This place is a hidden gem, you may miss it on the back streets of Atlantic City. My brother and I…read morewere stuck in AC for a high school prep of s conference... with our kid participating we had all day and the choice of food would have been casino food in a smoke filled environment. So we ventured out and found this hole in the wall. To our surprise the sauces were spectacular and the cooking authentic. I'm adding the pics I took. The ambiance is that of a hole in the wall, the service is w a smile.

Food is very good, the best arroz chufa I've ever had, ceviche was refreshing and an explosion of…read moreflavor and spice. Workers are friendly and helpful with menu suggestions, very homey and relaxed environment .

Pollo a la brasa and french fries are awesome Also…read morerecommend the lomo saltado and chaufa de chancho. Keep up the good work.

I was able to enjoy takeout from this restaurant. I didn't go there so I can't comment on the…read morelocation or interior. I apologize for not taking pictures but I will next time. And yes, there will be a next time. I ordered the 1/4 chicken platter that came with fries and a salad. The chicken leg was cooked perfectly. The seasonings were well balanced and delicious. Nice to find a place to get pollo à la brasa in the area. The fries were hand cut and perfectly cooked. The side salad was a nice size. I had enough fries and salad leftover for the next day. I tried some of the yucca huancain and it was good. The yucca seemed overcooked. The sauce was a little too thick. It may be because it was take out so the dish got cold. The flavors were on point but the texture not so much. The purple corn drink was so unique. I never had it before but highly recommend it!! I can't even explain it. Not super sweet and a hint of fruit. The sweet potato donuts lacked flavor but the dipping sauce helped. The flan was my favorite. It was thicker and creamier than I'm used to and really enjoyed it.

I am sooo stuffed writing this!…read more We wanted to try Peruvian and I found this place on here! Housed in the Berlin Farmer's Market - I was shocked! I had a fried rice dish that was excellent! The kids had empanadas, potato balls and steak tacos. ALL YUMMY! We also had a Jaritos and Horchata. So tasty! Everything was cooked fresh, excellent and huge portions- like OMG so! $51 for everything! CASH ONLY!

The Carnitas tacos were the most amazing tacos I've ever had in my entire life 11 out of 10…read more Definitely recommend.

Traveled to Atlantic city for a weekend and as always, I was craving colombian food. Found this…read morerestaurant and wow they did not disappoint. For starters, our waitress was extremely kind and sweet we had great conversation. We got the colombian burger which was amazing and perfectly cooked. The paisa was perfect tasted just like home. Authentic as it should be. And as always my absolute favorite, traditional colombian empanadas. I think we do it best and this place definitely did it perfectly. The place also has some very cute seating. I would totally make the drive again just for this.

I saw the very high ratings for this restaurant so I was excited to try it. The staff was extremely…read morefriendly and I ended up talking to my waitress for probably 10 to 15 minutes before ordering a single thing. She recommended the food I ordered in this picture. I cannot remember the name of the dish. But what I will say is that the food was delicious, all of it was excellent. And the price of $25 for this very full plate was worth every penny. I was starving and I ate a lot, but still had to take half of my food home. I have now found my favorite Colombian food and the Atlantic City area. Definitely a must do if you were in the area.

So this place is... well you see their Mexican but I ordered the Peruvian dish... OK, the truth…read morethis place is hard to pin down. I guess the best explanation is that it is your typical Mexican, Peruvian, Dominican Pizza sandwich and BBQ joint. Maybe.... Yeah they have everything on the menu. I can't imagine being great at everything but everything we had was very good. I had the Lomo Saltado although they don't make the famous Peruvian green chili sauce. They did provide a green Mexican style sauce. It was good too. My wife ordered the empanadas. I have never experienced empanadas this size. They were good too. Birria queso and beef. Again, very good. My father-in-law had the tostadas and he seemed to be happy with his. I wouldn't know, he didn't offer me a taste :( Cellvie, our waitress, was super nice and talkative. We really enjoyed her conversation with her. The food came out fast and it was hot. The place is clean but no frills. Typical looking Mexican taco shop. The prices were very reasonable.

Ended up trying Queens Pizza Palace because it was close and I had a taste for Peruvian. So since…read morethe reviews were good it decided to try it out. Went about 30 mins before closing and decided to try the Pernil (more Puerto Rican) and the signature Peruvian dish to gauge, the Lomo. Both were excellent, staff was courteous and fast. Although more of a takeout spot on the main drag, the decor and the unique tables and chairs are pretty cool. I liked this spot and would return.

Great restaurant in the Quarter at Tropicana. They are in area by the movie theater…read more They are hard to miss as there's an old school Cadillac parked right out front. It's decorated like it would be in Cuba(I think? I've never been). The staff were very friendly and the food was delicious. The mixed grill was good and just enough for two people. The banana split is awesome as it's served in a huge martini glass. I'll definitely be back.

Our first happy hour for our vacation in Atlantic City, we went to Cuba Libre to begin stamping our…read moreTropicana HH passport. Plentiful bar seating and lots of hours and days offered, unlike some other venues. Pleasant bartender took great care of us, and there were regulars at the bar which is always encouraging. The happy hour menu includes several $8 cocktails so I ordered a red sangria and hubby tried the mojito. When in Cuba, have a rum drink for sure! Both were excellent and good value. I had to try the crab guacamole, even though it's just crabmeat on guac. Good stuff. All mine because hubby doesn't eat avocados, too bad! The surprise was the plantain chips that came with this dish, they were huge, and such crunchy deliciousness! We also got the dragon street meatballs, which he got to enjoy by himself (because they are beef and pork meatballs and I can't consume pork). This was a big portion for $8. The sauce was sweet and salty. A good dish! We weren't super hungry so we didn't try other apps but this is a solid HH!

