very unique place. read more
2 years ago
4.5/5 stars We made a reservation and were seated quickly. My bf and I got the Quetzalcoatl salad (cactus and other veggies with tortilla crisps), fire-grilled flank steak, pork belly with macnhamanteles mole, the chocolate cake with amaranth flour with hibiscus and guava ice cream, and the grilled pineapple with honey and orange blossom ice cream The Quetzalcoatl salad was unique, and the tortilla crisps added texture. The pork belly was surprisingly good. Even without the fat, the meat itself was very tender, and the mole had so much flavor. The chocolate cake was warm, but wasn't super sweet. It went well with the ice cream, although the guava ice cream was a little too sour for me. The pineapples had a unique flavor (flavored with root beer plant). I enjoyed the honey and orange blossom ice cream that came with the pineapples. This restaurant is a super unique experience (it's inside this cavity of volcano origin) with a long history (apparently Frida Kahlo and Diego Rivera had been there). Food-wise it would be 4/5 stars, but increasing the rating due to beautiful ambiance. read more
Yelp Review 2024 #45: I joined a tour group to visit the pyramids in Teotihuacan and I knew we had an hour lunch break so, I made sure to scope out the restaurants nearby. La Gruta isn't the closest to the pyramids but I wanted to venture a little bit. So, I made a reservation using a different app. I took an Uber to get here but I knew I was going to be 30 minutes late so, i tried to edit my reservation udon the said app but nothing was available. I got to La Gruta and went to the host's booth and honored my reservation anyway. I had to wait a little bit but that's better than canceling my reservation and being put on the waitlist which was 2 hours deep. It's a restaurant inside a cave and it's a cool sight to see. They have natural lighting and candles so it's not pitch black while you're in the restaurant. You have to take steps carved out of the cave to get down to the restaurant (no elevators) so, take that in consideration if you or somebody in your party can't use stairs. Ordering and paying for your food is chaotic (if you're American that doesn't get out of the country much). You have to catch somebody's attention to get a menu, to place your order, and to get the check. And it won't be the same person all the time. It's whichever server you can get. So, be decisive in what you want and don't expect substitutions/ alterations to the food. The pricing is quite high compared to other places in Mexico because it's very touristy. While waiting for your food, you can go up to more stairs to light a candle and pray/ make a wish. Enjoy the ambiance and just how cool it is to be eating at a restaurant inside a cave. They give you complimentary chips and salsa. Piña Colada: A friend of mine highly recommended getting the virgin version of their piña colada. It was about 117 pesos so about $7 to give you an idea of pricing. 4/5 Molcajete La Gruta: Chicharron with Guacamole. Two things I enjoy put together. This is an appetizer for like 4 people. I tried eating this by myself. Crunchy, fatty with a slight acidity from the guacamole. This was probably my favorite part of my meal 4/5 Mexican Platter: Tamales, flauta, steak, mole with a side of rice and black beans. It's a lot of food. But if you want to sample a little bit of this and a little bit of that, this is perfect. 398 pesos (about $24). The taste was mediocre 3/5 Corn Cake with Eggnog: It's like a corn muffin. Pour the egg nog to put some moisture onto the cake. 3/5 It does take a bit of time to get your food. I was late rejoining my tour and met up with them at the next stop. But there's no way I would trade the experience of eating at La Gruta. Probably get appetizers instead of entrees. read more
La Gruta is a great restaurant! The food and salsas are great. Very authentic flavor, they even make their own colored corn tortillas. The ambiance is chill, not loud and a unique experience. You don't get to dine inside a cave every day, it's definitely a whole experience. The service was great. They waited on us attentively and quickly. It was with the 40 minute wait, but you can also make a reservation. read more
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