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    Le Petit Café

    3.4 (25 reviews)
    ModerateFood

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    Eggs Benedict brunch, with salmon, greens, and potatoes
    Gloria H.

    This was my must forgettable meal I'm Paris. It probably didn't help that I had been expecting to eat at an Anthony -Bordain-Featured restaurant and ended up eating here. There wasn't much to take away here, the service was decent enough, but the food was very meh. At least we sat outside and the weather was very nice. We had the brunch special and my salmon texture was a bit off, and almost rubbery and had an abnormally strong fishy odor- and this comes from someone who loves raw fish, especially salmon. The potatoes were too mushy for the boyfriend's liking; he is a potato snob the way I'm a fish snob.

    James K.

    We came into this cafe to have breakfast before we enjoy our last day of Paris. The waitress in the front did not greet us also when I walked up and I asked to order she said okay and was still filling a bottle of ketchup. I didn't know a restaurant make money filling up a ketchup. Maybe the the lady should work for Heinz Ketchup factory filling up Ketchem bottle. Customer service is key for a successful restaurant!! DON'T waste your time going into this cafe!

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    24 days ago

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    Bistro des Augustins - Fermier

    Bistro des Augustins

    4.4(564 reviews)
    1.0 kmSaint-Michel/Odéon, 6ème
    €€

    Very small place, reasonably priced and great French food with a somewhat limited menu.read more

    Found the Bistro on Yelp and made reservations for 8:30pm for dinner with my son while we were in…read moreParis on our way to Germany. Just finished a long bike ride to the Eiffel Tower and worked up an appetite. Decided to go straight to the main course. They are known for Au Gratins. My son is not a cheese fan so he opted for the norvigene (smoked salmon in dill lemon and EVOO. I decided to stick with the house specialty; Landais Au Gratin (cream potatoes, duck breast and emmental cheese). The 2 German girls beside me ordered a cider with both their meals so I followed their lead. When in Paris...... Considering the temperature, I almost second-guess myself and ordered something other than their house specialty of au gratin potatoes. In the end, I was very glad I overruled that thought. Brody enjoyed his meal. He just appeared to still be hungry when it was done and a 16 year-old boy that normally has a high caloric intake, I can understand why he wanted a second meal after eating his first! The restaurant in the patio were quite crowded even though we had reservations. They still sat us within five minutes of arrival. Not that five minutes is a long time to wait, but it was still worth the wait as good as the food tasted. We both enjoyed our meals.

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    Bistro des Augustins - Sunday dinner @ The Bistro!

    Sunday dinner @ The Bistro!

    Bistro des Augustins - Assiette de saumon fumé

    Assiette de saumon fumé

    Bistro des Augustins - Inside

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    Le Petit Café - food - Updated August 2026

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