This place is the most fun ever. Great food. Great atmosphere…read more Not a lot of tourists know about this place but it's quite well known among the locals. It can handle large parties without issue and the staff are VERY accommodating. Basically, it's a barbecue at your table with flaming hot coals. Your options are meet, chicken, fish, and veggies or a mixture of those. Everything is of the highest quality and the collection of sauces only adds to the amazingness of the meal Now I've let you all in on the secret of this place...don't tell anyone!!!

We loved Annecy!…read more There are so many beautiful restaurants tucked into alleys. Le Lila's Rose is beautifully decorated and close of our hotel. We came in here and were seated outside which is exactly what we wanted. It was warm, but too not hot and alfresco dining was perfect! We ordered a kir which is made with crème de cassis and champagne. It was a bit too sweet for my liking but still good - I finished it! My husband had the Aperol Spritz which was perfectly made! The perch meunière wasn't exactly how I pictured it but it was good! Lightly fried and served with fries and green salad. The veggie pizza was just good. I saw that lots of other patrons were ordering cheese fondue. We had just eaten the regional specialty for lunch that day - the tartiflette (potato casserole) so I was all cheesed out! Food wasn't great but the ambiance was wonderful. Just being in Annecy was super!

Really cosy restaurant with a variety of options on their menu! I thought everything was very…read moreauthentic and reasonably priced. Our waiter was very friendly and nice.They had lots of fondues, pizzas and meats available, my parents got their barbecue meats that you cook yourself on a hot stone plate. The experience is very fun and similar to korean barbecue but not as smelly. The meats are not marinated in anything but they give you two dipping sauces: aioli and a tomato-y mayo sauce. Since their menu is not 100% in English, I wasn't sure if it was priced at ~19€ per person and the portion is fit for two people. But how we ended up interpreting it as was 19€ per person but you have to get two portions. When the food came, I think the 19€ price was meant for two people portions. I recommend clarifying with the waiter, some speak English! That 19€ also comes with fries and a salad. I ordered the dish of the day which was some sort of stew with chicken, ham and cheese - it was delicious with bread and only 10€!

This one of the only, if not THE only Korean grill in Geneva…read more Place is very nice, traditionaly decorated I guess, grill tables. Staff is nice and friendly. I've only tried the grill and the bim bim bap. The grill is great, especially if you are a lot of people. You have the choice between 2 different "grill menu". The only "negative" point is maybe the portion of meat, they used to be bigger, but now you have to order a second plate of meat if you really do not want to get out of there hungry :) Prices are a bit high, but again this is normal in Geneva for this kind of food/restaurant

I really enjoyed this restaurant as a fun night out with my family. Lots of Koreans in the…read morerestaurant so I took that as a good sign. We had the BBQ menu that same with ravioli and scallion pancake for entree the. The bbq meant that you cook yourself with tons of accompanying dishes. Ice cream for dessert. Very friendly and efficient service. It's not fancy but there are so few good Asian restaurants in this city that it's nice to find one that's slightly authentic for an enjoyable evening.

(Last visited 11/9/2021.) Working in Lyon for a couple of weeks and it's time to eat, but I've had…read morea bit of French food so far so I wanted something different. So my co-worker found this place and it's a Korean BBQ style restaurant and I love those! I was so excited to show him how thing work at this style of restaurant so here goes! Atmosphere/Appearance: So right downtown Lyon located off of the main square is this gem. It's brightly lit so you can clearly see what's going on in there. The décor is pretty chill, but I loved how each vent hood was lit up with a different color. I thought that was an excellent touch. All of your grills are located toward the front of the restaurant, but the buffet where all of your raw meats and vegetables are located toward the back along with the desserts! Service: There wasn't much service since you're doing your own cooking, grilling and gathering your own food. However, how server did take good care of us. Food: I mean, you cook your own food so OF COURSE MY FOOD WAS AMAZING! Lol. It's such a good and fun experience though. You hit the buffet to grab some chicken, tofu, beefs, pork, vegetables or whatever you like, oil the grill then throw it on there! It's pretty simple. I love these kinds of spots, especially when they're buffets! Value: Merely 22€ for a buffet of all the meats, vegetables, shrimp and so much more stuff! I think this was an excellent value for sure. Just don't be wasteful! In conclusion, I'd check this place out again, but I don't often visit Lyon so I'd probably check out some more French restaurants!

