The grounds here are beautiful. Every room gives you a great view of the mountains, as well as the…read moremonastery. Although a little difficult to find at first, it's location actually adds to its appeal. Quiet and secluded. The restaurants serve good food, but the price makes eating there nightly unrealistic. If you are looking for more casual fare it is best to look in the surrounding areas for dining options. Service was quick and efficient in all areas. If you are an English speaker, be forewarned there may be some issues communicating. Although the majority of the staff speak Spanish and French well, English is not spoken by most. Over all a great hotel if you want all of the rich scenery of Spain, without the hustle and bustle of Barcelona.

Overrated. The food is fine but not worth the price. The service was slow on the sunday we ate…read morethere, and not too friendly. The good thing is it's next to Monastir de Sant Benet which is worth a visit.

Really Good typical Catalan resteurant. One of the best places on the area to have breakfast (all…read morekind of BBQ meat)

Hidden gem in the cusp of Manresa…read more We came out here for a quick bite to eat as we explored the area. We had the meal of the day, which consisted of a starter, a main, a drink and a dessert. First off, we weren't expecting too much because the meal was not expensive. But soon, we received an amuse bouche of of an avocado salsa (on the house) that set us on a different path. From then on, as each course came out, we were pleasantly surprised by the fresh and interesting take the chef had for each dish that came out. My first course was a fish salad - two ways. The first way was a simple tuna salad with tomatoes, onions and lettuce. The second was anchovy, pimiento and lettuce. Over both salads was a mustard vinaigrette that was a wonderful foil for the briny taste of the seafood. My second course was essentially a paella with mushrooms, pimiento, garlic, and asparagus. It was quite good with just enough crunchy bits on the bottom of the pan. For dessert, I had what looked like an eclair but was anything but. It was a light and fluffy choux pastry topped with a berry compote, cream, and a liquid dark chocolate. This sounds like a heavy dessert but it is anything but. Must-try! I also got to try the grilled steak, served with Belgian style skinny fries, garlic aioli and creamy pimiento aioli. I would suggest choosing the chicken or the ribs because those tasted even better. We got free drinks with our meal too - it was part of the meal of the day. To complete the experience, the chef himself came out to see how we were doing and how we liked the food. The best part of the meal was that it was only 12.50 Euro per person. We could not fathom how we could get a meal that good for so little. MUST VISIT IF YOU ARE IN THE AREA!

It's been a decade since I came here for my first Tapas in BCN. This is where I realized there was…read morea lot of my peeps that works there and it's nice to feel at home, lol. This was recommended by friends awhile back, I remembered the modern ambiance, amazing Tapas, friendly service and the place was as busy then until now. For this big restaurant caliber, it's pretty crowded yet they do a good job with a fast turnaround. We did the early Dinner and by the time we got out there was already a long line for late Diners. The fact that even after a decade, it's rare that I go back to the same spot let alone they're still around after all these years. You already know that tells a lot and I feel bad for those who didn't have the same great experience, hope they give it another shot. See y'all soon! Salut, Vermouth!

First time in Barcelona and first time time here. It was a fun experience with some good service…read moreand delicious food. Sit inside if you do not like cigarette smoke, which does occur. For an early dinner by Spanish time, we started with the croquettes. Crip and wonderful. Then the tenderloin which was taste as well, though we should have a sales what is on the top. It seemed like mostly a flavored fat. The tomato with toast was lovely. Soaked with natural tomato juice. The skewered prawns were the best. Get them. And we ended with coconut pudding. It was like a flan with a coconut base. All together fun and delicious!

This place was phenomenal, authentic and delicious…read more We ordered several tapas and two ''main courses' which we shared amongst four of us. Service was great as well. Seating was comfortable, so parties of probably up to 6 can make this place work.

Loved this local tapas bar away from the major tourist district. Food was delicious with tapas,…read moreservice was excellent, and vibe was authentic.