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    La Isla

    4.1 (30 reviews)
    Closed 12:00 pm - 6:00 PM

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    Pork cabbage and rice pea
    L C.

    Food lacks seasoning has no taste. Cost is $$ but not worth the money. Rice and peas very dry. Cabbage is bitter.

    Empanadas De Base Vegetal \ Plant Based Empanadas
    Selenia M.

    My food experience was amazing! I learned of this restaurant some time ago. I was finally able to stop in and order some takeout. They do have a few booths and high seat dining. It smelled amazing as soon as I stepped in. I was greeted by a young lady. I ordered the arroz con gandules (yellow rice with pigeon peas) and red beans. I was so happy to see that they have plant-based options which included empanadas made with Beyond meat. I ordered the regular Beyond meat empanada and another one which had mozzarella cheese and sweet, plantains inside along with the Beyond meat. They are made to order, so it took about 15 minutes, which I had no problem with. They didn't have the potato balls available with the Beyond meat, but hopefully they will next time. The food was delicious. That was the best rice and beans I've ever had. It was perfectly seasoned without being salty, and the texture was on point. I ordered a medium and I was able to get about three servings out of it. I've never had an empanada with "meat", cheese, and plantains, but it worked so nicely. It was also seasoned to perfection, the cheese added a nice, mild creamy element, and the plantains were sweet and provided a nice contrast to the seasoned beyond meat. As I'm writing this, I'm thinking about the rice. They are closed on Sunday and Monday, but I am going on Tuesday. Lol. They do have pernil, and a variety of chicken options from what I saw.

    a woman's hands holding a piece of food
    Emily G.

    This is my second visit to La Isla. Both visits were incredible. The space is absolutely adorable. It has beautiful and lively decor in a small, but accommodating space. This restaurant is fast casual. You go up to the front and order the food at the counter. The offerings change based on what they are cooking and what the menu offers that day. The first time we got those amazing papa rellena. They came fresh and were amazing. The tres leches cupcake was perfect. Today I had both their mango and guava wings. INCREDIBLE. Truly. I ended the meal with a passion fruit limber and it brought my heart so much joy. Another worthy note is how wonderful and kind the people are. When you go in there you feel the warmth of their welcome. They are happy to see you and I am just as happy to be there. I will be returning many times to this hidden gem!

    Chicken Tostones

    Food Fast & Amazing Flavor Chicken Stew was hit Empanadas = wow and don't forget Plantains Sauces top all off perfectly Service with a smile!!!

    This is the empty shells from two empanadas.  No filling to speak of and no flavor either.

    This place is a complete joke. I got the beef and cheese, and chicken and cheese empanadas and the potato ball. The empanadas only had about 1/4 of filling and the rest was air. It's clearly a frozen product and not anything they're making fresh. For $4, I'd expect at least 3/4 filled but no, this is bought frozen in bulk from Restaurant Depot in a 50 pack for $50 and they charge 4x that. The potato ball was so greasy it leaked through the wax paper bag it was in and onto the brown paper bag it was packaged in. Just nasty. I could squeeze the grease out of it. Thankfully GrubHub was offering $10 off if you ordered $15, so I only paid $5 for all three, but I wouldn't pay a dime for the food ever again. It was gross. Maybe the "homemade" food is better? But don't get the premade frozen empanadas or potato ball. You're wasting your money. Aye! Arepas in New Haven makes an amazing empanada. It's worth the drive!

    Chicken plantain sandwich
    Phyllis G.

    Spent the morning moving my niece into her room at Quinnipiac and stopped by this small restaurant for lunch. There were 5 of us. The restaurant is owned by the mother of the person at the front. The cook is a good friend of the family. It's been open about 17 months and the owner is still trying to figure things out. First, the information on Yelp is incorrect in that they are open in Sundays contrary to what Yelp says. I brought it to their attention so they can correct the error. There menu also says that there is no sit-down eating. Again, not true. Secondly, they sell no beer or wine. There is a package store next door and you can bring beer or wine into the restaurant, but the restaurant charges $5 charge per person as a "cork fee". This charge seems excessive and could deter customers especially students from the nearby university. Two people in our party ended up buying beer and drinking it in the car before lunch. Now the food... I grew up eating Puerto Rican ( the "isla"), but hate to cook. I'm always o the search for food as good as my mother's. The menu is limited, but very good. I had pernil with rice and beans. Meals come with 2 tostones. The plain rains were sweeter than I'm accustomed to in tostones, but thy hit the spot. Others on out party had sandwiches made with plantains instead of bread. One was with beef and the other with chicken. They said both were very good Note that this restaurant is bare bones, but clean. The staff is great. Order at the counter and the food will be delivered in a takeout container. No plates or metal utensils. I say this do people will be prepared. Personally, I couldn't care less. Overall, nice place to get comfort food. 4 stars for the minuses I already mentioned. I'll be back!