WARNING: this IS NOT Korean BBQ. This is a sad excuse of an attempt to trick people in Lyon into…read morethinking they are enjoying a Korean meal, when in fact, it's some crappy Chinese food passed off as Korean. The setup is correct; the tables and ventilation, but the food is NOT Korean AT ALL. ( it seems like it was a Korean place sold to someone else who has no damn idea what Korean food is) 1st off, they do it buffet style. (Should have left right then....) the meat is there and the lettuce, but no white rice? No red sauce? No side dishes? So we go to ask the French server. He has no idea what we are talking about. My wife spotted an Asian woman going in and out from the back so she hopped up to ask her if there was red sauce.... In Korean..... Nope- the woman wasn't Korean. So the wife asked "does anyone speak Korean?" NOPE.... Bummer.... If I have to give a rundown of the food... Fine: the meat was bulgogi, but only soaked in soy sauce. The rice was fried rice with corn, peas, and carrots. The lettuce was iceberg.... Not even the real leaves.... I'm serious- I shouldn't have to say anymore. All in all ****AVOID THIS PLACE LIKE THE PLAGUE**** Enough said.

(Last visited 11/11/2021.) So while hanging out in Lyon for a couple of weeks on business my…read morecoworker found this place via some Google'ing and I am so elated that he did! Let me tell you why I paid this place a visit twice in 3 days! Atmosphere/Appearance: Right among the cobblestone streets in the surrounding downtown area is this gem. It's a lil' hidden and is only distinguishable by either looking through the big windows or the lil' sign that hands right above the stone archway. The interior design carries in that older European architecture that's present right on the outside. There's lots of stone everywhere, big picture frames, a small bar at the back of the restaurant and the see-in kitchen to the left. There are only a few tables so be sure to have reservations or some good luck! Lol. Service: Stéfane (@stf_nws on Instagram )is the owner/operator/chef/bartender/everything. Lol. He was SO FREAKING COOL and so chill. Despite having to literally do everything in the restaurant, he did it with a passion, with style, with flare and with love. You could just tell he put his soul into this restaurant and into this food. Food: On both of my visits I went with their big gourmet plate. I can't remember the official name of the plate, but it was gigantic. Lol. It comes with a plate FULL of smoked goodies! Beef ribs, pulled pork, sausage, chicken and the choice of 2 sides. For my sides I went with the beans and side salad. My goodness. Everything was FANTASTIC and smoked to perfection. I don't even wanna single anything out, but the ribs FLOORED me. They were so incredible juicy, smokey and full of flavor, but you can't go wrong with any of the components of this meal. Value: I can't remember the exact amount, but I believe my plate was around 35€ and absolutely worth it. In conclusion, do I even need to tell you how much I loved this place? It was intimate, tasty, affordable and gave you such a great experience. I can't wait to visit this place again!

Just walked by and decided to stop. The cute Texas style decor caught our eye. The chef/smoke…read moremaster is fun and easy going. He's the server and bartender too. He found a table for us even though the place was booked solid. Make reservations. Our meals were fantastic. The burger was a chef's creation and superb. The mixed meats plate was enormous and also superb. Don't skip his cardiac fries. Not typical fries. They're chunks of potatoes maybe fried, roasted, or sauced. I don't know. But they were magical. Don't skip them. Not much English is spoken, so we muddled through with Google translate. We ate what the chef suggested and we were thrilled. New World Smoke is a true hidden gem. Glad we found it.

The staff, the food, the ambiance: 5/5. We are in Chamonix for our 10th anniversary and had the…read moremost amazing meal here at Bizes. The lamb shank and the veal were some of the best dishes we have ever tasted and the view of the Arve river was our backdrop as we sipped, laughed and chatted with the staff. "What an incredible evening" we keep saying to each other. Romantic, cozy, personable and a step above all else in a country known for incredible food and service. Thank you to the staff for a memorable night.

Hidden Gem ! After traveling around Italy and France for a couple weeks we were lucky to stumble…read morealong this amazing restaurant along the waters edge in chamonix. Our server was Sonia and she was so sweet and personable. We started with a cauliflower soup and snacks of thick cut fries with blue cheese & garlic sauce to dip fries , bread and fingers in . The stake and lamb shank were delicious . The barbecued apricots for dessert were amazing as well as the chocolate mousse. I don't think the crips in the mousse was necessary as it took away from the smoothie cream texture ( my opinion) Wine list was great and overall ambiance was cozy and inviting.