This is a great small venue for an incredibly interesting twist on the cheeseburger. The owner is…read morevery friendly and helpful. The ambiance is very natural and casual. It's a hidden jewel in a restaurant district. The burgers are delicious and different than anything I've ever tried before and I have been eating burgers on 4 continents. Must try Keith USA

I can't say that I loved this place. I popped in here to have their beef tartare as I was looking…read morefor a quick and easy casual place for lunch. I really think this place focus is burgers. The beef tartare's portion was huge, but the flavor was not that tasty. Additionally, the meat wasn't chopped well and there were several times I picked up huge chunks of meat strung together which made it pretty unappetizing. Everything is cooked here on a grill top so the place smelled like a cookout. The space is small and cute with pictures of animals blowing bubblegum on the walls. Service was super friendly as well. The surrounding burgers looked really really tasty and the fries were superb.

Excellent dinner, dessert, and wine. Indoor and outdoor seating. I didn't go to the upper level,…read morebut the main level inside is set up like a living room. It is fun and inviting. The staff was friendly and service was quick. Does not take reservations and the largest table I saw only seats 4. But there are a good number of tables.

The eclectic atmosphere excellent service and amazingly delicious tartines make this a perfect spot…read morefor lunch. We had a table on the first floor (2nd flr for us in the US) by the window over looking the place. A great find in Bordeaux.

They have a set dinner, a la carte and a seasonal degustation menu. While they don't have a…read morechildren's menu, the chef gave a choice of steak or fish to choose from. We had escargots which is creatively paired with huge shelled pasta and some meat sauce. The fois gras was a little heavy in taste but delicious. One of the entrees was a rolled pork, that's tendered and went really well with the broiled leek. The other entree was a veal with juicy mushrooms. Dinner was ended with a creme brûlée that was light and not so sweet, rich chocolate ice cream, chocolate mousse with crunchy chocolate balls and popcorn and rhum gourmand that consisted of coffee, rum, chocolate mousse and a sesame ice cream with peanut brittle. Service was great and timely. Great recommendations on wine to pair with the food too.

From the owner: Toute l"équipe de L'Atelier 115 vous accueille dans un cadre sobre et élégant pour vos repas…read mored'affaires comme pour vos dîners entre amis. Idéalement situé à deux pas du centre de Pessac et du Château Pape Clément, ce "Néo Bistrot" vous propose une cuisine à base de produits frais et de saison agrémentés d'une touche gastronomique étonnante. Laissez-vous surprendre...

It's a no for me. I'm sorry to say, I fell for the tourist trap! Disinterested and dismissive…read moreservice and for sure the worst steak I've ever had. Asked for medium, got raw, and it was like trying to eat a car tire. Couldn't get through more than a couple bites.

Ohh emm gee. Was so excited to have onion soup in France and of course this restaurant did not…read moredisappoint. Their unique take with the puff pastry over the cauldron and cheese on the side was worth the hype. The service was quick and the server being able to speak English was extremely helpful. The restaurant only had outdoor seating but it was wonderful, very local.

Excellent food in a lovely setting. Friendly staff. I would highly recommend this restaurant. We…read moremade a reservation and had lunch here.

Walking around Le Marche des Capucins around 2:30, many of the restaurants were already closed for…read morelunch. I asked the waiter and he told me to have a seat. They would be able to make something for me. I got the roast pork and it was delicious!! Tender with nice vegetables! Nice mustard sauce. The French bread was superb. Great service. Great food. They take credit cards

Amazing experience, beautiful food and ambiance. First things, first. To get in the restaurant…read moreyou must ring the door bell! With only 5 tables, the personalized service is top notch. This is a dining experience as much as it is dinner. You are given riddles to solve about the foods you are eating. It is very low key so do not be worried. although we ate quite a bit and late into the evening, we never had that terrible feeling of having too much. Credit to the chef for not using lots of salt, fats, starch! We had the wine and food pairing which I would highly recommend. Would be a great place for a table of four friends for dinner or is just a wonderful evening out for two. A tough reservation to get but totally worth the trouble!!

Food - 5 Service - 5…read moreAmbiance - 5 This restaurant is not Michelin but it should be. The food, the amount of details through the numerous meals, the ambience, everything is on point. I truly recommend this for an special occasion if you are in the Bordeaux region. I couldn't have a better birthday dinner :) Enjoy!

Amazing concept! It really looks like a farm in the middle of the town! All the duck specialties…read moreare just to die for, and the friendly and efficient service makes the experience thoroughly enjoyable. We just had a GREAT time and will surely be back! Thank you

From the owner: Nous sommes spécialisés dans les produits Landais : magrets de canards, côtes de canard, mais aussi…read moretoute la gamme de produits gastronomiques, foie gras de Canard, pâtés ou rillettes...

I would give Arcada 6 stars if I could. It was exceptional. Laid back space in a centuries old…read morebuilding. Our servers were eager to please and very helpful with wine suggestions. For entrees, the citrus watermelon tataki was amazing as was the flame burned mackerel. Les Plats: The roasted trout and peanut smoked guinea fowl were exceptionally delicious. The desserts were incredible - we had the madagascar dark chocolate ganache and the meringue dome with marjoram and white chocolate. Arcada was one of the best meals we had in France. Best of all, my friend is a very picky eater, and she loved it!

We enjoyed this place! The service was amazing and the workers were probably the friendliest we…read morehave interacted with in France so I really appreciate that! You definitely need a reservation as they did have to turn people away without one. The restaurant is a bit in an odd location on a somewhat empty street. Also this is weird, but the floor slopes downward and isn't flat which made me personally feel uncomfortable to be at an angle (I have motion sickness and this felt weird). I'm know not everyone is bothered by that but I would've liked to have known before choosing this place. Otherwise it's very nice and romantic inside. The price is excellent at 49 euros for three courses. The food was very good but I will say that it looked better than it tasted. We enjoyed it but we weren't convinced that it is the top restaurant in Bordeaux as listed on trip advisor. For the price it was good.