Outside the tourist trap lies a wonderful French spot located down a side street. Food was…read moredelicious, especially the duck. The service did feel rushed and wouldn't consider it superb, but I would return for the food. I recommend making a reservation.

An amazing, unexpected meal…read more We didn't even have a reservation, but somehow got super lucky just walking in. My friend who made our itinerary had this place on the list of places to eat at, but we didn't have a resy so we didn't have our hopes up. It was fairly late when we walked by. I saw a pretty big crowd outside, shockingly mostly Americans. We put our name in and less than 5 mins later we got seated - ahead of people who were there before us. They led us to a sorta corner table, overlooking the kitchen. We got to watch the talented chefs do work all night. The smells coming from the kitchen honestly got me feeling wild thoughts. Like damn. For some reason we all decided to do a la carte. Maybe because it was late. Someone got risotto, I got the pork chop and the other got lamb. We all loved what we got, but agreed that mine was the best. This is the kind of place that would be my go to spot if I lived here. Awesome vibes, innovative food and overall great atmosphere

A huge group of us showed up for a reservation in the middle of the Cannes Lions festival and…read morediscovered there was no room at the restaurant we'd booked. After walking a bit we heard about Chef Jeff's place down the road. We called they were happy to take us and Chef Jeff treated us like royalty. What delicious fresh food. Vegan options were a big hit with the vegans in our group. We had the salmon tartare which was spectacular. The arugula salad with truffle was delicious. The Dorade was perfectly cooked and deboned in front of us. The desserts were akiller, but that tiramisu was crazy good. Thanks to Chef Jeff for such a great meal and a warm and welcoming night.

Excellent find. Unique dishes that excite all the senses. Their caprese salad is the absolute best…read more It's topped with the chefs own basil ice cream. Delicious.

Pleasant sunny terrace, amazing food and excellent and friendly service…read more Christine was an amazing host and waitress, and Chrystel's food is outstanding. Highly recommend the Poëlée de Soupions (pan sautéed baby cuttlefish with a zucchini gratin, and the amazing orange cake for dessert.

We were looking for a place to have dinner that was not just for tourists, but had fresh local…read moredishes with interesting variety, and this place definitely hit the spot! My husband had the petite salad, but it was generously portioned, and it tasted great. I ordered the grilled shrimps on a stick and it was equally delicious. We would go back again for sure.

Always a pleasure to dine here. Great food, a lovely view and just the right amount of friendly…read moreservice. This is one of my go to lunch places and I've never been disappointed.

Fantastic food, fantastic service, fantastic view. These waitress/waiters are on fire! So…read moreefficient, accommodating, friendly, and just wonderful all round. Really exceptional service.

Très bon tajine poulet et plat du jour blanquette de veau avec citron confit. Accueil sympathiqueread more

From the owner: Restaurant Brasserie, cuisine traditionnelle mais aussi inventive avec ponctuellement des…read morepropositions de spécialités local ainsi que des escapades de cuisine du monde. Situé dans le cœur historique de la ville de Hyères en zone piétonne, notre établissement au design moderne et soigné vous accueillera dans le soucis de vous donner satisfaction. Animation et musique sont prévues en extérieur l'été et l'hiver le vendredi ou samedi dans une ambiance chaleureuse vous permettrons de passer un moment très agréable.

This place is unassuming, but the food is spectacular ! The proprietor Pierre even paired our wines…read moreto the dishes. We had the Risotto with truffles , which was amazing , and Risotto with pieces of rabbit cooked in red wine. Both were delicious. We started with a goat cheese salad and snails, both nicely seasoned! We had a delicate glass of rose with that and I had a delicious red with my entre. My wife opted for a crisp clean white with her meal! Thanks Pierre for a great meal!

Magnificent place for a lively dinner with friends! Tip* you want to sit inside for the music and…read moredancing! This restaurant is located on the main square of St Tropez. Food is Mediterranean and they have everything from truffle pizza to sushi to lobster. We were a group of 6 and had a blast. We ordered sushi and burrata to start. For mains the lobster pasta was one of the best I have ever had. They do a full lobster with the best linguine. The sauce on the pasta is so good I wish I could jar it and bring it home. For the fun seating, request the second seating around 10 or 10:30pm. This is he sort of place you can hang out until 2am. You eat dinner and then they pump up the music and everyone starts dancing! A must while in St Tropez.

This place is pretty cool. It is in the place de lice in the middle of town. We came here for…read moredinner and it seemed extremely popular. We sat inside but there is also outdoor seating in the restaurant. The rear of the place is a bar/lounge and it was full of people by midnight. There are also booths in the rear bar area to lounge and relax in. As it gets later in the night they pump up the music and flick the lights. The food was pretty good here. I was not disappointed. the whole group we were dining with thoroughly enjoyed the food.

Came here for some appetizers and drinks - great spot for a quick bite! The patio seating outside…read moreis cute too! The service was great- no complaints there. And the food was really good. Definitely recommend!

Walked by at noon, sat down with the wife and had at it:…read morePrime location, place was busy as balls- empty seats were not empty for long- but the service was on point (and that's coming from an admittedly impatient New Yorker vacationing in Europe during the second week of August- let that sink in). We skipped appetizers as we were getting massages in an hour. She had a veggie burger and I took a chance with the (new to me) duck burger. Both were awesome. Mine was not dry at all, the truffle sauce was a great complimenting condiment. I don't give many 5 star reviews, but they hit all the points: The place,the staff and the food were great. Would absolutely recommend and return- wishing you continued success!