How is there a Steelers bar in central Rome? Well, the owner lived in the US and is a fan…read more If it's game time, expects this place to be rammed. Otherwise it seems very popular with expats and locals. Tons and tons of US sports memorabilia, cool bartenders and peanuts in the shell!! Cone on, that's great. We met done super fun folks from the UK that said they came here every day of their trip because they enjoyed it so much.

Rude staff outside terrible service learn how to handle customers please for. Be ruderead more

I loved this restaurant/wine bar so much. We didn't have a reservation but they put our names down…read moreand let us order drinks and bar snacks at the bar (seating along a wall facing the bar and the bar itself). We ordered one of their more natural red wines available chilled, and Pane & Olio EVOO, and Salsiccette al Tartufo. The bread was so fresh (baked in house daily), and also came with a spicy olive oil option as well as salt and pepper and a plate to dip. The sausage was the perfect little snacking cup with toothpicks and overall everything went well with our wine. They also gave us the little circular baked crackers to dip in our wine. When we were called we were moved to the main dining area which was adorable. Nearly every table had unique artwork on the surrounding walls. We then ordered more of the same wine, the Bonaccia salad, and the Parmigiana di Melanzane con Ricotta Salata. The salad was SO good. It was perfect with lemon and delicious olive oil dressing and an even mix of lettuce, cooked diced potatoes, olives, octopus, sundried cherry tomatoes. The eggplant was a fantastic texture, not too soft but tender and the cheese on it was immaculate. We were too full for dessert but the waiter offered us free limoncello shots as a night cap. My favorite part of this spot was how fun and kind the staff were to us. Letting me practice my Italian, giving great recommendations and overall being super accomodating. I'd love to come back.

Our tour guide recommended this spot for lunch and what a recommendation it was! We arrived around…read more1:30 on a Wednesday. Still busy for lunch and at first there weren't any outdoor tables but somehow one became available right after we arrived. Smaller interior with sectioned dining areas and a good sized outdoor eating area. Our server recommended the Buffalo Ricotta cheese with honey truffle-wow! It was exquisite-so light with honey truffle taking it over the top. They ran out of their Rose so we went with the recommended Red-Monica de Sardegna (delicate/spicy- Sardinian) For main, despite many enticing options, we ordered Lasagna Funghi and the Ricotta Ravioli stuffed with artichokes with Cacio Pepe cream. The lasagna was like no other we've had before -must try! The Ravioli was decadent and creamy-delicious! We were talked into the fresh Panna Cotta for dessert-simple, fruity and light -just right with our espresso and milk. Our server, Anna, took great care of us-kind and patiently provided recommendations and menu option details. One of the top restaurants in the Monti area and not to be missed!

When in Rome (literally) you must check out this spot! Massive charcuterie boards and amazing house…read morewine in a cozy and bright atmosphere will truly make this a memorable experience for anyone who visits. Service is fast and friendly and the quality of the meats and cheeses are absolutely unreal but this is what you would expect from the center of where much of these beautiful cuts come from local sources so you would expect and get the best quality! The boards are massive even for the ones for 2-3 and the wine is a must!

We loved this deli. The bread on my sandwich was delicious, and everything else hit the spot…read moreperfectly. They had an English menu as well, which we appreciated! Service was quick and extremely friendly.

Call me impressed! I had the best lasagna à la Bolognese I have ever had at this restaurant. It…read moreliterally melted in my mouth and had me wishing for a second slice. Clearly superior ingredients, including the cheeses of which they use three, superior pasta, and a chef that knows what he's doing! Relative to the wine I had tonight, they have a very large selection of wines where it literally numbers in the hundreds. The 2020 Cesari Amarone I had with dinner was exceptional (rated 4.2 in Vivino). I ended up getting two glasses while dining. Earlier in the day before dinner, I came in for several glasses of locally produced whites that were very good as well and were recommended by the hostess. For you wine snobs that are out there this is truly is a restaurant you want to check out as they have all price points here and kudos to the owner for stocking a very diversified and excellent selection of wines! This restaurant comes across as a very classy establishment as the selection of wines adorn literally three of the four walls within the business. It has a bright clean interior with a nice comfortable vibe to it where any wine aficionado will love the place. It also offers outdoor dining for those that want this environment however, there is quite a bit of foot traffic and cars that go by this restaurant which kind of minimizes the enjoyment of the outside dining Overall, this is an outstanding restaurant if you're looking for a superior dining experience that won't break the bank and enjoy a glass of finer wine, you should definitely check this place out. Five stars in my book all day long.

We stopped here for cocktails and ended up staying for dinner. We ended up inside as they were…read moresold out for outdoor seating-shortly after we were seated they had an opening. We ordered an Old Fashioned and Mojito for Apéritif and enjoyed both. Once again we moved to another table that was outside but with cover once we decided to stay for dinner. Cool Bar area and a party room that housed their extensive collection of Wine. Outdoor seating was okay. We started with the Roman style Artichoke-seemed like it was missing something so we asked for some olive oil and Balsimic vinegar which made a huge difference. The Burrata/Prosciutto starter didn't disappoint with mild, slightly salty Ham. I asked the server which she would recommend-Sea Bass or Frutti de Mare Spaghetti-Frutti de Mare (Poseidon) it is. Full of fresh seafood with a very light tomato sauce-delicious! Were able to substitute spaghetti for ravioli in the Pesto/sundried tomato entree which was a nice touch-Pesto sauce was amazing! We paired it with a recommended Rose-Calafuria-just right fruity with 100% Negroamaro grape. Service was engaged and attentive. Make this Monti stop for their extensive cocktail and wine selections!

