Choice of tasting menus in different price ranges from two courses to three courses. I picked the…read moretraditional gourmand choice with escargot appetizer, fish main course and a three cheese selection for dessert. Everything was delicious! We dined in the restaurant & since it turned out to be a beautiful warmish day, we requested to have coffee in their outdoor garden area. Tip, you can forgo dessert if you plan to get coffee, the serve mini portions of three kinds of sweets with the coffee! Just the perfect way to end a scrumptious meal! (At least for me . )

Truly the finest meal we had on our recent trip through the Loire. This is a lovely spot that is…read moreimpeccably run. From the opening amuse-bouche to the dessert was delicious. The service was unintrusive yet attentive. The food was uniformly fresh and the flavor pairings were exciting. The cocktails ran to the classics-- kir royale, Americano-- and were always en pointe. We were a party of three and all ordered from one of a few prix fixes menus on offer. The total can to about US$50 per person-- a perfectly reasonable sum for cocktails, wine and food, all on a very high level.

Facing the river in Blois. Tall windows and a bright open feeling. Each day they change the course…read moreofferings, but it's typically two appetizer options, two entree options, two cheese options and two dessert options. I had the shiitake appetizer, fish entree, local poultry, cheese and cherry/chocolate dessert. Would surely go again.

Assa is a very, very good option to enjoy a nice dinner in Blois…read more We went with the full experience at €79 - all the dishes on the menu, hence 3-4 starters, 2 mains, 1 cheese and 2 desserts. Everything was excellent, beautifully plated, and quite unexpected. Our favorite dishes? A Loire fish served with eggplant and ananas - super unconventional, and what we thought would be a diet dish was actually explosive in flavor. Also the Parmesan cheese served with aged balsamic vinegar - so, so good. The only things that were a bit below average were a foie gras and mushroom dashi (a bit too watery and bland) and the second dessert, melon-based and unfortunately using an average melon. But overall, it was super, super good - and the wine pairing options were a hit too. The restaurant itself is very relaxing - all white paint and wood, with super cute lamps and a magnificent red kimono as only eye-catching decoration. It was also great to see the chef, his wife (the pastry chef) and their apprentices in the open kitchen, and they bring you most of the dishes - amazing to be in close contact with these food magicians! I hope they'll keep that restaurant open for a long time.

This place was a surprise (in a good way). I had some kind of a shrimp and scallop 'flambe' dish…read moreand it was excellent. The creme brulee dessert seemed like it was pre-made or from somewhere else as it came out right away after ordering, was pretty good though. The service was pretty good but I was the only one in the restaurant with enough English spoken so I can communicate. There are tables in and outside, it's a casual place.

Fabulous! I believe the menu changes all the time so recommendations may not matter but the salmon…read morestarter was divine, the duck and tuna entrees perfection, and the popcorn ice cream heavenly (the gazpacho starter and pork with morel sauce were exquisite as well). Best of all, we sat outside at a shady table that was cool and comfortable despite the heat wave. Truly fine dining. Merci!

What a gem of an establishment! As Americans, the twin owners were extremely friendly, funny,…read morehelpful, and gave fantastic recommendations for wine and food. We had no complaints about any of the courses. The prix fixe was great value, and the ambiance of the restaurant is small and special. I would recommend this restaurant to anyone visiting Blois, and I highly recommend the croq chou, one of the top, if not the best dessert I have ever tasted! 10/10.

Had a great meal. Saw a review on Yelp and thought let's try…read more We had 1 beer, 2 glasses of wine, a Coke Zero, then had 2 bowls of Onion Soup (only missing that nice seal of cheese on top but a good glob in the soup but that could be their way for service) then had Norwegian salad and a duck burger with salad side and fries. All that for 68€ which I think is excellent value. Food was very good and we were full when we left. Definitely stop here. BTW the waiter was a definite 10 and spoke very good English. We asked about the wine with dinner and he paired it flawlessly. A great meal, sitting outside in nice weather. Is there anything better???

Surprisingly awesome. Very affordable. Dinner starts at 7pm like most restaurants in France…read more Everything in the menu was very good.

Visited in april and the food was good and excellent service. I had classic french dishes like the…read morebeef tar tar. It was fine- I just ended up finding better french gems along my journey and this meal wasn't a great value.

Disappointing Michelin star restaurant. Was so excited to dine at L'Orangerie. Food was good and…read morebeautifully presented, but the service was lacking. I have a food allergy and cannot eat food cooked with alcohol. The head waiter tried to convince me that the alcohol cooks off and he had an attitude. I did not ask for special treatment and would have been fine eating bread and was just happy to be there with my partner. The wait staff seemed annoyed about it and the service was slow throughout the restaurant. Potatoes cooked in clay, which had to be chipped off was very cool and the presentation was fun.

The atmosphere was really cute with a bird theme. The service was good. The food was good. I had…read morepressed and filet steak with fries. For dessert I had something chocolate with popcorn. It was good! I do recommend.