Ordered takeout for a family dinner, so while we can't speak to the restaurant's cleanliness or…read moreservice, the food was very tasy! Chicken souvlaki is cut small so it's easier to eat. Potatoes were some of the best greek potatoes i have ever had-- and I'm not usually crazy about greek potatoes! My only two critiques are: Calamari was super oily-- makes it tasty but also half the package was oil! As well, the tzatziki was more like sour cream in that it was creamy, white, and while it boasted a good flavour, it had little in the way of those refreshing cucumber/herb bits.

No air conditioning. Moussaka was dried out and you get very little. The cashier from Napal was…read morevery lovely though.

Service is great. Ambiance waa good and the menu looked promising…read more The proteins for somenoff reason seemed over salted and just so over the top with the salt that we couldnt eat one at all. Staff was very kind and offered a replacement which was tastu. Too bad the pita was not homemade like the naan. Naan was over priced @ $7-$9 a piece but the Persian rice was delicious and a huge portion for $9. Overall portions were very generous and flavours robust.

A delightful experience within the Aga Khan Museum! The food was delicious and portion sizes were…read moregenerous. Had a lovely lunch with friends...we enjoyed the shrimp curry (with papadam and sabzi rice), the vegan Falafel bowl and the Jollof Chicken Biryani with Boondi Raita...all of the entrees were delicious and the staff was lovely. The setting is amazing...we will be returning!

Absolutely love this Turkish restaurant, everything is delicious and the meat kebabs come w sautéed…read moreonions tossed in a parsley-paprika spice, nice complement. Most entrées are served w shared items such as bread, simple salad, red cabbage, etc. Try anything lamb, you will be happy. Vegetarian? The falafel appetizer is delicious (note it is served not hot). We really enjoyed the kunefe and baklava w pistachios, desserts paired nicely w hot Turkish coffee (spiced w anise, cloves?) Price range: $$-$$$. Flavors: A++ : ] Not busy at 4-5pm. Crowds begin showing up after 7pm, large groups typically arrive, so be aware that walkins are feasible but better to make an RSVP. (Dinner group? Pls call ahead to reserve a table for parties, special occasion).

Grand Turkish Patio Dine In Experience at Galata Danforth. The food quality and service are…read morephenomenal. If you're in the area, definitely swing by. You have to use roadside paid parking service, so take TTC. Huge sitting space inside. Would love to visit again. The portions are huge. Recommended Meals: Tire Kofte, Chicken Shish, Mixed Doner, Saray Berti, Baklava, Rice Pudding and Turkish Tea. They also have combo meals for 4, 6 or 8 people. I wanted to try the calamari but its not available.

This review is for delivery orders. I didn't quite like the first delivery as had the promo items…read more Second time I did a platter that fared much better. Good seasoning and good dips with decent sides. In addition their garlic sauce packs a much desired punch. Good stuff will order again

came here because a friend wanna try this place. not my…read morepreferred place (after reading reviews) but im open to taste it and have my own thoughts. place has a nice decor and ambience. fast and attentive service. ordered lamb medium rare and yogurt brulee. lamb was juicy but it's a bit tough & hard to cut. the salad that comes with it is overly sour-cannot taste the veggie itself (i have never eat sour salad before. maybe this is how armenian eat it. my friend who tolerate sour better than me also commented the same). yogurt brulee is good. different/unique. but nothing wow. overall it's a good experience but not a place i'll be going back.

Amazing food. Nice ambience. Friendly service. The chef came to our table to say hello.read more

Wow we are walking distance from Darna but it took us five years to finally try it. We've been…read moremissing out! Well-lit, slightly modern looking decor, comfy atmosphere that's pretty casual. Lots of different people helped us out, took our order, brought food etc. but it felt like the service while good, was just slightly below great. We got the veggie clay pot and the mixed grill to share between two people, and my son got a fattoush salad and the kebbeh. The mixed grill was great, all the meats were flavourful, and tender/juicy. It came with a lamb/beef kebab, some beef tenderloin, and some chicken. I think there were roast potatoes too, but my memory is a bit fuzzy on that part. The veggie stew was poured onto a plate of bulgur and was really really good. Lots of flavour, all the veggies (carrots, cauliflower, onions, etc.) were tender. the juices ran through the bulgur which made for a great side dish to go with the meat. The kebbeh was tasty but still a bit disappointing -- there were only three, and didn't feel like quite enough to make a meal. Luckily the fattoush salad was huge otherwise my son would have left the restaurant hungry. Compared to some of the dishes we saw on other tables, this dish seems to be an outlier in terms of quantity of food, and it's certainly not worth the $28 price; I wouldn't recommend it. Despite the disappointment with the one meal, all the food was delicious and I still felt like the meal on the whole was good value, and I wouldn't mind going back to try some of their other dishes.

What a lovely Greek restaurant on the Danforth. The decor and ambience was cozy…read more Had the Saganaki, which they flame in front of you. Love that (cuz I'm like a tourist). So good! Had the Melitzanosalata with pita and Avgolemono (which they separated into two bowls for us to share - the staff was very accommodating to all requests). All the apps were very flavourful. The drinks they made were good. For the main, had the chicken Kleftiko which was crispy and light pastry. I thoroughly enjoyed our visit. It was a wonderful Greek restaurant and very authentic (as per my Greek partner). There is a green P parking less than 1/2 a block away so it's easy to get to as well. Fun night on the Danforth :)

The food was very tasty. The service was very good. Very nice restaurant, especially the covered…read moreterrace.

Hands down this is the best restaurant in Toronto. Came across Byblos on accident and now it is a…read morepermanent stop for me anytime I am in the city. I got the harissa roasted half chicken and it was excellent. I guess the secret lies somewhere between the recipe and their charcoal grill that they are grandfathered into having. Nothing on the rest of the menu misses either. Short rib Kebab, stuffed olives, everything. Great atmosphere, great service, and easily one of my favorite meals in Toronto.

Really enjoyed my night at Byblos. The vibe is super chic but not too formal. I love that the menu…read moreis designed for sharing, so you get to try a little bit of everything. Everything we ordered was flavorful and well-balanced. Also loved the cocktails. Great spot if you're looking for something a bit different from the usual dinner places.

We made a reservation for a Saturday dinner to enjoy the incredible food and live music and we were…read morenot let down! The decoration is very chic and pleasant for the eyes. The staff are very friendly and helpful and the restaurant was packed with customers enjoying their food and drinks. They have a full bar offering great options for cocktails, liquor, wine and beer. We tried two of their specials: Sultans Special and Hazelnut White; both tasted great. Every table is offered complimentary freshly baked pit with cold appetizers (hummus, butter and feta cheese). We also ordered Mix Cold Mezze Plate (Beet Mutabbal, Turkish Baba Ganoush, Fatteh). The appetizers wefresh and delicious. For main, we ordered "Fillet Carnival Kebab" and "Saffron Shrimp Kebab". Both veal and chi ken fillets were perfectly marinated and charcoal grilled. The saffron had added a great taste to the grilled shrimp, too. If you're visiting over the weekend, I'd recommend making reservations in advance to guarantee your table.

Came here due to friend's recommendation. Very nice place with upscale ambience…read more Ordered VIP for 2 (great for meat lover!) There are lamb, beef, chicken, wings, some sort of beef 'pastry' (forgot the name). The best is the lamb, least is beef (nth special, I guess). All is tender, but some are juicier than others (NOT dry, but better if it's juicier). The mashed eggplant that comes with it is great to pair with any of the meat. Ordered sutlac for dessert (light and not too sweet). Highly recommended!