Trendy little place in the Ostiense neighborhood…read more It's a cool vibe and not touristy...Menu is mostly meat with some unique choices. I had a Mediterranea Salad that was very good and topped with a nice piece of Burrata. Service was excellent... wine was good . My only issue was with the bottle of water that was ordered. I always have to question when a private label bottle with the restaurants label on it comes to the table and it's not sealed. Is it really fresh bottled water or did they just fill it from the tap and charge me? One will never know, it's not a big deal and I just chalk it up to the tourist tax.

Must visit if ur anywhere near this neighborhood. Order anything it's all great as was the service…read more Have Antonio choose your wine

As we were walking aimlessly, as you should in Rome, we saw this place. It is small and inviting…read morewith a huge assortment of meats. I think we had the biggest charcuterie board I've ever seen. It was perfection. If I am ever lucky enough to be back in Rome I would certainly go back!

The essence of Rome. Expertly cured meats well thought out, simple presentation in a quaint, old…read moreschool setting. Nicest owners who relished in my attempts to speak Italian. Everyone understands the language of love...love of meat! Brava, maestri. 10/10. Grazie mille!

Ambrosia is a solid, semi-formal restaurant that I recommend looking into. I ordered the gnocchi…read morewith duck ragu, which was the best gnocchi I've had in a while. Additionally, the restaurant provides complimentary bread and some spreads which tasted amazing. It is located at the top of a hotel, called Excelsior, which overlooks Rome. The view was spectacular and I had an amazing time. Since I am a tourist and don't speak Italian, the service was choppy at times, but overall the experience was great!

Great ambience, everything we ordered was delicious. We are indoors as it was a little chilly for…read morethe outdoor terrace, but we took pictures and the view was pretty.

We went there on our last evening of our Rome trip searching for a good glass of wine, knowing that…read moreit isn't easy in Rome to find good quality which isn't oberprized. Although the Enoteca is a little off the beaten track, it is easy to reach by foot once you are in Trastevere. As we sat down and ordered our first glass of wine, the owner however noticed instantly that we were interessted. He advised us very well knowing his products. He then offered us a free glass of wine to try and later on a second and a third. This is why it was a pleasure to stay even longer as intended. It was very nice and we will definitely come here once more if we are in Rome again.

This is a small, charming bar. Perfect for a drink our a glass of wine in the evening. It's kind of…read moreretro inside, with old second hand furniture.

I have lived in Rome for four years and did not know what I have been missing! I discovered this…read moregem on a food tour and am surprised I hadn't already heard of it via word of mouth. Tastevere's owners bring the food in fresh daily from their farm. They are very proud of the fact that all of the food is organic and home-grown. And you can really taste the freshness - we had a variation of bruschetta with spinach and leaks which was bursting with flavor. Their meat and cheese plate with mortadella, prosciutto, and pecorino cheeses with various types of honey was the highlight. I will definitely come back for an aperitivo or light meal here. It is not often that you can eat healthy when snacking on delicous nibbles, but that is exact the case at Tastevere.

If you would like to taste nice wine and Italian cheese combination, you should definitely try out…read morethis place. We discovered it by chance and really liked it! I'm a big fan of white wine and I had 11 years old white wine with cheese plate. Delicious jams were put on top of cheese which makes the taste even better (as if it is possible since it was already amazing)! Everything was home made. Prices were definitely worthed for that quality :) Don't leave the city without trying this place!

I decided to stay near the Colosseum which was probably the first poor choice I made because when…read moreit comes to variety of restaurants and activities there wasn't too much. The restaurant has good reviews and we were hungry so we gave it a try. Decor was nothing special. Restaurant was pretty empty with maybe 5 people. The platter pf cheese and cold cuts (charcuterie board) were great. The carbonara would have been if it didn't come lukewarm. Plus the pasta was too al dente for me. After I reheated it in the microwave it was much better. Service was okay and I know the server was annoyed that none of us finished our meals and asked me why. I had it packed up and like I said after reheated it was not bad.

We got the mezze maniche o bombolotti "Mancini" con ragù di amatrice (essentially noodles in an…read moreherbless tomato-meat sauce), two types of fried rice/meat balls (which came with bright herb sauces), and the broccoli- and ricotta-stuffed squid (a bit overcooked but the tomato sauce was tasty). The bread was rock-hard, but I think that's intentional--it's the kind meant to travel long distances with, I think. According to the menu, Il Bocconcino serves Roman food with minimal influence from other Italian regions. It wasn't the best meal we've had in Italy, but it was a very interesting experience and the people working there were pretty funny.