It was a nice experience in San Pedro Garza García. The employees were welcoming & the ambiance was…read morenice. We wanted to try out different food & that's why we got a couple of appetizers. We also got some tacos but forgot to take a picture. My drink was a virgin drink & it tasted amazing. Only thing is that it is a bit pricey.

Festive, hipster, eatery/bar serving a selection of authentic dishes from all over mexico with a…read morerefined fusion flair and Instagram ready optics. The venue attracts the beautiful people from San Pedro and Monterey. Reservations highly recommended on week days, necessary on weekends. The tamarind frozen margarita is highly addictive and slides down too easily!

Great tacos! Whether you're looking for lunch, dinner or a tasty snack, these will definitely hit…read morethe spot. The tacos are very small and lightly filled, but are surprisingly filling. They're messy, greasy, tasty... what more could you ask for? While the salsa isn't anything to write home about, the chiles the tacos come with are really spicy. I really enjoyed the morcón, which I haven't had or heard about before, and the picadillo. But everything was great. Full of flavor. I was just in Monterrey visiting, but if I had these at home I'd order on a regular basis.

This place has the best tacos and it is really fast. We tried the carnitas, chicharron, deshebrada…read moreand the Piccadillo. Everything was delicious. The peppers are 5 alarm and the salsa on the tables is the perfect compliment.

Es el lugar favorito de mi esposo y mío para comer llegando a Monterrey…read more La comida siempre está muy bien y el servicio es fenomenal. Yo pedí chilaquiles tradicional con salsa verde, aguacate junto con rajas y elote. Mi esposo eligió chilaquiles tradicional verdes con huevo y arrachera. Por primera vez, pedimos una entrada cual fue las quesabirrias de barbacoa. Todo muy rico en general, como siempre! Los baños los tienen muy limpios!

Frida Chilaquiles Valle is located right near Parque Mississippi and is built around a whimsical,…read moreart-inspired concept. Since it is located along the street, it was easy to find. When I visited, the atmosphere was fairly quiet overall. It is a bit on the pricey side, and it offers several varieties of chilaquiles. The service was friendly overall, and the food arrived without a long wait. The food was enjoyable, though not especially memorable in terms of flavor. I liked the restaurant's concept more than the food itself.

Absolutely amazing! Decor, ambiance, space, food! All of it. This is a nice place for an evening…read moredate. Prices are on the higher end. Yet, everything we had tasted great, fresh and light. The way have plenty of seating indoors. There was seating outside too. The servers great! They were very attentive. The food didn't take too long to arrive.

Highly recommend!! Cool ac inside, nice patio outside. Great drinks, delicious authentic Mexican…read morefood with great service.

The food is really good here but I hate that the bar leaves out chips and salsa for anyone to eat,…read morethey aren't brought out individually, just remain out there for everyone to put their fingers into. I asked for a new salsa and was brought back watery salsa, like he filtered out the tomatoes. Felt like a F you for asking. That said, I do like the food and have already had 4 meals here, and more to come. Service at the restaurant tables is way better than the bar and since it's at the airport they want 20% tip, regardless of the service. I offended the bar tender when I said 15%. Listen if you ignore me, don't check on me and give me watered down salsa, what do you expect?! Everything I've eaten, I've loved and would order again. We ordered a platter of steak for 4 people for lunch yesterday and I have no idea what the menu item was but it was delicious!! It came with tortillas, sopes, guacamole, onions, chopped chilis and a little melted cheese for each of us. The Gaoneras Fresno tacos are delicious but 3 is a lot for one person. I also ordered a half ensalada de la casa with it, so maybe that's why it was too much. Another time I ordered the camarones rellenos and they were outstanding!! Ate every last bite!! Last night I ordered the Taco envenenado and queso fundido with mushrooms, plus a salad, but it was too much! It was all so good and since the salad arrived last, it came home with me. Lol Not sure what's next but I'm enjoying my meals here

$35 for 3 sloppy tacos (with tons of fat on the beef) and a single small margarita…read more This would be a ok bill in SoCal, Cancun or Puerto Vallarta, seems a little steep for a place next to a cheap motel, especially seeing the untrimmed meat, and overall little care that goes into the plates.

This was one of my favorite meals in Monterrey. Super unique ambience. It is a medium-sized walk…read morefrom the Macroplaza and looks like a residential area with a tiny sign at the door. The entrance appears cavernous, but it opens up once you are inside. It appears to be a very old building with a lot of history, and it was interesting to see it interpersed with more modern art, including a painting of Biggie. Service was great and the food was excellent. Definitely worth a stop.

Cool little place. Had lived music. Green juice was fresh. Just had a snack this time ... but will…read morebe back for breakfast.

Son muy deliciosos, tienen mucha gente per vale la pena esperar para probarlos, tienen 3 tipos de…read moresalsas muy buenas y picantes y te los preparan al instante dependiendo cuantas personas hay mi recomendación es siempre ir bien temprano para que los puedas disfrutar mas

First visit here an the tacos are delicious. I love the salsa and everything about this place…read more Great friendly environment . The are really quick with there service.

I realized i went to the wrong location. But stayed for…read moredinner anyway Food was good but the ambience, service and drinks were not on par with

I'm feeling a little dejavu as if I've been here, but I'm sure I haven't. Located on the 3rd floor…read moreof a mall across "Punto Valle" in Monterrey, this was a dark, cozy space with a "girls night out" and "date night" vibe. The food was good for the venue, but probably not the main point of the restaurant. The pork tacos and grilled lobster were good, well seasoned and fresh, but not special. We were all looking forward to the lechon and hoping for a memorable suckling pig with a crisp and translucent skin. New Yorkers are spoiled by the excellent Filipino and Dominican versions of lechon found in NYC. Unfortunately, the one found here had tough, leathery skin, but the meat was very tender. Not seasoned enough, a prolific assortment of condiments was provided. The space was very clubby, and we sat overlooking the avenue below on a 75 degree Mexican evening enjoying the warm breezes. Very ambient chill feel here, but the food could have made this place a contender. We enjoyed good wine, good conversation and the great local climate, Viva la Mexico!