Had a great dinner here while visiting Perouges. They had a mussels special. Very good. Friendly…read morestaff, great ambiance. A+

Loved this place. It didnt look like much from the outside and NOTHING when I walked in, but we sat…read morein the back with a view on the terrace where it seemed everyone sat. The waiter was super attentive and VERY nice. He suggested the cerdon, which is a local apertif of a sparkling rose wine which was tasty. My meal was non from the "menu" but he said he would make it one for me, giving me a small salad chevre chaud with the shrimp special of the day, which was very nice of him. My salad was beautiful and perfectly dressed. The shrimp was" flambe en Ricard" which is some kind of French alcohol. I am not a fan of cutting off the heads and pulling shrimp out of the shell but this was so good and the shrimp was perfectly cooked, juicy and delicious. Served on the side were perfectly cooked potatoes in a garlic parsley mix. They were so good. If I go back to Perouges with guests we will eat here for sure.

From the owner: Au coeur de la Dombes Dans un petit village de 280 habitants, l'Auberge des Chasseurs vous…read moreaccueille chaleureusement avec ses 15 chambres élégantes et confortables. Le restaurant propose une cuisine régionale et de saison. La Nage de saint Jacques et langoustine, fondue d'endives a l'orange; le Filet de biche, sauce St Joseph et le Fondant glacé au chocolat et raisins de corinthe sauront à coup sûr vous convaincre d'aller faire un tour dans cette région magnifique.

This was an excellent choice of restaurant right along the Saone river!…read moreAs always, remember to spend an hour and a half having lunch or dinner here especially if you're getting the multiple choices option. I had the frogs legs and they were excellent! You will have a great view of the river while watching passing boats. Street is the only parking option. Park a ways down and walk back.

A must do in Lyon! Excellent service here with beautiful dishes. We had a preset menu and all came…read moreout looking and tasting wonderful. The highlight was the black rice and asparagus, the duck, and the strawberries with merengue. The decor is as if you are in a gothic church with super high ceilings. There's also a bar on the upper floor where you take stairs to get to. Before that you get to see the super organized and clean kitchen, impressive!

Fois gras with haricot vert, framboise, pomegranate and peanuts. Fabulous! Pork cheek with black…read morerice and a spicy curry sauce. Omg!!! Cheese and salad I'm stuffed. Lyon has the reputation for the best food in the world and this place proved it. Food was not expensive but wine list was