    Alexandra R.

    I am more than overjoyed to have discovered a local eatery that makes amazing arroz con gandules. I ordered beef stew, arroz con gandules (rice and pigeon peas), and habichuelas (beans). Food is 10/10 due to the bomb flavor produced by the wonderful kitchen staff. Service is incredibly friendly as the cashier gave us nothing but a big and hospitable smile while taking our order. Food arrived promptly shortly thereafter. The minute I walked in, I was blown away by the fantastic ambiance. Great attention to detail in portraying island vibes. The theme incorporates grass walls, bright colorful lights, and artwork featuring a relaxed and beautiful depiction of Puerto Rico.

    Beef and Cheese Empanada
    M N.

    Delicious. Enough said. The only complaints I've had were not food related. Rice, seasoned to perfection, pork belly was porkin' and the cups were deliciously filled with shredded pork and their pork plantain cups, great. I could probably eat just the rice alone, but luckily it can pair with some delicious protein. The empanada I had was good as well and held itself well for breakfast the next morning. The restaurant is relatively small but is equipped with a handful of tables for those who would rather dine in. The parking lot isn't huge, but I have never had a problem getting in or out in a timely manner. They have desserts there as well. I always ordered to go as I was always on the move. Got everything in a decent time, and staff will always greet you. The only problem I had was when I ordered an extra side of pork belly (extra money), I didn't receive one. So, make sure you check your takeout order before leaving! If This place is sort of close to Quinnipiac University and if you haven't tried, you probably should. If I'm ever back in town I will surely love to come back, maybe try the wings next time!

    Pernil with yellow rice . Tostones included
    Tee B.

    Finally CT has something good to eat! I saw la Isla on Instagram. I didn't believe the reviews until I tried it for myself. The restaurant is clean, cute and has an up to date vibe. Upon walking in I was greater and I felt welcomed. The empanadas were made fresh to order, the pernil was good and the rice had olives. A lot of times when I buy Spanish food the rice has no olives and is poorly seasoned. Everything was good I will definitely go back.

    Cod stew with rice and beans

    La Isla serves large portions of authentic Spanish dishes. You can eat there, though most people do takeout. The people who work there are friendly and helpful in describing the dishes. I ordered chicken and cheese empanadas as well as beef. I liked the chicken best, hot and crispy with a soft cheesy taste. I also ordered a potato ball filled with beef. It was fresh and filling. The fish stew came with plantains and I chose red beans and rice. So good and aromatic. It's impossible to finish the full serving unless you want to be full to bursting, so you'll have some leftovers for later. The restaurant is clean with a nice display. Prices are good for the amount and quality of food. I recommend La Isla the next time you're in the mood for good Spanish fare.

    Bacalao and rice
    Christina R.

    I went to try it out, got a small Bacalao and stewed chicken meal (because I couldn't decide on one) and it was very tasty. It was flavorful, not bland and it tasted very fresh. The staff was friendly and the alcapurrias are made to order .

    Great food and excellent costumer service! Bringing the flavors of Puerto Rico to Hamden, CT

    Main line
    Christopher S.

    Saw balloons and came in turns out to be 1st anniversary. Cheerful staff with smiles everywhere. We went with the beef stew over the Spanish rice. Nice flavor everything cooked well and seasoned to perfection. A few plantains mixed in really a nice touch. Right off dixwell ave near the police station with private parking so no need to worry about parking. Definitely will stop by again.

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    7 months ago

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    5 months ago

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    2 months ago

    The food was really good, super fresh and delicious. I will say that I recommend you try the pernil sandwich. Super tasty and rich

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    8 months ago

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    11 months ago

    the service was great everyone was very nice and helpful and the food awesome !!! great parking very nice place I will be back.

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    2 years ago

    Went there for the first time recently - portions are generous and food is excellent. I will be returning many times (and with friends!).

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    3 years ago

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    4 years ago

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    3 years ago

    Friendly service, and a cozy ambiance. We got the empanadas and papa rellena, so good!

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    Ask the Community - La Isla

    La Isla - puertorican - Updated May 2026

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