Name has changed to Los Chilis. Trying to find it online and in yelp it appears it has changed…read morenames quite a few times. Looks like an older steak house building. Clean dining area. Didn't go anywhere else. Staff was hit and miss. A lot of staff just sitting around, "hanging out" but one waitress came over to help and we got seated. The chips and salsa were good. Unfortunately, they were the best part of the experience. I order the shredded chicken folded quesadilla with rice and beans. My wife had the steak triangular quesadilla which came with nothing else. The rice and beans were ok but both quesadillas were loaded with salt. That's all we tasted. Fair to say I don't use a lot of salt in my cooking but I wouldn't have expected that as the main flavor in both dishes. Based on that experience we will not return.

We had a great time at my Granddaughter's party at Los Chili's. The services was especially…read morewonderful and the food was good!

BEWARE DO NOT EAT ! Me and some friends went to eat here . We got our food and looked to our right…read moreWe noticed a roach on the wall It wasnt the big kind it was the little ones . I told out waiter he told us to tell the manger which was crazy... I went and told the manager which was the daughters owner She gave us the most evil look and NO ONE EVER WENT TO get the roach or even go look for it . You Know THAT TELLS ME THAT'S NOT THE ONLY ONE they have seen . We didn't eat our food and we still had to pay FULL price ! They changed there name to la hacienda it's the same owner If there is one roach you know there's more !

We stopped in for a late lunch. The Service was great. The food was excellent we had the $.99 tacos…read morethey have on Mondays, Tuesdays, and Wednesdays. Very enjoyable!

In town for an appointment nearby, on a Friday afternoon, so walked over for a late lunch early…read moredinner (4pm). Arrived between the potential crowds so only a handful of customers at this time. Establishment is located in the historic area of downtown Dublin. Parking out front and around on adjacent streets. Inside is very well decorated and designed. Mixture of modern meets rustic and wide open. I was seated right away at the window. My server was Evan and he was very helpful as we discussed a few items on the menu since it was my first time being here. Having grown-up on the coastlines of the country, I really like seafood. I chose the dinner grouper finger plate with coleslaw and fries. I was not disappointed. In fact, this was some of the best fried grouper I've had anywhere in middle Georgia. Fries were well seasoned, shoestring style and the coleslaw was very smooth with no bitterness. The only thing that took me by surprise were the hush puppies. They are sweet and so I had to inquire about them. I found out they were made of funnel cake style batter and not cornbread. They were more like a small dessert to me. Good, but I would've preferred regular hush puppies. Outside that, the meal was very, very good. The service and friendliness of the staff gets high marks as well. If you're in the area, give these guys a try.

OMG....SALTWATER FISHERY... so disappointed in the service we received it is almost a slap in our…read moreface to be treated so badly by someone that actually made sure she wanted us to know she was the manager lol as if we were afraid to let her know Kristina or Christina was very disrespectful and need to truly respect her customers. We gave them 3 strikes so we are out... no need to go back to a business that do not respect the customer. To be truthful the food is not tasty and not worth the money they charge , we are truly not impressed by Saltwater no service rude manager fishery. Do not let them disrespect you as a customer spend your money on a business that appreciate the customer.

Tried their famous delta chicken and it was delicious. Chicken cooked to perfection with green…read morebeans. Great spot to try if visiting Dublin. Great service from staff! Dimmed ambience to enjoy your food.

Nice place, very trendy & the food was delicious. The food took a really long time to get and some…read moreof it came out in pieces instead of all together and then 5 min before our food came we were told they were out of an item we ordered. I wish we had gone elsewhere because we didn't have a lot of time to spare and it wasn't a peak time, nor was the place overwhelmed with customers but maybe they were having an off day. Everyone who was visible appeared to be working very hard. The seasoning on that chicken is delicious.

Solid wood fired pizza, well priced! Creme brûlée was…read moredelicious and on point! We'll definitely be back!

The food is always excellent and so is the service. Their pizza is outstanding. I have never had a…read morebad or even mediocre meal there. It's one of my favorite places to eat. The ambiance is fun. It can be noisy on the weekend nights but that's expected. You need a reservation in the evenings although they do take walk ins. It would just be a long wait.

Sigh... I can't put every bbq spot as 5 stars, this is a 4…read more Banana pudding was delicious, the meat was decent. I have had better. It didn't just wow me like some of the other bbq spots here in Ga. Would I go back, sure as it is close to Warner Robins. Would I try somewhere else, yes also. This is not a bad place, it was good. In fact some of the best nana pudding I have had in ga.

Had an appointment in Dublin and looked for somewhere new to us to eat. Numerous people we asked…read moretold us we wouldn't be disappointed so we went. It's tucked away in a strip mall next to Kroger. First time I saw it I thought it was a Vape shop but paying closer attention it was the bbq joint. Walking in it has a rustic country flair. Steeping up to the counter the young man was very helpful is describing everything. My wife ordered a pulled pork sandwich with cowboy baked beans and fries. I ordered the pulled pork quesadillas with mac n cheese with banana pudding for dessert. All the good was very good. The stand outs were the quesadillas and the cowboy baked beans. Least favorite was the Mac n cheese; it was a bit gritty. (-1) Recommend you give them a try.

Time for an update since my last review! I'm happy to say that after 13 years, I'm still coming…read morehere! Best of the best. Served fresh, made to order, hand sliced meats and cheese right in front of you, veggies sourced locally and melt in your mouth cookies. When they say it's a freshness you can taste, they aren't lying. Notoriously they only accepted cash or check for years, but they have finally ventured out to accept venmo and cash app. There is an ATM inside though if you need it. But do not let this deter you! It's well worth it. Lots of seating inside. During lunch they can have a long line but it moves quick. You also have the option to call your order in ahead. Oh, and any sub can be made into a salad.

I stopped in to check it out. Located in an older strip mall at the very end. Bright and clean…read moreinside. Staff friendly and helpful. Menu is simple but you can add pretty much what you want to your sandwich. I got the Super Sub #9, which is a basic Italian style without the salami. Bread is thinner than many sub shops but that leans to an easy to eat and well balanced sandwich. The meat is the star of the show and the flavor was very good and fresh. They accept cash, card, cashapp and Venmo. Overall a nice spot and will likely stop again when coming through this area.

Open and bright restaurant. Friendly and helpful staff. First visit so I had a few questions…read more Good selection and during weekday lunch they have specials. Single topping 7" or 10" with drink under $11 as well as an unlimited buffet for about $16. Made fresh in front of you then into the pizza oven. Quality of dough was very good and amount of toppings was good. I ordered just the pepperoni 10" to try their dough and sauce combo. Very, very good sauce. Well balanced and not sweet. Overall a nice experience and I'll come back and try their buffet next time I'm in town.

New to Dublin, they're located in the old "Your Pie" establishment with a similar concept. It's…read moreessentially an assembly line for your pasta, calzone and pizza dishes but they offer wings and salad as well. What sets them apart in my opinion is they're using a brick oven vs a conveyor belt. It makes for a perfect rustic pizza crust and occasional char. To me, imperfections in the crust are what make a pizza perfect. But, if you want a lighter crust, just let them know ahead of time. They're very accommodating to specialty requests and do their best to serve you as the customer. Did they have hiccups in the early days of opening, of course. Did they learn from them? If course! Give them a shot of your wanting casual Italian. For lunch (11-2) they have introduced a buffet. Don't forget to get some Gelato on the way out. If you check out their social media, that's where you'll find their specials.