Get the lomo saltado with the green sauce and the ceviche vista Peru! I think those two dishes are…read moredeliciously! The first time I came here I got those two dishes as well and thought it was delicious! Then went to Miami and kept thinking of this place!! Had to come back to verify that this place was better than most of the places in Miami! Granted it is much more expensive but it's worth it!

We had a great time, this was our first time coming here. We hadn't noticed it before but are so…read morehappy we took the time to go. The drinks were delicious! So much so we had to take one to go. The food was also delicious, lots of seafood on the menu (although we only ordered Calamari) - have a few non seafood options for shellfish allergy like myself. We also go the Limo Saltado and the Seco.... (I forgot the name, but goat). It tasted delicious almost home made at a nice restaurant, very pleased. Worth every penny for a date night. Modern decorations, music was low enough to have a conversation (almost a little too low, but better than it being too loud). Also shout out to Andres our server who treated us amazing!

When my favorite Peruvian chicken place closed down. I was bummed. I had been struggling to find…read moreanother place that I liked as as much as that one I was lucky enough to come across this establishment and was able to visit today and I must say it is absolutely delicious. The restaurant was clean, welcoming, and well-kept. I came in on a Tuesday after work around 4:15 PM. Andrea was at the bar and my server and she was awesome. Very kind and friendly. I told her exactly what I was looking for and she was able to get my order in and out quickly. I am telling everybody I know about Inka's and I cannot wait to go back for the chicken, rice, and sauces.

We placed an order for takeout otw to our Airbnb. It was ready, still warm by the time we got home…read more(30 min) and it was DELICIOUS. We ordered a half a chicken with plantains & mashed potatoes and Lomo saltado with quinoa salad. The flavor in everything was so good. The chicken was tender and perfect spice, the lomo was a tad over cooked but it could be because of the drive. I don't usually eat fries that are wet with sauce but omg it was perfection. The staff I met were super nice. I didn't drink there but they had a good variety of spirits. We would go here every week if we lived close.

Went here yesterday, my lady found an amazing $20.00 off coupon. The place is located in a strip…read moremall, and if it's a busy day, I can see parking can be an issue. The place looks small from the outside but it has a decent intimate dining room. The decor is decent, the wooden tables stand out the most, divided by a piece of glass, nice touch. We ordered the elote, which was by far the best elote (Mexican street corn) I ever had. It was full with so much flavor. It made me upset that we ordered only one. I ordered Al pastor tacos and my lady ordered shrimp tacos. They didn't have the traditional green and red sauce, they had this mixed dipping sauce. Caution it's so spicy that you might yell for the waiter to bring you water (light weight I know). My tacos were decent, however when I saw other people's orders I kind of regretted my order. Lastly, my lady doesn't eat meat, and her shrimp had pieces of meat on it. Definitely some contamination going on back there. We just wanted to bring that to your attention. The waitress, she was amazing, coming to our table and making sure we were ok. She was very sweet. Oh yea, the food came out super fast. The wait wasn't too long.

Myself and some of my coworkers came to Latinas for lunch. Food was fantastic, I had the chicken…read moreenchiladas with mole sauce. Great flavor, the mole sauce was soooo delicious I had to order one to go. The guacamole was also really tasty. The staff was friendly and got the order correct the first time. If you need a good Mexican meal come to latinas.

10/10 we can't wait to go back and to try the Radnor location…read more My husband ordered the Old Fashioned and said it didn't disappoint; I ordered the Rose Gold because I love any cocktail with passionfruit. We came specifically to try the tapas and loved every dish we ordered. My husband's favorite was the Gambas al Ajillo. He loved it so much that he ordered a second plate immediately after finishing the first. I couldn't decide between the Bruselas Catalana and the Coca de Alcachofas, loved both, and would definitely order both again. The overall experience exceeded our expectations and was totally worth the visit.

Note: if you want paella let your server know as soon as they initially greet you/tell you about…read morethe menu. It can take 30/45 minutes to come out. The ambiance of Amada's is very "date night intimate". The lighting is fairly dim and the temperature of the restaurant is kept a bit warmer (the open marches concept probably also has something to do with that). It is tapas style so whole my boyfriend and I waited for the paella, we got a few plates to graze on. We started with a charcuterie with the jamon Serrano and manchego cheese. Im a big fan of truffle honey and you can't really go wrong with a simple charcuterie. We also got the setas and ensalada Verde. The mushrooms were well sautéed and the sauce they were served with was absolutely delicious. The ensalada verde was very much green heavy but thats exactly what we wanted. It was auite refreshing and the oil dressing wasn't overpowering the taste or making it feel greasy. The Paella we got was the squid ink rice - very flavorful. There was shrimp, clams, squid, and chucks of monk fish. It didn't feel like the seafood was skimped on. The only thing I personally felt was too much was the spicy mayo dallops. I felt like they made the dish feel heavier than necessary and overpowered the taste of the rice. The arroz con Leche was divine. Im biased because I love rice pudding but I think adding the puffed rice on touch was such a nice touch.